Laguna Restaurant & Events

Boneless chicken pieces, roasted in a Tandoor

Half a spring chicken marinated in yoghurt & roasted in a Tandoor

Tandoor roasted chicken marinated in cream, cheese, yoghurt & aromatic spices

Finest spring lamb chops marinated & roasted in a Tandoor

Tandoori roasted pieces of succulent lamb

Lean minced lamb mixed with onions, herbs & spices & roasted on skewers

Fresh Tilapia marinated & cooked over a charcoal fire, complimented with fresh salad

Jumbo prawns marinated with spices & cooked slowly on a charcoal

An assortment of Lazeez Tandoori Murgh, Murgh Tikka, Malai Tikka Nawabi, Lamb Boti Kebab, Gilafi Seekh Kebab, Akbari Lamb Chop & Tandoori Jhinga

A mélange of pickled Cauliflower, Tandoori Broccoli, Paneer Shashlik & a masala stuffed potato served with a charcoal smoked pineapple. Why should meat eaters have all the fun!

Tender pan-seared salmon immersed in a fragrant South Indian spiced infusion of creamy coconut & curry leaves

Tender jackfruit tossed with crushed black pepper, curry leaves & South Indian spices for a bold, fiery flavour.

Our famous Tandoori baked chicken cooked in a rich gravy with butter & cream

Tender chicken morsels in a Lucknowi style cashewnut-rich sauce

Chicken curry cooked with coconut & curry leaves, inspired by the southern part of India

Chicken cooked in very hot spices, only for the very brave!

Chicken cooked with green peppers, tomatoes & onions

Medium hot chicken cooked in spices & served in an iron Karahi

Boneless chicken cooked to our own recipe with fresh spices & herbs, served in a Balti

Boneless chicken cooked in a black pepper & fresh spices sauce

Chicken & minced lamb, delicately blended & cooked in wonderful spices, nuts & flavoured with herbs

Spiced chicken tikkas simmered in a herb-rich creamy tomato gravy and apparently it’s the national dish of Great Britain

Chicken finished with mildly spiced spinach

Tender Lamb shank slow cooked in a sauce seasoned with cinnamon, saffron, cardamom, cloves, ginger & garlic.

Medium hot lamb, cooked with spices & green herbs

Diced lamb chunks cooked with minced lamb, a Mughlai speciality

Mild lamb curry cooked in a rich gravy with cream

Minced Lamb cooked with green peas

Lamb cooked in very hot spices, only for the brave!

Diced lamb cooked with spices & served in an iron karahi

Lamb cooked to our own recipe with fresh spices & herbs, served in a Balti

Spinach or black lentils cooked with tender lamb in a light sauce

King prawns baked in a tandoor & cooked with a nutty tomato based sauce

Prawns cooked in tomatoes, capsicums & oriental spices

Tilapia cooked in a rich masala gravy, blended with spices

A medley of vegetables cooked with onions & peppers, served in a balti

Choice of spinach or cauliflower cooked with potatoes, finished with ground Indian spices

Potatoes cooked in a tomato & onion based sauce

Green peas cooked with cheese in special homemade spices & herbs

Spinach cooked with cheese, finished with ground Indian spices

Freshly diced cheese cooked with fresh tomatoes, onions & natural yoghurt

Okra cooked with onions, herbs & spices, served dry

Aubergines cooked with onions, tomatoes & spices, served dry

Mixed vegetable & cheese dumplings in a spiced vegetable curry

Chick peas, cooked with spices, served dry

Creamed black lentils, tempered & seasoned with mild spices

A medley of yellow lentils tempered with tomatoes, cumin & fresh cilantro

Plain steamed Basmati Rice

Special baked Basmati rice to our own recipe

Saffron flavoured Basmati rice with diced mushrooms & peas

Mixed vegetables with saffron basmati rice, cooked to our own recipe with fresh spices & herbs & served in a Balti

Saffron flavoured basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs & spices

Fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs & spices

Tandoori King Prawns cooked with aromatic rice blended with herbs & spices

Crispy okra fries coated in gramflour, an interesting snack on the side of the table

Choice of various styles of salads or spiced onions with green chilli & lemon

Seasoned yoghurt with a cucumber & pomegranate

Roasted lentil crackers & plain fried crackers served with a tray of chutneys

Tandoori baked bread of leavened dough

Tandoori Naan stuffed with cheddar cheese & topped with aromatic truffle oil

Tandoori baked bread layered with garlic

Spiced minced lamb layered in a flour bread

Leavened sweet bread stuffed with grated coconut & garnished with dry fruit

Leavened bread, stuffed with onions & fresh coriander

Leavened bread stuffed with green chillies & ginger

Whole wheat bread made from unleavened dough

A popular choice at Laguna, a layered bread buttered & baked in a clay oven

Potatoes & vegetables stuffed in whole wheat bread

Spiced broccoli stuffed in whole wheat bread

A rustic Punjabi staple made with stone-ground cornmeal, hand-rolled & griddle-cooked to perfection, gluten free