Murakiya Yokohama Nishiguchi Store

Rich in fat, perfectly cooked, and seasoned just right. A meticulously crafted dish. A whole large sardine skewered. The surface is crispy and fragrant, while the inside melts with rich flavor. This is the signature dish grilled with 'serious' effort by Murakiya.

One shrimp to rule them all. The size and flavor are exceptional. A whole extra large shrimp is grilled magnificently on a skewer. The aroma of the shell and the sweetness of the flesh, with a rich flavor that spreads the moment you bite into it. The taste is determined by the cooking technique, showcasing the craftsmanship in this dish.

A miso-based dish that has been preserved since the establishment, continuously added to over time. Each time it is cooked, the depth of flavor increases, packed with careful preparation. No shortcuts in time or effort. A steadfast commitment that is conveyed in every bite.

A hot dish slowly baked in a stone oven right in front of you. The fluffy, melting texture is addictive. A unique flavor created by heat and skill. A dish that fills the heart with aroma and taste.

Not flashy. But with one bite, you can tell the difference. This is Murakiya's fried chicken. A strike with no escape.

Each item has a purpose. Without relying on traditional broth, the individuality of the ingredients is thoroughly brought out. Four selectable types, each exuding a strong presence. With oden, it takes you to the heart.

The clash of fire and skill brings out the flavor to the utmost limit. It's not just the aroma; you can sense the seriousness of the grilling. The quiet lingering of the charcoal. The determination in grilling reaches its peak here.

We carefully grilled the finest mackerel to a fluffy perfection.

Luxuriously topped with mentaiko on flavorful mackerel

Whole kinmedai with sweetness and aroma

A dish made with fatty silver cod marinated in Saikyo miso and grilled to a fragrant finish.

Superb king crab grilled to perfection

Served with special tartare alongside fragrant smoked salmon

Melt-in-your-mouth premium Wagyu steak

A three-type assortment of fresh fish that boasts freshness

A luxurious assortment of five carefully selected fresh fish

Sashimi featuring melt-in-your-mouth bluefin tuna

Toro Salmon x Ikura, a dish of bliss

Sashimi featuring rich and fatty Kanpachi.

A dish of mackerel that has been grilled to lock in its delicious flavor

A luxurious dish of Kanpachi with the aroma of special sesame sauce

A luxurious experience of rich salmon roe marinated in soy sauce

Negitoro x Takuan, a burst of flavor in Atamaki

Crab x Cucumber x Miso, a delicious Atamaki bursting with flavor

Negitoro x Kimchi, a hand-rolled delicacy of umami and spiciness

Hakata Mentaiko x Seaweed, a delightful hand roll masterpiece

Melt-in-your-mouth luxurious hand roll with seared Wagyu and wasabi

A luxurious hand roll that highlights the deliciousness of chicken sashimi

A luxurious assortment of 5 skewers carefully grilled over charcoal, featuring selected ingredients that intertwine meat and umami.

Rich flavor that expands with every bite, an exquisite skewer grilling experience that satisfies all five senses

A rich combination of duck and leek, a bite that stimulates the appetite

A light texture with a mild yet deep flavor, enjoy the quality of the ingredients with skewers of wasabi, plum shiso, mentaiko, and cheese. <The photo shows chicken tender with cheese.>

A skewer of rich and creamy liver that has been preserved since the establishment. The flavor is enhanced by green onion salt and sesame, providing an exquisite experience.

・Thigh: 284 yen ・Negima: 306 yen ・Thigh with garlic: 306 yen ・White liver: 275 yen ・Skin: 275 yen ・Gizzard: 273 yen ・Tsukune: 308 yen ・Seseri: 280 yen ・Bonjiri: 264 yen ・Nankotsu: 306 yen ・Heart: 269 yen <The photo is of thigh with garlic.>

An exquisite experience that stimulates the five senses, with rich-flavored pork belly intertwined with crisp vegetables.

Juicy pork belly wraps the freshness of the tomato, and with every bite, you can feel the enhancement of flavors.

The rich flavor of pork belly intertwines with the refreshing acidity of plum shiso, bursting with flavor with every bite.

A dish that wraps the rich flavor of thick shiitake mushrooms with pork belly and perilla leaves, allowing you to feel the vibrant taste with every bite.

A dish that combines peppers and cheese, bursting with flavor with every bite.

The quality of the meat stands out with Sagami Pork Belly, a luxurious experience that brings deep satisfaction with each skewer.

Colorful grilled vegetables that bring out the strong flavors of the ingredients, including shiitake mushrooms, long green onions, bell peppers, onions, and eggplant. <The photo shows shiitake.>

• Daikon: 385 yen • Chikuwa: 308 yen • Egg: 319 yen • Beef Tendon: 385 yen • Chicken Breast: 385 yen • Shiitake: 352 yen • Mentaiko: 528 yen • Tsukune: 319 yen • Chicken Wings: 330 yen • Mochi Kinchaku: 319 yen • Eggplant: 374 yen • Crab Cream: 418 yen • Imitation Crab: 495 yen • Soy Milk Shinjo: 352 yen • Seafood Skewers (Octopus, Scallop, Turban Shell): 528 yen

・Satsuma-age shrimp ・Satsuma-age green onion miso ・Satsuma-age garlic ・Satsuma-age onion

Freshly boiled, a superb edamame that enhances the flavor

A luxurious flavor of potato salad with a smoky aroma topped with a soft-boiled egg

Quail egg topped generously with grated daikon, offering a refreshing and light flavor

Grilled mentaiko from Hakata, bringing out its savory flavor.

Fresh onion slices topped generously with freshly shaved bonito flakes for a rich flavor

The refreshing aroma of yuzu perfectly intertwines with the umami of mentaiko and squid.

Beef jerky that captures the taste of Yokohama, carefully dried to concentrate its flavor. The more you chew, the deeper the taste.

A classic macaroni salad that needs no explanation

A Choregi salad with the rich flavor of green onions

A salad enjoying the elegant combination of tuna and avocado in a Japanese style.

A refined Caesar salad enveloped in the creaminess of a warm egg

Crispy homemade pickled cucumber, a delightful dish

Perfect as an appetizer, a colorful selection of pickles

A refined dish that offers the tartness of plum and a crunchy texture.

A luxurious appetizer bursting with umami

A bite that brings a smile, exquisite fries (salt, barbecue, beef broth, seaweed salt, butter soy sauce)

Exquisite fried chicken calculated for a perfect balance of flavors

Extra large crab stick tempura that captures the umami flavor tightly.

A casual taste of the perfect umami

Harmony of juicy octopus and fragrant batter

A luxurious dish with a prominent presence and rich flavor

Crispy skin with juicy meat, a gourmet dish for adults

Rich cream × crispiness, a perfect bite experience

Luxurious assortment of three types of fresh horse sashimi directly from Kumamoto

A dish for adults where the rich flavor of the lean meat melts on the tongue

Luxurious fat that melts in your mouth

A premium harami that offers a perfect harmony of lean meat and fat.

The aroma of green onion salt and the juiciness of the meat spread throughout the mouth, a luxury that captivates you in one bite.

The aroma of charcoal and the juiciness of the meat spread throughout the mouth, a luxury that makes you reach for more.

A fragrant and melting flavor, an exquisite moment that captivates you in one bite

With every bite, the umami bursts, stimulating the senses with its savory aroma and rich flavor.

World award-winning flavor, luxurious platter bursting with aroma and juiciness

The aroma of smoke rises, and the melting umami spreads throughout the mouth, making it an exquisite dish that you can't help but want to try.

A supreme experience that fills the five senses with rich flavors that intensify with every bite.

A bowl where the rich flavor of concentrated chicken broth intertwines with the sharpness of soy sauce, expanding a deep taste with every bite.

A luxurious chazuke with carefully selected tai dashi and shirasu, bursting with umami

The deep umami of tai dashi combines with the spiciness of mentaiko, creating a luxurious chazuke that bursts with exquisite flavor in every bite.

A luxurious chazuke where the tai dashi and salmon intertwine, bursting with umami in every bite.

The sea bream dashi and pickled plum come together, bursting with acidity and umami in one bite, a luxurious chazuke that awakens the palate.

A seafood bowl overflowing with toppings, bursting with the flavors of the sea in every bite, a thrilling experience that hits you with impact each time you eat.

The grilled chicken is packed into the bowl, and when you pour the soup over it, the flavor spreads like a coastal landscape, a hearty bowl in the Yokohama style.

A bold experience packed with melting offal that bursts with flavor in every bite, prepared in Yokohama. A gourmet dish that is trending on social media.

Carefully selected eggs are mixed with special soy sauce, bursting with flavor in one bite. The rich taste spreads over white rice, tantalizing the senses.

Chewy and hot udon noodles are coated with rich butter and spicy mentaiko, bursting with flavor in every bite. The aroma and richness envelop the tongue, making it an unforgettable experience that will keep you hooked until the last bite.

The flavor and umami permeate, bursting with richness with every bite.

Rich chocolate flows out from the center, bursting with sweetness and aroma in one bite, a shocking dessert that melts in your mouth.

Hot fried bread sandwiched with cold vanilla ice cream. Each bite bursts with a combination of savory and sweetness. An addictive dessert experience.

The chewy warabi mochi is coated with rich brown sugar, and with one bite, the abundant sweetness spreads throughout the mouth, awakening the taste buds with this addictive dessert.

The surface is crispy and grilled, while the inside is rich and melty. The aroma of charcoal enhances the sweetness, and with every bite, a sense of indulgence washes over you, making it an exquisite dessert.