Yakitori to Jukusei Gyutan Itsutori Itsuzetsu Takamatsu

Recommended for those who want to enjoy yakitori, beef tongue, and all the flavors of Sanuki! The restaurant's popular No. 1 Royal Banquet Course features a sumptuous lineup of 9 dishes, including chicken motsu and beef tongue stewed in miso, thickly sliced beef tongue skewers, and other dishes that take advantage of the flavors of Kagawa Prefecture. This substantial course is perfect for banquets and drinking parties, and goes great with alcoholic beverages.

This luxurious course allows you to enjoy Kagawa Prefecture's "Sawayaka Chicken," aged beef tongue, and local Sanuki flavors all at once. In addition to three types of chicken skewers, the lineup includes beef tongue skewers, Sanuki miso stew, and 11 other dishes that bring out the flavor of the meat. Enjoy the "deliciousness" of our restaurant to the fullest, including dashimaki tamago (rolled egg) and chicken kamameshi to finish the meal!

This is our most luxurious course, featuring the finest beef tongue and Kagawa Prefecture's Sawayaka chicken. The 13-course menu features a gorgeous lineup of dishes such as savory seared beef tongue sashimi, thick-sliced skewers, chicken soup and melt-in-your-mouth kamameshi rice. Enjoy a special moment of relaxation as you savor these delicacies that make the most of the unique flavors of the ingredients.

This is a limited course for year-end and New Year's parties where you can enjoy the best beef tongue and Sawayaka chicken from Kagawa Prefecture in a luxurious atmosphere. This course features a sumptuous lineup of 11 dishes, including meat sushi using aged beef tongue and hitsu-mabushi, which can only be enjoyed in this course. Please enjoy a special time to savor these delicacies that make the most of the unique flavors of the ingredients in a relaxing atmosphere.