Nagomi Dining An Chitose Karasuyama
菴 千歳烏山
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
บรรยากาศเหมือนบ้านพักที่ซ่อนตัวเพื่อสัมผัสช่วงเวลาที่หรูหรา
จุดแนะนำ
คะแนน
รีวิว
เมนู
This course is full of the charms of "Wami Dining Ian". Includes 90 minutes of all-you-can-drink (excluding some menu items).
This course is full of the charms of "Wami Dining Ian". Includes 90 minutes of all-you-can-drink (excluding some menu items). This course is centered around chicken dishes including our popular Mizutaki.
Refined aroma and a light mouthfeel. A gentle sweetness and crisp finish make this a pleasant and characteristic Nabeshima product!
It has a transparent quality and a sharp taste. Among the Nabeshima series, it is light and dry, with a refreshing flavor!
With fruity aromas like strawberry and pineapple, it has a refreshing taste without acidity, making it very easy to drink, and the aftertaste is beautifully balanced!
(Mie Prefecture) Awarded the gold medal at the National New Sake Competition in 2008, 2011, and 2013. A popular brand with many fans!!
Famous sake from Fukushima Prefecture!! So popular that there is no stock even in the brewery!! Its round and rich flavor is very popular among fans. The acidity is effective and it has a crisp finish.
The representative sake of Fukui Prefecture, 'Kokuryu', works closely with contracted farmers to secure high-quality ingredients!! The moderate flavor spread captivates fans!! <Ittyorai> - Glass... 680 yen - One cup... 1,360 yen (excluding tax) <Junmai Ginjo> - Glass... 638 yen - One cup... 1,276 yen
100% use of Itoshima-produced Yamada Nishiki!! A well-balanced sake that harmonizes the refreshing and soft aroma with the umami and acidity of the rice, perfect for meals!
From 480 yen (excluding tax)
From 960 yen (excluding tax)
4 types always available!! We regularly change the selection of hard-to-obtain craft beers!!
±0 Niigata Prefecture - Glass (90ml)…480 yen (excluding tax) - One go (180ml)…960 yen (excluding tax)
±0 Osaka Prefecture - Glass (90ml)…480 yen (excluding tax) - One cup (180ml)…960 yen (excluding tax)
+2 Ishikawa Prefecture - Glass (90ml)…480 yen (excluding tax) - One cup (180ml)…960 yen (excluding tax)
+3 Kyoto Prefecture - Glass (90ml)…480 yen (excluding tax) - One go (180ml)…960 yen (excluding tax) 6 yen
-3 Niigata Prefecture - Glass (90ml)…480 yen (excluding tax) - One cup (180ml)…960 yen (excluding tax)
+6 Niigata Prefecture - Glass (90ml)…480 yen (excluding tax) - One cup (180ml)…960 yen (excluding tax)
+6 Niigata Prefecture - Glass (90ml)…480 yen (excluding tax) - One cup (180ml)…960 yen (excluding tax)
Plenty of homemade sake lees shochu and plum flesh used♪ A fresh and rich, thick drinking experience!!
Awamori liqueur!! Made with pink grapefruit, this liqueur offers a refreshing citrus sweetness and flavor, with a hint of bitterness.
One cup
Regarding the shochu mentioned above, due to limited stock, each customer who visits the store may only order one glass of any of these options.
Banzen, Isami, Kenpachi, Nakata, Kiraku, Yamaneko, Yamazaru, Yamazemi, etc... There is no limit on the number of cups for all other shochu, so please drink as much as you like!! If you have a shochu you are curious about, please ask the staff.
・Kenpachi (Large) ・Nakanaka (Miyazaki) ・Usa Bouzu (Large) ・Sandan Shikomi (Shika) ・Kujira (Shika) ・Aoshikage (Miyazaki) ・Aoshouchu (Higashi)
・Miyata-ya (Miya) ・Yamajisui (Miya) ・Yoroshiku Senman Arubeshi (Shin) ・Akatonbo no Uta (Miya) ・Sono no Tsuyu (Miya) ・★ (Kuma)
Chouun, Asahi, Yayoi, Rento
Zanpa (Old Liquor), Kiku no Tsuyu (Old Liquor), Kumesen (Old Liquor), Zuisen, Curry Harusame, Harusame Gold
・Jasmine (large) ・Shiso (Kitakata) ・Yamazato (Miyagi) (glutinous rice) ・Soba Kuro Mune (Miyagi) (soba)
・Manzen (Kagoshima) ・Manzenan (Kagoshima) ・Kiroku (Miyazaki) ・Isami (Kagoshima) ・Hinannoko (Miyazaki) ・Yamaneko (Miyazaki) ・Rokudaime Yuri (Kagoshima) ・Mitsutake (Kagoshima) ・Aiko (Kagoshima) ・Imo Koji Imo (Kagoshima) ・Satsuma Chaya (Kagoshima) ・Joobachi (Kagoshima) ・Akakirishima (Kagoshima) ・Akakirishima (Kagoshima) ・Akarui Nōson (Kagoshima) ・Nōka no Yome (Kagoshima) ・Kaiō (Kagoshima) ・Umi (Kagoshima) ・Kujira (Kagoshima) ・Sato (Kagoshima) ・Gift from the Sea (Kagoshima) ・Ike no Tsuyu (Kumamoto) ・Satsuma Okkojo Nigori (Kagoshima) ・Chizuru (Kagoshima) ・Kanabun (Yamanashi) Choose any one glass
Kirin Hartland…748 yen, Non-Alcoholic Beer…638 yen, Shandy Gaff…858 yen
・Highball…528 yen・Coke Highball…638 yen・Ginger Highball…638 yen
Shinshu Alps Wine (Red/White)… each (glass) 528 yen (decanter) 1,628 yen; Koshu Bottled Wine (Red/White)… each 2,178 yen
Refreshing with a flavor like muscat!! Extremely easy to drink!!
This is a cloudy plum wine made with sweet potato shochu and has thick fruit pulp inside!!
This is plum wine made by Hakou Brewery, the producer of 'Maou'!!
Plum wine made with Hakkaisan rice shochu 'Yoroshiku Senman Arube★', using shochu and unfiltered sake
A strong contender adopted in ANA's first class. Recommended on the rocks or with soda!
Aged secret plum wine made using ginjo sake.
A sour made from freshly squeezed Japanese grapefruit, the brand 'Nanyo Gold' from Uwajima City, Ehime Prefecture. It is referred to as 'Japanese grapefruit' due to its yellow appearance and refreshing acidity. There is no bitterness, just a subtle sweetness and acidity, with a refreshing taste that includes grainy fruit flesh!!
Made with tea leaves from Chiran, Kagoshima!! Generally, it has a warm climate, but... in winter, frost can fall!? The temperature difference creates a soft flavor with little astringency and bitterness!! Additionally, powdered tea leaves are used, resulting in a subtly sweet taste despite being unsweetened♪
Oolong tea, Jasmine tea, Green tea, Ginger ale, Cola, Calpis water, Calpis soda, Salty lychee, Salty lychee soda
Grilled thigh meat from Kagoshima brand chicken, cooked on a ceramic plate. The far infrared rays emitted from the plate tenderize the meat, and the crunchy texture pairs perfectly with both alcohol and rice!
This dish features Kagoshima brand chicken thigh grilled with plenty of long green onions and our homemade negi shio sauce. The crunchy texture of the meat pairs perfectly with both alcohol and rice!
Most popular among women!!! Awarded a star in the Michelin Bib Gourmand!! Directly delivered from Kawashima Tofu Shop in Saga Prefecture!!
Like sashimi!! Topped with a heap of marinated tuna and green onions...
Pairs well with beer, wine, shochu, and sake!!
Full of dashi... melts in sweetness♪ Made with carefully selected farm-fresh eggs!!
A greedy menu born from staff meals!!
The harmony of hot king oyster mushrooms and rich butter♪
Japanese-style pizza with shirasu, using sake lees from a sake brewery in Kyushu as the pizza sauce
Pickled in a special rice bran paste
Please check the blackboard menu. The taste of home. Various
Limited quantity!! Directly shipped from Saga
Once you eat it, you'll be hooked!? It's so delicious you can't stop!!
Perfect for grilled sake and Japanese sake snacks!!
Grilled on a hot plate with homemade green onion salt sauce and plenty of long green onions, along with Satsuma breed chicken.
Perfect with beer
Perfect with beer
Perfect with beer
Regular... 748 yen, Large... 1078 yen
Seasoned with carefully selected salt and 20 types of spices, it has a simple yet lingering flavor.
A new specialty from Hakata!! These are boiled dumplings in chicken broth.
Crispy skin!! Dip in yuzu ponzu and yuzu pepper!!
When you think of Fukuoka, you think of Mentaiko!! Using Mentaiko from Hakata 'Fukuichi'
Originating from Nakatsu, Oita Prefecture!! Seasoned with a dozen types of homemade spices!! Made with Kagoshima Prefecture's pure Satsuma chicken
Crispy on the outside!! Juicy inside, served with ponzu sauce and yuzu pepper, made with Kagoshima Prefecture's Satsuma pure chicken.
Oita local B-class gourmet!!
Uses Nagasaki Unzen ham!! Hot, thick, and juicy
Fresh horse mackerel and sandfish used!! Enjoy the fluffy texture of freshly fried.
Directly delivered from Akune Fishing Port!! Served with salt or mayonnaise!! Each
Using mackerel caught at Akune Fishing Port!!
Please enjoy our original Nanban with homemade tartar sauce.
We made the famous Kumamoto spicy lotus root easier to eat by frying it with reduced spiciness.
Luxuriously made with 3 eggs rich in vitamin E
Ground thigh and breast meat of branded chicken
Soba without sauce made with carefully selected eggs
A specialty from Nobeoka City, Miyazaki Prefecture! Garlic is strong!!
The flavor of tomato is prominent!!
Taste of Okinawa in Koyama!!
Limited Quantity
A charge of 580 yen (including tax 638 yen) is applied per person.

