Little Tokyo Miyazaki Tachibanadori Nishi

This high quality course begins with seasonal appetizers, followed by a colorful array of appetizers such as classic Caesar with aged bacon and seasonal vegetables, thinly sliced carpaccio of fresh fish shipped directly today, and more. In addition, the all-you-can-eat herb-scented Miyazaki chicken with gravy and rosemary-roasted potatoes. This special plan includes all-you-can-drink for two hours and is ideal for banquets, women's parties, and company events.

This sumptuous course begins with seasonal appetizers, followed by a colorful array of appetizers such as refreshing namul, Caesar salad scented with aged bacon, and carpaccio of fresh fish shipped directly today. In addition to Hokkaido potatoes, this is a must for meat lovers who can enjoy all-you-can-eat homemade roast beef and Miyazaki chicken in gravy. To finish off the course, there is fried noodles with sangenbuta pork and seasonal vegetables, as well as dessert, for a total of 10 highly satisfying dishes.

This sumptuous course begins with seasonal appetizers, followed by a colorful array of appetizers such as Caesar salad with aged bacon and fluffy dashimaki tamago (rolled egg). In addition, you can enjoy three kinds of savory grilled skewers, juicy fried chicken, seared Sendai beef tongue, and homemade roast beef with a moist finish. This special plan includes all-you-can-drink for 2.5 hours and is recommended for banquets and women's parties.

This sumptuous course begins with seasonal appetizers, followed by colorful appetizers such as carpaccio of fresh fish shipped directly from the restaurant today and Caesar salad with aged bacon. In addition, you can enjoy all-you-can-eat crispy fried chicken and potatoes, as well as herb-scented rosemary chicken and a hearty char-grilled churrasco platter. To finish, you can enjoy a total of 10 highly satisfying dishes, including meat sushi and yakisoba noodles with sangenbok and vegetables.

This sumptuous course begins with seasonal appetizers, followed by colorful appetizers such as choregi salad with Sendai beef tongue and salmon carpaccio. In addition, you can enjoy all-you-can-eat crispy fried chicken, Hokkaido potatoes, and deliciously spicy Yodarechicken for an outstanding level of satisfaction. For the main course, we offer homemade roast beef and Angus beef churrasco (rare Angus beef), which can be changed to all-you-can-eat for an additional 200 yen. The 10-course menu includes a choice of 10 different dishes, including a Sangen Pork and Vegetable Fried Noodle and dessert to finish.

We recommend this for those who want to drink as much alcohol as they like!

We recommend this for those who want to drink as much alcohol as they like!