Chinatable, Shin-Osaka Washington Hotel Plaza
チャイナテーブル 新大阪ワシントンホテルプラザ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
ข้อมูลล่าสุด
ร้านอาหารที่สามารถเพลิดเพลินกับวิวกลางคืนและอาหารจีนแท้
คะแนน
รีวิว
รูปภาพ
เมนู
For a meal after the memorial service, we offer a course meal that blends Japanese and Western cuisine with the spirit of hospitality. The Kikyo Course includes popular Chinese dishes such as "Wok-fried Beef and Seasonal Vegetables with Bean Bean Sauce" and "Braised Abalone with Oyster Sauce". We can also prepare a Yinzen (traditional Chinese meal) before the memorial service.
For a meal after the memorial service, we offer a course meal that blends Japanese and Western cuisine with the spirit of hospitality. The Narcissus Course includes authentic Chinese dishes such as "Swallow's Nest Soup," "Braised Shark's Fin" and "Fried Rice with Dried Scallops". We can also prepare a Yinzen (traditional Chinese meal) in front of the deceased, so please ask our staff for more details.
We will entertain you with a special course incorporating luxurious ingredients such as shark's fin and snow crab soup, stir-fried beef with XO sauce, crab claw tempura, and shrimp with Kotobuki red and white platter. We look forward to helping you make your day a memorable one. We also have private rooms available for 6 to 50 persons.
We will entertain you with a special course featuring luxurious ingredients such as abalone and snow crab soup, braised shark's fin, stir-fried Japanese black beef with XO sauce, and Peking duck. We look forward to helping make your day a memorable one. We also have private rooms available for 6 to 70 persons.
We will entertain you with a special course that incorporates luxurious ingredients such as braised shark's fin, stir-fried Japanese black beef with XO sauce, lobster with chili sauce, and more. We look forward to helping make your day a memorable one. We also have private rooms available for 6 to 50 persons.
For a meal after the memorial service, we offer a course meal that will pass the spirit of hospitality. The Narcissus Course includes authentic Chinese dishes such as "Braised Shark's Fin", "Peking Duck", and "Wagyu Beef with XO Sauce". We can also prepare a Yinzen (traditional Chinese meal) before the memorial service.
Lunch time only, Monday through Friday! This is a set meal style lunch where you can enjoy a main dish that changes weekly. Soup and rice refills are free. We also have a private room available for 6 to 50 people.
Lunch time only on Saturdays, Sundays and holidays! Lunch with dessert and choice of main dish from popular Chinese dishes. Soup and rice refills are free. We also have private rooms available for 6 to 50 persons.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and former teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful and memorable experience. You can enjoy seven classic Chinese dishes served family-style on large platters to your heart’s content, including crab claw tempura, fried chicken, a red-and-white shrimp platter, and seafood fried rice with dried scallops.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and beloved teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful experience. You can enjoy seven classic Chinese dishes served family-style, including crab claw tempura and spring rolls, jumbo shrimp in chili sauce, and shark fin and abalone soup.
Class Reunion Plan with 150 Minutes of All-You-Can-Drink★ Reunite with cherished friends, old classmates, and former teachers. Nostalgic memories and smiles... We’ll do our very best to help make your time together a joyful and memorable experience. You can enjoy seven classic Chinese dishes from our “China Table” menu to your heart’s content, served family-style on large platters—including braised shark fin, Kuroge Wagyu beef stir-fried with XO sauce, and lobster braised in chili sauce.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully enjoy seven of China Table’s classic Chinese dishes served family-style, including stir-fried San-Gen pork with wood ear mushrooms and eggs, deep-fried shrimp rolls and squid balls, and tender meat buns.
China Table’s Banquet Platter Plan: Enjoy Classic Chinese Dishes. You can fully savor seven of China Table’s classic Chinese dishes served family-style, including beef and mushrooms stir-fried in satay sauce, deep-fried shrimp in kadayif wrappers, crispy fried chicken, and two types of steamed shumai.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully enjoy seven of China Table’s classic Chinese dishes served family-style, including shrimp and ginkgo nuts stir-fried with mustard salt, fried chicken and seafood lattice spring rolls, and shark fin and matsutake mushrooms simmered in oyster sauce.
China Table’s Banquet Plan: Enjoy Classic Chinese Dishes Served Family-Style. You can fully savor seven of China Table’s classic Chinese dishes served family-style, including whole shark fin simmered in matsutake-flavored broth, Kuroge Wagyu beef stir-fried with XO sauce, and lobster and autumn eggplant simmered in chili sauce.
"Sachien"—a large-plate banquet plan featuring classic Chinese dishes from China Table. Enjoy seven of China Table’s signature Chinese dishes served family-style, including beef and seasonal vegetables stir-fried in oyster sauce, fried chicken and squid balls, and a red-and-white shrimp platter.
"Fukuen" is a banquet plan featuring China Table’s classic Chinese dishes served family-style. You can fully enjoy seven of China Table’s signature Chinese dishes served family-style, including stir-fried beef and seasonal vegetables in oyster sauce, deep-fried scorpionfish with burdock root sauce, and a red-and-white platter of jumbo shrimp.
"Seien"—a banquet plan featuring large-plate servings of classic Chinese dishes from China Table. You can fully savor seven of China Table’s classic Chinese dishes served family-style, including braised whole shark fin, Kuroge Wagyu beef stir-fried with douchi, crab claw tempura and spring rolls, and a red-and-white lobster platter.
A set menu featuring classic Chinese dishes from China Table. You can fully enjoy all 7 of China Table’s recommended Chinese dishes, including mini scallops and ginkgo nuts stir-fried with salted XO sauce, fried chicken and seafood lattice spring rolls, and two kinds of steamed shumai.
China Table: A Course Featuring Classic Chinese Dishes Enjoy a full selection of China Table’s recommended Chinese dishes—including matsutake mushroom and snow crab shark’s fin egg white soup, deep-fried shrimp dumplings wrapped in kadayif and squid dumplings, and abalone and maitake mushrooms simmered in oyster sauce—for a total of seven dishes.
A set menu featuring classic Chinese dishes from China Table. You can fully enjoy all seven of China Table’s recommended Chinese dishes, including braised whole shark fin, stir-fried Japanese Black beef with matsutake mushrooms in oyster sauce, and lobster and autumn eggplant braised in chili sauce.
"Sachi"—a set menu featuring classic Chinese dishes from China Table. Enjoy a full selection of 7 of China Table’s recommended Chinese dishes, including a salt-flavored soup with pufferfish meatballs, fried chicken and spring rolls, and an assortment of two types of dim sum.
"Fuku~" is a set menu at China Table featuring classic Chinese dishes. You can fully enjoy all seven of China Table’s recommended Chinese dishes, including salted soup with shark fin and pufferfish meatballs, deep-fried scorpionfish with burdock root sauce, and Shanghai crab xiaolongbao.
"Kira-me" is a set menu at China Table featuring classic Chinese dishes. You can fully savor all seven of China Table’s recommended Chinese dishes, including braised whole shark fin, deep-fried Nagoya Cochin chicken and crab claw tempura, and braised Kuroge Wagyu beef brisket with black bean paste.
Available only during weekday lunchtime! Enjoy seasonal Chinese cuisine with our “Omotenashi Lunch.” It includes coffee after your meal, so you can relax and enjoy your time. We also have private rooms available for groups of 6 to 50 people, so please feel free to ask.
We offer a total of seven dishes—including salt-flavored stir-fried squid and maitake mushrooms, sweet and sour San-gen pork, and tender meat buns—that everyone from children to adults can enjoy together. We also have private rooms available for groups of 6 to 50 people, so please feel free to ask.
We offer a total of seven dishes—including stir-fried pork tenderloin with winter vegetables in oyster sauce, fried chicken and spring rolls, and seafood with eggs in chili sauce—that everyone from children to adults can enjoy together. We also have private rooms available for groups of 6 to 50 people, so please feel free to ask.
11:30 AM to 2:30 PM (Last Order 2:00 PM) 5:30 PM to 10:00 PM (Last Order 9:30 PM) *Information about the affiliated parking lot within the hotel Central Tower Parking ● Free for up to 1 hour with a usage of 2,000 yen or more ● Free for up to 1.5 hours with a usage of 4,000 yen or more
After all, let's start with this for a toast.
After all, let's toast with this first.
A crisp and refreshing taste with a sharp finish. This is a dry beer with a clean aftertaste.
Even if you feel like having a beer, this is a non-alcoholic beer without alcohol.
This Shaoxing wine features a refined flavor selected primarily from five-year aged original liquor. It brings out the natural sweetness of glutinous rice and has a rich, soft mouthfeel with subdued acidity.
Please enjoy the standard flavor.
Please enjoy the rich aroma that has been carefully aged for 8 years.
A mellow and transparent flavor! This delicious Shaoxing wine leaves a deep and enchanting aftertaste.
This is a Shaoxing wine characterized by a balance of sweetness and acidity, with a pleasant mouthfeel. It comes in a bottle made of Jingdezhen, a representative ceramic product of China.
(Oita) This barley shochu is distilled under normal pressure, offering a robust barley flavor. [Bottle 720ml] 5,800 yen
Miyazaki (Imo Shochu) features a rich sweetness and a crisp finish. [Bottle - 900ml] 5,800 yen
A chuhai with a whole frozen lemon that does not dilute the flavor. Extra chuhai... 420 yen
(At room temperature or warmed) A refreshing dry sake that has flavor within its crispness.
(Chilled Sake) This is a refreshing honjozo sake with a clean finish that you won't get tired of drinking.
White (Dry) [Glass - 187ml]
Red (Medium Body) [Glass - 187ml]
(Red / Chilean / Medium Body) Aromas of blackberry and plum with hints of vanilla from oak barrels create a refined taste with rich fruitiness and smooth tannins. Full Bottle 750ml 3,900 yen
(White / Chilean / Dry) Aromas of tropical fruits and apricot spread, with a refreshing acidity and moderate richness, balanced with a mineral feel. Full Bottle 750ml 3,900 yen
The combination of brandy derived from grapes and umeshu derived from plums is a perfect match.
Soda mix / On the rocks
Soda Mix / On the Rocks
Soda mix / On the rocks
(Blended Scotch Whisky) A typical Scotch whisky aroma with a slightly sweet and mellow flavor. [Bottle - 700ml] 4,800 yen
A non-alcoholic umeshu extracted from Kishu-produced umeshu, featuring a deep flavor and mellow aroma.
This is a highball taste that offers a vibrant richness and aroma, complemented by the refreshing sensation of soda.
This is a Chardonnay sparkling taste that offers a pleasant sweetness of grapes and a crisp acidity.
●Oolong Tea (Iced) ●Cola ●Ginger Ale ●Orange Juice ●Grapefruit Juice ●Apple Juice ●Coffee (Hot/Iced) ●Tea (Hot/Iced)
This is a ginger ale with a sharp ginger flavor.
【1】No membership fee or annual fee. Four benefits of the 'Washington Restaurant Card' ★Benefit 1: 3% point rebate ★Benefit 2: Choose your point exchange ★Benefit 3: Transfer points to Washington Net ★Benefit 4: No membership fee or annual fee 【2】3% point rebate on your dining expenses (excluding tax). Note: Breakfast and expenses through travel agencies may incur fees and are not eligible for point accumulation. Seniors (60 years and older) will receive a 6% point rebate on their dining expenses (excluding tax). Please present an identification that verifies your age, such as a driver's license or health insurance card, upon joining or on your birthday. 【3】Using points 1) You can use 1 point for 1 yen towards your dining expenses. Note: Not applicable for breakfast. 2) Cash back of 5,000 yen for 5,000 points! Note: Cash back is available in increments of 5,000 points. Note: Can be redeemed at each directly managed restaurant. 3) Points can be transferred to 'Washington Net' and used for accommodation fees. Note: Eligible hotels: Washington Hotel Plaza, Washington R&B Hotel, Washington Net affiliated hotels. Note: Can be used in increments of 10 points (=10 yen). 【4】Eligible hotels and restaurants can be used at the following 13 directly managed restaurants of Washington Hotel Plaza. Takasaki: Ginza, Gaslight; Kofu: Ginza Haccho; Gifu: Ginza Haccho, Café de Paris; Nara: Ginza; Shin-Osaka: Ginza, China Table, Café de Paris; Tottori: Ginza, China Table; Yonago: Ginza; Kumamoto: Sanjusan Temple.
11:30 AM to 2:30 PM (Last Order 2:00 PM) 5:30 PM to 10:00 PM (Last Order 9:30 PM) *Information about the affiliated parking lot within the hotel: Central Tower Parking ● Free for up to 1 hour with a usage of 2,000 yen or more ● Free for up to 1.5 hours with a usage of 4,000 yen or more
We added fragrant and colorful domestic Aosa into a five-flavor salty sauce.
Finished with a rich flavor of seafood based on clam broth.
This is a flavorful Chinese rice dish rich in dietary fiber.
Carefully prepared Kirishima pork belly finished with a spicy salty sauce.
This is a simmered noodle dish with the acidity and sweetness of tomatoes and a salty flavor. Enjoy the texture of onions and the fluffy eggs mixed with the noodles.
These are Dandan noodles in a spicy soup that warms you from the core of your body.
Please enjoy the curly noodles mixed with ingredients in a soup blended with three types of miso.
A luxurious dish that encapsulates the umami of shark fin in the sauce.
A luxurious dish featuring one whole shark fin, allowing you to fully enjoy the exquisite flavor of the shark fin.
We can prepare a cute birthday cake to add a touch of celebration. Various cakes are available from size 4 (12cm) to size 7 (21cm). *Please note that there may be cases where we cannot procure ingredients during large holiday periods.
For birthdays and special anniversaries, express your feelings with a vibrant bouquet... The beautiful flowers will help create a memorable moment. From 4,000 yen (including tax) - Please make a reservation at least 2 days in advance.
A dish with a spicy kick that pairs perfectly with beer.
A representative appetizer of Chinese cuisine. Enjoy with a slightly spicy sauce.
The natural sweetness of the scallops perfectly matches the special dressing.
This dish features chicken steamed to retain its umami, complemented by a refreshing sesame flavor.
A classic Chinese appetizer. Please enjoy the texture.
The contents change according to the season. The image is for illustration purposes.
A representative dish of Chinese cuisine. Pork and vegetables go well together.
A popular dish in Japan. It has a soy sauce flavor.
This dish is made with pork and flavored with oyster sauce.
Healthy sweet and sour pork made with plenty of amino acid-rich black vinegar.
Enjoy hot minced meat wrapped in cold lettuce! This is a popular dish.
Enjoy the crunchiness of sliced beef and vegetables.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
The idea of eating the skin comes from the Chinese people's strong desire for deliciousness. It is eaten wrapped in a pancake with green onions, cucumber, and sweet sauce. Enjoy various flavors of hand rolls.
Juicy on the inside, crispy on the outside. The aroma is different.
Using plenty of nuts is a characteristic of Chinese cuisine. Enjoy the crunchiness.
Enjoy hot and crispy chicken karaage with a spicy sauce made from fragrant sautéed green onions.
A soup different from Western-style soups, made with corn and egg. [Serves 3-4 people] 1,980 yen (including tax)
A rich soup slowly simmered and made mild with egg. [For 3-4 people] 1,980 yen (tax included)
A representative soup from Sichuan Province, China. It has a balance of sourness and spiciness. [For 3-4 people] 1,980 yen (including tax)
A representative Chinese soup made with plenty of shark fin and crab. [For 3-4 people] 4,620 yen (including tax)
Deep-fried with plenty of shrimp. A crispy and fragrant dish.
Crispy fried crab claws filled with plenty of meat.
A luxurious dish featuring plump shrimp, tender squid, and crunchy vegetables.
A fluffy omelette filled with the rich flavor of crab.
A familiar popular dish. Please enjoy the plump shrimp.
A creamy dish that is popular among women.
Stewed with carefully selected soy sauce. A luxurious dish.
The aroma of garlic and dried shrimp stimulates the appetite.
In China, it is called Ba Bao Cai. Please enjoy the authentic taste.
A dish that progresses with deep richness and umami. Please enjoy it hot.
Wrapped in a sweet crystal-like skin, filled with plenty of shrimp.
This is our pride dish made with minced pork.
Filled with rich and flavorful soup.
The skin is crispy while the inside is chewy and juicy.
Enjoy chewy water dumplings with a special sauce. A light dish.
The crispy and fragrant texture of the fried skin is irresistible.
A classic fried rice. This is definitely it.
Delicious fried rice with the crunchy texture of fresh lettuce.
The creamy soft-boiled egg perfectly matches the slightly crispy rice.
A popular dish with fluffy tofu and a thick sauce. Perfectly pairs with rice.
When the hot and hearty sauce is poured over the crispy rice, it makes a popping sound.
The crispy rice is infused with the savory flavors of the ocean in a salty sauce.
Enjoy the exquisite balance of sourness and spiciness! It becomes addictive.
This is a classic salt flavor yakisoba with vegetables.
Spicy noodles with minced meat and chili. A proud dish of China Table.
A rich dish where the flavor of shrimp is fully intertwined with the vegetables.
Seafood fried noodles made with the high-quality Chinese chili sauce 'XO Sauce'.
This is a soy sauce flavored ramen with vegetables, shrimp, squid, and pork.
This is a simple ramen made with plenty of green onions and chashu.
Crispy fried noodles topped with a mixed sauce.
Crispy on the outside, with a soft and gentle taste of sweet red bean paste on the inside.
A charming and elegant flavor with a slight pink hue.
A slightly smaller bun filled with plenty of custard! Sales start from 4/26
Please enjoy the delicate flavors and smooth texture.
A panda-shaped bun filled with smooth red bean paste. Sales start from 4/26.
Cute bear-shaped bun. Recommended for children. Sales start from 4/26
The wobbly texture and luxurious almond flavor are popular.
● Fried Chicken ● Omelette ● Shrimp Balls ● Potatoes ● Salad ● Five-Ingredient Fried Rice or Udon ● Apple Juice or Orange Juice ● Fruit Jelly ● Toy
● Fried Chicken ● Omelette ● Shrimp Balls ● Potatoes ● Salad ● Five-Ingredient Fried Rice or Udon ● Apple Juice or Orange Juice ● Fruit Jelly ● Toy
Perfect for home parties and gatherings. *Reservation required by the day before* *We will accommodate based on your budget (from 6,000 yen and up)*
Deep-fried with plenty of shrimp. A crispy and fragrant dish.
Crispy fried crab claws filled with plenty of meat.
A dish that progresses with deep richness and umami. Please enjoy it hot.
A luxurious dish featuring plump shrimp, tender squid, and crunchy vegetables.
In China, it is called Pa Pao Tsai. Please enjoy the authentic taste.
A familiar popular dish. Please enjoy the plump shrimp.
Stewed with carefully selected soy sauce. A luxurious dish. *Shark fin and abalone stew is 6,850 yen.
The idea of eating the skin comes from the Chinese people's strong desire for deliciousness. It is eaten wrapped in a pancake with green onions, cucumber, and sweet sauce. Enjoy various flavors of hand rolls.
A representative dish of Chinese cuisine. Pork and vegetables go well together.
Juicy on the inside, crispy on the outside. The aroma is different.
A popular dish in Japan. It has a soy sauce flavor.
Using plenty of nuts is a characteristic of Chinese cuisine. Enjoy the crunchiness.
This dish is made with pork and flavored with oyster sauce.
Enjoy hot and crispy chicken karaage with a spicy sauce made from fragrant stir-fried green onions.
Enjoy the crunchiness of sliced beef and vegetables.
Healthy sweet and sour pork made with plenty of amino acid-rich black vinegar.
Please enjoy the collaboration of beef and vegetables quickly stir-fried over high heat.
Crispy on the outside, with a soft and gentle taste of sweet red bean paste on the inside.
Wrapped in a sweet crystal-like skin, filled with plenty of shrimp.
A charming and elegant flavor with a hint of pink.
The crispy and fragrant texture of the fried skin is irresistible.
This is our pride dish made with minced pork.
The skin is crispy while the inside is chewy and juicy.
[Rice Menu] - Five-Ingredient Fried Rice...1,150 yen - Seafood Chinese Rice...1,150 yen - Five-Ingredient Chinese Rice...1,150 yen - Mapo Rice...1,250 yen - Crab and Lettuce Fried Rice...1,350 yen - Five-Ingredient Sauce Fried Rice...1,350 yen - Sichuan Mapo Rice...1,350 yen - Hoikoro Rice...1,500 yen - Ginger Beef Rice...1,600 yen - Spicy Shrimp Rice...1,600 yen [Noodle Menu] Five-Ingredient Vegetable Salt-Flavored Yakisoba...1,200 yen Seafood XO Sauce Yakisoba...1,400 yen
【1】No membership fee or annual fee. Four benefits of the 'Washington Restaurant Card' ★Benefit 1: 3% point rebate ★Benefit 2: Choose your point exchange ★Benefit 3: Transfer points to Washington Net ★Benefit 4: No membership fee or annual fee 【2】Earn 3% points on your dining expenses (excluding tax). Note: Points do not apply to breakfast or when fees are incurred through travel agencies. Seniors (60 years and older) will receive a 6% point rebate on their dining expenses (excluding tax). Please present an ID that verifies your age, such as a driver's license or health insurance card, upon joining or on your birthday. 【3】Using points 1) You can use 1 point as 1 yen towards your dining expenses. Note: Not applicable for breakfast. 2) Cash back of 5,000 yen for 5,000 points! Note: Cash back is available in increments of 5,000 points. Note: Can be redeemed at each directly managed restaurant. 3) Points can be transferred to 'Washington Net' and used for accommodation fees. Note: Participating hotels include Washington Hotel Plaza, Washington R&B Hotel, and Washington Net affiliated hotels. Note: Can be used in increments of 10 points (=10 yen). 【4】Participating hotels and restaurants can be used at the following 13 directly managed restaurants of Washington Hotel Plaza: Takasaki: Ginza, Gaslight; Kofu: Ginza Haccho; Gifu: Ginza Haccho, Café de Paris; Nara: Ginza; Shin-Osaka: Ginza, China Table, Café de Paris; Tottori: Ginza, China Table; Yonago: Ginza; Kumamoto: Sanjusan Temple.
.jpg?format=webp)
.jpg?format=webp)
