ATHENS ON 86th

a mild greek caviar spread blended with squeezed lemon and extra virgin olive oil

feta cheese spread spiced up with a kick

a spread of fresh potatoes, extra virgin olive oil garlic

imported greek feta cheese and kalamata olives drizzled with extra virgin olive oil and greek oregano

a flavoring of our cold spreads - tzatziki, hummus, taramosalata, scordalia, melitzanosalata- on one dish

greek kasseri cheese, flamed at your table with vodka and lemon

sliced gyo meat, greek style marinara sauce, topped with mozzarella cheese and greek oregano on pita

char grilled octopus marinated in oilve oil with fresh herbs and spices

fresh fried calamari served with cocktail sauce

oven roasted beans in a tomato garlic herb sauce

lentil soup made with greek herbs and olive oil

velvety egg lemon, chicken soup made with fresh squeezed lemon juice, eggs and orzo

crisp lettuce, tomatoes, cucumbers, red onions, pepperocinis, kalamata olives, feta cheese and greek dressing

crisp lettuce, tomatoes, cucumbers, red onions, pepperocinis, kalamata olives, mozzarella and cheddar cheese, topped with gyro and chicken gyro meat with greek dressing

traditional greek village salad with tomatoes cucumbers, red onions, kalamata olives, ppepperocinis, chunks of feta cheese and don't forget the anchovies

a combination featuring mousaka, pastichio, spanikopita, tyropit, a gyro meat, dolmades, pita and tzatziki

layers of sliced eggplant, potato, ground beef and fresh herbs topped with a light bechamel cream sauce and oven baked

macaroni with braised ground beef and topped with a light bechamel cream sauce and baked

half oven roasted chicken, marinated in our special blend of herbs and spices

seasoned gyro meat served with tomatoes, red onions, tztziki sauce and pita bread

roasted leg of lamb stuffed with fresh garlic, marinated in our special olive oil, lemon herb sauce

grape leaves stuffed with a blend of ground beef, rice and herbs in avgolemeno sauce

green pepper stuffed with ground beef, rice and our blend of greek herbs, dressed in a light tomato sauce

phyllo dough pastry layered with finely chopped walnuts and honey throughout

our delicious baklava topped with creamy vanilla ice cream and chocolate sauce

a traditional family recipe of custard filled phyllo and topped with honey

greek rice pudding

one scoop of creamy vanilla ice cream with chocolate sauce

a mild greek caviar spread blended with squeezed lemon and extra virgin olive oil

feta cheese spread spiced up with a kick

a spread of fresh potatoes, extra virgin olive oil & garlic

imported greek feta cheese and kalamata olives drizzled with extra virgin olive oil and greek oregano

a flavoring of our cold spreads - tzatziki, hummus, taramosalata, scordalia, melitzanosalata- on one dish

greek kasseri cheese, flamed at your table with vodka and lemon

sliced gyo meat, greek style marinara sauce, topped with mozzarella cheese and greek oregano on pita

char grilled octopus marinated in oilve oil with fresh herbs and spices

fresh fried calamari served with cocktail sauce

oven roasted beans in a tomato garlic herb sauce

lentil soup made with greek herbs and olive oil

velvety egg lemon, chicken soup made with fresh squeezed lemon juice, eggs and orzo

crisp lettuce, tomatoes, cucumbers, red onions, pepperocinis, kalamata olives, feta cheese and greek dressing

crisp lettuce, tomatoes, cucumbers, red onions, pepperocinis, kalamata olives, mozzarella and cheddar cheese, topped with gyro and chicken gyro meat with greek dressing

traditional greek village salad with tomatoes cucumbers, red onions, kalamata olives, ppepperocinis, chunks of feta cheese and don't forget the anchovies

a combination featuring mousaka, pastichio, spanikopita, tyropit, a gyro meat, dolmades, pita and tzatziki

layers of sliced eggplant, potato, ground beef and fresh herbs topped with a light bechamel cream sauce and oven baked

macaroni with braised ground beef and topped with a light bechamel cream sauce and baked

half oven roasted chicken, marinated in our special blend of herbs and spices

seasoned gyro meat served with tomatoes, red onions, tztziki sauce and pita bread

roasted leg of lamb stuffed with fresh garlic, marinated in our special olive oil, lemon herb sauce

grape leaves stuffed with a blend of ground beef, rice and herbs in avgolemeno sauce

green pepper stuffed with ground beef, rice and our blend of greek herbs, dressed in a light tomato sauce

phyllo dough pastry layered with finely chopped walnuts and honey throughout

our delicious baklava topped with creamy vanilla ice cream and chocolate sauce

a traditional family recipe of custard filled phyllo and topped with honey

greek rice pudding

one scoop of creamy vanilla ice cream with chocolate sauce