Bistro Maumu

A fruity German sparkling wine with a beautiful acidity and a hint of sweetness. Glass... 850 yen Bottle... 3,300 yen

A fruity wine from southern France with the aroma of white flowers and flavors of ripe grapefruit and white peach. Glass... 850 yen Bottle... 3,300 yen

A vibrant aroma and sharp acidity characterize this Australian Riesling. It features a bone-dry taste with nuances of citrus fruits like lemon and grapefruit. Glass... 1,000 yen Bottle... 4,000 yen

A white wine produced in the Umbria region of Italy, which is the only region that does not face the sea. It has a fresh fruit flavor reminiscent of peaches and apples, with a hint of fruit sweetness, making it a wine that even those who are not fond of wine can enjoy. Glass... 1,100 yen Bottle... 4,400 yen

Sauvignon Blanc made in Marlborough, a major production area in New Zealand. A wine that spreads the refreshing aroma of herbs and meadows, along with citrus and passion fruit flavors in the mouth. Bottle

The Chardonnay from Wente, which is the origin of the five major Chardonnays of California. A wine that expands with a finish of faint tropical fruits, apple, and peach, along with toasty flavors reminiscent of vanilla and cookies.

Glass... 700 yen Bottle... 3,300 yen

Glass... 800 yen Bottle... 3,800 yen

The 'Lawson's Hill Sauvignon Blanc' is a fresh and vibrant white wine that originates from the Marlborough region of New Zealand. It features prominent aromas of grapefruit, passion fruit, and lime, with a sharp acidity and crisp mouthfeel. A refreshing mineral quality tightens the overall profile, making it an appealing and easy-to-drink style. **Pairing suggestion:** It pairs excellently with seafood and salads, especially with seasonal fish carpaccio and cold pasta with fruit tomatoes. The wine's acidity enhances the umami of the seafood and tomatoes, making the refreshing taste of the dish even more enjoyable. Available by the bottle only.

The 'Curved Runy Chardonnay' is a white wine produced by Curved Runy, located in the Mâconnais region of Burgundy, France. It is an elegant wine with fresh aromas of green apple and citrus, along with subtle hints of honey and toast. It is fruity yet characterized by a solid mineral feel and well-balanced acidity. **Pairing suggestion:** It pairs exceptionally well with Quiche Lorraine and Caesar salad with romaine lettuce. The wine's acidity and minerality enhance the rich flavors of the quiche and the creaminess of the Caesar salad, elevating the dish's overall taste. Available by the bottle only.

A wine from southern France characterized by ripe cherry and berry-like red fruits with a fruity flavor and a hint of spicy aftertaste. Glass... 850 yen Bottle... 3,300 yen

A medium-bodied Australian Pinot Noir with a fragrant aroma of vibrant red berries and plums, along with subtle notes of black cherries. Glass... 1,000 yen Bottle... 4,000 yen

A full-bodied Australian wine with a pleasant harmony of subtle black pepper and eucalyptus aromas, and the juicy, concentrated flavors of black berries and plums. This wine is recommended for meat dishes! Glass... 1,400 yen Bottle... 5,800 yen

"Charles Wetmore Cabernet Sauvignon" is a powerful and elegant red wine made from Cabernet Sauvignon grapes grown in the historic vineyards of Livermore Valley, California. It features rich fruit flavors of black currant and black cherry, complemented by complex aromas of cocoa, tobacco, and spices, resulting in a deep and flavorful profile. Firm tannins and balanced acidity leave a long finish. **Pairing suggestion:** It pairs excellently with pork belly porchetta or cold smoked duck. The robust flavors of Cabernet Sauvignon harmonize beautifully with the juiciness of the porchetta and the smoky taste of the duck, adding further depth to the dish. It is a perfect choice for a hearty meal. Available by the bottle only.

"Burgundy Pinot Noir" is a delicate and elegant red wine produced in the Burgundy region of France. It has aromas of red fruits such as raspberry and cherry, with subtle hints of spice and vanilla that add depth. The silky tannins and pleasant acidity harmonize beautifully, offering a light yet profound flavor experience. **Pairing suggestion:** It pairs exceptionally well with cold smoked duck and canapés made with mascarpone and gorgonzola. The delicate acidity and fruitiness of the Pinot Noir enhance the smoky flavor of the duck and the richness of the cheese in the canapés, creating a wonderful harmony between the dish and the wine. Available by the bottle only.

Glass... 700 yen Bottle... 3,300 yen

Glass... 1,000 yen Bottle... 4,200 yen

Glass... 800 yen Bottle... 3,800 yen

The 'Nugan Estate Scraphies Shiraz' is a full-bodied red wine produced by Nugan Estate located in New South Wales, Australia. It features rich fruit flavors of ripe blackberries and plums, complemented by aromas of black pepper, spices, and vanilla, resulting in a complex and profound taste. This Shiraz offers smooth tannins and a balanced experience with a long finish. **Pairing suggestion:** It is recommended to pair with beef steak in Rossini style or pork belly porchetta. The powerful fruitiness and spicy notes of the Shiraz harmonize perfectly with the richness of Rossini's foie gras and the juiciness of beef, as well as the herbal aromas of porchetta, adding further depth to the meal. Bottle only.

The '689 Napa Valley Red 2020' is a full-bodied red wine made from carefully selected grapes from Napa Valley, California. It is primarily based on Cabernet Sauvignon, blended with Merlot and Shiraz, featuring a complex and deep flavor profile characterized by rich fruitiness of black cherry and plum, harmonized with nuances of cocoa, spice, and vanilla. It has a firm tannin structure and a smooth mouthfeel, making it a rich red wine with a long finish. Pairing suggestions: It pairs excellently with beef steak in Rossini style, pork belly porchetta, and a selection of rich cheeses. The powerful flavors of the wine enhance the savory qualities of rich meat dishes and cheeses, creating a wonderful harmony between the food and the wine. Available by the bottle only.

・Charcuterie (prosciutto, salami, pâté, tapenade, baguette, mustard, etc.) ⇒ Beaujolais Blanc ・Burrata Caprese (salad with burrata cheese and tomatoes) ⇒ Brezza Bianco, Zekt ・Pork Belly Porchetta ⇒ Estate Riesling ・Seasonal Fish Carpaccio ⇒ Sauvignon Blanc ・Seafood and Mushroom Ajillo ⇒ Wente Chardonnay ・Gratin of Oysters and Scallops ⇒ Wente Chardonnay ・Cold Smoked Duck ⇒ Beaujolais Rouge ・Grilled Cheese Bolognese Pasta ⇒ Estate Pinot Noir ・Steak Frites Juicy Steak ⇒ Jalamans Shiraz ・Beef Steak Rossini Style with Foie Gras ⇒ Wente Wetmore Cabernet Sauvignon

Asahi Super Dry. A representative beer of Japan, characterized by its 'dry' taste as the name suggests. Born in 1987, it has been loved by many as a new standard for beer. Its clear and sharp flavor allows you to fully appreciate the richness of the barley, while the aftertaste is refreshing, making it a great match for any meal. Particularly, it pairs excellently not only with Japanese dishes like yakitori and tempura but also with Western dishes like pasta and pizza. It's the perfect choice for when you want to enjoy an easy-to-drink, crisp, and refreshing beer.

Peroni is a refreshing and sophisticated beer filled with Italian craftsmanship. It is characterized by a crisp taste, with a light hop bitterness perfectly balanced by the sweetness of the malt. The refined style typical of Italian beer enhances its compatibility with food. Especially when enjoyed with seafood, pizza, or pasta, the delicate flavors of Peroni elevate the taste of the dishes, creating a luxurious moment. On hot days, let's refresh ourselves with a chilled glass of Peroni.

The Kaku Highball is a refreshing and easy-to-drink beverage made by mixing Suntory's 'Kaku Bottle', a classic Japanese whiskey, with soda water. It features a light mouthfeel and the rich depth of whiskey, and adding a lemon enhances its fresh flavor even more. It pairs exceptionally well with food, especially when enjoyed with fried dishes or grilled chicken, as the crisp taste of the Kaku Highball complements the dishes beautifully.

Glenmorangie is a prestigious single malt whisky from Scotland, loved worldwide for its smooth and delicate flavor. It has a fruity and floral aroma, with hints of vanilla, honey, and the sweetness of ripe fruits. Its mellow flavor, aged in bourbon barrels, is perfect for savoring slowly. The well-balanced character appeals to everyone, from beginners to whisky enthusiasts.

Laphroaig is a distinctive single malt whisky that can be considered a representative of Islay malts. It is characterized by a strong smokiness and peat aroma, with a powerful flavor that spreads in the mouth, reminiscent of sea breezes. Additionally, there is a slight sweetness, and hints of vanilla and herbs are also appealing. This unique flavor is so intense that it is unforgettable once tried, making it especially recommended for those who love smoky whiskies.

Nikka Session is a blended whiskey that fuses Japanese and Scottish whiskeys, creating a special drink that intertwines the whiskey cultures of different countries. It features fruity aromas and a soft sweetness, along with a moderate smokiness that creates a perfect balance. With a silky mouthfeel and a long-lasting aftertaste, it is a whiskey that can be enjoyed by a wide range of whiskey enthusiasts, from beginners to advanced drinkers.

Glass... 780 yen Pitcher... 2,720 yen