Flotte

An ice cream that captures the cool and sweet taste of ripe melon, with melon juice jelly and fresh melon pieces

Rich and nutty sweet corn ice cream, unrefined sugar crumble, fashion fruit tuile, lemon meringue

A confection made with mango pulp, passion fruit mango cream, coconut mousse, orange passion fruit jelly, and sable.

A richly brewed cream brulee/mousse made from sweet corn, caramel sauce, crusty yang, and baked kataifi

The charming harmony of rich pistachio cream, tangy cherries, and cherry liqueur kirsch

A harmony of blueberry, cassis, and lemon thyme. Blueberry cassis monte with con phee, lemon thyme creme, domestic fresh fruit

Harmony of wild strawberries, lychee, and subtle rose

Gelato that melts smoothly. Pistachio mousse, strawberry compote, rhubarb cremeux, pistachio dacquoise

A rich and smooth blend of vanilla mousse, caramel creme brulee, biscuit soaked in vanilla syrup, and muscovado sablé

Choco Pie, Marong Pie, Corn Pie, Pineapple Coco, Banana Choco Pie

Salty caramel, fig, salt chocolate, forneua, rice cake, hazelnut, biscuit coffee, olive cheese

Lemon, raspberry, brulee

Coffee extracted using the French press method. It uses Coffee Libre's blended beans 'Vertigo'.