Korean Izakaya Annyeong Pocha

A genuine Korean delicacy made by marinating cod intestines in a special sauce mixed with chili peppers, garlic, sesame oil, and more! It has a unique crunchy texture and a deep umami flavor that bursts forth with each bite, complemented by a rich spiciness that is exquisite. One bite will make you want to drink more, making it an irresistible snack for drinkers! It pairs perfectly with Korean soju or beer, and it's also recommended to wrap it in Korean seaweed for a delicious twist, making it a staple menu item in izakayas.

This is our original luxurious Chan-Ja made with fresh squid and octopus, carefully mixed with our special spicy sauce! You can enjoy the chewy flavor of squid and the firm texture of octopus all at once, and the more you chew, the more the sweetness of the seafood and the richness of the spicy sauce spread in your mouth. The texture and deep flavor are different from regular Chan-Ja, making it a perfect accompaniment for drinks! We highly recommend this proud dish to pair with draft beer or makgeolli.

A staple of Korean cuisine and an essential homemade authentic napa cabbage kimchi! By slowly fermenting, the sweetness of the ingredients and the refreshing spiciness of the chili pepper create a perfect balance of deep umami flavor. The crunchy and fresh texture is delightful, and it can be enjoyed as a snack on its own or paired with meat dishes for the best experience! It is an indispensable and extremely popular classic menu item, perfect as a side dish for rice or as a companion for drinks.

Authentic kaktaki (radish kimchi) made by pickling cubed radish in a special chili sauce, offering a delightful texture! The fresh sweetness unique to radish and the crunchy, satisfying bite are addictive. The refreshing sourness and savory spiciness that burst out with each bite make it perfect as a palate cleanser between meat dishes or rich hot pot meals! It pairs exceptionally well with beer and Korean soju, making it an excellent choice for a light snack.

This is a homemade namul made with boiled bean sprouts that retain a crunchy texture, simply mixed with fragrant sesame oil and a special seasoning. The light and refreshing flavor is complemented by the rich aroma and umami of the sesame oil, making it irresistibly delicious! It's healthy and perfect as a snack with drinks, as well as a palate cleanser between other dishes. This is a classic recommended dish that you would want to order first as a speed menu along with a toast.

This is a homemade Komatsuna Namul that highlights the vibrant colors and crisp texture of fresh Komatsuna, carefully mixed with a special sesame oil dressing. The subtle bitterness and rich flavor unique to Komatsuna perfectly match the savory depth of the fragrant sesame oil! It is not only visually appealing but also packed with nutrients, making it a highly praised healthy snack. It is perfect as an accompaniment to drinks, as well as a palate cleanser between rich Korean barbecue or hearty stew dishes.

This is a handmade daikon namul made with crunchy, fresh daikon finely shredded and dressed with a refreshing seasoning and fragrant sesame oil. The juicy sweetness and moderate acidity of the daikon refresh the palate. With a light texture that is not heavy, it pairs perfectly as a side dish with rich grilled meat or sweet and spicy Korean dishes! It's a healthy option that can be enjoyed without worrying about calories, making it a popular choice as a snack with drinks.

A genuine namul made by slowly stir-frying and simmering flavorful fern with a special secret broth and sesame oil, resulting in a rich and deep taste. The unique soft texture of the fern and the profound umami that spreads with each bite make it an irresistible dish. Its simple yet rich flavor pairs perfectly with makgeolli or Korean soju! This recommended menu item is ideal as a side dish for meat dishes or as a light snack, allowing you to experience the traditional taste of Korean home cooking.

Smooth tofu topped generously with fragrant sesame oil and a deliciously spicy secret sauce. Its slippery texture and spicy flavor become addictive, making it a perfect pairing with beer or Korean soju. While refreshing, it also has depth, making it a great palate cleanser between rich meat dishes or warm hot pots! It's also a delightful option that can be enjoyed guilt-free. Be sure to savor this recommended cold tofu with your first drink.

The irresistible flavor of fragrant sesame oil and exquisite saltiness makes this a classic side dish of Korean cuisine! The crispy and light texture, along with the natural umami of the seaweed, spreads throughout your mouth, making it perfect as a snack with drinks. You can enjoy it as is, or try wrapping it with meat or kimchi for a delightful twist! Its simplicity makes it so addictive that once you start eating, you won't be able to stop. Please feel free to order it as a convenient accompaniment to your meal.

An essential appetizer for toasting at an izakaya, this classic quick snack features plump boiled edamame seasoned with just the right amount of salt. It's a simple yet irresistible dish that keeps you reaching for more. The refreshing sweetness and texture of the beans become more pronounced with each bite, making it a perfect match for chilled draft beer or makgeolli! It's a great starter to order while waiting for your main dishes or grilled meats to be ready. Enjoy sharing this delightful menu item with everyone.

A very popular appetizer made with crunchy fresh cabbage, thoroughly coated in a special umami salt sauce and sesame oil! With every bite, the natural sweetness of the cabbage and the rich saltiness spread throughout your mouth, creating a flavor that becomes addictive after just one taste. It pairs perfectly with meat dishes and sweet-spicy Korean cuisine, making it ideal for palate cleansing or as a companion for toasting! This is a classic izakaya menu item that is easy to snack on and enhances your drinking experience with great cost performance. Please enjoy the freshly made texture to your heart's content.

A simple and refreshing dish made with juicy, fresh tomatoes that are thoroughly chilled and sliced. The unique refreshing acidity and moderate sweetness of the tomatoes cleanse the palate. It is perfect as a palate cleanser between spicy Korean dishes or juicy meat dishes! Rich in vitamins and healthy, it is also appealing. Of course, it can be enjoyed as a side with drinks, and it's a satisfying dish that can be quickly ordered when you want a little refreshment.

Our popular dish 'Ganjang S shrimp' features fresh raw shrimp marinated in a secret soy sauce for a long time. The bouncy texture and the rich sweetness of the shrimp blend perfectly with the deep flavor of the sauce, creating a profound taste that expands with each bite. The charm lies in enjoying authentic Korean luxurious flavors at an affordable price! The shrimp marinated in the secret sauce is a recommended snack menu item that will surely become addictive after just one taste.

These popular fried potatoes are crispy on the outside and fluffy on the inside! You can choose from three flavors: classic 'Salt', rich 'Cheese', and the sweet and salty 'Honey Butter' that is trending in Korea. The combination of freshly fried, fragrant potatoes and flavors is perfect not only as a snack but also for sharing with everyone! Once you start eating, you won't be able to stop. Enjoy this classic side dish loved by all generations.

A popular street food dish from Korea, featuring chewy rice cakes (tteok) simmered in a sweet and spicy special gochujang sauce! With each bite, the sweetness of the rice cake and the savory spiciness of the sauce fill your mouth, creating an addictive flavor that you'll crave after just one taste. The rich sauce, packed with umami, pairs perfectly with drinks or rice! Experience the authentic street food vibe of Korea with this dish that has an irresistible balance of sweetness and spiciness, making it a must-order classic.

The absolute champion of izakayas that everyone loves, 'Corn Cheese'! Sweet corn with a crunchy texture is generously topped with rich, gooey cheese and grilled to perfection. The natural sweetness of the corn and the creamy richness of the cheese, along with a hint of saltiness, match exquisitely, and the aroma wafting from the hot iron plate whets the appetite. This flavor, loved by both children and adults, is perfect as a companion to beer or highballs. Enjoy it lavishly while it's hot.

Korean-style steamed fluffy egg dish 'Gyeran-jjim'! By using flavorful broth and cooking it gently in a hot stone pot, the moment it enters your mouth, a gentle umami and broth flavor spreads. The light and smooth texture, reminiscent of a soufflé, is pleasant and makes it a perfect palate cleanser between spicy Korean dishes and rich meat dishes! A comforting taste that satisfies both children and adults. Be sure to enjoy it while it's hot!

Crispy on the outside, chewy on the inside! A bite reveals hot, gooey cheese oozing from the fragrant dough, making it a popular Korean-style cheese ball. The subtly sweet dough combined with the rich, salty cheese creates a delicious 'sweet and salty' flavor that is addictive. Bite-sized and easy to eat, it's perfect as a snack with drinks or as a side dish for meals. Enjoy the freshly fried, hot, chewy texture and the exquisite harmony of stretchy cheese.

A traditional Korean home-cooked dish made by stir-frying sweet potato noodles with vegetables and mushrooms in a secret sauce. The chewy texture of the thick sweet potato noodles is complemented by colorful, crunchy vegetables and the fragrant aroma of sesame oil, making it a highly satisfying and popular menu item. The gentle flavor, which allows you to taste the natural sweetness and deep richness of the ingredients, is loved by both children and adults alike. It is highly recommended not only as a snack but also as the first dish to share and enjoy together!

A classic Korean meat dish 'Tejibul Gogi' made with carefully selected pork and plenty of vegetables, stir-fried to perfection with a sweet and spicy special sauce! The juicy flavor of the pork and the rich sweetness and spiciness of the special sauce blend exquisitely, making it a satisfying dish that pairs perfectly with both drinks and rice. The fragrant aroma of sesame oil whets the appetite, making it perfect for when you want to enjoy a hearty meat dish! Please savor our proud and delicious meat menu that recreates the authentic seasoning.

Homemade oden with plenty of umami from fish cakes and vegetables. The oden with concentrated broth pairs perfectly with alcohol. The 'Special Broth Chazuke' with plenty of hot broth poured over it and the 'Oden Broth Zosui' with rich flavor are exquisite. The gentle taste that warms you up is also perfect with Chamisul or Makgeolli! Enjoy the atmosphere as if you are at a street stall in Korea, and savor every last drop.

Hot and juicy 'Boiled' or irresistibly crispy 'Fried' options available! These exquisite meat dumplings are filled with juicy pork and plenty of vegetables, wrapped in a chewy skin. The savory meat juices burst out from the fragrant skin, filling your mouth with flavor. Perfectly paired with ice-cold drinks! A must-have popular side dish for sharing with everyone, ideal for izakaya dining.

Hot and juicy 'boiled' or irresistibly crispy 'fried', you can choose your preference! Luxuriously mixed with juicy meat filling and homemade spicy kimchi, these exquisite Korean-style kimchi gyoza are baked to perfection with a chewy skin! Each bite bursts with meat juice and the sweet, spicy, and tangy richness of kimchi, creating an addictive flavor. Unlike ordinary gyoza, the deliciously spicy punch will surely make you crave it after just one bite!

The seafood chijimi from 'Tukta', a specialty store for chijimi and fruit cocktail makgeolli that originated in 'Hongdae', the forefront of Korean trends! Thicker than regular chijimi, it has a crispy exterior and a fluffy interior, featuring plenty of fresh seafood. In Korea, it is customary to drink chijimi and makgeolli on rainy days. A perfect snack to accompany any menu, enjoy the hearty seafood chijimi and experience the authentic atmosphere of a Korean night market!

Our proud Kimchi Cheese Chijimi is crispy and fragrant on the outside, with a chewy texture on the inside. It features perfectly aged kimchi with a moderate spiciness and tanginess, lavishly combined with rich, gooey cheese. The delicious spiciness of the kimchi and the mild richness of the cheese match exquisitely, creating a flavor that will make you addicted after just one bite. It's not only a great snack with drinks but also a very popular dish to share with everyone. Enjoy it hot and fresh!

Choose from 4 different flavors! A side menu that can be easily enjoyed with drinks! A classic chicken dish popular among all ages. Crispy on the outside and juicy on the inside, perfect with rice♪ Simple salty flavor 'Plain', spicy sauce that whets your appetite 'Yangnyeom', rich and creamy 'Cheese', and sweet addictive honey 'Honey Butter'. We recommend ordering all 4 types and sharing with everyone◎ Enjoy your favorite flavor♪

A special spicy sauce combined with gooey cheese! Juicy chicken packed with flavor and plenty of vegetables stir-fried in a sweet and spicy sauce, generously coated with rich and flavorful cheese, this is a very popular Korean hot pot dish. The sweet and spicy taste harmonizes perfectly with the creamy richness of the cheese, making it irresistibly delicious! The stretchy, gooey cheese adds a fun element, and it pairs excellently with any dish. It's a perfect item for snacking.

(Chukumi) Sweet and spicy stir-fried baby octopus! Enjoy the excellent texture of fresh baby octopus, stir-fried with a special spicy sauce and vegetables, making it a super popular dish from authentic Korea. The sweetness of the baby octopus bursts out with every bite, and the rich sauce has a depth of flavor that perfectly combines with the spiciness, creating a taste that will make you addicted after just one bite! Perfect as a side dish or snack with drinks! This dish is ideal for those who want to enjoy a mildly spicy Korean menu!

A proud dish featuring a collection of fresh namul. If you want to enjoy a Korean vibe, namul is essential! This is a carefully prepared assortment of homemade namul made with four colorful types of vegetables, each seasoned with fragrant sesame oil and special dressing. You can enjoy the different textures and flavors of each ingredient, and its refreshing and gentle taste makes it perfect as a palate cleanser between meals or as a companion for the first drink! It's healthy, satisfying, and a classic menu item that pairs perfectly with meat dishes.

Deliciously spicy! Authentic Nakkopse. Luxuriously using plump baby octopus (nakji), rich beef tripe (gopchang), and succulent shrimp (saeu). By simmering with a special secret sauce and a secret broth, the umami of the ingredients is brought to its peak. The deep richness of the spiciness and overflowing broth's umami is addictive; it's a signature hot pot that you won't forget once you try it. The rich broth, concentrated with the umami of the ingredients, is also perfect as a side dish for alcohol! This is authentic Nakkopse, overflowing with the essence of the ingredients!

Perfect with alcohol! A staple of Korean izakayas! High-quality brand pork 'Tokyo Sawayaka Pork' directly shipped from the farm 'Shimotaya' in the suburbs of Tokyo, aged for over 12 hours in the secret wine sauce of the popular restaurant 'Ganso Smoked Samgyeopsal', and then smoked with the finest binchotan charcoal. When you take a bite with spicy ssamjang or fragrant sesame oil salt, the rich and delicious meat juices spread throughout your mouth, creating a blissful taste! Crispy on the outside and juicy on the inside, it's a masterpiece! Orders start from 2 servings.

Only at our restaurant can you enjoy authentic and exquisite gejang at this price! The famous 'Sobetchakanjanggejang' from Korea has made its debut in Japan! We use seasonal female blue crabs shipped directly from Korea, which are full of rich roe and have an irresistible chewy texture! The rich flavor of the crab combines with our special sauce, making it a luxurious dish that will leave you craving more after just one bite. The 'rice thief' dish, where you mix the crab miso and roe left in the shell with rice, is also exquisite! Please come and savor the luxurious taste of authenticity.

Jiggly! A taste directly passed down from the famous Korean pork trotter restaurant 'Ohyang Jjoppar', which has also received the Michelin Bib Gourmand award. A popular spot for Korean pork trotters (Jjoppar) that always has a line. Characterized by five rich aromas that pair well with Korean soju, it is full of collagen. The juicy and tender meat texture, along with the deep umami that expands with each bite, makes it an irresistible dish. Enjoy the traditional flavors of Seoul while sharing and having fun with everyone!

The long-awaited new menu item! LA Kalbi marinated in a secret sauce that is exclusive to the renowned Korean BBQ restaurant 'Sebyotchi' from Gangnam, which is extremely popular! Enjoy the bone-in kalbi that originated in LA with a hearty bite! It's incredibly delicious!! The sweet and savory flavor of the fragrant fat spreads throughout your mouth, and it pairs perfectly with ice-cold Korean soju or beer. Please enjoy this talked-about dish that perfectly recreates the taste of the famous Gangnam restaurant 'Sebyotchi' at our establishment!

Founded in 1962, this popular restaurant is the origin of the world's specialty Sundubu Jjigae, directly passing down the secret flavor from 'Sogongdong Sundubu.' It is said to be a legendary place in Sogongdong, Korea (the old name of Myeongdong), where 3,000 customers visited daily. The rich soup, filled with homemade tofu, oysters, clams, and shrimp, is irresistible! The deep seafood broth combined with a spicy kick creates a flavor that becomes addictive, and with just one bite, it warms you from the core of your body, making it a supreme spicy and delicious soup.

A luxurious finishing menu that allows you to fully enjoy the homemade oden broth, rich with the flavors of fish cakes and vegetables. The 'Special Broth Chazuke' topped with plenty of hot broth and the 'Oden Broth Zosui' with its rich depth are exquisite. This is a must-have dish to conclude your meal, allowing you to savor the depth and warmth of the broth until the very last bite.

Homemade bibim cold noodles, a specialty of the 'Hanchong Solrongtang' restaurant. The addictive sweet and spicy secret sauce will whet your appetite. The special secret sauce, concentrated with spiciness and umami, perfectly clings to the chewy, elastic noodles, creating the ultimate spicy dish! Once you start eating, you won't be able to stop; it's an irresistible delicacy. For those who love spicy food or want to enjoy a stimulating flavor as the main dish to wrap up the day, please indulge to your heart's content.

Homemade cold noodles from 'Hanchong Solrongtan', a specialty restaurant established in 1982 with 130 locations in Korea. The soup, simmered for over 24 hours to extract the flavor from beef bones, pairs perfectly with the chewy and elastic noodles. The refreshing and deep flavor of the exquisite soup spreads pleasantly in your mouth, making it a luxurious dish perfect for finishing a meal or after drinking. Be sure to try the smooth texture and authentic taste at the end!

When you think of Korea, this is a must! The stimulating flavor of the deliciously spicy soup is irresistible, and it's a popular choice for finishing off your meal. The rich special soup clings perfectly to the chewy noodles, creating a spicy and flavorful experience that becomes addictive with every bite. It's an essential dish to enhance your satisfaction after enjoying meat or hot pot, making it a classic choice to conclude your meal. In true Korean style, add white rice to the leftover soup and savor every last bite.

At the super popular Korean barbecue restaurant 'Sebyochi' in Gangnam, Korea, this dish is offered exclusively during lunch hours and quickly sells out. In Korea, it is customary to add rice to the soup to make 'Galbi Gukbap'! It is a miracle to be able to enjoy this limited soup sent from Korea in Japan!! Please savor the rich and luxurious top-quality soup, infused with the deep flavor of the large bone-in galbi meat that has been slowly simmered, until the very last drop at our restaurant!

This is the taste directly passed down from the famous hidden gem yakiniku restaurant 'Kouraiya' in Osaka, which hosted the Korean star 'Lee Byung-hun' during his visit to Japan. The combination of 'Kouraiya's' delicious namul and their secret meat miso flavor is outstanding! The accompanying gochujang sauce is not spicy and enhances the flavor, so it's a must to add it! The crispy texture and rich aroma of the rice that is grilled in a hot stone pot are irresistible. Please enjoy this authentic stone grilled bibimbap filled with the restaurant's dedication!

A blissful collaboration between Bulgogi and Stone Grilled Bibimbap, two signature dishes! This dish features Bulgogi, which is stir-fried with thinly sliced meat and vegetables in a secret soy sauce-based sauce, combined with the exquisite stone grilled bibimbap from the renowned barbecue restaurant 'Koma-ya'! The crispy texture of the rice crust that is perfectly grilled in a hot stone pot, along with the sweet and spicy juicy flavor of the meat, creates a luxurious meal that fills your mouth with delight. Once you try it, you will definitely crave it again! Enjoy it as the main dish on a day when you want to eat heartily or as a finishing touch to your meal.

This dish is a recipe directly from the hidden gem yakiniku restaurant 'Kouraiya' in Osaka, which hosted the Korean star 'Lee Byung-hun' during his visit to Japan. It is a creative dish topped generously with mentaiko and cheese on stone-grilled bibimbap. The rich cheese melts beautifully in the hot stone pot, and the spicy umami of the mentaiko perfectly matches the fragrant crispy rice. The deep flavor spreads throughout your mouth, and once you try it, there's no doubt you'll become addicted to this extremely popular menu item.

The combination of Korean cuisine and rice is exceptional! Rice enhances any menu item and is a must-order.