La cocina de Gen
ラ・コシーナ・デ・ゲン
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
ร้านอาหารเมดิเตอร์เรเนียนชื่อดังแห่งใหม่ในคามาคุระ
คะแนน
รีวิว
เมนู
Recommended courses with our popular menu items
Recommended courses with our popular menu items
Pasta course with drinks (including alcohol) and popular appetizers
Half size ¥880
Kale salad with dried tomato & FETA cheese half size ¥880
Fish Carpaccio with Seaweed Jelly Half Size ¥1000
Cold charcoal grilled eggplant salad with FETA cheese
Jamon Iberico, the highest quality Iberico ham from Spain.
Chorizo Iberico
Pate made with chicken white liver.
Assorted cold meats including Iberico ham, chorizo, and pâté, centered around meat.
Homemade marinated olives pickled with onions, vinegar, and herbs.
Home made Vegetable Pickles with fresh vegetables in a special marinade.
Fried Potato with White truffle salt or Cheese. Please choose between truffle salt or cheese.
Spanish Garlic Shrimps. Enjoy the oil infused with shrimp flavor with bread. 520 yen/4 pieces
With bread and eggs. Garlic soup
Stirred beef stomach flavored white wine
Stirred beef flavored red wine
Steamed vegetables full of seasonal produce with an anchovy sauce.
Garlic Bread
Bread 150 yen/p
Japanese bell pepper
Mushroom
Eggplant
Today's fish
IWATE Wagyu
Today's fish
Iwate Chicken
NZ Lamb
Kagoshima Pork
IWATE Wagyu
Spaghetti with clams & dried fish roe. Our most popular menu item.
Tomato sauce spaghetti with prawns. Finished with a fragrant and rich sauce made with whole red prawns.
Enjoy the concentrated umami of tomatoes available only during this season in a spicy tomato sauce spaghetti.
Spaghetti with Japanese bell pepper and baby fish
Spaghetti with zucchini and eggplant flavored with black pepper and cheese
Tomato sauce spaghetti with spicy sausage, egg & onion. A carbonara based on tomato sauce mixed with soft-boiled egg.
Tagliatelle with a sauce stewed with tender beef flavored red wine.
Cream sauce Spaghetti with duck confit
Paccheri (a short pasta resembling large macaroni) has a texture similar to lasagna.
Pistachio Crème brulee
Suffle chocolate cake with ice cream
Draft Beer (Carlsberg) M / 650 yen
A refreshing alt type with a calm and elegant aroma from top-fermented yeast. The color is a beautiful reddish-brown, and the well-balanced flavor with subdued bitterness is worthy of its traditional name.
MAHOU Spanish beer
All Free (Non-alcoholic Beer)
Home-made Sangria
Tinto de Verano (red wine/soda/mint/lemon)
Rebuhito (sherry/soda/mint/lemon)
Highball
Tominohouzan (shochu)
Mushagaeshi (shochu)
CAVA Gran Palas Spain/Dry/Light/Charello, Macabeo, Parellada sparkling wine from Spain made with the same bottle fermentation as Champagne. Pairs well with cold fish dishes such as prosciutto and carpaccio, suitable for before and during meals. B/3150 yen
ROMIO chardonnay grillo Italy/dry/light/chardonnay, grillo has a refreshing citrus taste that is never boring. Pairs well with fish dishes like carpaccio. Also goes well with margherita and tomato-based pasta. D/1650 yen B/3000 yen
MOMA Bianco Italy/dry/light/Trebbiano, Chardonnay with fruity aromas of pear and honey-like aftertaste. Pairs well with paella, pasta, grilled vegetables, and cheese. D/2000 yen B/4000 yen
LEGADO MUNUZ Spain / Dry / Light to Medium / Chardonnay with aromas of tropical fruits and vanilla, and elegant oak notes. Pairs well with main dishes like fish and white meat dishes such as chicken. D/2200 yen B/4400 yen
Manzanilla Micaerla BODEGAS BARON Spain / Dry / Light / 100% Palomino Dry and light sherry. Soft and well-balanced flavor with a slight saltiness and chamomile-like aroma. Pairs well with aperitifs, prosciutto, seafood salads, etc. D/2500 yen
Amontillado Spanish / Dry / Medium / 100% Palomino with a soft mouthfeel. Aromas reminiscent of almonds and hazelnuts, a strong and aged sherry. Pairs well with aperitifs, prosciutto, and lighter meat dishes. D/2700 yen
Senorio de Sarria CS 2012 Spain / Medium / Tempranillo, Cabernet, Garnacha aged for 1 year in American oak, with a moderate volume and drinkability, featuring aromas of vanilla and balsamic. Pairs well with cold meat dishes like prosciutto and main dishes. D/1750 yen B/3300 yen
Matsu El Picaro 2014 Spain/Medium/Tempranillo made from grapes harvested from vines over 80 years old. The taste is full of fruitiness and has a sense of maturity. Great cost performance. Pairs well with stews and grilled red meat. D/2200 yen B/3900 yen
Siena Merlot Romania/Light/Merlot Romania has a long history of winemaking that dates back over 4000 years. The taste is also a traditional straightforward sensation. It is a wine that you won't get tired of drinking. D/2400 yen B/4200 yen
Chateaux haux Grinion France/Mid/ Cabernet, Merlot, Petit Verdot selected from Bordeaux wines under 3000 yen. A well-balanced wine with pleasant tannins and soft acidity. Pairs well with beef carpaccio, etc. D/2450 yen B/4400 yen
Albino MD 2013 Italy/Medium/Montepulciano d'Abruzzo ripe raspberry, pepper, and tannin. Spicy and elegant flavor. D/2600 yen B/5000 yen
HAKURAKUSEI special junmai origin/Miyagi rice used/Yamada Nishiki sharp/soft
Karahashi Junmai Ginjo Origin/Fukushima Rice Used/Yamada Nishiki Light/Fruity/Smooth
HAKUIN MASAMUNE kimoto junmai origin/Shiga rice used/Ginbuhyaku Rich
Akitora Pure Junmai Ginjo Unfiltered Sparkling Sake Origin: Kochi Rice Used: Matsuyama Mitsui Light/Fresh/Fruity/Sweet
Katsuyama LEI Junmai Ginjo Origin/Miyagi Rice Used/Hitomebore Light/Soft/Rich/Sweet
San Pellegrino
Acqua Panna
Orange juice made from Wenzhou oranges and Iyo oranges, cultivated with no chemical fertilizers or herbicides used. The use of chemical pesticides is limited to 0 to 3 times.
Apple Juice made from Nagano Prefecture apples. 100% apple juice (straight)
Grape Juice made from domestically produced grapes. 100% grape juice (straight)
Ocean Spray Cranberry Juice
Wilkinson Ginger Ale
Pepsi cola
Oolong Tea
Tea
Espresso W/450 yen
Coffee
Cafe Latte
