Kushimasa
串政
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
อิซากายะที่สามารถเพลิดเพลินกับคุชิอาเกะแบบดั้งเดิม
จุดแนะนำ
คะแนน
รีวิว
เมนู
We offer six kinds of shish-kebabs, including standard shish-kebabs and shish-kebabs made from seasonal ingredients. This course is also perfect for banquets as it includes a variety of dishes. The all-you-can-drink course is a great value with a 2-hour all-you-can-drink period. Not available on Fridays and days before holidays.
We offer 8 kinds of shish-kebabs, including standard shish-kebabs and shish-kebabs made from seasonal ingredients. This course is also perfect for banquets as it includes a variety of dishes. The all-you-can-drink course is a great value with a 2-hour all-you-can-drink period.
(Highball, on the rocks, with water, straight)
(Highball, on the rocks, with water, straight)
Rice polishing ratio and ingredient name: Rice polishing ratio Junmai sake with ingredients other than rice No specified rice polishing ratio Water, Koji Junmai Ginjo 60% (40% polished) Water, Koji Junmai Daiginjo 50% (50% polished) Water, Koji Honjozo 70% (30% polished) Water, Koji, Alcohol added Ginjo 60% (40% polished) Water, Koji, Alcohol added Daiginjo 50% (50% polished) Water, Koji, Alcohol added
※Rice polishing ratio and ingredient name Rice polishing ratio Junmai sake with ingredients other than rice No specified rice polishing ratio Water, Koji Junmai Ginjo 60% (40% polished) Water, Koji Junmai Daiginjo 50% (50% polished) Water, Koji Honjozo 70% (30% polished) Water, Koji, Alcohol added Ginjo 60% (40% polished) Water, Koji, Alcohol added Daiginjo 50% (50% polished) Water, Koji, Alcohol added
※Rice polishing ratio and ingredient name Rice polishing ratio Junmai sake with ingredients other than rice No specified rice polishing ratio Water, Koji Junmai Ginjo 60% (40% polished) Water, Koji Junmai Daiginjo 50% (50% polished) Water, Koji Honjozo 70% (30% polished) Water, Koji, Alcohol-added Ginjo 60% (40% polished) Water, Koji, Alcohol-added Daiginjo 50% (50% polished) Water, Koji, Alcohol-added
※Rice polishing ratio and ingredient name Rice polishing ratio Junmai sake without rice polishing ratio regulations Water, Koji Junmai Ginjo 60% (40% polished) Water, Koji Junmai Daiginjo 50% (50% polished) Water, Koji Honjozo 70% (30% polished) Water, Koji, Alcohol added Ginjo 60% (40% polished) Water, Koji, Alcohol added Daiginjo 50% (50% polished) Water, Koji, Alcohol added
※Rice polishing ratio and ingredient name Rice polishing ratio Junmai sake with ingredients other than rice No specified rice polishing ratio Water, Koji Junmai Ginjo 60% (40% polished) Water, Koji Junmai Daiginjo 50% (50% polished) Water, Koji Honjozo 70% (30% polished) Water, Koji, Alcohol added Ginjo 60% (40% polished) Water, Koji, Alcohol added Daiginjo 50% (50% polished) Water, Koji, Alcohol added
Rice polishing ratio and ingredient name: Rice polishing ratio for pure rice sake without rice: No specified rice polishing ratio. Water, Koji pure rice ginjo 60% (40% polished away). Water, Koji pure rice daiginjo 50% (50% polished away). Water, Koji honjozo 70% (30% polished away). Water, Koji, alcohol-added ginjo 60% (40% polished away). Water, Koji, alcohol-added daiginjo 50% (50% polished away). Water, Koji, alcohol-added.
(Orange, Soda, Oolong Tea)
(Orange, Soda)
Cabbage, assorted appetizers, three types of sake snacks, six skewers, and for an additional ¥2200, you can add a 120-minute all-you-can-drink option (last order after 90 minutes)♪
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