Sushimasa Omiya Station East Exit 2
鮨政 大宮駅東口2号店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
เพลิดเพลินกับซูชิสดใหม่ในบรรยากาศที่มีระดับ
คะแนน
รีวิว
รูปภาพ
เมนู
This is a 9-course lunch course that is full of value.
A slightly extravagant lunch course. Also available for birthdays and anniversaries. We use plenty of seasonal ingredients. AppetizerSashimi (6 pieces) Steamed dishGrilled dishFried dishVinegared dishSushi (7 pieces and fried egg)BowlScented dishDessert *Menu items are subject to change depending on availability and other factors. Please understand in advance. Vinegared dish can be replaced with salad upon request.
This course uses a variety of seasonal ingredients.
This course uses a variety of seasonal ingredients. This is a special plan that includes 8 kinds of drinks as much as you can drink. Drink Menu Bottled beer Shochu Sake Umeshu (plum wine) Sours Highballs Non-alcoholic beer Soft drinks The photo is for reference only.
A recommended 11-course menu featuring seasonal ingredients.
This is a recommended 11-course menu featuring seasonal ingredients. Includes a special plan for all-you-can-drink of 8 kinds of drinks. Drink Menu Bottled beer Shochu Sake Umeshu (plum wine) Sours Highballs Non-alcoholic beer Soft drinks The photo is for reference only.
A sumptuous course with a whole abalone. This course can be used for important business entertainment and anniversaries.
A sumptuous course with a whole abalone. This course can be used for important business entertainment and anniversaries. Includes a special plan with 8 kinds of all-you-can-drink drinks. Drink Menu Bottled beer Shochu Japanese Sake Umeshu (plum wine) Sours Highballs Non-alcoholic beer Soft drinks The photo is for reference only.
The chef's recommended kaiseki course. Please enjoy the seasonal flavors that are even richer than before.
The chef's recommended kaiseki course. Please enjoy the seasonal flavors that are even richer than before.
