T.Y.HARBOR

T.Y Kick-Ass spicy beef and black bean chili nachos with cheddar cheese, guacamole, sour cream, fresh salsa, and coriander

Spicy NY chicken wings with blue cheese dip and celery sticks. 4 Pieces…1,300 yen 10 Pieces…2,500 yen

Grilled mixed sausage plate with creole mustard and potato chips

Jumbo shrimp cocktail with cocktail chili sauce

Korean style tuna poke tower with avocado, sushi rice, kimchi aioli and coriander

Seasonal fresh sashimi, please ask your server

New England clam chowder with bacon

Sweet potato fries with creamy maple and bacon dipping sauce

Potato wedges with sour cream and chili mango chutney

Avocado and edamame dip with warm pita bread.

Grilled asparagus with tofu miso sauce and yukari shiso, walnut, sesame furikake

Beer batter catfish and herbed chips with ranch dipping sauce

Steamed black mussels with garlic and n'duja tomato broth

BBQ pulled chicken and jack cheese quesadilla with corn, jalapeno, fresh salsa and sour cream

Serrano Ham and Cheese platter (Serrano Ham, Brie Cheese, Dry Fig and Baguette)

Classic Margherita with fresh buffalo mozzarella 2-3 people…1,900 yen 4-6 people…2,500 yen

4 cheese pizza with mozzarella, gorgonzola, ricotta, and Grana Padano. 2-3 people...1,980 yen. 4-6 people...2,600 yen.

Cajun shrimp with mozzarella, shaved fennel, anchovy capers sauce and wild arugula. 2-3 people…2,300 yen 4-6 people…2,980 yen

Roasted chicken with mozzarella, eringi mushrooms, ooba pesto and fresh tomatoes. 2-3 people…2,400 yen 4-6 people…3,100 yen

Caesar salad. You can choose toppings of smoked chicken or avocado. +¥400 each. Half…¥1,680 Full…¥1,980

Kale and romaine salad with spicy almond, mixed berry, ricotta salata, and white balsamic dressing

(Romaine lettuce, kale, tomatoes, carrot, edamame, beets, avocado, cucumber, barley, maple coconut, mint) T.Y. Buddha bowl with tomatoes, carrot, edamame, beets, avocado, cucumber, maple coconut, mint and orzo with lemon tahini dressing

Wagyu roast beef dip with kaiware, wasabi greens and myoga pickles on a rice flour bun, dashi jus, fries

Buttermilk fried chicken sandwich with lettuce, tomato and special sauce, fries

Grilled swordfish steak with lemon risotto and grilled seasonal vegetables

Pan roasted snapper filet with fava bean sauce, mint and snap peas

Grilled shrimp with grilled zucchini, fresh coriander and a chipotle, almond, sesame, peanut salsa

Kansas style BBQ pork spareribs with house pit sauce, Parmesan waffle fries and coleslaw. 2-4 people…5,500 yen 4-6 people…9,800 yen

Amber beer marinated pan roasted half chicken with broccoli and roasted onions

Grilled herb marinated Kirishima pork loin with roasted potatoes, tomatoes and arugula

Grilled Japanese F1 sirloin steak with Thai style spicy tamarind sauce and green papaya salad

(Amber ale chicken, spicy hanger steak, BBQ ribs) with roasted potatoes, green vegetables, and onion rings

Fried chicken with buttermilk biscuits and coleslaw 3-4 people…5,600 yen 4-6 people…9,800 yen

Selection of fresh baked breads from 'breadworks' bakery with whipped butter

David’s NY cheesecake, the best in the world!!

Pumpkin pudding with vanilla ice cream

Chocolate blackout layer cake with vanilla ice cream

Jasmine creme brulee with vanilla ice cream

Today’s assorted gelato and sorbet