Asian Cuisine A.O.C.
アジアン キュイジーヌ エー・オー・シー 麻布十番
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
พื้นที่หรูหราที่สามารถเพลิดเพลินกับอาหารเอเชียหลากหลายชาติ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
In addition, for +500 yen per person (tax included), you can drink all the Asian bottled beer (Singha Beer) you want! Limited time offer! Enjoy looking at the food and eating the food. This course features the popular 14-course Tom Yam hot pot with a variety of colorful dishes. This course includes all-you-can-drink and a special closing drink! The dish is not only full of flavor with a variety of spices, but is also a photogenic gem that will knock your socks off. It looks gorgeous and tastes exceptional. The taste is also exceptional. This course can be used for various occasions such as girls' night out, party, and after-party. Surprise or celebration♪
Limited time offer! In addition, unlimited Asian bottled beer (Singha Beer) is available for +500 yen per person (tax included)! The main course consists of two sumptuous dishes: beef tenderloin steak and minced pork with basil and rice - giao pao rice! You can also enjoy other gorgeous dishes with a wide variety of ingredients and presentation. The all-you-can-drink package includes sparkling wine, making this a course suitable for special parties and anniversaries. Please enjoy your time as an adult through food. A message anniversary plate is also available for a surprise or celebration.
This course is a collection of Asian Cuisine A.O.C.'s signature dishes. This course is sure to satisfy you! This course is suitable for special people and special occasions! Recommended for a memorable farewell party! This course includes beef jalami steak, gapao rice, shrimp and crab chili sauce, and all-you-can-drink sparkling wine, suitable for special parties and anniversaries. Please enjoy an adult time through food. We can also prepare a message anniversary plate for a surprise or celebration. Please try it for yourself!
In addition, for +500 yen per person (tax included), you can drink as much Asian bottled beer (Singha Beer) as you like! This all-you-can-drink course includes a variety of popular dishes such as grilled herb pork and rice with gapao. The dishes are not only delicious with a variety of spices, but also gorgeous in appearance, with special attention paid to the serving dishes and the presentation. This course can be used for various occasions such as girls' night out or a party. Anniversary plates are also available with a coupon for a surprise or celebration.
This is a delightful course for two people only, with a choice of main dish and rice dish. Recommended for those who want to enjoy a little bit of many kinds of food from a wide variety of menus. For 2,500 yen per person (tax included), you can add a 2-hour all-you-can-drink option.
All-you-can-drink course with popular dishes and full of value Anniversary plates are also available with coupon, so it's a great way to surprise and celebrate!
Introducing the latest electrolytic hydrogen water generator called 'Trim Ion'. The electrolytic hydrogen water produced with this is alkaline water, which helps alleviate bloating and discomfort in the stomach, aids digestive function, and improves bowel movements. When used as a mixer for shochu and other drinks, it reduces the chances of a hangover the next day.
Pol Messer Brut from France with a refreshing acidity reminiscent of green apples.
Sauvignon Blanc from South Africa with aromas of citrus fruits and herbs, reminiscent of young grass.
Chardonnay from France with flavors of ripe pineapple and a smooth acidity.
Heavy. Then. This. Delicious.
EL Vinculo Crianza from Spain with flavors and aromas of black cherry and blackberry.
Carlsberg is a draft beer from Denmark. Its clear taste, crisp bitterness, and strong carbonation make it perfect for assertive Asian cuisine.
All Free Non Alcohol Beer
Singha Beer, a drink with a rich flavor and a refreshing aftertaste
Tiger Beer is characterized by its smoothness and refreshing throat feel.
Written as 333, it is a refreshing drink with a smooth finish that is not too strong.
Mango Beer
Craft Shandy Gaff
Michelada
Jim Beam & Soda, loved in over 120 countries around the world, the world's No. 1 bourbon whiskey
Sui Craft Gin Soda
Whiskey flavored with natural herbs and spices from Thailand, served as a highball.
A blend of the world's five major whiskies. Enjoy the gentle yet deep flavor created by a variety of personalities and the expanding aroma.
Rich Oolong Hi
J×J (Jasmine & Jasmine)
Earl Gray Tea Highball
Sangria WHITE
A refreshing lemonade with the aroma of mango and coconut!
Gin & Tonic ~Lemongrass Flavor~ This cocktail is made with a special recipe that adds a twist. The secret lies in the various bottles lined up on the counter inside the restaurant. It contains gin infused with citrus fruits like pink grapefruit, lemon, and orange. The cocktail uses a base made with the juice of these fruits, resulting in a gentle and fruity taste.
Homemade ginger ale sour with a hint of spice. Good aroma. Good taste. Homemade ginger ale sour.
A mojito made with plenty of mint and kaffir lime leaves.
The aroma of cilantro, the richness of rum, and the freshness of lime.
Refresh Chamomile & Lemongrass & Peppermint
Beauty Rosehip & Hibiscus
Italy: Aromas of ripe cherries and plums, with smooth tannins and a light acidity.
American rich flavors of dark berries with an elegant velvety long finish. Smooth and full-bodied taste.
Italian plum fruit flavor, aroma of herbs like rosemary.
From France, the sweetness and sourness of cherries are balanced by smooth tannins.
[Spain] Juicy aromas of cassis and dark cherry. Smooth tannins characteristic of a female winemaker.
Aroma of cassis and blackberry. Subtle hints of Asian spice flavor.
Australia. Smooth tannins without off-flavors. Aromas of black cherry and violet.
[Spain] Grand Cru level black fruit flavors and tannins from the right bank of Bordeaux.
Aroma of black cherry and raspberry. Unique spicy character with soft tannins.
French aromas of plum and blueberry with nuances of espresso and fig.
Italian. A hint of sweetness amidst the acidity. A well-balanced cup.
Italian lightly sparkling red wine. Freshness of cassis and blueberries.
Fresh flavors of lime, lemon, and green apple.
French sparkling wine with a bright yellow color and refined bubbles.
France's lowest price class in the city!? A champagne made primarily from Chardonnay, characterized by a harmonious blend of citrus and white flower aromas, featuring 'freshness', 'elegance', and 'good balance'.
France: The aroma of baked apples and honey intertwines with rich fruit flavors. A distinct toastiness and a clear acidity linger for a long time.
Australian pear and muscat flavor. Lightly sparkling and easy to drink.
Italy's Emilia-Romagna region uses organic grapes. A dry white wine characterized by fresh fruit flavors and gentle acidity, offering a straightforward and mellow taste.
Greek dry Pinot Gris with the freshness of Muscat and white pepper-like spices.
Aromas of New Zealand-style Sauvignon Blanc from the New World.
Dry like Chablis from the Loire Valley in France.
Natural fruit flavors nurtured by the sun and earth from France. The smoothness of nectarine and the acidity of lemon.
American white peach, mandarin orange, floral citrus notes, honey, and rich minerality. Perfect with spicy dishes.
A typical Chablis with acidity and minerality, complemented by complex aromas and rich fruitiness. A concentrated flavor.
Mersault's acidity combined with oak. The aroma of roasted nuts and Sicilian lemon is irresistible.
Introducing the latest electrolytic hydrogen water generator called 'Trim Ion'. The electrolytic hydrogen water produced with this is alkaline water, which helps alleviate bloating and discomfort in the stomach, supports digestive function, and improves bowel movements.
Oysters from Oku, characterized by a moderate sweetness and richness. Enjoy with a special green chili sauce and fresh cream infused with coconut aroma. A must-try menu item for oyster fans.
【Available for individual sale!!! Popular Tom Yum Hot Pot!】 The 14 colorful ingredients are good for beauty and health. The refreshing aroma of lemongrass and the balance of spiciness and sourness are exquisite. Made with Genki Pork from Azumino, Nagano Prefecture! There is no unique odor from the pork, and it has a fine, firm texture without any off-flavors. The fat is sweet and has a good bite, and due to its light aftertaste, even those who are not fond of fat can enjoy it. *Price per serving ¥2,948 and up, orders start from two servings*
We have prepared a generous serving of seafood such as lobster and red shrimp, seasoned with garlic chili for a fragrant and spicy flavor. Enjoy it heartily.
Carefully selected US beef cooked rare. It has an Asian taste with Tom Yum mash and cumin sauce.
This is a classic Thai street food grilled chicken marinated in a special sauce.
A revival of a popular menu item. Made with homemade batter filled with vegetables and seafood. This is authentic Vietnamese style okonomiyaki.
Oysters characterized by a moderate sweetness and richness. Enjoy with a special green chili sauce and fragrant fresh cream. A must-try menu item for oyster fans.
A variation of Thai curry ramen Khao Soi with egg. A spicy dish with a crispy texture.
This product features the fusion of the umami and sweetness of shrimp marinated in Shaoxing wine.
Low-temperature cooked, moist and tender chicken breast in Chinese style!
Bonito arranged in a Chinese style. A dish with a kick of Sichuan pepper.
A dish that combines the saltiness of salmon with the creamy flavor of avocado, making it irresistible.
A classic Thai salad made with crunchy green papaya.
Plenty of seafood with stir-fried pork is the secret to its deliciousness. This is a spicy glass noodle Thai salad.
A green herb salad in a single color. Finished with the aroma of basil and shiso.
This is a homemade juicy dumpling made with luxurious shrimp. You can choose to eat it steamed or fried.
A Vietnamese home-cooked dish wrapped in net rice paper, more commonly eaten than fresh spring rolls in the local area.
A dish featuring shrimp dumplings with homemade chili oil sauce.
A dish of crispy fried coriander roots coated with Sichuan pepper salt.
Highly anticipated comeback!! Very popular Tom Yum fried potatoes.
Thai-style fish cake with the rich flavor of beef tongue.
This is a Tom Yum soup with whole red shrimp.
Luxuriously made with plenty of shrimp, this shrimp toast features thick, crispy slices. You can add cheese topping for an additional 110 (tax included).
Fluffy and soft omelette fried in oil.
The only lamb dish in A.O.C. coated with plenty of aromatic spices. Pairs well with beer.
The greens stir-fried with high heat at a specialty shop are exquisite. Enjoy the crunchy texture.
Soft crabs that can be eaten whole are stir-fried with eggs over high heat, seasoned with a fragrant curry flavor. A luxurious dish.
This is AOC Gapao made with carefully selected Thai-imported holy basil and specially ordered coarsely ground pork.
We focused on tenderness above all. The key is slow and gentle cooking with low-temperature vacuum cooking.
A representative dish of Indonesia, prepared at A.O.C. with Indonesian seasoning sambal sauce and finished with high heat. Exquisite!
This is a green curry with the aroma of coconut milk that spreads throughout the mouth.
Rich grilled cheese and the aroma of spicy Sichuan pepper stimulate the appetite. A spicy mixed noodle dish that offers umami, heat, and numbing sensations!
The light broth is perfect for a finish. It is also popular with children.
Thai specialty curry noodles with the sweetness of coconut and a spread of spices.
Stir-fried rice noodles with a chewy texture, combined with plump shrimp and crunchy bean sprouts. Seasoned with a fish sauce base, mix in cilantro and lime to your liking.
A luxurious dish with the flavor of crab and specially made chewy Chinese noodles, generously mixed with crab miso.
A two-layered dessert of mango pudding and mango mousse. A luxurious brûlée that mango lovers cannot resist.
A classic from Vietnamese street food! Crispy coating with sweet banana inside.
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