Isshin

A dish where skewers are made to order and grilled over charcoal until crispy and fluffy.

Instead of cutting into bite-sized pieces before frying, it is fried and then cut, resulting in a crispy and juicy texture!!

First of all, you'll be surprised by the size!! And it's not just big! It's a hidden popular menu.

When it comes to Yamanashi, this is it! Not the simmered type, not the sauce katsudon. It's a hearty bowl with rice topped with tonkatsu and cabbage.

Even though it's a tonkatsu restaurant in Yamanashi, this sashimi has been featured on TV. Available for order starting from one serving.