Seoulya

The photo is stir-fried squid. Osamu Pulgogi adds grilled pork belly to the stir-fried squid.

Large: 1,350 yen Small: 950 yen

Large: 1,150 yen Small: 800 yen

Large: 1,150 yen Small: 800 yen

Large: 3,500 yen Small: 2,800 yen

Large: 3,500 yen Small: 2,800 yen

Large: 3,500 yen Small: 2,800 yen

This is a hot pot with bulgogi and nakji (small octopus).

Instant Toppogi style hot pot.

Spring Rain/Udon/Ramen/Cheese

Fried Rice for One

Regular or Cheese Ball Set - Selectable

Large: 3,000 yen Mini: 1,800 yen

Large: 3,000 yen Half: 2,000 yen

Large: 3,300 yen Half: 2,300 yen

[Add] Large Serving +300 Yen

[Additional] Rice +100 yen (tax included)

[Additional] Rice +100 yen (tax included)

[Additional] Rice +100 yen (tax included)

[Add] Rice +100 yen (tax included)

[Additional] Rice +100 yen (tax included)

Toppings available (Pork Kimchi / Bulgogi / Cheese) +300 yen

Toppings available (Pork Kimchi / Bulgogi / Cheese) +300 yen

Serves 2-3 people

This is half of Samgyetang (one serving).

Vanilla/Chocolate Vanilla/Almond/Matcha/Black Sesame