LB's Restaurant

truffled honey, raspberries, toasted almonds, sourdough

add hummus & olives +$4

remoulade, quails egg, salmon roe

blue swimmer crab & chive, lime, zhug

caramelised fig, pomegranate, pistachio

mushroom agnolotti

wagyu bresaola, salsa rossi

manchego cheese croquette, salbitxada, olives

fregola, smoky eggplant, preserved lemon, sumac

citrus emulsion, oyster mushroom, sauteed vegetables

king prawns, heirloom tomatoes, chilli, basil, coriander

spinach, zucchini, heirloom tomatoes, basil

orange reduction & blueberries, fondant potato

sweet potato & gruyere dauphinoise, sautéed mushrooms & green beans, chimichurri or pepper sauce (chimichurri or pepper sauce)

heirloom tomatoes, avocado, green goddess dressing

slow roasted strawberries, honeycomb

black cherries, lemon sable

raspberries

mango coconut - mint choc chip - strawberry ripple *gf / blood orange - green apple - lychee df, *gf

grapes, dates and lavosh berry’s creek tarwin blue, VIC / woombye camembert, QLD / maffra cheddar, VIC