Sakaemachi Ichiri
栄町一里
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
อิซากายะที่มีบรรยากาศสบายๆ พร้อมอาหารโอบันไซและอาหารสร้างสรรค์
จุดแนะนำ
คะแนน
รีวิว
เมนู
This slot is reserved exclusively for reservations for upstairs seating. Dobuzuke" is a tank in which bottles of beer and soda are immersed in cold water. This is a new way to enjoy a bar. You can also make your own sours in a self-serve style. Enjoy your favorite drink with a variety of different ingredients.
We offer our famous Obanzai and the exquisite ‼︎ Wagyu Beef Horumon Nabe, which is only available in the course. The course also includes other dishes that allow you to fully enjoy Ichiri. Recommended for welcome and farewell parties and women's parties.
Can be rented out for small groups of 2 people or more. Please feel free to contact us if you have any requests for food or the amount of money you would like to spend for dinner, business entertainment, private parties, or the second or third party of a wedding. ‼︎
Plenty of winter delicacies: ‼︎ This seafood hot pot course is based on ankou nabe and includes ankimo, oysters, and albacore. Please enjoy our carefully selected dishes one by one. Recommended for year-end parties and women's parties.
All-you-can-drink 2 hours 2F 2,500 yen⇒1,800 yen on Saturdays, Sundays and holidays from 14:00 to 17:00! 2 hours (1 hour food LO. 1.5 hours drink LO.) One person must order one item (500 yen or more). No chugging or standing. Please drink up all bottles and PET bottles.
ASK
Tea sourced from the Tea Leaf Tea Main Store. Served with a pack. Refills can be ordered from the second cup onwards.
Tea sourced from the Tea Leaf Tea Main Store. Served with a pack. You can order refills from the second cup onwards.
ASK
・Imo Tomino Hozan, DAIYAME ・Mugi Yamasaru
Please ASK the staff for details
Medium/330 yen
With baguette
Separate Topping Mentaiko/Ikura
It can also be served as a tea rice dish with oden broth!
