The Snug

Strauss yogurt, market fruit, honey

levain, radish, sorrel

bourbon creme, blueberries

persimmon, frisée, crispy onion, ricotta, pistachio vin

ham, hollandaise, home fries & salad

tomato, slaw, spicy remoulade, home fries & mixed greens

wagyu beef, egg, cheese, special sauce, home fries and salad

two eggs, sausage, ham or bacon, veggies, toast, home fries and salad

kefir yogurt, butter, honey, pistachio

burnt leek oil, crispy shiitake

trout roe, cauliflower schmear, pickled red cabbage

sparkling wine, orange

white ale, orange

gazpacho vodka, tomato, Papa Sam's hot sauce, pickles

gin, raspberry, cream, citrus, egg white, meringue

bourbon, coffee, chestnut, butter, amaro cream

tequila, aloe vera, wheat grass, egg white, lime

tequila, lime, agave

vodka, pineapple, bell pepper, lime

bourbon, chinese plum, egg white, citrus

tequila, aloe vera, wheat grass, lime

mezcal, amaro, nopales, prickly pear, habanero, lime

gin, aperitif, sugar snap pea, cucumber, elderflower

mezcal, aperol, coconut, passion fruit, citrus

tequila, lime, agave

bourbon, lemon, mint

bourbon, bitters, sugar

one part scotch, one part glass, one part ice

Subject to Change

available in glass or bottle

Golden Sour Ale aged in oak barrels with apricots

Double patties of a blend of domestic wagyu and angus beef, American cheese, house-made pickles, special sauce, served up on a classic buttered potato roll. Limited availability each day! No temperature requests, sorry - all cooked to medium

Buttermilk fried chicken, house-made pickles, seven spice mayo, iceberg lettuce & jalapeños - served up on a classic buttered potato roll. Tots or fries optional but highly recommended. Fried Chicken breading is flourless so gluten free, but chicken is fried in oil that may contain traces of gluten from other products

Our tender house-made pastrami with sauerkraut, mustard mayo, and dill, wrapped in a rye flatbread and served with a pickle

Our take on the Parisian street food classic. Seared thin-sliced lamb sausage on a buttered roll, served with roasted red peppers, pickled red onions, and ranch. Served over a pile of fries

Fresh baked everything seasoned pita, lox smoked in-house, tomato schmear, red onion, capers, and pea sprouts

Kale, Asian Pear, Ricotta Salata, Crispy Onion, Pistachio Vinaigrette. Gluten free (Vegan without cheese)

Mixed Greens, Green Beans, Pomegranate, Pumpkin Seed, Green Goddess

8oz of our signature shiitake hummus with a sesame naan. Pour the side of crispy shallots & shiitake on top of the hummus and enjoy! Keep refrigerated for up to 5 days after delivery

Juicy chunks of Koji-marinated fried chicken thighs, with a side of Yuzu Mayo for dunking. Allergies: gluten

Steamed buns with pork belly, ssamjang, pickled jalapeno, and scallions. 3 per order

Our take on Mexican "Elote", we take yellow corn and roast it in the tandoor oven, then slather it with togarashi mayo, pecorino cheese, and chives. We cut in half so you can share, or not

Blistered Brussels Sprouts with honey mustard dipping sauce on the side

Fried potatoes

Fried potatoes

Honey-roasted peanuts and cashews with a touch of spice from cayenne and mustard

House-made dill pickles

Mezcal, amaro, prickly pear, agave, lime, habanero Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Tequila, aloe vera, wheatgrass, lime Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Tequila, lime, agave (nitrogen gives it a smooth, creamy mouthfeel with no extra calories) Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Vodka, port, strawberry, basil, chili, lemon Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Coconut-washed rum, sugar, lime. Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Fort Point's crisp and smooth Kolsch-style Ale. 4.7% ABV. Must be 21+ to order

Fort Point's Villager's hop aroma is both citrusy and floral, complemented by notes of stone fruit and tropical flavor in the finish. 6.3% ABV. Must be 21+ to order

Skin Contact / Unfiltered. Subject to Change "Disco!" 2019 Sauvignon Blanc / Semillon Blend Do you even disco? We do! From the Yorkville Highlands AVA in Mendocino, this blend of Sauvignon Blanc and Semillon is our twist of Bordeaux Blanc. Half of the fruit is direct pressed, fermented and aged in neutral barrel for 5 months. The other half of the fruit underwent two weeks of carbonic maceration before being pressed into stainless for 5 months. The two lots were then blended before bottling. It's zippy, lemony, and reminiscent of your favorite river walk. It'll make you wanna get up, get out, and do something! ABV: 12.8% Must Be 21+ to Order

Cobb Wines, Cole Ranch Vineyard Riesling, 2019, Sonoma County "The Cobb 2019 Mendocino County "Cole Ranch Vineyard" comes from the Cole Ranch AVA, the smallest appellation in the United States. This is the more flashy and exotic Riesling from Cobb, as opposed to the more nervy, focused Vonarburg. Aromas of starfruit, strawberries and kiwi. The palate is rich but tense with flavors of green apple, mango, and crushed chalk on the finish. Evolves constantly in the glass, and as with the entire Cobb lineup, handles oxygen exposure admirably." Matthew Luczy, California Contributor for Decanter Magazine - May 2020. Must Be 21+ to Order

A Tribute To Grace, 2019 Rose of Grenache, Santa Barbara, CA This has a pop of strawberry, peach, and flowers with a light suggestion of crushed rocks and savory spice. The palate is light bodied with a pretty, balanced style of white flowers, peach, strawberry and minerals. Easy going and quite food friendly. Must Be 21+ to Order

Freeman, Sonoma Coast Pinot Noir, 2017 Gorgeous cool-climate Pinot - an absolute steal at this price! A fragrant and youthful aroma of blackberries and tea is followed by a refreshing palate of bright, tart plums, licorice and toasty oak. Must Be 21+ to Order

County Line, 2019 Russian Rivery Valley Zinfandel, 14.2%, Sebastopol, CA Black plum, ripe cassis, and juicy huckleberry leap from the glass, along with expressions of dried blueberry. Savory notes of thyme, marjoram, and spice add an enticing balance to the bright fruit. Must Be 21+ to Order

Non-Vintage Sparkling Wine from Champagne, France. Pale yellow with tints of white gold and a stream of fine bubbles. Aromas of fresh pear, fig and almond, with hints of orange blossom. A light swirl of the glass brings out richer notes of honey and freshly baked bread. Fresh and supple. Full, with a long fruity finish. Must be 21+ to order!

Fine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. All wines from the best sites in the department of the Marne, from more than twenty top vineyards in Champagne. The overall composition of this cuvée has not changed much for almost fifty years. Must be 21+ to order!

The one and only! From one of the most prestigious Champagne houses, this wine is consistently a top performer. Creamy, complex, and exotic, it is a perfect choice with the grandest of meals. Must be 21+ to order!

The best sparkling water. In our humble opinion

Alta has a bright pink citrus bite and fresh, fruity spice notes that pair well with deep savory foods like pizza, breakfast sandwiches, and happy hour oysters. All real ingredients. No fake stuff. 4g sugar, 15 calories. No zero calorie sweetener nonsense. Non-alcoholic

20oz of filtered water in a reusable aluminum bottle

100% cane sugar. The best cola on the market. In our humble opinion

The best ginger ale. In our humble opinion

The best ginger beer. In our humble opinion

The best tonic water. In our humble opinion

Non-alcoholic version of our Aloe Vera cocktail 10oz (2 serving) bottle

house-made

anchovy, lemon

ketchup

sunchoke mayo, togarashi

pork belly, ssamjang, jalapeño

chicken thigh, yuzukoshō, mayo, lemon

prosciutto di San Daniele, fennel salami, spicy coppa, Lamb Chopper, Humboldt Fog, Bay Blue

beets, satsuma, hazelnut, horseradish, shiso

persimmon, frisée, crispy onion, ricotta, pistachio vin

yellowtail, chojang, brown rice chips

burnt leek oil crispy shiitake

kabocha squash, kale, pumpkin seed

lettuce, tomato, onion, cheese, special sauce

roasted broccoli rabe, pumpkin seed, macha salsa

turnip, umeboshi, spinach, pomegranate, citrus

kefir yogurt, butter, honey, pistachio

Strauss yogurt, market fruit, honey

levain, radish, sorrel

bourbon creme, blueberries

persimmon, frisée, crispy onion, ricotta, pistachio vin

ham, hollandaise, home fries salad

tomato, slaw, spicy remoulade, home fries mixed greens

wagyu beef, egg, cheese, special sauce, home fries and salad

two eggs, sausage, ham or bacon, veggies, toast, home fries and salad

kefir yogurt, butter, honey, pistachio

burnt leek oil, crispy shiitake

trout roe, cauliflower schmear, pickled red cabbage

sparkling wine, orange

white ale, orange

gazpacho vodka, tomato, Papa Sam's hot sauce, pickles

gin, raspberry, cream, citrus, egg white, meringue

bourbon, coffee, chestnut, butter, amaro cream

tequila, aloe vera, wheat grass, egg white, lime

tequila, lime, agave

vodka, pineapple, bell pepper, lime

bourbon, chinese plum, egg white, citrus

tequila, aloe vera, wheat grass, lime

mezcal, amaro, nopales, prickly pear, habanero, lime

gin, aperitif, sugar snap pea, cucumber, elderflower

mezcal, aperol, coconut, passion fruit, citrus

tequila, lime, agave

bourbon, lemon, mint

bourbon, bitters, sugar

one part scotch, one part glass, one part ice

Subject to Change

available in glass or bottle

Golden Sour Ale aged in oak barrels with apricots

Double patties of a blend of domestic wagyu and angus beef, American cheese, house-made pickles, special sauce, served up on a classic buttered potato roll. Limited availability each day! No temperature requests, sorry - all cooked to medium

Buttermilk fried chicken, house-made pickles, seven spice mayo, iceberg lettuce jalapeños - served up on a classic buttered potato roll. Tots or fries optional but highly recommended. Fried Chicken breading is flourless so gluten free, but chicken is fried in oil that may contain traces of gluten from other products

Our tender house-made pastrami with sauerkraut, mustard mayo, and dill, wrapped in a rye flatbread and served with a pickle

Our take on the Parisian street food classic. Seared thin-sliced lamb sausage on a buttered roll, served with roasted red peppers, pickled red onions, and ranch. Served over a pile of fries

Fresh baked everything seasoned pita, lox smoked in-house, tomato schmear, red onion, capers, and pea sprouts

Kale, Asian Pear, Ricotta Salata, Crispy Onion, Pistachio Vinaigrette. Gluten free (Vegan without cheese)

Mixed Greens, Green Beans, Pomegranate, Pumpkin Seed, Green Goddess

8oz of our signature shiitake hummus with a sesame naan. Pour the side of crispy shallots shiitake on top of the hummus and enjoy! Keep refrigerated for up to 5 days after delivery

Juicy chunks of Koji-marinated fried chicken thighs, with a side of Yuzu Mayo for dunking. Allergies: gluten

Steamed buns with pork belly, ssamjang, pickled jalapeno, and scallions. 3 per order

Our take on Mexican "Elote", we take yellow corn and roast it in the tandoor oven, then slather it with togarashi mayo, pecorino cheese, and chives. We cut in half so you can share, or not

Blistered Brussels Sprouts with honey mustard dipping sauce on the side

Fried potatoes

Fried potatoes

Honey-roasted peanuts and cashews with a touch of spice from cayenne and mustard

House-made dill pickles

Mezcal, amaro, prickly pear, agave, lime, habanero Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Tequila, aloe vera, wheatgrass, lime Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Tequila, lime, agave (nitrogen gives it a smooth, creamy mouthfeel with no extra calories) Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Vodka, port, strawberry, basil, chili, lemon Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Coconut-washed rum, sugar, lime. Give the bottle a shake and pour over ice. Keep refrigerated. Best if consumed within 2 days. Tag us and show off your garnish game @thesnugsf Must be 21+ to order!

Fort Point's crisp and smooth Kolsch-style Ale. 4.7% ABV. Must be 21+ to order

Fort Point's Villager's hop aroma is both citrusy and floral, complemented by notes of stone fruit and tropical flavor in the finish. 6.3% ABV. Must be 21+ to order

Skin Contact / Unfiltered. Subject to Change "Disco!" 2019 Sauvignon Blanc / Semillon Blend Do you even disco? We do! From the Yorkville Highlands AVA in Mendocino, this blend of Sauvignon Blanc and Semillon is our twist of Bordeaux Blanc. Half of the fruit is direct pressed, fermented and aged in neutral barrel for 5 months. The other half of the fruit underwent two weeks of carbonic maceration before being pressed into stainless for 5 months. The two lots were then blended before bottling. It's zippy, lemony, and reminiscent of your favorite river walk. It'll make you wanna get up, get out, and do something! ABV: 12.8% Must Be 21+ to Order

Cobb Wines, Cole Ranch Vineyard Riesling, 2019, Sonoma County "The Cobb 2019 Mendocino County "Cole Ranch Vineyard" comes from the Cole Ranch AVA, the smallest appellation in the United States. This is the more flashy and exotic Riesling from Cobb, as opposed to the more nervy, focused Vonarburg. Aromas of starfruit, strawberries and kiwi. The palate is rich but tense with flavors of green apple, mango, and crushed chalk on the finish. Evolves constantly in the glass, and as with the entire Cobb lineup, handles oxygen exposure admirably." Matthew Luczy, California Contributor for Decanter Magazine - May 2020. Must Be 21+ to Order

A Tribute To Grace, 2019 Rose of Grenache, Santa Barbara, CA This has a pop of strawberry, peach, and flowers with a light suggestion of crushed rocks and savory spice. The palate is light bodied with a pretty, balanced style of white flowers, peach, strawberry and minerals. Easy going and quite food friendly. Must Be 21+ to Order

Freeman, Sonoma Coast Pinot Noir, 2017 Gorgeous cool-climate Pinot - an absolute steal at this price! A fragrant and youthful aroma of blackberries and tea is followed by a refreshing palate of bright, tart plums, licorice and toasty oak. Must Be 21+ to Order

County Line, 2019 Russian Rivery Valley Zinfandel, 14.2%, Sebastopol, CA Black plum, ripe cassis, and juicy huckleberry leap from the glass, along with expressions of dried blueberry. Savory notes of thyme, marjoram, and spice add an enticing balance to the bright fruit. Must Be 21+ to Order

Non-Vintage Sparkling Wine from Champagne, France. Pale yellow with tints of white gold and a stream of fine bubbles. Aromas of fresh pear, fig and almond, with hints of orange blossom. A light swirl of the glass brings out richer notes of honey and freshly baked bread. Fresh and supple. Full, with a long fruity finish. Must be 21+ to order!

Fine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. All wines from the best sites in the department of the Marne, from more than twenty top vineyards in Champagne. The overall composition of this cuvée has not changed much for almost fifty years. Must be 21+ to order!

The one and only! From one of the most prestigious Champagne houses, this wine is consistently a top performer. Creamy, complex, and exotic, it is a perfect choice with the grandest of meals. Must be 21+ to order!

The best sparkling water. In our humble opinion

Alta has a bright pink citrus bite and fresh, fruity spice notes that pair well with deep savory foods like pizza, breakfast sandwiches, and happy hour oysters. All real ingredients. No fake stuff. 4g sugar, 15 calories. No zero calorie sweetener nonsense. Non-alcoholic

20oz of filtered water in a reusable aluminum bottle

100% cane sugar. The best cola on the market. In our humble opinion

The best ginger ale. In our humble opinion

The best ginger beer. In our humble opinion

The best tonic water. In our humble opinion

Non-alcoholic version of our Aloe Vera cocktail 10oz (2 serving) bottle

house-made

anchovy, lemon

ketchup

sunchoke mayo, togarashi

pork belly, ssamjang, jalapeño

chicken thigh, yuzukoshō, mayo, lemon

prosciutto di San Daniele, fennel salami, spicy coppa, Lamb Chopper, Humboldt Fog, Bay Blue

beets, satsuma, hazelnut, horseradish, shiso

persimmon, frisée, crispy onion, ricotta, pistachio vin

yellowtail, chojang, brown rice chips

burnt leek oil & crispy shiitake

kabocha squash, kale, pumpkin seed

lettuce, tomato, onion, cheese, special sauce

roasted broccoli rabe, pumpkin seed, macha salsa

turnip, umeboshi, spinach, pomegranate, citrus

kefir yogurt, butter, honey, pistachio

Strauss yogurt, market fruit, honey

levain, radish, sorrel

bourbon creme, blueberries

persimmon, frisée, crispy onion, ricotta, pistachio vin

ham, hollandaise, home fries & salad

tomato, slaw, spicy remoulade, home fries & mixed greens

wagyu beef, egg, cheese, special sauce, home fries and salad

two eggs, sausage, ham or bacon, veggies, toast, home fries and salad

kefir yogurt, butter, honey, pistachio

burnt leek oil, crispy shiitake

trout roe, cauliflower schmear, pickled red cabbage

sparkling wine, orange

white ale, orange

gazpacho vodka, tomato, Papa Sam's hot sauce, pickles

gin, raspberry, cream, citrus, egg white, meringue

bourbon, coffee, chestnut, butter, amaro cream

tequila, aloe vera, wheat grass, egg white, lime

tequila, lime, agave

vodka, pineapple, bell pepper, lime

bourbon, chinese plum, egg white, citrus

tequila, aloe vera, wheat grass, lime

mezcal, amaro, nopales, prickly pear, habanero, lime

gin, aperitif, sugar snap pea, cucumber, elderflower

mezcal, aperol, coconut, passion fruit, citrus

tequila, lime, agave

bourbon, lemon, mint

bourbon, bitters, sugar

one part scotch, one part glass, one part ice

Subject to Change

available in glass or bottle

Golden Sour Ale aged in oak barrels with apricots