Bombay Palace

Chips tossed with our chef's spice & chilli powder.

A bowl of fried poppadum served with a selection of dips

Cumin flavoured roasted poppadum with a selection of dips

Freshly fried poppadum topped with kachumber & red chilli powder

Onion coated in a mildly spiced gram flour batter deep-fried and served with mint sauce.

Fried dumplings of mashed potatoes served with coriander & mint chutney.

Crunchy mini samosa tempered with mustard, curry leaves & red chilli.

Pan-fried kebabs of ground lamb and lentil, stuffed with cheese, mace and herbs

Crisp flour patties filled with choice of mashed vegetables, served with tamarind chutney.

Batter fried fish, marinated in lime and caraway seeds.

Rice puffs tossed with fresh tomato, onions, coriander & tamarind chutney.

Hollow lentil shells stuffed with mashed potato & served with spicy, tangy water

Lentil shells with a tangy mixture of potato, coriander, chutney & yoghurt.

Samosa topped with chickpeas, chutneys, chopped onions & coriander

Savoury dumplings topped with crisp gram flour dumplings, chutneys & yoghurt.

Potato cake with cottage cheese topped with chick peas and assorted chutneys.

A traditional fried bread served with spicy chickpeas and chopped red onions.

Cubes of steamed idli stir fried with curry leaves, whole red chilli, hing & mustard.

Steamed idli served with hearty, spicy lentil and coconut chutney.

Deep fried Momos tossed in a spicy chilli garlic sauce.

Deep fried Momos tossed in a mild creamy chutney

Staple Mumbai Fare, potato patty in a bun with coriander chutney and red chilli flakes.

Mashed potato and green peas patty in a bun. Coriander chutney & yoghurt dip.

Veggie Samosa in a bun with tamarind chutney dip.

Veggie Samosa in a bun with tamarind chutney dip.

Grilled baby potato burger with crunchy lettuce, onion slice, tomato & chutneys

Grilled Paneer burger with crunchy lettuce, onion slice, tomato & chutneys

Grilled Chicken breast burger with crunchy lettuce, onion slice, tomato & chutneys

Grilled Chicken tikka burger with crunchy lettuce, onion slice, tomato & chutneys

Lamb Seekh kebab burger with crunchy lettuce, onion slice, tomato & chutneys

Spiced mashed veggies served with a toasted buttered bun.

Cubes of cottage cheese in a chilli garlic sauce with spring onions

Chunks of chicken marinated in pickling spices, grilled to perfection.

A spicy preparation of boneless chicken stir fried. Indian soul food.

Broccoli and cauliflower florets marinated and grilled

Baby potatoes marinated in yoghurt and spices

Cubes of cottage cheese marinated in mint and yoghurt.

Juicy soya chunks subtly spiced and grilled.

Grilled assortment of Broccoli, cauliflower, Aloo, Paneer and soya.

Half a grilled chicken on the bone. A traditional favourite.

Chunks of chicken marinated in yoghurt and spices.

Spicy cubes of boneless chicken marinated with coriander and tamarind.

Chicken breast marinated in cardamom, mace and soft cheese.

Minced chicken skewers with spices, herbs and chopped onions

Assorted grilled platter with a variety of grilled chicken options.

Minced lamb delicately seasoned and grilled to perfection.

Juicy lamb cutlets marinated in fresh mint, fennel, pepper & yoghurt.

Salmon marinated in traditional Indian spices, grilled to perfection.

Prawns marinated with yoghurt, crushed black pepper and fenugreek

Grilled jumbo prawns marinated in fresh herbs

An assorted selection of grills from the selection above.

Chef's Extra Special platter - assortment of grilled Chicken & Lamb, salad, rice & dips.

A traditional North Indian chicken curry. Speciality of Punjab.

A spicy chicken curry made with coconut milk, mustard, curry leaves

A delicate curry made with coriander, mint and chicken.

Fiery hot chicken curry. A treat for chilli afficionados.

Barbecued chicken cubes cooked in a creamy tomato gravy.

A spicy and creamy preparation using grilled chicken cubes and fenugreek.

Classic Lamb curry from Kashmir, seasoned with mountain herbs.

Lamb cooked with fresh ginger, chillies, peppers, onions and spices.

Tender lamb shank curry, our chef's signature dish.

King prawns cooked with fresh tomato, peppers, onions and herbs.

A tangy & spicy curry made with coconut milk, tamarind & green chillies.

Yellow lentil tempered with cumin, chopped onion, ginger and garlic.

Black lentil simmered overnight on the tandoor, finished with cream.

Traditional Punjabi style of cooking chickpeas with spices.

Potato tossed with cumin seeds, ginger, coriander and ground spices.

Cauliflower and potato stir-fried with ginger and spices.

A red kidney bean curry flavoured with spices and garnished with coriander.

Okra cooked with onion, tomato, spices and herbs.

Smoked & hashed aubergine cooked with spices.

Cottage cheese and green peas simmered in a spiced gravy.

Home made cottage cheese cooked with creamed spinach, cumin and garlic.

Cubes of paneer cooked in mild , creamy cashew and tomato gravy.

Fingers of cottage cheese cooked with capsicum, onions and tomato.

Veggie dumplings simmered in a mild & sweetish creamy cashew gravy.

Grilled cubes of paneer cooked in a thick, spicy and creamy tomato gravy.

Fluffy boiled basmati rice.

Basmati rice cooked with cumin, topped with golden fried onions.

Rice preparation of vegetables with nuts, raisins, spices and herbs.

Rice steamed in a sealed pot along with spices, herbs, ghee and saffron.

Indo-Hakka Rice preparation.

Egg Noodles stir fried with ginger, garlic, spring onions and soy sauce.

Baked unleavened whole wheat bread. Plain or with Butter.

A classic fluffy bread made with fermented dough, deep fried.

Whole wheat bread baked on a hot gridle. Also called 'Chapati'.

Popular leavened, oven baked bread. Choose how you want it made.

Flaky layered whole wheat bread baked plain, with fresh mint or with Potato.

Chickpea flour and whole wheat dough with fresh fenugreek, ginger, green chilli and fresh mint

Exotic thin flat bread baked on an upturned tawa.

Disc shaped loaf of leavened bread, baked in the tandoor.

Naan stuffed with spiced minced lamb and coriander.

Tamarind, Mint, Coriander