Sushidokoro Kanda
すし処 神田
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
ร้านซูชิที่สามารถเพลิดเพลินกับอาหารทะเลสดใหม่จากอาโอโมริ
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.26(2 รายการ)รีวิว
รูปภาพ
เมนู
This is a course in which you can enjoy nigiri (rice ball) prepared by the owner of the restaurant. We will prepare rare items from the surrounding seas, so reservations are limited to those made through the Eat Log only. Please enjoy a variety of sushi such as tuna, white fish, shellfish, etc.
We offer a sushi kaiseki course featuring primarily locally caught fish. The menu includes a wide selection of appetizers to accompany your sake. February Menu ◇ Appetizer ◇ Vinegared Salad ◇ Sashimi: Chutoro, White Fish Marinated in Kelp, Fresh Octopus ◇ Grilled Fish ◇ Chawanmushi ◇ Nigiri (7 pieces) ◇ Red Miso Soup ◇Appetizer◇Vinegared Salad◇Three-Piece Sashimi Platter◇Grilled Fish◇Chef’s Choice Nigiri Sushi◇Red Miso Soup
We offer sushi kaiseki with rare ingredients from Minatomachi Hachinohe. Please enjoy Hachinohe sushi, which you probably won't be able to find anywhere else.
We are a sushi restaurant specializing in local fish. We offer a variety of sushi and snacks, as well as nigiri, which are made from fish that are too scarce to be distributed.
This course includes three pieces of local fish sashimi and 10 pieces of nigiri. We would like to offer rare items from the surrounding seas, so please make reservations at the counter. Please enjoy a variety of sushi such as tuna, white fish, shellfish, etc.
We will serve the best 'recommendation' of the day, focusing on seasonal local fish. In the photo, you can see white fish, octopus milt, hairy crab, and young sea bream. We provide sushi that is full of seasonal flavors.
Today's three types of sashimi are medium fatty tuna, white fish marinated in kelp, and spear squid. The sushi includes white fish, octopus milt, marinated mackerel, scallops, hairy crab, red tuna, fatty tuna, purple sea urchin, black sea urchin, and eel... I believe we can provide these.
(Dewar's White Label)
(Dewars 12 Years)
Lemon, Lime, Otoko Ume, Grapefruit, Oolong Tea, Green Tea
Authentic barley shochu with a fruity aroma
Black Stone ... 550 yen, Torikai ... 660 yen, Hakkaisan ... 1,100 yen, Inamoto-ya ... 1,400 yen
Kichisuke ... 660 yen, Nakanaka ... 660 yen, Kenpachi ... 1,000 yen, Hyakunen no Kodoku ... 1,100 yen
Kuro Kirishima ... 550 yen, Umi ... 660 yen, Kiccho Hozen ... 660 yen, Tomi no Hozen ... 660 yen, Akatobiba ... 880 yen, Manzen ... 880 yen, Aka Kirishima ... 880 yen, Akane Kirishima ... 880 yen, San Take ... 880 yen, Isami ... 1,100 yen, Tenshi no Yuwaku ... 1,100 yen, Sato (Black) ... 1,100 yen, Maou ... 1,100 yen, Kawagoe ... 880 yen, Murao ... 2,200 yen
Junmai... 1100 yen Junmai Ginjo... 1320 yen Junmai Daiginjo... 2200 yen
Junmai ... 1100 yen Junmai Ginjo ... 1320 yen Junmai Daiginjo ... 2200 yen
Junmai Ginjo ... 1,320 yen
Junmai ... 1100 yen Junmai Daiginjo ... 2200 yen
Junmai ... 1100 yen
Junmai ... 880 yen Daiginjo ... 1980 yen
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