Nikusho Gyuko-Shinsaibashi
肉匠 牛虎 心斎橋店
| อา | จ | อ | พ | พฤ | ศ | ส |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ประสบการณ์ปิ้งย่างสุดหรูในชินไซบาชิ
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.20(1 รายการ)รีวิว
เมนู
We offer carefully selected meats such as the finest KURASHITA LOin and specially selected top belly. Recommended for business entertainment and various banquets! All-you-can-drink 25 kinds of drinks +1,320 yen Premium All-you-can-drink 50 kinds of drinks +1,980 yen With ◆Coupon, all-you-can-drink 50 kinds of premium drinks is normally 1,980 yen⇒1,650 yen! (Course price per person: 8,470 yen)
This is a luxurious course worthy of the name "Blissful Extreme Course" including special thick-sliced salted tongue and carefully selected red meat crimi steak. All-you-can-drink 25 kinds of drinks +1,320 yen, Premium: All-you-can-drink 50 kinds of drinks +1,980 yen.
Enjoy Gyutora's signature dishes at a reasonable price. All-you-can-drink is available for +1,320 yen! All-you-can-drink premium drink of 50 kinds is +1980 yen.
This course includes 25 kinds of all-you-can-drink drinks. You can enjoy Gyutora's signature dishes at a reasonable price. You can change to the all-you-can-drink premium all-you-can-drink menu with 50 kinds of drinks (+660 yen per person).
We offer carefully selected meats such as the finest Kura-under-loin and specially selected top ribs. Recommended for business entertainment and various banquets! ◆Using coupon, 50 kinds of premium all-you-can-drink drinks are available from 1980 yen to 1650 yen (per person/8470 yen)! (Course price per person: 8470 yen)
The menu includes a large portion of dishes such as three kinds of halami and grilled red meat thigh wrapped in vegetables. ◆Using coupon, 50 kinds of premium all-you-can-drink drinks are available from 1,980 yen to 1,650 yen (7,370 yen per person)! (Course price: 7,370 yen per person)
This course includes 25 kinds of all-you-can-drink drinks. The course includes three types of halami, grilled red meat thigh wrapped with vegetables, and more. ◆Using coupon, 50 kinds of premium all-you-can-drink is available from 1980 yen to 1650 yen! The price of the all-you-can-drink premium course is 7370 yen.
A special lunch menu only available at Gyutora Shinsaibashi! The Misuzi and Colorful Twelve Lunch, which has already been attracting a lot of attention on SNS, is now newly available. We have 12 kinds of specialties, meat sushi, sweet dishes, etc., and A5 black Wagyu beef "Misuji" seared and served with rich Yukke sauce and Ran-O Tamago (egg). Freshly cooked rice from the kettle can be refilled free of charge!
A special NEW lunch menu newly introduced at Gyutora Shinsaibashi branch! The new menu features the Dashi Tororo Superior Harami Meat Mabushi, which has already become a hot topic on social networking sites. The fun to change flavors of the Harami Meat Mabushi starts with "Tokushima sudachi no mellow soy sauce sauce sauce", followed by "Yuzu-scented Hitsumabushi broth" with "Ran-o Tamago" and "Dashi Tororo"! Accent with "Arima Sansho"! Please follow the steps to enjoy. The "juni-hitoe" is very popular, but this may become a "new fad" as well!
Limited time offer] Until 4/30! We have a large volume of dishes such as three kinds of Halami and grilled red meat thigh wrapped with vegetables. 25 kinds of standard all-you-can-drink drinks with coupon☆ 120 min. Usually 4 people or more, but you can use it from 2 people! This is a special price only for now!
Heart Yukke, Tongue Yukke, Harami Yukke
Raw Senmai, Heart Sashimi, Harami Yukke
Confidence in freshness! A popular menu item at Gyutora. The chewy texture and punchy green onion salt sauce are exquisite.
The charm lies in its melt-in-your-mouth texture and tenderness. A rare steak with a refined sweetness and no strong flavors.
Low in calories among offal. It is characterized by a crunchy texture.
A platter featuring one piece each of lean meat, fatty tuna, and yukke gunkan, allowing you to enjoy three types of meat sushi.
This is a gem dish made with today's selected cut.
Seared Lean Sushi... We serve the day's recommended rare cuts such as 'Ichibo' and 'Kuri'. Harami Yukke Gunkan... Harami Yukke served in a gunkan style. The special sauce is the key to the flavor. *The photo is of Harami Yukke Gunkan.
Carefully sliced black wagyu beef in ultra-thin cuts. Staff will finish it by searing it at your table.
This is a recommended platter that allows you to enjoy five different ways of eating with five distinct cuts. It includes tongue shabu, premium salted tongue, thick-cut tongue, tongue sticks, and middle-cut tongue. The wasabi grilled option harmonizes the richness of the Wagyu fat with the aroma of wasabi, providing a flavorful experience that is not spicy but rich.
The photo shows Jou Shio Tan
Premium Salted Tongue... Sorry, sold out! This is the highest quality tongue that can only be taken in very small amounts from one cow. Premium Thick Cut Salted Tongue... A specialty of Gyutora. The high-quality tongue is boldly cut thick! You can enjoy it tenderly with the skill of a master chef's knife.
Special thick cut salted tongue... A specialty of Gyutora. Boldly thick cut from high-quality tongue! Enjoy it tenderly with the skill of a craftsman’s knife.
Can be added to various salt tongue for 110 yen. Can also be enjoyed as is as a side dish.
- A selection of the deliciousness of Beef and Tiger - Thinly sliced Misuji with ponzu sauce, three types of Harami for comparison, marinated grilled upper rib, belly, and thinly sliced Minow with sashimi style, seasonal vegetables
- A carefully selected assortment by the meat artisan - Today's steak, grilled shabu with bubbly ponzu, premium upper belly, upper loin, upper flank, seasonal vegetables
Healthy lean meat with low fat content. It can be enjoyed lightly by women and the elderly.
Popular cut of red meat. Quickly sear the 'Kuri' and serve with wasabi soy sauce.
Meat found between the rib bones. By repeatedly applying and layering the sauce while grilling, it becomes a superb dish with rich flavor of the short ribs.
The most tender part of the shoulder loin. Characterized by beautiful marbling.
The king of roses, known without saying. Please enjoy the most beautiful marbling.
Quickly grill both sides of thinly sliced meat and enjoy it lightly with homemade bubbly ponzu.
A rare cut that can only be obtained from a single cow. Please enjoy it grilled on both sides with grated daikon and ponzu sauce.
The thick part of the Mino is intentionally sliced ultra thin. Please quickly sear both sides and enjoy.
The rolled core part of the rib roast. One of the top two in tenderness among our offerings.
We serve the core part of the sweetest 'Chuck Roll' cut for grilled meat.
The most superior part of the zabuton. Beautifully marbled meat served as a single slice.
Offered at an affordable 100g. It is the highest quality juicy meat.
Offered at an affordable 100g. It is the finest quality meat with a refined taste.
You can taste and compare Harami (Arima pepper), Upper Harami (chopped wasabi), Back Harami (garlic basil cheese), Thick Cut Harami (gari), Green Onion Sandwich Harami (umami green onion), and Biwa Harami (sauce). Please enjoy the different flavors of each.
Shaped like a biwa, with the softness of a biwa. A classic harami that everyone can agree on.
By sandwiching flavorful green onions inside the skirt steak and grilling it, the deliciousness seeps in and the taste is doubled.
This is meat that combines a moderate sweetness from fat and juiciness like that of a rose.
The most thick and marbled part called 'Kashira'. Limited availability, once sold out, it's gone - Special Premium Harami.
Today's recommended five types of hormone. You can enjoy it in various ways.
Today's recommended five types of hormone. You can enjoy it in various ways.
The photo shows Kori Kori
※The photo is Red Senmai
Roasted lean red meat that allows you to savor the original flavor of the meat. A popular dish among women.
A salad featuring colorful red heart daikon topped with caviar. The deliciousness is enhanced by our signature wasabi dressing.
We added a sear to Kyoto Kujo green onions to enhance their aroma and sweetness before serving. It is served with a special Korean-style choregi dressing.
Topped with Oita Ranou eggs. Enjoy the harmony of homemade roast beef and cheese.
A fruity sweetness and exquisite sourness. The slightly spicy soup pairs perfectly with the specially made thick noodles from Morioka.
(Small)…770 yen (Petite)…550 yen
A soup simmered with chunks of meat until tender. It is rich in flavor, slightly spicy, and has a deep aromatic quality.
Simmered for a full day while regularly skimming off the scum, then left to rest overnight. The soup is rich in collagen and iron.
(Small)…1,089 yen, a porridge with plenty of abalone infused with fresh liver, fragrant with the scent of the sea. High in nutritional value, the crunchy texture of the abalone is delicious.
The Lan King eggs are different from ordinary eggs, characterized by their glossy appearance and rich orange yolks that are plump and rounded. This is proof that they are chickens raised healthily on a diet of mineral-rich feed without any use of chemicals.
・Red…Special Spicy Green Onion Sauce・Blue…Aonori Seaweed・Brown…Nameko Mushrooms
Stone Grilled Bibimbap... 979 yen Yukhoe Bibimbap... 1,089 yen Bibimbap... 759 yen
Kalbi Kuppa... 869 yen Kuppa... 759 yen
(Small) ... 385 yen (Medium) ... 429 yen (Large) ... 495 yen
The photo is Beef Tiger Special Almond Tofu
The photo is of the Egg Yolk Custard Golden Brulee
A charming red wine from the USA with fruity aromas reminiscent of medium-bodied plums. It features a long finish with a rich concentration and plenty of fruit flavor.
Argentinian / Medium body wine praised by Shinya Tazaki in the magazine 'Vinotech'. It has a well-balanced flavor in terms of fruitiness, astringency, and acidity.
This wine, produced in the USA, offers a refined taste with a delightful balance of aromas reminiscent of medium-bodied plum and cassis.
Spanish / A full-bodied monster wine that has achieved over 90 Parker points for three consecutive years. It has a juicy and robust flavor.
Italian / Medium-bodied, soft and rich with a velvety texture. Smooth and ripe juicy fruit flavors. Well-balanced and easy to enjoy without seams.
Argentinian / Full-bodied berry flavors, with enchanting aromas accompanied by a vanilla accent from oak aging. It has soft, ripe tannins and a wonderful balance of acidity.
American / Full-bodied with depth and richness. The tannins are firm, and the lingering finish feels very pleasant.
This Italian wine made from the crisp and dry Cortese grape has a strong aroma of green lemon and a well-balanced acidity.
American / Full-bodied with rich aroma. Abundant and thick fruit flavor. A full-bodied white wine with a satisfying taste.
Strong aroma reminiscent of Hungarian sweet rosé. It has a fruity and refreshing taste like peach and muscat.
Produced in France, it has a delicious hint of dry vanilla and gingerbread, with an elegant and light touch, offering an exceptionally well-balanced flavor.
New Zealand produced / Characterized by strong aromas of tart blue fruits and tomatoes. It has a refreshing taste that evokes fresh fruits.
Spanish / A crisp, dry, fruity sparkling wine with a hint of sweetness. It can be enjoyed widely from toasting to dining.
A refreshing dry Chardonnay from France with a crisp acidity that perfectly matches the fruitiness and richness of Pinot Noir.
French / A rich, dry style that bursts with joy. Since its founding in 1772, it has been a bold and thrilling champagne that remains unchanged.
Hibiki...990 yen, Yamazaki...990 yen, Hakushu...990 yen, Taketsuru...935 yen, Kamino Kawa...935 yen, Miyagikyo...990 yen, Ao...990 yen
・Hibiki…990 yen・Yamazaki…990 yen・Hakushu…990 yen・Taketsuru…935 yen・Kaminokawa…935 yen・Miyagikyo…990 yen・Ao…990 yen
Hibiki...990 yen, Yamazaki...990 yen, Hakushu...990 yen, Taketsuru...935 yen, Kami no Kawa...935 yen, Miyagikyo...990 yen, Ao...990 yen
Junmai Daiginjo / Yamagata with a gentle ginjo aroma and a clean taste, perfect for any dish! 90ml 495 yen 180ml 825 yen
Special Junmai / A clean finish with a good aftertaste from Kochi, where you can feel sweetness even in the spiciness. 90ml 495 yen 180ml 825 yen
Junmai sake brewed with Shiga kimoto method, rich in flavor and has a clean finish. 90ml 495 yen, 180ml 825 yen
【Beer】・Medium Draft Beer・Small Draft Beer【Chuhai】・Lemon Chuhai・Lime Chuhai・Shikuwasa Chuhai・Grape Chuhai・Calpis Chuhai【Highball】 (Coke and Ginger Ale available)・Black Nikka Clear Blend・Kaku Highball【Shochu】・Barley (Nikaido)・Sweet Potato (Kurokirishima)【Plum Wine】・Rich Plum Wine【Makgeolli】・Glass Makgeolli【Wine】・Red Glass Wine・White Glass Wine【Sake】・One Cup【Cocktails】・Cassis Orange・Cassis Oolong・Cassis Soda・Mangoyan Orange・Mangoyan Milk【Soft Drinks】・Oolong Tea・Coke・Ginger Ale・Orange Juice・Calpis・Calpis Soda※Last Order is 90 minutes【Glass Exchange System】.
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