Baby Pumpkin Sinyongsan

A creamy curry served with grilled shrimp and various vegetable toppings.

A spicy curry served with sous-vide chicken in homemade oil and various vegetable toppings.

Pasta flavored with a spicy special sauce that is not greasy, with the attractive aroma of perilla leaves.

Pumpkin's signature pasta topped with perilla sauce and stir-fried zucchini, perfectly paired with capellini noodles.

A signature dish of Baby Pumpkin made with mussels, watercress cream, and mafaldine pasta.

A sandwich with a savory patty and rich gorgonzola sauce on crispy toasted bread.

A refreshing salad with creamy burrata cheese, prosciutto, and seasonal fruits.

A warm salad made with sweet pumpkin simmered in maple syrup, ricotta cheese, and miso sesame sauce.

Toast topped with jam and cream cheese on golden-brown brioche, served with crispy bacon and eggs.

A flavorful stew made by simmering beef and tomatoes for a long time.

A savory salad made with soft homemade dressing from baby pumpkin and crunchy romaine.