Misato Kurume

15 Egoma Dumplings, Rice, Miso Soup, Small Side Dish

6 Perilla Gyoza, Rice, Miso Soup, Small Side Dish

6 Shiso Gyoza, Rice, Miso Soup, Small Side Dish

6 Sakura gyoza, rice, miso soup, small side dish

Chilled Chinese noodles, 5 perilla dumplings

Soy sauce ramen, 5 perilla gyoza, pickles, rice

Seasonal limited menu (October to March)

Seasonal limited menu (October to March)

20 pieces 1,650 yen 15 pieces 1,320 yen 6 pieces 510 yen 3 pieces 350 yen *The photo shows 15 pieces.

15 pieces 1,500 yen 6 pieces 650 yen 3 pieces 400 yen *The photo shows 6 pieces.

15 pieces 1,600 yen 6 pieces 750 yen 3 pieces 500 yen *The photo shows 15 pieces.

Rice, miso soup, pickles

6 Perilla Gyoza, Rice, Miso Soup, Small Side Dish

6 Shiso Gyoza, Rice, Miso Soup, Small Side Dish

6 Sakura gyoza, rice, miso soup, small side dish

Chilled Chinese noodles, 5 Egoma dumplings

Soy sauce ramen, 5 perilla dumplings, pickles, rice

Comes with a daily small side dish.

Comes with a daily small side dish.

Comes with a daily small side dish.

Seasonal limited menu (October to March)

Seasonal limited menu (October to March)

20 pieces 1,650 yen, 15 pieces 1,320 yen, 6 pieces 510 yen, 3 pieces 350 yen. *The photo shows 15 pieces.

15 pieces 1,500 yen 6 pieces 650 yen 3 pieces 400 yen *The photo shows 6 pieces.

15 pieces 1,600 yen 6 pieces 750 yen 3 pieces 500 yen *The photo shows 15 pieces.

Rice, Miso Soup, Pickles

[Fried Gyoza] ● Perilla Gyoza 1 plate (20 pieces) 1,600 yen ● Perilla Gyoza 1 plate (15 pieces) 1,300 yen [Frozen Gyoza] ■ Perilla Gyoza 1 plate (15 pieces) 1,200 yen

[Fried Gyoza] ● Shiso Gyoza 1 plate (15 pieces) 1,300 yen [Frozen Gyoza] ■ Shiso Gyoza 1 plate (15 pieces) 1,200 yen

[Fried Gyoza] ● Sakura Gyoza 1 plate (15 pieces) 1,450 yen [Frozen Gyoza] ■ Sakura Gyoza 1 plate (15 pieces) 1,350 yen

[Frozen Soup Dumplings] ● Perilla Dumplings 1 bag (20 pieces) 700 yen ● Shiso Dumplings 1 bag (15 pieces) 700 yen

Single item, 5 pieces. *This is only fried chicken. The food photo is for illustration purposes.

Seasonal limited menu (October to March)