Yakitori Kushizen Nakano Shimbashi

Recommended in January, May, and August

Recommended in March, July, and November

Recommended for June

Recommended for September

Recommended for October

Recommended for December

Recommended in April

Recommended for February

Blend of chicken and green onion.

Crispiness with reduced greasiness.

For body health.

Be sure to try the bird's heart at least once.

Mild and refreshing. Crunchy meat.

Bird's Oppu, full of oil, the taste of a yakitori shop.

Handmade masterpiece.

(Wasabi, Shiso wrapped) A soft delicacy that is quickly grilled on the surface.

Incredible texture!

One with bones. You can suck on the bones.

Tender muscle from the neck of the chicken.

Our shop's pride, served with our secret miso sauce.

A soft, refined stick.

Hormone.

The king of lean meat.

Meat in a straight line.

It overflows in the mouth.

A precious part of the throat cartilage.

Please enjoy it in your preferred amount. It is absolutely delicious. It goes perfectly with cabbage too!

Izakaya Popularity No. 1.

It goes well with grilled pork skewers.

Directly delivered from Nozawa Onsen Village

Essential with beer.

For now, a dish.

A texture that you can't stop once you start eating.

The taste of Tsukiji Marutake, the family home of Terry Ito.

Skewers wrapped with bacon and okra.

Specialist in rolled dishes.

A proud skewer of natto and tsukune that cannot be eaten anywhere else.

Hot Eggs.

The harmony of tomato and bacon.

Adult flavor.

A proud dish of our restaurant based on specially selected miso.

A hot pot from a yakitori restaurant based on chicken broth.

A refreshing taste with a rich broth.

Crispy skin. Cucumber.

A delicacy from a yakitori shop.

Enjoy with Doubanjiang sauce.

A companion for sake.

Crispy fried with the skin on.

Refreshing with vinegar soy sauce.

Fluffy and full of sauce

Everyone's favorite.

Grilled chicken skin.

Daikon, carrot, kaiware.

Makes you want wine.

Sesame Dressing with Ponzu

Special Service

Aromatic with a blend of soy sauce.

Light and refreshing meal.

Cold in summer, warm in winter.

The classic of grilled chicken restaurants.