EUREKA

A prix fixe course consisting of an amuse, appetizer, main dish, dessert and after-dinner drink. Amuse] Seasonal vegetable mousse, consommé jus and caviar [Appetizer] Please choose from the following: Country-style pate, shrimp and scallop salad, prosciutto ham, ricotta cheese and mango salad, smoked marinated salmon, sardine rillette and chicken liver paste, seafood a la souce [Main dish] Please choose from the following: Onuma beef sirloin steak, roast magret duck, NZ lamb roast, and NZ lamb roast Main dish】Choice of the following: Onuma beef sirloin steak, roasted duck breast, roasted NZ lamb, grilled Kirishima black pork shoulder, braised beef cheek in red wine, fried flatfish wrapped in kadaif [Dessert Crème brûlée, gateau chocolat, nougat glace 【After Dinner Drinks】・Coffee, tea, espresso Menu will be changed periodically