Samgyeopsal nicoya

This is a hot pot made with carefully processed domestic horumon simmered in our homemade sweet and spicy soup. It's mildly spicy, so it's perfect for those who are not good with spicy dishes! You'll become addicted to it. *Please order for two or more people.

A dish made with chopped chicken, potatoes, carrots, Korean glass noodles, and chili peppers simmered in a soy sauce and sugar-based sauce. The thick brown sauce seeps into the meat and vegetables, making it a dish that goes well with rice. The special thick noodles for Chimtak are also exquisite!!

This dish features shrimp marinated in a homemade 'soy sauce marinade', allowing the flavors to thoroughly penetrate.

This dish features shrimp marinated in homemade 'yangnyeom (seasoning)' to thoroughly infuse the flavors.

The cheese is abundant not only inside but also on the outside!! It's a kimbap that's great to look at, great to take pictures of, and great to eat♪

A dish made by marinating fresh raw blue crabs in a soy sauce-based sauce to mature. The flavor of the crab and the unique taste of the soy sauce are exceptional. *Please order at least 2 days in advance. *The price is 'market price'. Please inquire.

A dish stir-fried with fresh domestic 'Asabiki Chicken' in homemade sauce. It is not only spicy but also has a sweet flavor unique to red chili peppers, and the chicken is characterized by its tenderness. *It is very spicy, so please be cautious if you are not good with spicy food.

■Raw Samgyeopsal (Pork Belly) ■Raw Moksal (Shoulder Loin) 《14 types of vegetables and condiments (★) are all-you-can-eat》 ■Wild Garlic ■Homemade Green Onion Salad (★) ■5 types of limited-time condiments (★) 'Mixed Pickles', 'Plum Meat Onion', 'Sweet Vinegar Pickled Ginger (Gari)', 'Cream Cheese', 'Basil Sauce (Genovese)' ■3 types of wrapping vegetables (★) 'Sanchu', 'Sunny Lettuce', 'Sesame Leaf' ■3 types of homemade condiments (★) 'Homemade Ssamjang (Mixed Miso)', 'Homemade Pickled Radish', 'Oil Salt' ■Jar Kimchi (★) ■Garlic (★) *Please order for at least 2 people.

■Fresh Samgyeopsal (Pork Belly)《All-you-can-eat 14 types of vegetables and condiments (★)》■Wild Garlic■Homemade Green Onion Salad (★)■5 types of limited-time condiments (★) 'Mixed Pickles', 'Plum Meat Onion', 'Sweet Vinegar Pickled Ginger (Gari)', 'Cream Cheese', 'Basil Sauce (Genovese)'■3 types of wrapping vegetables (★) 'Sanchu', 'Sunny Lettuce', 'Sesame Leaf'■3 types of homemade condiments (★) 'Homemade Samjang (Mixed Miso)', 'Homemade Pickled Radish', 'Oil Salt'■Jar Kimchi (★)■Garlic (★) *Please order for at least 2 people.

The most important thing about samgyeopsal is that it is 'delicious meat.' The black pork, characterized by its 'umami,' 'sweetness,' and 'tenderness,' is perfect for samgyeopsal. Enjoy the meatiness with a thickness of 20mm.

Known as the king of mountain vegetables, 'Yamabuki Garlic'. Please enjoy it wrapped around meat.

Please enjoy it wrapped with meat♪

Mixed Pickles, Ume Paste Onion, Sweet Vinegar Pickled Ginger (Gari), Cream Cheese, Basil Sauce (Genovese)

"Goma Leaf", "Sanchu (Green Lettuce)", "Sunny Lettuce (Red Lettuce)"

Homemade Ssamjang (mixed soybean paste), Homemade Pickled Daikon, Oil Salt

Tsubo-style Napa Cabbage Kimchi, Garlic

"Baechu Kimchi" "Radish Kimchi" "Cucumber Kimchi" "Bean Sprout Namul" "Komatsuna Namul" "Carrot Namul" "Fernbrake Namul"

Assortment of napa cabbage, daikon, and cucumber kimchi

Handmade namul that cherishes the taste of vegetables

We prepare it carefully by mixing the seasonings after receiving your order. 'Nicoya Salad' 'Choregi Salad'

The 'Seafood Chijimi that you want to eat even if you have to wait 15 minutes' is a masterpiece completed after researching and tasting over 100 famous restaurants in Tokyo and Seoul. Crispy on the outside, fluffy on the inside, it's an experience you absolutely cannot taste anywhere else!

The spicy kick pairs well with alcohol.

Stuff your cheeks with pork simmered to a melt-in-your-mouth texture with 10 kinds of ingredients!! You can only eat authentic 'Bossam' in Kobe at nicoya!! Enjoy it wrapped in 'homemade pickles', 'carefully selected kimchi', and 'pork'♪

Stir-fried Korean glass noodles. A 'refreshing' seasoning that is not too sweet!

The taste of a food stall. Sweet and spicy stir-fried Korean rice cakes. The addictive spiciness is the key point♪

Proud tteokbokki with cheese♪ The cheese softens the spiciness.

Spicy stir-fried octopus. A hot dish. Enjoy it with some alcohol♪

Delicious Yangnyeom Chicken made with meat that has never been frozen, using 'domestic chicken'◎

"Fluffy" surprise ♪ Made carefully over time, it is very popular with children.

A rich and creamy soft tofu stew. The key to its flavor is the carefully made 'homemade soup with depth and richness.'

The sourness of kimchi and the umami of pork are a perfect match! It has a gentle seasoning with a restrained spiciness.

Richly sweet local Hyogo Prefecture 'Snow Princess Pork' and 10 kinds of abundant vegetables. This is a proud healthy bulgogi that enhances the flavors of the ingredients with a homemade soup that has been carefully simmered for over 10 hours and a 'special salt sauce'. 'Snow Princess Pork' is characterized by its tenderness and sweetness, with marbling (twice that of regular) similar to Kobe beef. *Please order from 2 servings.

This is a bulgogi full of meat that allows you to enjoy two different flavors. First, please enjoy the 'Sweet Bulgogi' that is similar to sukiyaki. Next, add a spicy soup and enjoy the 'Spicy Bulgogi'. *Please order for two servings or more.

Please enjoy the 'Luxurious Bulgogi' wrapped in vegetables.

[A dish where '9 kinds of colorful vegetables' and 'spicy chicken' are slowly grilled in a stone pot. It's not just spicy; it has an addictive sweet and spicy flavor. *Please order for 2 servings or more.]

In Kobe, our restaurant was the first to offer authentic Korean cheese dakgalbi. It's a fun dish to eat by dipping spicy dakgalbi into gooey cheese! Now it has become a signature dish, following 'Chijimi' and 'Bossam'. *Please order for two servings or more.

The combination of spicy 'Dakgalbi' and 'Cheese' is outstanding!!

A hot pot of 'toppogi'. The sweet and spicy soup, enriched with the umami of 'seafood' and the richness of 'cheese', is mildly spicy and addictive. *Please order for two servings or more.

A hot pot featuring our homemade beef bone soup, simmered for over 10 hours! In addition to the standard ingredients like pork, vegetables, and tofu, it is characterized by the inclusion of dried noodles and sausage. We recommend adding extra cheese as a topping♪ *Please order for a minimum of two servings.

The combination of pork and kimchi is outstanding. This is a hearty hot pot filled with 11 different ingredients. The spiciness and sourness are toned down for a gentle flavor that is easy to eat. *Please order for at least two servings.

Korean seaweed roll. The refreshing pickles are the highlight♪ (Regular size: 1,199 yen)

For children and meat lovers, this is a kimbap filled with plenty of sweetly seasoned meat. (Regular size: 1,309 yen)

This is kimbap that allows you to enjoy the flavor of chanja. Perfect as a companion for drinks. (Regular size: 1,309 yen)

Full of handmade namul and colorful ◎ Enjoy the crispy rice at the bottom♪

Korean-style stone-grilled beef bowl!! The sweet sauce pairs perfectly with the white rice.

A fragrant garlic flavor that stimulates the appetite. A dish that revitalizes a tired body♪

The ingredients are simple cold noodles with 'egg', 'daikon', 'cucumber', and 'shredded white onion'. The refreshing taste is the secret to its popularity.

The homemade vinegar miso sauce is the highlight. A delicious cold noodle with rich spiciness. The ingredients are simple, just like the cold noodles. Please share it with everyone at the end!!

"Why panna cotta at a Korean restaurant?" We often receive this question. The answer is simple!! Because we are confident in it.

If you like coffee, please try this!!