Yakitori Ryuho Saikon

Yakitori ￥156~ Ryuchan Fried / Spicy Ryuchan Fried \626~

Ryuchan Fried (2 pieces)\385 Ryuhou's secret sauce and spicy, you can't stop drinking beer♪ Very popular for takeout!!

Delicious Spicy Ryu-chan Fried (2 pieces)\473 The umami of Korean chili pepper and the aroma of spices stimulate the appetite. It is not as spicy as it looks.

Homemade motsu nikomi blended with two types of Utsunomiya [Aoyen Miso].

We use safe and secure eggs laid by chickens raised in our own farm. This is a unique product that can only be tasted at our shop, seasoned only with Rishiri kelp and Hakata salt, and cold-smoked for 140 hours. The soft smoked aroma pairs well with alcohol!!

This smoked takuan from Fukushima Smokehouse is different from regular smoked vegetables. Be sure to try it at least once.

A flavor that becomes addictive, refreshingly delicious!

The combination of the creamy sesame-scented sauce and kimchi is outstanding.

Refreshing with dashi-based ponzu and gari

The Korean-style addictive sauce matches perfectly with avocado!!

Chewy boiled dumplings bursting with juicy meat. Watch out for the exploding juices!!

A consistently popular product♪ The skin is crispy and delicious.

We simmered pork tongue from Tochigi Prefecture until tender. Topped with plenty of green onions, ponzu sauce, and mustard.

Kimchi with dried squid and cucumber, perfect with alcohol!

When you're hungry, this is the first thing to try!! It's popular among children and as a finishing dish.

Cooked with a gentle seasoning. When mixed with Ryuhou sauce and egg yolk, it becomes a blissful delicacy.

Delicious croquettes infused with soba broth, a perfect dish to finish your meal♫

Enjoy rice topped with your choice of grilled chicken skewers drizzled with Dragon Phoenix sauce ♬