Cafe Kagafufumuroya

We have prepared French toast using Kuruma Fu, a specialty of Kanazawa. This is a signature menu item of Cafe Fumuroya, featuring a cute visual and a fluffy, smooth new texture to enjoy.

This is a Japanese parfait made with white ball nama fu and colorful Kaga fu.

This is an anmitsu featuring chewy and smooth shiratama made from wheat gluten.

This is a gentle tasting zenzai with white rice dumplings floating in it.

The small dishes arranged on the tray all use Kaga Fu, allowing you to enjoy the diverse flavors of Fu at once.

This is a French toast made with Kuruma Fu, a specialty of Kanazawa. It is a seasonal dish that offers a cute visual and a fluffy, smooth texture, with the rich sweetness of banana and raisin spreading throughout.