Momile Sagye

A dish of buckwheat noodles served in a bowl with buckwheat sauce, embodying the culture of Namdo where you pour the sauce over the noodles before eating.

A savory vegan buckwheat noodles mixed with shiitake mushrooms, fried tofu, burdock root, and other vegetables in soba tsuyu sauce

Warm buckwheat noodles topped with soy sauce pork cutlet on a basic warm broth

Yubu sushi made with Namdo ingredients

A unique fried menu seasoned with pork, shrimp, etc. by Momil Sagi

Yubu sushi made with Namdo ingredients

Warm buckwheat noodles served in a rich broth unique to Momil Sagi

Buckwheat noodles served in cold soba broth

A special menu of buckwheat noodles mixed with spicy stir-fried meat, vegetables, special seasoning, and soy sauce pork

A unique fried menu seasoned with pork, shrimp, etc. by Momil Sagi

Basic buckwheat noodles served with accompaniments (limited to 50 servings per day)

Specially made pork with the taste of Namdo's traditional sauce, unique to Mobilsage

Choose basic buckwheat noodles (cold/ hot/ dry) + 80g of seasoned pork with soy sauce + 1 piece of fried shrimp + 1 piece of fried tofu sushi

Yubu sushi 5pcs + Soy sauce pork 200g + Goblin fried 3pcs