Chinatable, Shin-Osaka Washington Hotel Plaza
チャイナテーブル 新大阪ワシントンホテルプラザ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
ร้านอาหารที่สามารถเพลิดเพลินกับวิวกลางคืนและอาหารจีนแท้
คะแนน
รีวิว
รูปภาพ
เมนู
For a meal after the memorial service, we offer a course meal that blends Japanese and Western cuisine with the spirit of hospitality. The Kikyo Course includes popular Chinese dishes such as "Wok-fried Beef and Seasonal Vegetables with Bean Bean Sauce" and "Braised Abalone with Oyster Sauce". We can also prepare a Yinzen (traditional Chinese meal) before the memorial service.
For a meal after the memorial service, we offer a course meal that blends Japanese and Western cuisine with the spirit of hospitality. The Narcissus Course includes authentic Chinese dishes such as "Swallow's Nest Soup," "Braised Shark's Fin" and "Fried Rice with Dried Scallops". We can also prepare a Yinzen (traditional Chinese meal) in front of the deceased, so please ask our staff for more details.
We will entertain you with a special course incorporating luxurious ingredients such as shark's fin and snow crab soup, stir-fried beef with XO sauce, crab claw tempura, and shrimp with Kotobuki red and white platter. We look forward to helping you make your day a memorable one. We also have private rooms available for 6 to 50 persons.
We will entertain you with a special course featuring luxurious ingredients such as abalone and snow crab soup, braised shark's fin, stir-fried Japanese black beef with XO sauce, and Peking duck. We look forward to helping make your day a memorable one. We also have private rooms available for 6 to 70 persons.
We will entertain you with a special course that incorporates luxurious ingredients such as braised shark's fin, stir-fried Japanese black beef with XO sauce, lobster with chili sauce, and more. We look forward to helping make your day a memorable one. We also have private rooms available for 6 to 50 persons.
For a meal after the memorial service, we offer a course meal that will pass the spirit of hospitality. The Narcissus Course includes authentic Chinese dishes such as "Braised Shark's Fin", "Peking Duck", and "Wagyu Beef with XO Sauce". We can also prepare a Yinzen (traditional Chinese meal) before the memorial service.
Weekday lunch time only! Enjoy seasonal Chinese dishes in the "Omotenashi Lunch". After lunch coffee is included. We also have private rooms available for 6 to 50 persons.
Lunch time only, Monday through Friday! This is a set meal style lunch where you can enjoy a main dish that changes weekly. Soup and rice refills are free. We also have a private room available for 6 to 50 people.
Lunch time only on Saturdays, Sundays and holidays! Lunch with dessert and choice of main dish from popular Chinese dishes. Soup and rice refills are free. We also have private rooms available for 6 to 50 persons.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully enjoy seven of China Table’s classic Chinese dishes served family-style, including salted green pepper and pork, Tatsuta-style fried baby horse mackerel with Youlin sauce, and two types of dim sum.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully enjoy seven of China Table’s classic Chinese dishes served family-style, including beef and seasonal vegetables stir-fried with truffle-scented oyster sauce, fried chicken and spring rolls, and shrimp and squid stir-fried with green shiso.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully enjoy seven of China Table’s classic Chinese dishes served family-style, including beef and seasonal vegetables stir-fried in oyster sauce with a hint of truffle, squid braised in chili sauce, and steamed trout salmon.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully savor seven of China Table’s classic Chinese dishes served family-style, including braised whole shark fin, Japanese Black beef stir-fried with green shiso, and a red-and-white lobster platter.
A set menu featuring classic Chinese dishes from China Table. You can fully enjoy all seven of China Table’s recommended Chinese dishes, including beef and seasonal vegetables stir-fried with truffle-scented oyster sauce, fried chicken and spring rolls, and fried rice with freshly boiled whitebait and pickled takana.
China Table: A Set Menu Featuring Classic Chinese Dishes Enjoy a full selection of China Table’s recommended Chinese dishes—including egg white soup with shark fin and dried scallops, stir-fried beef with seasonal vegetables in XO sauce, squid balls, and spring rolls—for a total of seven courses.
A set menu featuring classic Chinese dishes from China Table. You can fully enjoy all seven of China Table’s recommended Chinese dishes, including braised whole shark fin, Japanese Black beef stir-fried with green shiso, and a red-and-white lobster platter.
We offer a total of seven dishes—including savory Sichuan-style pork with bell peppers, Tatsuta-style fried baby horse mackerel with Yulin sauce, and curry mapo tofu—that everyone from children to adults can enjoy together. We also have private rooms available for groups of 6 to 50 people, so please feel free to ask.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and former teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful and memorable experience. You can enjoy seven classic Chinese dishes served family-style on large platters to your heart’s content, including crab claw tempura, fried chicken, a red-and-white shrimp platter, and seafood fried rice with dried scallops.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and beloved teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful experience. You can enjoy seven classic Chinese dishes served family-style, including crab claw tempura and spring rolls, jumbo shrimp in chili sauce, and shark fin and abalone soup.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and former teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful and memorable experience. You can enjoy seven classic Chinese dishes from our “China Table” menu to your heart’s content, served family-style on large platters—including braised shark fin, Kuroge Wagyu beef stir-fried with XO sauce, and lobster braised in chili sauce.
11:30 AM to 2:30 PM (Last Order 2:00 PM) 5:30 PM to 10:00 PM (Last Order 9:30 PM) *Information about the affiliated parking lot within the hotel: Central Tower Parking ● Free for up to 1 hour with a purchase of 2,000 yen or more ● Free for up to 1.5 hours with a purchase of 4,000 yen or more
Please enjoy the appetizing Mapo Tofu with a curry flavor.
This is a salty Mapo Tofu. Enjoy the acidity and sweetness of the tomato, along with minced chicken and the texture of onion, all combined with fluffy eggs.
This dish is made with a sauce based on the Mapo Tofu from China Table. Enjoy it mixed with Chinese noodles, chunky vegetables, and eggs.
We can prepare a cute birthday cake to add a touch to your celebration. Various cakes are available from size 4 (12cm) to size 7 (21cm). *There may be cases where we cannot procure ingredients during large holidays.
For birthdays and special anniversaries, express your feelings with a vibrant bouquet... The beautiful flowers will help create a memorable moment. From 4,000 yen (including tax) - Please make a reservation at least 2 days in advance.
A dish with a spicy kick that pairs perfectly with beer.
A representative appetizer of Chinese cuisine. Enjoy with a slightly spicy sauce.
The natural sweetness of the scallops perfectly matches the special dressing.
This dish features chicken steamed to retain its umami, complemented by a refreshing sesame flavor.
A classic Chinese appetizer. Please enjoy the texture.
The contents will change according to the season. The image is for illustration purposes.
A representative dish of Chinese cuisine. Pork and vegetables go well together.
A popular dish in Japan. It has a soy sauce flavor.
This dish is made with pork and flavored with oyster sauce.
Healthy sweet and sour pork made with plenty of amino acid-rich black vinegar.
Enjoy hot minced meat wrapped in cold lettuce! A popular dish.
Enjoy the crunch of sliced beef and vegetables.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
The idea of eating the skin comes from the Chinese people's strong desire for deliciousness. It is eaten wrapped in a pancake with green onions, cucumber, and sweet sauce. Enjoy various flavors of hand rolls.
Juicy on the inside, crispy on the outside. The aroma is different.
Using plenty of nuts is a characteristic of Chinese cuisine. Enjoy the crunchiness.
Enjoy hot and crispy chicken karaage with a spicy sauce made from fragrant stir-fried green onions.
A soup different from Western-style soups, made with corn and egg. [Serves 3-4 people] 1,980 yen (tax included)
A rich soup slowly simmered and made mild with egg. [For 3-4 people] 1,980 yen (including tax)
A representative soup from Sichuan Province, China. It has a balance of sourness and spiciness. [For 3-4 people] 1,980 yen (including tax)
A representative Chinese soup made with plenty of shark fin and crab. [For 3-4 people] 4,620 yen (including tax)
Deep-fried with plenty of shrimp. A crispy and fragrant dish.
Crispy fried crab claws filled with plenty of meat.
A luxurious dish with plump shrimp, tender squid, and crunchy vegetables.
A fluffy omelette filled with the rich flavor of crab.
A familiar popular dish. Please enjoy the plump shrimp.
A creamy dish that is popular among women.
Stewed with carefully selected soy sauce. A luxurious dish.
The aroma of garlic and dried shrimp stimulates the appetite.
In China, it is called Ba Bao Cai. Please enjoy the authentic taste.
A dish that progresses with deep richness and umami. Please enjoy it hot.
Wrapped in a sweet crystal-like skin, filled with plenty of shrimp.
This is our proud dish made with minced pork.
Filled with rich and flavorful soup.
The skin is crispy while the inside is chewy and juicy.
Enjoy the chewy water dumplings with a special sauce. A light dish.
The crispy and fragrant texture of the fried skin is irresistible.
A classic fried rice. This is definitely it.
Delicious fried rice with the crunchy texture of fresh lettuce.
The creamy soft-boiled egg perfectly matches the slightly crispy rice.
A popular dish with fluffy tofu and a thick sauce. Perfectly pairs with rice.
When the hot and hearty sauce is poured over the crispy rice, it makes a popping sound.
The crispy rice is infused with the savory flavors of the ocean in a salty sauce.
Enjoy the exquisite balance of sourness and spiciness! It becomes addictive.
This is a classic salt-flavored yakisoba with vegetables.
Spicy noodles with minced meat and chili. A proud dish of China Table.
A rich dish where the flavor of shrimp is fully intertwined with the vegetables.
Seafood fried noodles made with the high-quality Chinese chili sauce 'XO Sauce'.
This is a soy sauce flavored ramen with vegetables, shrimp, squid, and pork.
This is a simple ramen made with plenty of green onions and chashu.
Crispy fried noodles topped with a mixed sauce.
Crispy on the outside, with a soft and gentle taste of sweet red bean paste on the inside.
A charming and elegant flavor with a slight pink hue.
A slightly smaller bun filled with plenty of custard! Sales start from 4/26
Please enjoy the delicate flavors and smooth texture.
A panda-shaped bun filled with smooth red bean paste. Sales start from 4/26.
Cute bear-shaped bun. Recommended for children. Sales start from 4/26
The wobbly texture and luxurious almond flavor are popular.
● Fried Chicken ● Omelette ● Shrimp Balls ● Potatoes ● Salad ● Five-Ingredient Fried Rice or Udon ● Apple Juice or Orange Juice ● Fruit Jelly ● Toy
● Fried Chicken ● Omelette ● Shrimp Balls ● Potatoes ● Salad ● Five-Ingredient Fried Rice or Udon ● Apple Juice or Orange Juice ● Fruit Jelly ● Toy
For home parties and gatherings. *Reservation required by the day before* *We will accommodate your budget (from 6,000 yen and up)*
Deep-fried with plenty of shrimp. A crispy and fragrant dish.
Crispy fried crab claws filled with plenty of meat.
A dish that progresses with deep richness and umami. Please enjoy it hot.
A luxurious dish with plump shrimp, tender squid, and crunchy vegetables.
In China, it is called Papao Cai. Please enjoy the authentic taste.
A familiar popular dish. Please enjoy the plump shrimp.
Braised in a special soy sauce. A luxurious dish. *The braised shark fin and abalone is 6,850 yen.
The idea of eating the skin comes from the Chinese people's strong desire for deliciousness. It is wrapped in a pancake with green onions, cucumber, and sweet miso. Enjoy various flavors of hand rolls.
A representative dish of Chinese cuisine. Pork and vegetables go well together.
Juicy on the inside, crispy on the outside. The aroma is different.
A popular dish in Japan. It has a soy sauce flavor.
Using plenty of nuts is a characteristic of Chinese cuisine. Please enjoy the crunchiness.
A dish made with pork, flavored with oyster sauce.
Enjoy hot and crispy chicken karaage with a spicy sauce made from fragrant stir-fried green onions.
Enjoy the crunch of sliced beef and vegetables.
Healthy sweet and sour pork made with plenty of amino acid-rich black vinegar.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
Crispy on the outside, with a soft and gentle taste of sweet red bean paste on the inside.
Wrapped in a sweet crystal-like skin with plenty of shrimp.
A charming and elegant flavor with a hint of pink.
The crispy and fragrant texture of the fried skin is irresistible.
This is our proud dish made with minced pork.
The skin is crispy while the inside is chewy and juicy.
[Rice Menu] - Five-Ingredient Fried Rice...1,150 yen - Seafood Chinese Rice...1,150 yen - Five-Ingredient Chinese Rice...1,150 yen - Mapo Rice...1,250 yen - Crab and Lettuce Fried Rice...1,350 yen - Five-Ingredient Sauce Fried Rice...1,350 yen - Sichuan Mapo Rice...1,350 yen - Hoikoro Rice...1,500 yen - Ginger Beef Rice...1,600 yen - Spicy Shrimp Rice...1,600 yen [Noodle Menu] Five-Ingredient Vegetable Salt-Flavored Yakisoba...1,200 yen Seafood XO Sauce Yakisoba...1,400 yen
【1】No membership fee or annual fee. Four benefits of the 'Washington Restaurant Card' ★Benefit 1: 3% point rebate ★Benefit 2: Choose your point exchange ★Benefit 3: Transfer points to Washington Net ★Benefit 4: No membership fee or annual fee 【2】3% point rebate on your dining expenses (excluding tax). Note: Breakfast and expenses through travel agencies may incur fees and are not eligible for point accumulation. Seniors (60 years and older) will receive a 6% point rebate on their dining expenses (excluding tax). Please present an ID that verifies your age, such as a driver's license or health insurance card, upon joining or on your birthday. 【3】Using points 1) You can use 1 point for 1 yen towards your dining expenses. Note: Not applicable for breakfast. 2) Cash back of 5,000 yen for 5,000 points! Note: Cash back is available in increments of 5,000 points. Note: Can be redeemed at each directly managed restaurant. 3) Points can be transferred to 'Washington Net' and used for accommodation fees. Note: Eligible hotels: Washington Hotel Plaza, Washington R&B Hotel, Washington Net affiliated hotels. Note: Can be used in increments of 10 points (=10 yen). 【4】Eligible hotels and restaurants can be used at the following 13 directly managed restaurants of Washington Hotel Plaza. Takasaki: Ginza, Gaslight; Kofu: Ginza Haccho; Gifu: Ginza Haccho, Café de Paris; Nara: Ginza; Shin-Osaka: Ginza, China Table, Café de Paris; Tottori: Ginza, China Table; Yonago: Ginza; Kumamoto: Sanjusan-ken-do.
11:30 AM to 2:30 PM (Last Order 2:00 PM) 5:30 PM to 10:00 PM (Last Order 9:30 PM) *Information about the affiliated parking lot within the hotel Central Tower Parking ● Free for up to 1 hour with a purchase of 2,000 yen or more ● Free for up to 1.5 hours with a purchase of 4,000 yen or more
After all, let's toast with this first.
After all, let's toast with this first.
A crisp and refreshing taste with a sharp finish. This is a dry beer with a clean aftertaste.
It's a non-alcoholic beer, so you can feel like having a beer without the alcohol.
This Shaoxing wine features a refined flavor selected primarily from five-year aged original liquor. It brings out the natural sweetness of glutinous rice and has a rich, soft mouthfeel with subdued acidity.
Please enjoy the standard flavor.
Please enjoy the rich aroma that has been carefully aged for 8 years.
A smooth and transparent flavor! This delicious Shaoxing wine has a deep and lingering aftertaste that is enchanting.
This is a Shaoxing wine characterized by a balance of sweetness and acidity, and a smooth mouthfeel. It comes in a bottle from Jingdezhen, a representative product of Chinese ceramics.
(Oita) This is a barley shochu with a robust flavor, made through regular pressure distillation. [Bottle - 720ml] 5,800 yen
Miyazaki (Imo Shochu) features a rich sweetness and a crisp finish. Bottle 900ml 5,800 yen
A chuhai that contains a whole frozen lemon, ensuring the flavor is not diluted. Extra chuhai... 420 yen
(At room temperature or warmed) A refreshing dry sake that has flavor within its crispness.
(Chilled Sake) This is a refreshing honjozo sake with a clean finish that you won't get tired of drinking.
White (Dry) [Glass - 187ml]
Red (Medium Body) [Glass - 187ml]
(Red / Chilean / Medium Body) Aromas of blackberry and plum with hints of vanilla from oak barrels create a refined taste with rich fruitiness and smooth tannins. Full Bottle 750ml 3,900 yen
(White / Chilean / Dry) Aromas of tropical fruits and apricot spread, with a refreshing acidity and moderate richness, balanced with a mineral feel. Full Bottle 750ml 3,900 yen
The combination of brandy derived from grapes and umeshu derived from plums is a perfect match.
Soda mix / On the rocks
Soda Mix / On the Rocks
Soda mix / On the rocks
(Blended Scotch Whisky) A scent typical of Scotch whisky with a slightly sweet and smooth flavor. [Bottle - 700ml] 4,800 yen
A non-alcoholic umeshu extracted from Kishu-produced umeshu, featuring a deep flavor and mellow aroma.
This is a highball taste that offers a vibrant richness and aroma, complemented by the refreshing sensation of soda.
This is a Chardonnay sparkling taste that offers a pleasant sweetness of grapes and a crisp acidity.
●Oolong Tea (Iced) ●Cola ●Ginger Ale ●Orange Juice ●Grapefruit Juice ●Apple Juice ●Coffee (Hot/Iced) ●Tea (Hot/Iced)
This is a ginger ale with a sharp ginger flavor.
【1】No membership fee or annual fee. Four benefits of the 'Washington Restaurant Card' ★Benefit 1: 3% point rebate ★Benefit 2: Choose your point exchange ★Benefit 3: Transfer points to Washington Net ★Benefit 4: No membership fee or annual fee 【2】Earn 3% points on your dining expenses (excluding tax). Note: Breakfast and expenses through travel agencies may incur fees and are not eligible for point accumulation. Seniors (60 years and older) will receive a 6% point rebate on their dining expenses (excluding tax). Please present an ID that verifies your age, such as a driver's license or health insurance card, upon joining or on your birthday. 【3】Using points 1) You can use 1 point for 1 yen towards your dining expenses. Note: Not applicable for breakfast. 2) Cash back of 5,000 yen for 5,000 points! Note: Cash back is available in increments of 5,000 points. Note: Can be redeemed at each directly managed restaurant. 3) Points can be transferred to 'Washington Net' and used for accommodation fees. Note: Eligible hotels: Washington Hotel Plaza, Washington R&B Hotel, Washington Net affiliated hotels. Note: Can be used in increments of 10 points (=10 yen). 【4】Eligible hotels and restaurants can be used at the following 13 directly managed restaurants of Washington Hotel Plaza. Takasaki: Ginza, Gaslight; Kofu: Ginza Haccho; Gifu: Ginza Haccho, Café de Paris; Nara: Ginza; Shin-Osaka: Ginza, China Table, Café de Paris; Tottori: Ginza, China Table; Yonago: Ginza; Kumamoto: Sanjusan Temple.
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