Samgyeopsal nicoya

This is a chijimi made with plenty of boiled sakura shrimp and dried sakura shrimp. You can enjoy the texture, flavor, and aroma of sakura shrimp. It offers a different enjoyment compared to seafood chijimi, allowing you to appreciate the 'ingredients'.

This dish features shrimp marinated in our homemade soy sauce, allowing the flavors to deeply infuse.

This dish features shrimp marinated in our homemade 'Yangnyeom (seasoning)' to allow the flavors to fully penetrate.

The cheese is not only inside but also generously on the outside!! It's a kimbap that looks good, is great for photos, and tastes delicious♪

A dish made by marinating fresh live blue crabs in a soy sauce mixture and allowing them to mature. The flavor of the crab and the unique taste of the soy sauce are exceptional. *Please order at least two days in advance. *The price is subject to market value. Please inquire.

A dish stir-fried with fresh domestic 'Asabiki Chicken' in homemade sauce. It is not only spicy but also has a sweet flavor unique to red chili peppers, and the chicken is characterized by its tenderness. *It is very spicy, so please be cautious if you are not good with spicy food.

■Raw Samgyeopsal (Pork Belly) ■Raw Moksal (Shoulder Loin) 《Unlimited 14 types of vegetables and condiments (★)》 ■Wild Garlic ■Homemade Green Onion Salad (★) ■5 types of limited-time condiments (★) 'Mixed Pickles', 'Plum Meat Onion', 'Sweet Vinegar Pickled Ginger (Gari)', 'Cream Cheese', 'Basil Sauce (Genovese)' ■3 types of wrapping vegetables (★) 'Sangchu', 'Sunny Lettuce', 'Sesame Leaf' ■3 types of homemade condiments (★) 'Homemade Ssamjang (Mixed Soybean Paste)', 'Homemade Pickled Radish', 'Oil Salt' ■Jar Kimchi (★) ■Garlic (★) *Orders are accepted for two servings or more.

■ Raw Samgyeopsal (Pork Belly) with unlimited 14 types of vegetables and condiments (★) ■ Wild Garlic ■ Homemade Green Onion Salad (★) ■ 5 types of limited-time condiments (★) 'Mixed Pickles', 'Plum Meat Onion', 'Sweet Vinegar Pickled Ginger (Gari)', 'Cream Cheese', 'Basil Sauce (Genovese)' ■ 3 types of wrapping vegetables (★) 'Sangchu', 'Sunny Lettuce', 'Sesame Leaf' ■ 3 types of homemade condiments (★) 'Homemade Samjang (Mixed Soybean Paste)', 'Homemade Pickled Radish', 'Oil Salt' ■ Jar Kimchi (★) ■ Garlic (★) *Please order for at least 2 people.

The most important thing about Samgyeopsal is that it is 'delicious meat'. The black pork, characterized by its 'umami', 'sweetness', and 'tenderness', is perfect for Samgyeopsal. Enjoy the meatiness with a thickness of 20mm.

Known as the king of mountain vegetables, 'Yamabuki Garlic'. Please enjoy it wrapped around meat.

Please enjoy it wrapped with meat.

Mixed Pickles, Ume Paste with Onion, Sweet Vinegar Pickled Ginger, Cream Cheese, Basil Sauce (Genovese)

Goma Leaf, Sanchu (Green Lettuce), Sunny Lettuce (Red Lettuce)

Homemade Samjang (Mixed Miso), Homemade Pickled Daikon, Oil Salt

Jarred Napa Cabbage Kimchi, Garlic

Napa Cabbage Kimchi, Daikon Kimchi, Cucumber Kimchi, Bean Sprout Namul, Komatsuna Namul, Carrot Namul, Fernbrake Namul

Platter of napa cabbage, radish, and cucumber kimchi

Handmade namul that cherishes the taste of vegetables

We prepare it carefully with seasonings after you place your order. 'Nicoya Salad' 'Choregi Salad'

The 'Seafood Chijimi that you want to eat even if you have to wait 15 minutes' is a masterpiece completed after tasting over 100 famous restaurants in Tokyo and Seoul and conducting extensive research. Crispy on the outside, fluffy on the inside, it's an experience you absolutely cannot taste anywhere else!

The spicy kick pairs well with alcohol.

Enjoy tender pork simmered with 10 kinds of ingredients!! You can only eat authentic 'Bossam' in Kobe at Nicoya!! Wrap it with 'homemade pickles', 'special kimchi', and 'pork' and enjoy♪

Stir-fried Korean sweet potato noodles. A 'refreshing' seasoning that is not too sweet!

The taste of street food. Spicy stir-fried Korean rice cakes. The addictive spiciness is the key point♪

Our proud Toppoki with cheese♪ The cheese softens the spiciness.

Stir-fried octopus with a spicy flavor. A hot dish. Enjoy it with some alcohol♪

Delicious Yangnyeom Chicken made with 'domestic chicken' that has never been frozen.

Fluffy surprise! We take our time to make it carefully, and it's very popular with children.

A rich and creamy soft tofu stew. The key to its flavor is the carefully made homemade soup with depth and richness.

The sourness of kimchi and the umami of pork are a perfect match! It has a gentle seasoning with a mild spiciness.

Richly sweet local Hyogo Prefecture 'Snow Princess Pork' with 10 varieties of abundant vegetables. This is a proud healthy bulgogi that enhances the flavors of the ingredients with a homemade soup that has been carefully simmered for over 10 hours and a 'special salt sauce'. 'Snow Princess Pork' is characterized by its tenderness and sweetness, with marbling similar to Kobe beef (twice the usual amount). *Please order for two or more people.

This is a bulgogi dish with plenty of meat that allows you to enjoy two different flavors. First, please enjoy the 'Sweet Bulgogi' which is similar to sukiyaki. Next, add a spicy soup to enjoy the 'Spicy Bulgogi'. *Please order for two servings or more.

Please enjoy the 'Luxurious Bulgogi' wrapped in vegetables.

This dish is made by slowly grilling '9 kinds of colorful vegetables' and 'spicy chicken' in a stone pot. It's not just spicy; it has an addictive sweet and spicy flavor. *Please order for 2 servings or more.

This is the authentic Korean cheese dak galbi that our restaurant was the first to offer in Kobe. It is a fun dish to eat by dipping spicy dak galbi into gooey cheese. Now it has become a signature dish, following 'Chijimi' and 'Bossam'. *Please order for two or more people.

The combination of spicy 'Dakgalbi' and 'Cheese' is outstanding!!

A hot pot of 'Toppoki'. The sweet and spicy soup, enriched with the umami of 'seafood' and the richness of 'cheese', is mildly spicy and addictive. *Please order for 2 servings or more.

Our pride is the homemade beef bone soup that has been carefully simmered for over 10 hours! In addition to the standard ingredients like pork, vegetables, and tofu, it features dried noodles and sausage. We recommend adding extra cheese as a topping! *Please order for a minimum of 2 servings.

The combination of pork and kimchi is excellent. This hot pot is filled with 11 types of ingredients. The spiciness and sourness are toned down for a gentle and easy-to-eat flavor. *Please order for at least two servings.

Korean seaweed roll. The refreshing pickles are the highlight! (Regular size: 1,199 yen)

For children and meat lovers, this is a kimbap filled with sweetly seasoned meat. (Regular size: 1,309 yen)

This is a kimbap that allows you to enjoy the flavor of chanja. Perfect as a companion to alcohol. (Regular Size: 1,309 yen)

Full of handmade namul and colorful. Enjoy the crispy rice!

Korean style stone grilled beef bowl!! The sweet sauce pairs perfectly with the white rice.

A fragrant garlic flavor that whets the appetite. A dish that energizes a tired body.

A simple cold noodle dish with ingredients like egg, daikon, cucumber, and white leek. The refreshing taste is the secret to its popularity.

The homemade vinegar miso sauce is the highlight. A delicious cold noodle with rich spiciness. The ingredients are simple, just like the cold noodles. Please share it with everyone at the end!!

Why panna cotta at a Korean restaurant? We often get this question. The answer is simple!! Because we are confident in it.

For those who love coffee, please enjoy this!!