Shungyo Sakadokoro Matsumura

Tuna cheek meat, tuna head meat, etc.

An assortment featuring fresh fish landed in Kyushu, using seasonal fish from various regions across the country. It is a colorful dish that adds a touch of elegance to the table. With each bite, you can feel the season and satisfy your heart.

Japanese Black Beef Sirloin, with fine and tender texture, and a perfect balance of fat and lean meat. It is served in its best condition, allowing you to savor the rich flavor of the meat.

An assortment featuring fresh fish landed in Kyushu, as well as seasonal fish from various regions across Japan. It adds a colorful touch to the table and is a splendid dish that allows you to feel the season with every bite, filling your heart as well.