Do ma
Do間
ร้านอาหารสไตล์เก๋ ที่สามารถสนุกได้อย่างสบายใจ
คะแนน
รีวิว
เมนู
Hiyayakko, Cheese Tofu, Edamame, Grated Yam Sticks
Homemade grissini, prosciutto-wrapped homemade grissini, bottled pickled vegetables, cold ratatouille (tomato stew with southern French-style vegetables), potato salad with anchovy sauce, etc.
Seafood salad with homemade dressing
An hors d'oeuvre salad with smoked salmon, chicken, cheese, and eggs.
Carpaccio of smoked salmon (highly recommended by the chef◎), carpaccio of octopus, carpaccio of sweet shrimp
A Spanish dish where garlic and ingredients are simmered in olive oil. The oil infused with flavors goes really well with alcohol!
A popular classic! Hot in the summer! Delicious! Spicy!
A unique cold shabu shabu served in an ice bowl that looks cool! Tomatoes are also great for preventing summer UV rays.
A classic dish for drinking that you can choose from three types of sauces: green onion sauce, plum sauce, and yuzu shichimi mayonnaise! Highly recommended for large groups, with a great value special serving option available.
Pizza, which is stretched and baked after receiving an order, has a crispy outside and a fluffy inside. There are also some unexpectedly delicious options, such as those with cheese drizzled with black honey!
Brulee with cheese flavor and coffee-flavored caramel sauce
A variety of desserts that will make both women and men happy, such as the voluminous Nagasaki castella ice cake and panna cotta!
Premium Malt
Plum, ginger, cola, tonic, grapefruit
30 cute cocktails with fruit ice and more!
Kishu's Nanboku plum wine, yuzu plum wine, black sugar plum wine, etc. starting from 400 yen
Plenty of non-alcoholic cocktails that are perfect for those who can't drink alcohol ◎
Selected shochu such as Suibakou, Godai, Satsuma Shiranami, Kokutou, Yurubina, starting from 390 yen
For a slightly special toast
9 types including sparkling, starting from 1200 yen