Wajiwaitei Tsuruga Shrine
和伊和伊亭 敦賀神楽店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
ไข่เจียวข้นที่อร่อยที่สุดในคาเฟ่
คะแนน
รีวิว
เมนู
This is a recommended omakase course that combines popular dishes from the Waiwatei restaurant with fish and other items purchased directly at the market.
A recommended menu item from Waiwai-tei, featured multiple times in media such as television. Is it similar to 'Bulgurice'? No, it's just the manifestation of Master Take's wishes. A fluffy and creamy omurice with 100g of tonkatsu! There's no way you won't be satisfied!!
When you think of Napolitan, do you think of spaghetti from a café? Or pasta made by your mother? No, no, the Napolitan at Wakiwai-tei is made in the 'Italian cooking style' where the sauce is prepared and freshly boiled noodles are mixed together. The spaghetti is coated in a sauce rich in the flavors of bacon and vegetables. The onsen tamago enhances the sense of unity. It's no wonder it has become the most popular dish.
