Tarpon Bay
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
การรับประทานอาหารทะเลในบรรยากาศที่มีเสน่ห์
คะแนน
รีวิว
รูปภาพ
เมนู
sautéed rock shrimp, lemon, chorizo
chef selected oysters
fried short rib ravioli, chimichurri
compressed olive oil, fresh cracked sea salt, lemon aioli
cilantro, lime & red cabbage slaw, charred grapefruit vinaigrette
domestic artisan selection of brie, f.r.o.g. jam, lavash, fresh berries
tangerine, red chilies, fresh herbs, olive oil
blood orange oil, harissa
asian pears, toasted almonds, wilted arugula, lavender & fennel goat cheese, barr hill raw honey
lobster timbale, roasted corn, paddlefish caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
young greens, midnight moon cheese, red onion, cucumber, grilled rum pineapple, coconut vinaigrette, toasted macadamia nuts
berry trio, torn mint leaf, chilled olive oil, mango balsamic vinegar
mussels, tequila, lime juice, chorizo, garlic baguette
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomatoes
Lightly fried squash blossom, ricotta salata, cashew dust, chimichurri
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin & aged cheddar
Salmon, sweet chili, cucumber & almond. Tuna, soy, red onion & mint. Shrimp, tequila, charred corn & orange. Swordfish, guava, jalapeño & cilantro. Snapper, scallion & spiced tomato sauce
horseradish, mignonette & cocktail sauce
horseradish, mignonette & cocktail sauce
chilled or steamed, vanilla butter, offered in half or full pound
Oysters, shrimp cocktail, spiny lobster tail, Jonas crab claws, steamed mussels, clams, ceviche, plantains, tortilla chips. Seafood tower price is based on four guest minimum
black barley, quinoa, farro, baby heirloom tomatoes, olive medley, fresh basil leaf, asparagus, mint verte
concasse tomatoes, basil, asparagus tips, morel cream sauce
bucatini pasta, blistered baby tomatoes, arugula, truffle shavings, local tomato fondue
gulf grouper wrapped with applewood-smoked bacon, spinach & arugula with cream, sautéed fingerling potatoes, red onion & merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
coconut rice, sautéed greens, berry-infused ponzu sauce
pan-seared scallops, smoked cheddar polenta with shiitake mushrooms, asparagus, bavaroise sauce
sweet corn risotto, charred broccolini, beurre blanc
whole snapper, coconut rice, sesame ponzu, wilted napa cabbage
joyce farms airline chicken breast, baby heirloom carrots, garlic-crusted fingerling potatoes, island sauce
chianti demi-glace, point reyes mashed potatoes, sautéed spinach with garlic
black truffle gnocchi, maple-glazed brussels sprouts, goat cheese fondue
Inquire about our catch of the day. Rice, asparagus, beurre blanc
sautéed rock shrimp, lemon, chorizo
cilantro, lime & red cabbage slaw, charred grapefruit vinaigrette
domestic artisan selection of brie, f.r.o.g. jam, lavash, fresh berries
asian pears, toasted almonds, wilted arugula, lavender & fennel goat cheese, barr hill raw honey
three east coast oysters, spinach, pork belly, breadcrumbs
fried japanese eggplant, sweet chili, ponzu sauce
pecorino, bacon, chives, sambal aioli
smoked trout caviar, crouton, crème fraîche
lobster timbale, roasted corn, paddlefish caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
young greens, midnight moon cheese, red onion, cucumber, grilled rum pineapple, coconut vinaigrette, toasted macadamia nuts
berry trio, torn mint leaf, chilled olive oil, mango balsamic vinegar
mussels, tequila, lime juice, chorizo, garlic baguette
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomatoes
Lightly fried squash blossom, ricotta salata, cashew dust, chimichurri
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin & aged cheddar
roasted corn, red bell peppers, jalapeños, saffron aioli
Salmon, sweet chili, cucumber & almond. Tuna, soy, red onion & mint. Shrimp, tequila, charred corn & orange. Swordfish, guava, jalapeño & cilantro. Snapper, scallion & spiced tomato sauce
horseradish, mignonette & cocktail sauce
horseradish, mignonette & cocktail sauce
chilled or steamed, vanilla butter, offered in half or full pound
Oysters, shrimp cocktail, spiny lobster tail, Jonas crab claws, steamed mussels, clams, ceviche, plantains, tortilla chips. Seafood tower price is based on four guest minimum
concasse tomatoes, basil, asparagus tips, morel cream sauce
bucatini pasta, blistered baby tomatoes, arugula, truffle shavings, local tomato fondue
gulf grouper wrapped with applewood-smoked bacon, spinach & arugula with cream, sautéed fingerling potatoes, red onion & merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
coconut rice, sautéed greens, berry-infused ponzu sauce
pan-seared scallops, smoked cheddar polenta with shiitake mushrooms, asparagus, bavaroise sauce
sweet corn risotto, charred broccolini, beurre blanc
whole snapper, coconut rice, sesame ponzu, wilted napa cabbage
joyce farms airline chicken breast, baby heirloom carrots, garlic-crusted fingerling potatoes, island sauce
chianti demi-glace, point reyes mashed potatoes, sautéed spinach with garlic
black truffle gnocchi, maple-glazed brussels sprouts, goat cheese fondue
Inquire about our catch of the day. Rice, asparagus, beurre blanc
cavatelli pasta, shrimp, calamari, clams, mussels, fresh catch, spicy heirloom marinara sauce, basil leaf
8oz filet of beef, grilled asparagus, maine lobster risotto, béarnaise sauce
sautéed rock shrimp, lemon, chorizo
cilantro, lime & red cabbage slaw, charred grapefruit vinaigrette
domestic artisan selection of brie, f.r.o.g. jam, lavash, fresh berries
asian pears, toasted almonds, wilted arugula, lavender & fennel goat cheese, barr hill raw honey
three east coast oysters, spinach, pork belly, breadcrumbs
fried japanese eggplant, sweet chili, ponzu sauce
pecorino, bacon, chives, sambal aioli
smoked trout caviar, crouton, crème fraîche
lobster timbale, roasted corn, paddlefish caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
young greens, midnight moon cheese, red onion, cucumber, grilled rum pineapple, coconut vinaigrette, toasted macadamia nuts
berry trio, torn mint leaf, chilled olive oil, mango balsamic vinegar
mussels, tequila, lime juice, chorizo, garlic baguette
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomatoes
Lightly fried squash blossom, ricotta salata, cashew dust, chimichurri
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin & aged cheddar
roasted corn, red bell peppers, jalapeños, saffron aioli
Salmon, sweet chili, cucumber & almond. Tuna, soy, red onion & mint. Shrimp, tequila, charred corn & orange. Swordfish, guava, jalapeño & cilantro. Snapper, scallion & spiced tomato sauce
horseradish, mignonette & cocktail sauce
horseradish, mignonette & cocktail sauce
chilled or steamed, vanilla butter, offered in half or full pound
Oysters, shrimp cocktail, spiny lobster tail, Jonas crab claws, steamed mussels, clams, ceviche, plantains, tortilla chips. Seafood tower price is based on four guest minimum
concasse tomatoes, basil, asparagus tips, morel cream sauce
bucatini pasta, blistered baby tomatoes, arugula, truffle shavings, local tomato fondue
gulf grouper wrapped with applewood-smoked bacon, spinach & arugula with cream, sautéed fingerling potatoes, red onion & merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
coconut rice, sautéed greens, berry-infused ponzu sauce
pan-seared scallops, smoked cheddar polenta with shiitake mushrooms, asparagus, bavaroise sauce
sweet corn risotto, charred broccolini, beurre blanc
whole snapper, coconut rice, sesame ponzu, wilted napa cabbage
joyce farms airline chicken breast, baby heirloom carrots, garlic-crusted fingerling potatoes, island sauce
chianti demi-glace, point reyes mashed potatoes, sautéed spinach with garlic
black truffle gnocchi, maple-glazed brussels sprouts, goat cheese fondue
Inquire about our catch of the day. Rice, asparagus, beurre blanc
cavatelli pasta, shrimp, calamari, clams, mussels, fresh catch, spicy heirloom marinara sauce, basil leaf
8oz filet of beef, grilled asparagus, maine lobster risotto, béarnaise sauce
lobster timbale, roasted corn, sturgeon caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
leafy greens, cypress grove hearts of palm cheese, red onion, cucumber, rum-grilled pineapple, toasted coconut vinaigrette
berry trio, torn mint leaf, cold-pressed olive oil, mango balsamic vinegar
sushi-grade tuna, crispy wonton, cucumber, tomato, red onion, wakame seaweed, eel sauce
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomato
cashew dust, gochujang aioli
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin, aged cheddar cheese
salmon – sweet chili, cucumber almond; tuna – soy, red onion mint; shrimp – tequila, charred corn orange; sword – jonathan’s famous bloody mary mix, cilantro, tomato, vodka; scallop – piña colada, pineapple, cilantro, rum
chilled or steamed, vanilla lobster butter, offered in half or full pound
horseradish, mignonette cocktail sauce
horseradish, mignonette cocktail sauce
oysters, shrimp cocktail, maine lobster tail, king crab, ceviche, green lip mussels, clams on the half shell, plantain tortilla chips
bucatini pasta, shrimp, calamari, clams, mussels, fresh catch, spicy heirloom marinara sauce, basil leaf
fresh mushroom medley, cavatelli pasta, creamy coconut sauce, leeks, fresh chopped dill
thyme-butter fondant potatoes, pea purée, heirloom baby carrots, citrus butter
gulf grouper wrapped with applewood-smoked bacon, spinach arugula with cream, sautéed fingerling potato, red onion merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
sushi-grade tuna, soba noodles, bok choy, ponzu
pan-seared scallops, pork belly spinach risotto, buttery panko, sweet corn bisque
mexican street corn risotto, grilled broccolini, sauce beurre blanc
8oz filet of beef, grilled asparagus, maine lobster risotto, béarnaise sauce
point reyes mashed potatoes, charred asparagus, shiitake mushrooms, cognac cream sauce
joyce farms chicken breast, cilantro pineapple-laced rice, pickled red cabbage, island sauce
black truffle gnocchi, maple-glazed brussels sprouts, crispy shallots, goat cheese fondue
whole snapper, coconut rice, wilted napa cabbage, sesame, ponzu sauce
inquire about our catch of the day, coconut rice, asparagus, sauce beurre blanc
sautéed rock shrimp, lemon, chorizo
three oysters, spinach, pork belly, breadcrumbs
fried japanese eggplant, sweet chili, ponzu sauce
bao bun, pickled slaw, matcha milk jam
sourdough, cypress point truffle tremor, peach jam, arugula, honeycomb, toasted almonds
pecorino, bacon, chives, sambal aioli
domestic artisan selection of brie, strawberry-ginger jam, toasted baguette, fresh berries
beurre noisette, arugula, truffle oil
prosecco, treviso province, italy
sauvignon blanc, marlborough, new zealand
métier, sauvignon blanc, columbia valley, california
seven ranchlands, chardonnay, california
chardonnay, california
chardonnay, california
grüner veltliner, illmitz, austria
pinot grigio, california
belleruche, rosé, côtes-du-rhône, france
malbec, argentina
pinot noir, russian river, california
pinot noir, california
cabernet sauvignon, paso robles, california
cabernet sauvignon, north coast, california
cabernet sauvignon, california
red blend, california
sautéed rock shrimp, lemon, chorizo
cilantro, lime & red cabbage slaw, charred grapefruit vinaigrette
domestic artisan selection of brie, f.r.o.g. jam, lavash, fresh berries
asian pears, toasted almonds, wilted arugula, lavender & fennel goat cheese, barr hill raw honey
three east coast oysters, spinach, pork belly, breadcrumbs
fried japanese eggplant, sweet chili, ponzu sauce
pecorino, bacon, chives, sambal aioli
smoked trout caviar, crouton, crème fraîche
lobster timbale, roasted corn, paddlefish caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
young greens, midnight moon cheese, red onion, cucumber, grilled rum pineapple, coconut vinaigrette, toasted macadamia nuts
berry trio, torn mint leaf, chilled olive oil, mango balsamic vinegar
mussels, tequila, lime juice, chorizo, garlic baguette
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomatoes
Lightly fried squash blossom, ricotta salata, cashew dust, chimichurri
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin & aged cheddar
roasted corn, red bell peppers, jalapeños, saffron aioli
Salmon, sweet chili, cucumber & almond. Tuna, soy, red onion & mint. Shrimp, tequila, charred corn & orange. Swordfish, guava, jalapeño & cilantro. Snapper, scallion & spiced tomato sauce
horseradish, mignonette & cocktail sauce
horseradish, mignonette & cocktail sauce
chilled or steamed, vanilla butter, offered in half or full pound
Oysters, shrimp cocktail, spiny lobster tail, Jonas crab claws, steamed mussels, clams, ceviche, plantains, tortilla chips. Seafood tower price is based on four guest minimum
concasse tomatoes, basil, asparagus tips, morel cream sauce
bucatini pasta, blistered baby tomatoes, arugula, truffle shavings, local tomato fondue
gulf grouper wrapped with applewood-smoked bacon, spinach & arugula with cream, sautéed fingerling potatoes, red onion & merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
coconut rice, sautéed greens, berry-infused ponzu sauce
pan-seared scallops, smoked cheddar polenta with shiitake mushrooms, asparagus, bavaroise sauce
sweet corn risotto, charred broccolini, beurre blanc
whole snapper, coconut rice, sesame ponzu, wilted napa cabbage
joyce farms airline chicken breast, baby heirloom carrots, garlic-crusted fingerling potatoes, island sauce
chianti demi-glace, point reyes mashed potatoes, sautéed spinach with garlic
black truffle gnocchi, maple-glazed brussels sprouts, goat cheese fondue
Inquire about our catch of the day. Rice, asparagus, beurre blanc
cavatelli pasta, shrimp, calamari, clams, mussels, fresh catch, spicy heirloom marinara sauce, basil leaf
8oz filet of beef, grilled asparagus, maine lobster risotto, béarnaise sauce
lobster timbale, roasted corn, sturgeon caviar, lobster oil
three jumbo shrimp, cocktail sauce
romaine hearts, asiago crisp, focaccia crouton, smoked anchovy fillet
leafy greens, cypress grove hearts of palm cheese, red onion, cucumber, rum-grilled pineapple, toasted coconut vinaigrette
berry trio, torn mint leaf, cold-pressed olive oil, mango balsamic vinegar
sushi-grade tuna, crispy wonton, cucumber, tomato, red onion, wakame seaweed, eel sauce
crisp calamari, miso vinaigrette, arugula, red onion, baby heirloom tomato
cashew dust, gochujang aioli
cavatelli pasta, lobster, shrimp, sun-dried tomatoes, boursin, aged cheddar cheese
salmon – sweet chili, cucumber & almond; tuna – soy, red onion & mint; shrimp – tequila, charred corn & orange; sword – jonathan’s famous bloody mary mix, cilantro, tomato, vodka; scallop – piña colada, pineapple, cilantro, rum
chilled or steamed, vanilla lobster butter, offered in half or full pound
horseradish, mignonette & cocktail sauce
horseradish, mignonette & cocktail sauce
oysters, shrimp cocktail, maine lobster tail, king crab, ceviche, green lip mussels, clams on the half shell, plantain & tortilla chips
bucatini pasta, shrimp, calamari, clams, mussels, fresh catch, spicy heirloom marinara sauce, basil leaf
fresh mushroom medley, cavatelli pasta, creamy coconut sauce, leeks, fresh chopped dill
thyme-butter fondant potatoes, pea purée, heirloom baby carrots, citrus butter
gulf grouper wrapped with applewood-smoked bacon, spinach & arugula with cream, sautéed fingerling potato, red onion & merlot confit
blackened snapper fillet, coconut rice, mango slaw, pineapple diablo sauce
sushi-grade tuna, soba noodles, bok choy, ponzu
pan-seared scallops, pork belly & spinach risotto, buttery panko, sweet corn bisque
mexican street corn risotto, grilled broccolini, sauce beurre blanc
8oz filet of beef, grilled asparagus, maine lobster risotto, béarnaise sauce
point reyes mashed potatoes, charred asparagus, shiitake mushrooms, cognac cream sauce
joyce farms chicken breast, cilantro & pineapple-laced rice, pickled red cabbage, island sauce
black truffle gnocchi, maple-glazed brussels sprouts, crispy shallots, goat cheese fondue
whole snapper, coconut rice, wilted napa cabbage, sesame, ponzu sauce
inquire about our catch of the day, coconut rice, asparagus, sauce beurre blanc
sautéed rock shrimp, lemon, chorizo
three oysters, spinach, pork belly, breadcrumbs
fried japanese eggplant, sweet chili, ponzu sauce
bao bun, pickled slaw, matcha milk jam
sourdough, cypress point truffle tremor, peach jam, arugula, honeycomb, toasted almonds
pecorino, bacon, chives, sambal aioli
domestic artisan selection of brie, strawberry-ginger jam, toasted baguette, fresh berries
beurre noisette, arugula, truffle oil
prosecco, treviso province, italy
sauvignon blanc, marlborough, new zealand
métier, sauvignon blanc, columbia valley, california
seven ranchlands, chardonnay, california
chardonnay, california
chardonnay, california
grüner veltliner, illmitz, austria
pinot grigio, california
belleruche, rosé, côtes-du-rhône, france
malbec, argentina
pinot noir, russian river, california
pinot noir, california
cabernet sauvignon, paso robles, california
cabernet sauvignon, north coast, california
cabernet sauvignon, california
red blend, california