Boom + Batten Restaurant & Cafe

Fruit juice of your choice, quadruple sec, cava orange, pineapple, grapefruit, white peach, guava or watermelon

Taynton bay pickle vodka, tabasco, worcestershire, lime, clamato, olives, pickled beans

Peach schnapps, ancho reyes chili liqueur, white peach, lemon, prosecco

Stillhead wild blackberry vodka, matcha, lavender syrup, oat milk foam

Jalapeño infused don julio blanco tequila, ancho reyes chile liqueur, apricot liqueur, dry curaçao, guava, pineapple, lime, tajin salt rim

Makers mark bourbon, jura 12 yr whisky, macadamia nut syrup, guava, lemon, simple syrup, mint

Stillhead wild black berry gin, blueberry maple shrub, lime, prosecco

Bumbu craft rum, stiggins’ plantation dark rum, alvear fino sherry, oleo sacrum, lime

Bearface whisky, flor de caña rum, stiggins’ pineapple dark rum, dry curaçao, lime, allspice, passion fruit, orgeat, nutmeg, mint

Tanqueray gin, hibiscus syrup, lemon

Rumchata coconut liqueur, house infused vanilla ketel one vodka, coconut cream, lemon, cinnamon

Ketel one cucumber mint vodka, gekkeikan sake, elderflower liqueur, jasmine green tea syrup, grapefruit, lime

House infused toasted coconut tres generaciones anejo tequila, licor 43, espresso, macadamia nut syrup

Absolut citron vodka, galliano, green chartreuse, watermelon, lime, simple syrup

House infused rosemary tromba blanco tequila, salted grapefruit cordial, grapefruit bitters

Buffalo trace bourbon, amaro nonino, lemon, torched rosemary cardamom maple syrup, orange peel

Canadian club rye whiskey, cynar, amaro averna, demerara syrup, orange bitters, fernet branca

Johnnie walker 12 year, ardbeg, hornitos black barrel tequila, house made cold brew, demerara syrup, chocolate bitters

Flor de cana 4 yr rum, walnut liqueur, lychee, lime, simple syrup, egg whites

House infused earl grey hendrick’s gin, lemon, egg whites, earl grey syrup, lavender bitters

Mermaid gin, blue curaçao, ginger of the indies, lime, egg whites, green strawberry bitters, edible glitter

5.2% | Italy

5.0% | victoria

4.3% | victoria

Please see your server for details

6.0% | victoria

5.3% | victoria

7.0% | victoria

4.2% | ireland

6.5% | vancouver

3.5% | house made with lemon + grapefruit juice

6.0% | cobble hill

4.6% | mexico | 330ml

5.0% | canada | 341ml

4.0% | united states | 341ml

5.2% | japan | 330ml

5.0% | france | 330ml

5.3% | united kingdom | 440ml

6.5% | summerland | 500ml

6.0% | cobble hill | 473ml

6.0% | cobble hill | 473ml

chardonnay | okanagan, bc | orchard fruit forward with green apple, cream + light spice

vermentino 2022 | sardegna, italy | clean + crisp citrus aromatics with hints of mint + apricot, balanced palate of green pear, seashell + exotic fruit

‘les pouches’ saumur 2022 | loire, france | chenin blanc shows vibrant notes of honeyed pear + crisp green apple on the palate, complemented by delicate floral aromatics + a hint of minerality

pinot gris 2022 | vancouver island, bc | crisp + lively baked kiwi, apple, nectarine + shining chalky minerality, soft + rounded palate with the use of french oak

'clone 21b' riesling 2021 | penticton, bc | lively combination of zesty citrus flavours + refreshing minerality, with a bouquet of fresh lime + floral undertones

‘terra alpina' pinot grigio 2021 | trentino-alto adige, italy | bright citrus + structured minerality, red apple, light honey, pear + stone fruit

sauvignon blanc 2022 | marlborough, new zealand | vibrant + zesty characteristics, bursting with flavours of tropical fruit, fresh-cut grass + invigorating citrus

chardonnay 2022 | black sage bench, bc | lifted acidity, creamy lees + rich, layered apple, pear + banana are framed with the use of french oak

‘sericus’ 2018 | venezia giulia, italy | sauvignon blanc, malvasia + friulano white grape blend with complex notes of zesty lemon, ripe pineapple + white blossoms with a refreshing, crisp finish

viognier 2020 | golden mile, bc | snappy nectarine, subdued honeysuckle + orange rind shimmer across a firm mineral palate

sancerre 2022 | loire, france | ripe tropical fruit + citrus aromas with a hint of earthy undertone, crisp lime + grass highlighting the bright minerality

chardonnay 2022 | santa barbara, california | precise + balanced texture, lemon, citrus blossom + wet sand aromatics, with green apple, white peach + saline finish

muscadet sèvre et maine 2019 | loire, france | delicate aromas of green apple + white flowers, with subtle mineral undertones, crisp + zesty, with bright acidity, flavours of lemon, pear + saline notes, leading to a clean + refreshing finish

‘casal di serra’ verdicchio dei castelli di jesi 2021 | marche, italy | aromas of botanical herb, white stone fruit + almond carry on to a savoury palate lined with peach, lemon + saline finish

verdejo 2021 | castilla y león, spain | crisp + refreshing, with lively acidity, flavours of citrus zest, green apple + touch of minerality

semillon 2022 | oliver, bc | bright + crisp profile, with invigorating citrus notes, a hint of grassy herbal aromatics + a clean, refreshing finish

sauvignon blanc venezia giulia 2022 | friuli, italy | crisp, refreshing + well-balanced with vibrant notes of citrus, tropical fruit + herbal nuances of freshly cut grass + green bell pepp

chenin blanc 2021 | stellenbosch, south africa | crisp + zesty, with flavours of ripe pear, green apple + honeydew melon, complemented by a subtle mineral edge, lively acidity + a clean, lingering finish

chardonnay 2022 | languedoc, france | aged on viognier lees, this chardonnay is full-bodied + creamy, with a silky texture, flavours of ripe stone fruits, citrus + tropical fruits, complemented by nuances of vanilla + caramel

'kentia' albariño 2021 | rías baixas, spain | fresh + crisp, aromas of peach, pear + melon carry through to the palate, balanced with pleasing minerality + refreshing acidity

sauvignon blanc 2022 | alexander valley, california | crisp, tropical pineapple, passion fruit + citrus on a medium acid palate with complex briny finis

'reserve' riesling 2019 | alsace, france | classic alsace characteristics with stunning minerality, bright citrus + ripe exotic fruit, with a finish that is long + balanced

‘monte fiorentine’ soave classico 2017 | veneto, italy | 100% garganega shows notes of delicate white flowers, ripe orchard fruits + citrus zest, with hints of almond + mineral nuances, that lead to a well structured, silky textured palate

'blanco' rioja 2020 | rioja, spain | on the nose delicate floral notes with hints of vanilla + oak, creamy mid palate, orchard fruit forward with awakening acidity

'loess' crozes-hermitage 2020 | rhône, france | 100% marsanne shows a harmonious blend of stone fruit + citrus notes, accented by subtle floral aromatics + well-integrated minerality

chablis 2022 | bourgogne, france | dry, crisp + balanced with acidity, stony + bright citrus aromatics, with green apple + a stone fruit finish

‘côtes des monts damnés' sancerre 2017 | loire, france | crisp + refreshing, with lively acidity, flavours of green apple, lime + white peach, along with herbal notes of freshly cut grass + a hint of flinty minerality, culminating in a clean, zesty finish

‘tarraford vineyard’ chardonnay 2020 | yarra valley, australia | rich + complex palate featuring ripe stone fruit, creamy vanilla + subtle oak nuances, while exuding an elegant, balanced finish

‘naramata vineyard’ riesling 2021 | okanagan, bc | bright, crisp + refreshing, flavours of zesty citrus fruits, hints of peach + apricot, with a touch of residual sweetness that balances the acidity

‘raidillons’ pouilly-fuissé 2021 | burgundy, france | aromas of ripe apple, pear, citrus, toasted almond + a subtle hint of florality, medium to full-bodied, with a rich + creamy texture

‘fools mate’ chardonnay 2019 | black sage bench, bc | full-bodied + luxurious, flavours of citrus zest, baked apple + ripe pear, complemented by layers of vanilla, caramel + hazelnut

‘staking claim’ chardonnay 2018 | willamette valley, oregon | medium to full-bodied, with a lush + creamy texture, prominent notes of ripe orchard fruit, hints of tropical fruit, along with nuances of lemon zest + a touch of vanilla

cabernet sauvignon/merlot | okanagan, bc | spicy black + red fruits on a supple, medium bodied palate

'hécula' monastrell 2020 | murcia, spain | full-bodied + well-structured, with flavours of rich blackberry + plum, complemented by hints of licorice, spice + a touch of earthy minerality

pinot noir 2022 | kelowna, bc | delicate fusion of red berry flavours + earthy nuances, all subtly enhanced by a touch of spice

'monterey' pinot noir 2021 | sonoma, california | aromas of boysenberry, black plum + rhubarb followed by flavours of red plum, blackberry + pomegranate, plush texture + balanced acidity

'high mountain vines' malbec 2021 | mendoza, argentina | bright with high altitude freshness, this medium bodied malbec shines with blueberry, violets + juicy plums

'les abeilles' côtes du rhône 2018 | rhône, france | youthful cherry, cedar shavings + dried herbs along a medium bodied, spicy palate

‘roos dai lens' merlot 2018 | venezia giulia, italy | luscious palate with ripe blackberry + plum flavours, complemented by subtle hints of vanilla + spice

cabernet franc 2021 | black sage bench, bc | ripe + complex with currant, tobacco, licorice, plums, spice + crisp acidity

langhe nebbiolo 2019 | piemonte, italy | elegant essence of the langhe region, with notes of red berries, roses + a refined structure

'le grand vin' 2019 | osoyoos, bc | bordeaux style blend with classic cedar, tobacco + spice, smooth tannins + rich blueberry, cassis, cherry + cocoa fini

cabernet sauvignon 2018 | napa, california | black fruit dominates with leather, clove + dark chocolate aromatics, full palate of pepper, spices, black currant + oak to compliment

‘end game’ merlot 2019 | okanagan, bc | complex, lifted nose of sassafras, licorice, spices, deep red fruits + vanilla, on the palate, savoury notes, ample weight, firm tannins + immense length

pinot noir 2022 | languedoc, france | medium-bodied with silky tannins, showcasing flavours of red fruits, such as cherry + raspberry, complemented by subtle floral + earthy undertones, with a hint of spice

'vig' gamay 2022 | penticton, bc | light to medium-bodied with refreshing acidity, showcasing an elegant blend of black cherries, blackberry jam + raspberry with hints of licorice + a touch of pepper

G.S.M 2022 | languedoc, france | blend of syrah, grenache, and mourvedre present a jammy, luscious wine of ripe dark fruit + a little cinnamon spice with a touch of earthiness underneath

'biskero' chianti 2022 | toscana, italy | medium-bodied with lively acidity + supple tannins, inviting aromas of ripe cherry + raspberry, complemented by floral notes of violet + dried herbs

rosso di montepulciano 2016 | toscana, italy | predominantly sangiovese, with opulent notes of blueberries, blackberries + raspberries, along with subtle notes of wildflowers + sweet spices

‘romántica crianza’ ribera del duero 2020 | castilla y león, spain | deep, dark fruit flavours interwoven with oak, vanilla + hints of earthy spices, velvety texture + a long-lasting finish

syrah 2019 | similkameen, bc | harmonious blend of dark berry flavours, nuanced with notes of black pepper + a touch of smoky oak

‘tres picos’ garnacha 2019 | campo de borja, spain | luscious red fruit, boasting fragrant aromatics of ripe cherries + blackberries, velvety texture + a touch of spice

'grand classique' 2021 | coastal region, south africa | this bordeaux style blend is dense + rich, moving from blueberry to cherry to plum + earthy blackberry, with ample structure + chewy tannins

'valley floor' shiraz 2019 | barossa, australia | fleshy, ripe + potent, with black fruit, sweet blueberries + lined with cracked pepper

petite cuvee 2019 | golden mile, bc | merlot + malbec blend, delivers a luscious medley of dark fruits + hints of mocha, with a velvety texture + a long, captivating finish

'abstract' 2021 | sonoma, california | grenache, syrah + petite syrah blend with aromas of leather, muddled blackberries + dark chocolate, soft + lush with notes of ripe plum + boysenberry on the palate

'lecinquevigne’ barolo 2017 | piemonte, italy | refined interplay of red cherry, tar, rose + licorice notes, great complexity + elegance

pinot noir 2021 | willamette valley, oregon | silky + vibrant with notes of cherry, raspberry + blackberry, expressive aromas of violet, rose petals + subtle earthy undertones, along with a hint of spice

'les cadrans de lassègue’ grand cru 2018 | saint-emilion, france | aromas of blackberry, cassis, cedar + tobacco, with a palate that offers rich flavours of dark fruit, espresso, vanilla + baking spices, supported by silky tannins + a long, elegant finish

‘corte vaona’ amarone della valpolicella 2017 | veneto, italy | luxurious blend of dried black fruit, baking spices + dark chocolate, with a rich + opulent profile

‘jackpot 5th element’ bordeaux blend 2019 | golden mile, bc | aromas of dark fruits, cedar, tobacco + vanilla, with a full-bodied palate displaying flavours of black cherry, dark chocolate + espresso, supported by refined tannins + a lingering finish

'simes' pinot noir 2019 | okanagan, bc | round, supple, generous on the elegant + long dark-fruited palate with plum, baking spice + black pepper

‘king’s wood’ shiraz 2019 | mclaren vale, australia | rich + expressive, with aromas of ripe blackberries, plums + violets, leading to a full-bodied palate of dark fruits, chocolate + spices with a silky texture + lingering finish

‘breaking ground’ pinot noir 2021 | willamette valley, oregon | sophisticated + expressive, featuring aromas of red berries, cherry + rose petals, with hints of earth + spice, flavours of raspberry, cranberry + clove, supported by silky tannins on the palate

'la pieve' prosecco nv | veneto, italy | lively aromas of crisp green apple, pear + citrus blossom, with a touch of white flowers, bright + refreshing, complemented by vibrant acidity

cava brut reserva nv | cataluña, spain | delightful aromas of green apple, citrus, and white flowers, fresh fruity palate is home to mild apple, pear, + lees flavour with a lasting finish

cava brut rosé nv | cataluña, spain | ripe strawberries + red cherries, hints of delicate floral undertones + a refreshing, crisp finish

grand reserve brut nv | champagne, france | aromas of ripe orchard fruits, citrus zest + brioche, leading to a palate of crisp green apple, lemon curd + toasted almonds, harmonious + complex mouthfeel

‘concerto’ lambrusco reggiano frizzante 2022 | emilia-romagna, italy | effervescent charm, luscious flavours of dark wild berries, cherry + violet, accompanied by subtle herbal + earthy notes, all beautifully balanced with a touch of sweetness

‘fitz’ crémant 2021 | peachland, bc | pinot blanc is juicy + joyous with vibrant aromas of citrus, green apple + white flowers, leading to a palate of crisp pear, peach + a hint of toasted brioche

blanc de noirs 2021 | summerland, bc | traditional method 100% pinot noir, flavours of crisp stone fruits, delicate floral notes + a hint of brioche, bright acidity, with a dash of sweetness + toasty finish

chenin blanc 2017 | golden mile, bc | enticing aromas of ripe orchard fruits, intertwined with floral notes + a hint of minerality, flavours of green apple, lemon zest + subtle almond, with a fine + persistent mousse + vibrant acidity

brut reserve nv | champagne, france | classic champagne, harmonious balance of crisp acidity + creamy texture, featuring flavours of citrus, apple + toasted almond, with a long lasting finish

brut nv | champagne, france | iconic champagne, aromas of ripe orchard fruits, alongside floral notes + hints of brioche, perfect balance of freshness + richness, with a lively + lingering finish

rosé 2022 | okanagan, bc | ripe + refreshing blend of shiraz/syrah + malbec form a juicy, red fruited, off-dry palate with cherries, watermelon + strawberrie

rosé 2022 | côtes de provence, france | crisp red berry flavours, hints of citrus + a clean, invigorating finish

’calafuria’ rosato 2021 | puglia, italy | vibrant aromas of fresh strawberries, citrus zest + floral notes, with crisp acidity + flavours of ripe red berries, watermelon + a hint of mediterranean herbs on the

rosé 2022 | naramata, bc | cabernet franc offers watermelon, cherry pop rocks, candy apple aromatics, with ripe red tree fruits + bright acidity on the palate

‘blanc de noir’ rosé 2022 | pender island, bc | 100% pinot noir expresses characteristics of cranberry, raspberry + red cherry lifted by pink grapefruit acidity + colour

rosé 2021 | côtes de provence, france | this merlot, syrah, grenache + cinsault blend is elegant + refined with wild strawberries, fine spices + mediterranean minerality

gewürztraminer/muscat/schönburger 2021 | similkameen, bc | enticing aromatics of ripe orange, exotic spices + a textured palate

‘the beast’ riesling/gewürtztraminer 2020 | osoyoos, bc | rich + textured palate, revealing notes of stone fruits, apricot + vibrant acidity, embodying the adventurous spirit of orange wine

'dassai 45' junmai daiginjo | yamaguchi, japan | cloudy appearance, hints of sweet peach notes + a smooth, polished finish

medium dry nv | montilla-moriles, spain | subtle burnt sugar + orange entry leads to a nutty, spicy palate with dry finish

'solera 1927' pedro ximénez nv | montilla-moriles, spain | introspective allspice + japanese peppercorn nose leads to lush dried fig + brown sugar coated palate

'nutty solera' oloroso nv | jerez, spain | pecans + figs fill this off-dry oloroso with savoury brown butter + ample spice

late bottled vintage 2017 | douro, portugal | dried tobacco, dried orange, fig + quince paste through this round + structured late bottled vintage

10 year old tawny | douro, portugal | classic tawny with roasted almonds, golden raisins + marmalade on a spirited, silky palate

20 year old tawny | douro, portugal | complex spicy tawny with ginger, walnut, crème brûlée + figs

'cuvée méditerranée' banyuls 2015 | languedoc-roussillon, france | an intense palate is awash in dark chocolate, dusky raspberry + savoury spice

'chinook’ ehrenfelser | naramata, bc | caramel + toasted nuts combine with hints of very ripe tropical mango, pineapple + dried apricot

vintage foch 2017 | kelowna, bc | chocolate, cherries + fig, decadent, delicious + unique from some of the oldest red vines in the okanagan

’no. 2 victoria’ moscatel 2015 | málaga, spain | honey, candied fruits, white flowers, + distinct minerality, opulent mouthfeel balanced out by bright acidity

tokaji aszú 5 puttonyos 2013 | tokaj, hungary | very sweet, dried apricots, candied lemon + straw, kept aloft with acidity

‘vin santo’ sant’antimo | toscana, italy | rich with honeyed apricot + nutty undertones, providing an indulgent experience

Passion fruit purée, orgeat, allspice, soda, ginger beer

De-alcoholized sparkling wine, italian bitters, orange, soda

Pineapple, coconut cream, lumette lum rum, star anise, lime

Lumette bright lights, lavender syrup, lemon, soda

De-alcoholized sparkling wine, lumette bright lights, hibiscus, lemon

Lumette bright lights, undone italian apértif, italian bitters, orange

Lyre’s non alcoholic highland malt whisky, sugar, non alcoholic whiskey aged bitters

Lyre’s non alcoholic coffee liqueur, espresso, vanilla

0.0% | saanichton, bc | 750ml

0.5% | vancouver island | 330ml

0.5% | vancouver island | 330ml

0.01% | italy | 330ml

0.5% | calgary | 473ml

0.0% | canada

Elderflower ginger or strawberry mint

16oz

16oz

16oz

5oz, cabernet/merlot, rosé or chardonnay

5oz, prosecco

5oz, cava brut rosé

5oz, cava brut reserva

5oz, lambrusco

2oz, el jimador reposado tequila, lime, agave, served on the rocks, fresh lime

2oz, ketel one peach + orange blossom vodka, lime, ginger beer, served mule style, dried citrus

2oz, red wine, cherry syrup, pepsi-cola, served on the rocks, cherry + lemon

2oz, prosecco, peach schnapps, ancho reyes chilli liqueur, peach nectar, lemon, served collins style, dried citrus

2oz, prosecco, amaretto, dry curaçao, orange juice, served on the rocks, fresh orange

2oz, flor de caña 4yr rum, goslings rum, dry curaçao, orgeat, lime, served on the rocks, dark rum float + dried citrus

2oz, esquimalt limoncello, prosecco, soda, served on the rocks, citrus + mint

2oz, white port, citron blanc, mint, tonic, served collins style, lemon + mint

375ml bottle, cremant

375ml bottle, rosé

prosecco

cava brut reserva

cava brut rosé

lambrusco

chardonnay, cab merlot or rosé

chardonnay, pinot noir or rosé

pinot gris

grenache/syrah/mourvèdre red blend

pinot noir

turmeric hummus, romesco, sumac

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

pickled vegetables, corn-sesame salad, miso aioli, chili vinaigrette

sun-dried tomato pesto, parmesan, lemon

tomato sauce, mozzarella, pepperoni, smoked paprika

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

pork + beef, tomato sauce, parmesan, grilled house made sourdough

greens, fresh vegetables, red wine vinaigrette

soy, miso, toasted sesame

nori seasoned tuna, maple lime ponzu, spicy citrus garlic sauce, puffed rice, broccolini + sesame salad

soy sauce, seasoned tuna, maple lime ponzu, spicy citrus nori puffed rice, broccoli in sesame salad

roasted lemon emulsion, green apple, zucchini, cucumber, wonton crisp

kimchi, compressed pear, fresh radish + cucumber, yuzu-chili dressing

side stripe shrimp + bay scallop ceviche, tuna tataki, confit tuna, fresh shucked oysters, snow crab, candied sablefish, marinated mussels, house cured salmon, shrimp fritters

sun-dried tomato pesto, parmesan, lemon

sourdough crostini, mustard fruit relish

chilled soba noodles, pea shoots, jalapeño, ginger + soy

fresh burrata, assorted cured meats, house made grainy mustard, mixed pickles, sourdough crostini

pork + beef, tomato sauce, parmesan, grilled house made sourdough

tahini dressing, feta, mint, toasted breadcrumbs, lemon

four slices of house made sourdough + whipped butter

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

roasted beets, pumpkin seeds, toasted almonds, fresh oranges, grainy mustard vinaigrette

single or double, patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, barbecue sauce, brioche bun

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

sushi rice, edamame, avocado, pickled vegetables, corn-sesame salad, spicy pineapple, miso aioli, chili vinaigrette

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, marinated cherry tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

tomato sauce, mozzarella, pepperoni, smoked paprika

tomato, red wine + orange ragout, green olives, kale, parmesan

ratatouille, basil pistou, lemon

san marzano tomatoes, basil, parmesan

mornay, gruyère, aged white cheddar, chives

market price pomme purée, seasonal vegetables + beef jus

served family style with pomme purée, seasonal vegetables + beef jus

6oz flat iron, lemon aioli, beef jus, red wine braised shallots, kale caesar

crispy pancetta, carrot, celeriac, black beans, cherry tomatoes, roasted onions, chili lime shellfish broth

forno roasted harvest vegetables, braising jus

warm lentil salad, roasted baby beets, tarragon + arugula, cassis orange glaze

roasted pears, preserved lemon squash purée, celery root potato pave, grand veneur sauce

braised tomatoes, chickpeas, paneer, broccolini, tandoori spices, flatbread

potato gnocchi, caramelized onions + brussels sprouts, smoked bacon, grainy mustard velouté

red thai curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

toasted english muffin, hollandaise, hash browns, smoked greens with your choice of back bacon or smoked salmon

two eggs, sausage, hash browns, market greens, toasted house made sourdough

fresh herb + aged white cheddar frittata, crispy prosciutto, arugula, sun-dried tomato-black olive tapenade, lemon aioli, brioche bun, hash browns

maiz tortillas, tofu + black bean scramble, pico de gallo, aged white cheddar, avocado-lime crema, hash browns, spicy tomato sauce

house made chorizo, two poached eggs, crispy hash browns, roasted onions, mushrooms + jalapeño, baby kale, scallions, hollandaise

toasted house made sourdough, avocado, marinated cherry tomato, feta, everything seasoning, hash browns, market greens

spiced tomato + bell pepper sauce, poached eggs, feta, olive oil + cilantro, toasted sourdough bread

house made sourdough bread, smoked ham, gruyère, roast jalapeño mayonnaise, poached egg, market greens

nori seasoned tuna, maple lime ponzu, spicy citrus garlic sauce, puffed rice, broccolini + sesame salad

sun-dried tomato pesto, parmesan, lemon

sourdough crostini, mustard fruit relish

pork + beef, tomato sauce, parmesan, grilled house made sourdough

roasted lemon emulsion, green apple, szechuan pepper, wonton crisp

tahini dressing, feta, mint, toasted breadcrumbs, lemon

classic with fancy sauce

fresh burrata, assorted cured meats, house made grainy mustard, mixed pickles, sourdough crostini

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

baby kale, tender greens, sourdough croutons, parmesan

market greens, assorted vegetables, red wine vinaigrette

roasted beets, pumpkin seeds, toasted almonds, fresh oranges, grainy mustard vinaigrette

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, marinated cherry tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

honey helios beer battered pacific snapper, coleslaw, lemon, tartar sauce, fries

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing

sesame marinated ahi tuna, sushi rice, edamame, zucchini vegetables, sweet pickled cucumber, radish, furikake mayo, crispy spanish

sushi rice, edamame, avocado, pickled vegetables, corn-sesame salad, spicy pineapple, miso aioli, chili vinaigrette

6oz flat iron, lemon aioli, beef jus, red wine braised shallots, kale caesar

thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

tomato, red wine + orange ragout, green olives, kale, parmesan

ratatouille, basil pistou, lemon

san marzano tomatoes, basil, parmesan

monay, gruyère, aged white cheddar, chives

aged white cheddar, tomato, dill pickle, lettuce, sambal mayo, brioche bun

single or double, white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

single or double, patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, barbecue sauce, brioche bun

6oz flat iron steak, grilled sourdough, romesco, caramelized onion, confit tomato, arugula, chimichurri

Fruit juice of your choice, quadruple sec, cava orange, pineapple, grapefruit, white peach, guava or watermelon

Taynton bay pickle vodka, tabasco, worcestershire, lime, clamato, olives, pickled beans

Peach schnapps, ancho reyes chili liqueur, white peach, lemon, prosecco

Stillhead wild blackberry vodka, matcha, lavender syrup, oat milk foam

Jalapeño infused don julio blanco tequila, ancho reyes chile liqueur, apricot liqueur, dry curaçao, guava, pineapple, lime, tajin salt rim

Makers mark bourbon, jura 12 yr whisky, macadamia nut syrup, guava, lemon, simple syrup, mint

Stillhead wild black berry gin, blueberry maple shrub, lime, prosecco

Bumbu craft rum, stiggins’ plantation dark rum, alvear fino sherry, oleo sacrum, lime

Bearface whisky, flor de caña rum, stiggins’ pineapple dark rum, dry curaçao, lime, allspice, passion fruit, orgeat, nutmeg, mint

Tanqueray gin, hibiscus syrup, lemon

Rumchata coconut liqueur, house infused vanilla ketel one vodka, coconut cream, lemon, cinnamon

Ketel one cucumber mint vodka, gekkeikan sake, elderflower liqueur, jasmine green tea syrup, grapefruit, lime

House infused toasted coconut tres generaciones anejo tequila, licor 43, espresso, macadamia nut syrup

Absolut citron vodka, galliano, green chartreuse, watermelon, lime, simple syrup

House infused rosemary tromba blanco tequila, salted grapefruit cordial, grapefruit bitters

Buffalo trace bourbon, amaro nonino, lemon, torched rosemary cardamom maple syrup, orange peel

Canadian club rye whiskey, cynar, amaro averna, demerara syrup, orange bitters, fernet branca

Johnnie walker 12 year, ardbeg, hornitos black barrel tequila, house made cold brew, demerara syrup, chocolate bitters

Flor de cana 4 yr rum, walnut liqueur, lychee, lime, simple syrup, egg whites

House infused earl grey hendrick’s gin, lemon, egg whites, earl grey syrup, lavender bitters

Mermaid gin, blue curaçao, ginger of the indies, lime, egg whites, green strawberry bitters, edible glitter

5.2% | Italy

5.0% | victoria

4.3% | victoria

Please see your server for details

6.0% | victoria

5.3% | victoria

7.0% | victoria

4.2% | ireland

6.5% | vancouver

3.5% | house made with lemon + grapefruit juice

6.0% | cobble hill

4.6% | mexico | 330ml

5.0% | canada | 341ml

4.0% | united states | 341ml

5.2% | japan | 330ml

5.0% | france | 330ml

5.3% | united kingdom | 440ml

6.5% | summerland | 500ml

6.0% | cobble hill | 473ml

6.0% | cobble hill | 473ml

chardonnay | okanagan, bc | orchard fruit forward with green apple, cream + light spice

vermentino 2022 | sardegna, italy | clean + crisp citrus aromatics with hints of mint + apricot, balanced palate of green pear, seashell + exotic fruit

‘les pouches’ saumur 2022 | loire, france | chenin blanc shows vibrant notes of honeyed pear + crisp green apple on the palate, complemented by delicate floral aromatics + a hint of minerality

pinot gris 2022 | vancouver island, bc | crisp + lively baked kiwi, apple, nectarine + shining chalky minerality, soft + rounded palate with the use of french oak

'clone 21b' riesling 2021 | penticton, bc | lively combination of zesty citrus flavours + refreshing minerality, with a bouquet of fresh lime + floral undertones

‘terra alpina' pinot grigio 2021 | trentino-alto adige, italy | bright citrus + structured minerality, red apple, light honey, pear + stone fruit

sauvignon blanc 2022 | marlborough, new zealand | vibrant + zesty characteristics, bursting with flavours of tropical fruit, fresh-cut grass + invigorating citrus

chardonnay 2022 | black sage bench, bc | lifted acidity, creamy lees + rich, layered apple, pear + banana are framed with the use of french oak

‘sericus’ 2018 | venezia giulia, italy | sauvignon blanc, malvasia + friulano white grape blend with complex notes of zesty lemon, ripe pineapple + white blossoms with a refreshing, crisp finish

viognier 2020 | golden mile, bc | snappy nectarine, subdued honeysuckle + orange rind shimmer across a firm mineral palate

sancerre 2022 | loire, france | ripe tropical fruit + citrus aromas with a hint of earthy undertone, crisp lime + grass highlighting the bright minerality

chardonnay 2022 | santa barbara, california | precise + balanced texture, lemon, citrus blossom + wet sand aromatics, with green apple, white peach + saline finish

muscadet sèvre et maine 2019 | loire, france | delicate aromas of green apple + white flowers, with subtle mineral undertones, crisp + zesty, with bright acidity, flavours of lemon, pear + saline notes, leading to a clean + refreshing finish

‘casal di serra’ verdicchio dei castelli di jesi 2021 | marche, italy | aromas of botanical herb, white stone fruit + almond carry on to a savoury palate lined with peach, lemon + saline finish

verdejo 2021 | castilla y león, spain | crisp + refreshing, with lively acidity, flavours of citrus zest, green apple + touch of minerality

semillon 2022 | oliver, bc | bright + crisp profile, with invigorating citrus notes, a hint of grassy herbal aromatics + a clean, refreshing finish

sauvignon blanc venezia giulia 2022 | friuli, italy | crisp, refreshing + well-balanced with vibrant notes of citrus, tropical fruit + herbal nuances of freshly cut grass + green bell pepp

chenin blanc 2021 | stellenbosch, south africa | crisp + zesty, with flavours of ripe pear, green apple + honeydew melon, complemented by a subtle mineral edge, lively acidity + a clean, lingering finish

chardonnay 2022 | languedoc, france | aged on viognier lees, this chardonnay is full-bodied + creamy, with a silky texture, flavours of ripe stone fruits, citrus + tropical fruits, complemented by nuances of vanilla + caramel

'kentia' albariño 2021 | rías baixas, spain | fresh + crisp, aromas of peach, pear + melon carry through to the palate, balanced with pleasing minerality + refreshing acidity

sauvignon blanc 2022 | alexander valley, california | crisp, tropical pineapple, passion fruit + citrus on a medium acid palate with complex briny finis

'reserve' riesling 2019 | alsace, france | classic alsace characteristics with stunning minerality, bright citrus + ripe exotic fruit, with a finish that is long + balanced

‘monte fiorentine’ soave classico 2017 | veneto, italy | 100% garganega shows notes of delicate white flowers, ripe orchard fruits + citrus zest, with hints of almond + mineral nuances, that lead to a well structured, silky textured palate

'blanco' rioja 2020 | rioja, spain | on the nose delicate floral notes with hints of vanilla + oak, creamy mid palate, orchard fruit forward with awakening acidity

'loess' crozes-hermitage 2020 | rhône, france | 100% marsanne shows a harmonious blend of stone fruit + citrus notes, accented by subtle floral aromatics + well-integrated minerality

chablis 2022 | bourgogne, france | dry, crisp + balanced with acidity, stony + bright citrus aromatics, with green apple + a stone fruit finish

‘côtes des monts damnés' sancerre 2017 | loire, france | crisp + refreshing, with lively acidity, flavours of green apple, lime + white peach, along with herbal notes of freshly cut grass + a hint of flinty minerality, culminating in a clean, zesty finish

‘tarraford vineyard’ chardonnay 2020 | yarra valley, australia | rich + complex palate featuring ripe stone fruit, creamy vanilla + subtle oak nuances, while exuding an elegant, balanced finish

‘naramata vineyard’ riesling 2021 | okanagan, bc | bright, crisp + refreshing, flavours of zesty citrus fruits, hints of peach + apricot, with a touch of residual sweetness that balances the acidity

‘raidillons’ pouilly-fuissé 2021 | burgundy, france | aromas of ripe apple, pear, citrus, toasted almond + a subtle hint of florality, medium to full-bodied, with a rich + creamy texture

‘fools mate’ chardonnay 2019 | black sage bench, bc | full-bodied + luxurious, flavours of citrus zest, baked apple + ripe pear, complemented by layers of vanilla, caramel + hazelnut

‘staking claim’ chardonnay 2018 | willamette valley, oregon | medium to full-bodied, with a lush + creamy texture, prominent notes of ripe orchard fruit, hints of tropical fruit, along with nuances of lemon zest + a touch of vanilla

cabernet sauvignon/merlot | okanagan, bc | spicy black + red fruits on a supple, medium bodied palate

'hécula' monastrell 2020 | murcia, spain | full-bodied + well-structured, with flavours of rich blackberry + plum, complemented by hints of licorice, spice + a touch of earthy minerality

pinot noir 2022 | kelowna, bc | delicate fusion of red berry flavours + earthy nuances, all subtly enhanced by a touch of spice

'monterey' pinot noir 2021 | sonoma, california | aromas of boysenberry, black plum + rhubarb followed by flavours of red plum, blackberry + pomegranate, plush texture + balanced acidity

'high mountain vines' malbec 2021 | mendoza, argentina | bright with high altitude freshness, this medium bodied malbec shines with blueberry, violets + juicy plums

'les abeilles' côtes du rhône 2018 | rhône, france | youthful cherry, cedar shavings + dried herbs along a medium bodied, spicy palate

‘roos dai lens' merlot 2018 | venezia giulia, italy | luscious palate with ripe blackberry + plum flavours, complemented by subtle hints of vanilla + spice

cabernet franc 2021 | black sage bench, bc | ripe + complex with currant, tobacco, licorice, plums, spice + crisp acidity

langhe nebbiolo 2019 | piemonte, italy | elegant essence of the langhe region, with notes of red berries, roses + a refined structure

'le grand vin' 2019 | osoyoos, bc | bordeaux style blend with classic cedar, tobacco + spice, smooth tannins + rich blueberry, cassis, cherry + cocoa fini

cabernet sauvignon 2018 | napa, california | black fruit dominates with leather, clove + dark chocolate aromatics, full palate of pepper, spices, black currant + oak to compliment

‘end game’ merlot 2019 | okanagan, bc | complex, lifted nose of sassafras, licorice, spices, deep red fruits + vanilla, on the palate, savoury notes, ample weight, firm tannins + immense length

pinot noir 2022 | languedoc, france | medium-bodied with silky tannins, showcasing flavours of red fruits, such as cherry + raspberry, complemented by subtle floral + earthy undertones, with a hint of spice

'vig' gamay 2022 | penticton, bc | light to medium-bodied with refreshing acidity, showcasing an elegant blend of black cherries, blackberry jam + raspberry with hints of licorice + a touch of pepper

G.S.M 2022 | languedoc, france | blend of syrah, grenache, and mourvedre present a jammy, luscious wine of ripe dark fruit + a little cinnamon spice with a touch of earthiness underneath

'biskero' chianti 2022 | toscana, italy | medium-bodied with lively acidity + supple tannins, inviting aromas of ripe cherry + raspberry, complemented by floral notes of violet + dried herbs

rosso di montepulciano 2016 | toscana, italy | predominantly sangiovese, with opulent notes of blueberries, blackberries + raspberries, along with subtle notes of wildflowers + sweet spices

‘romántica crianza’ ribera del duero 2020 | castilla y león, spain | deep, dark fruit flavours interwoven with oak, vanilla + hints of earthy spices, velvety texture + a long-lasting finish

syrah 2019 | similkameen, bc | harmonious blend of dark berry flavours, nuanced with notes of black pepper + a touch of smoky oak

‘tres picos’ garnacha 2019 | campo de borja, spain | luscious red fruit, boasting fragrant aromatics of ripe cherries + blackberries, velvety texture + a touch of spice

'grand classique' 2021 | coastal region, south africa | this bordeaux style blend is dense + rich, moving from blueberry to cherry to plum + earthy blackberry, with ample structure + chewy tannins

'valley floor' shiraz 2019 | barossa, australia | fleshy, ripe + potent, with black fruit, sweet blueberries + lined with cracked pepper

petite cuvee 2019 | golden mile, bc | merlot + malbec blend, delivers a luscious medley of dark fruits + hints of mocha, with a velvety texture + a long, captivating finish

'abstract' 2021 | sonoma, california | grenache, syrah + petite syrah blend with aromas of leather, muddled blackberries + dark chocolate, soft + lush with notes of ripe plum + boysenberry on the palate

'lecinquevigne’ barolo 2017 | piemonte, italy | refined interplay of red cherry, tar, rose + licorice notes, great complexity + elegance

pinot noir 2021 | willamette valley, oregon | silky + vibrant with notes of cherry, raspberry + blackberry, expressive aromas of violet, rose petals + subtle earthy undertones, along with a hint of spice

'les cadrans de lassègue’ grand cru 2018 | saint-emilion, france | aromas of blackberry, cassis, cedar + tobacco, with a palate that offers rich flavours of dark fruit, espresso, vanilla + baking spices, supported by silky tannins + a long, elegant finish

‘corte vaona’ amarone della valpolicella 2017 | veneto, italy | luxurious blend of dried black fruit, baking spices + dark chocolate, with a rich + opulent profile

‘jackpot 5th element’ bordeaux blend 2019 | golden mile, bc | aromas of dark fruits, cedar, tobacco + vanilla, with a full-bodied palate displaying flavours of black cherry, dark chocolate + espresso, supported by refined tannins + a lingering finish

'simes' pinot noir 2019 | okanagan, bc | round, supple, generous on the elegant + long dark-fruited palate with plum, baking spice + black pepper

‘king’s wood’ shiraz 2019 | mclaren vale, australia | rich + expressive, with aromas of ripe blackberries, plums + violets, leading to a full-bodied palate of dark fruits, chocolate + spices with a silky texture + lingering finish

‘breaking ground’ pinot noir 2021 | willamette valley, oregon | sophisticated + expressive, featuring aromas of red berries, cherry + rose petals, with hints of earth + spice, flavours of raspberry, cranberry + clove, supported by silky tannins on the palate

'la pieve' prosecco nv | veneto, italy | lively aromas of crisp green apple, pear + citrus blossom, with a touch of white flowers, bright + refreshing, complemented by vibrant acidity

cava brut reserva nv | cataluña, spain | delightful aromas of green apple, citrus, and white flowers, fresh fruity palate is home to mild apple, pear, + lees flavour with a lasting finish

cava brut rosé nv | cataluña, spain | ripe strawberries + red cherries, hints of delicate floral undertones + a refreshing, crisp finish

grand reserve brut nv | champagne, france | aromas of ripe orchard fruits, citrus zest + brioche, leading to a palate of crisp green apple, lemon curd + toasted almonds, harmonious + complex mouthfeel

‘concerto’ lambrusco reggiano frizzante 2022 | emilia-romagna, italy | effervescent charm, luscious flavours of dark wild berries, cherry + violet, accompanied by subtle herbal + earthy notes, all beautifully balanced with a touch of sweetness

‘fitz’ crémant 2021 | peachland, bc | pinot blanc is juicy + joyous with vibrant aromas of citrus, green apple + white flowers, leading to a palate of crisp pear, peach + a hint of toasted brioche

blanc de noirs 2021 | summerland, bc | traditional method 100% pinot noir, flavours of crisp stone fruits, delicate floral notes + a hint of brioche, bright acidity, with a dash of sweetness + toasty finish

chenin blanc 2017 | golden mile, bc | enticing aromas of ripe orchard fruits, intertwined with floral notes + a hint of minerality, flavours of green apple, lemon zest + subtle almond, with a fine + persistent mousse + vibrant acidity

brut reserve nv | champagne, france | classic champagne, harmonious balance of crisp acidity + creamy texture, featuring flavours of citrus, apple + toasted almond, with a long lasting finish

brut nv | champagne, france | iconic champagne, aromas of ripe orchard fruits, alongside floral notes + hints of brioche, perfect balance of freshness + richness, with a lively + lingering finish

rosé 2022 | okanagan, bc | ripe + refreshing blend of shiraz/syrah + malbec form a juicy, red fruited, off-dry palate with cherries, watermelon + strawberrie

rosé 2022 | côtes de provence, france | crisp red berry flavours, hints of citrus + a clean, invigorating finish

’calafuria’ rosato 2021 | puglia, italy | vibrant aromas of fresh strawberries, citrus zest + floral notes, with crisp acidity + flavours of ripe red berries, watermelon + a hint of mediterranean herbs on the

rosé 2022 | naramata, bc | cabernet franc offers watermelon, cherry pop rocks, candy apple aromatics, with ripe red tree fruits + bright acidity on the palate

‘blanc de noir’ rosé 2022 | pender island, bc | 100% pinot noir expresses characteristics of cranberry, raspberry + red cherry lifted by pink grapefruit acidity + colour

rosé 2021 | côtes de provence, france | this merlot, syrah, grenache + cinsault blend is elegant + refined with wild strawberries, fine spices + mediterranean minerality

gewürztraminer/muscat/schönburger 2021 | similkameen, bc | enticing aromatics of ripe orange, exotic spices + a textured palate

‘the beast’ riesling/gewürtztraminer 2020 | osoyoos, bc | rich + textured palate, revealing notes of stone fruits, apricot + vibrant acidity, embodying the adventurous spirit of orange wine

'dassai 45' junmai daiginjo | yamaguchi, japan | cloudy appearance, hints of sweet peach notes + a smooth, polished finish

medium dry nv | montilla-moriles, spain | subtle burnt sugar + orange entry leads to a nutty, spicy palate with dry finish

'solera 1927' pedro ximénez nv | montilla-moriles, spain | introspective allspice + japanese peppercorn nose leads to lush dried fig + brown sugar coated palate

'nutty solera' oloroso nv | jerez, spain | pecans + figs fill this off-dry oloroso with savoury brown butter + ample spice

late bottled vintage 2017 | douro, portugal | dried tobacco, dried orange, fig + quince paste through this round + structured late bottled vintage

10 year old tawny | douro, portugal | classic tawny with roasted almonds, golden raisins + marmalade on a spirited, silky palate

20 year old tawny | douro, portugal | complex spicy tawny with ginger, walnut, crème brûlée + figs

'cuvée méditerranée' banyuls 2015 | languedoc-roussillon, france | an intense palate is awash in dark chocolate, dusky raspberry + savoury spice

'chinook’ ehrenfelser | naramata, bc | caramel + toasted nuts combine with hints of very ripe tropical mango, pineapple + dried apricot

vintage foch 2017 | kelowna, bc | chocolate, cherries + fig, decadent, delicious + unique from some of the oldest red vines in the okanagan

’no. 2 victoria’ moscatel 2015 | málaga, spain | honey, candied fruits, white flowers, + distinct minerality, opulent mouthfeel balanced out by bright acidity

tokaji aszú 5 puttonyos 2013 | tokaj, hungary | very sweet, dried apricots, candied lemon + straw, kept aloft with acidity

‘vin santo’ sant’antimo | toscana, italy | rich with honeyed apricot + nutty undertones, providing an indulgent experience

Passion fruit purée, orgeat, allspice, soda, ginger beer

De-alcoholized sparkling wine, italian bitters, orange, soda

Pineapple, coconut cream, lumette lum rum, star anise, lime

Lumette bright lights, lavender syrup, lemon, soda

De-alcoholized sparkling wine, lumette bright lights, hibiscus, lemon

Lumette bright lights, undone italian apértif, italian bitters, orange

Lyre’s non alcoholic highland malt whisky, sugar, non alcoholic whiskey aged bitters

Lyre’s non alcoholic coffee liqueur, espresso, vanilla

0.0% | saanichton, bc | 750ml

0.5% | vancouver island | 330ml

0.5% | vancouver island | 330ml

0.01% | italy | 330ml

0.5% | calgary | 473ml

0.0% | canada

Elderflower ginger or strawberry mint

soy sauce, seasoned tuna, maple lime ponzu, spicy citrus nori puffed rice, broccoli in sesame salad

roasted lemon emulsion, green apple, zucchini, cucumber, wonton crisp

kimchi, compressed pear, fresh radish + cucumber, yuzu-chili dressing

side stripe shrimp + bay scallop ceviche, tuna tataki, confit tuna, fresh shucked oysters, snow crab, candied sablefish, marinated mussels, house cured salmon, shrimp fritters

sun-dried tomato pesto, parmesan, lemon

sourdough crostini, mustard fruit relish

chilled soba noodles, pea shoots, jalapeño, ginger + soy

fresh burrata, assorted cured meats, house made grainy mustard, mixed pickles, sourdough crostini

pork + beef, tomato sauce, parmesan, grilled house made sourdough

tahini dressing, feta, mint, toasted breadcrumbs, lemon

four slices of house made sourdough + whipped butter

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

roasted beets, pumpkin seeds, toasted almonds, fresh oranges, grainy mustard vinaigrette

single or double, patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, barbecue sauce, brioche bun

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

sushi rice, edamame, avocado, pickled vegetables, corn-sesame salad, spicy pineapple, miso aioli, chili vinaigrette

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, marinated cherry tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

tomato sauce, mozzarella, pepperoni, smoked paprika

tomato, red wine + orange ragout, green olives, kale, parmesan

ratatouille, basil pistou, lemon

san marzano tomatoes, basil, parmesan

mornay, gruyère, aged white cheddar, chives

market price pomme purée, seasonal vegetables + beef jus

served family style with pomme purée, seasonal vegetables + beef jus

6oz flat iron, lemon aioli, beef jus, red wine braised shallots, kale caesar

crispy pancetta, carrot, celeriac, black beans, cherry tomatoes, roasted onions, chili lime shellfish broth

forno roasted harvest vegetables, braising jus

warm lentil salad, roasted baby beets, tarragon + arugula, cassis orange glaze

roasted pears, preserved lemon squash purée, celery root potato pave, grand veneur sauce

braised tomatoes, chickpeas, paneer, broccolini, tandoori spices, flatbread

potato gnocchi, caramelized onions + brussels sprouts, smoked bacon, grainy mustard velouté

red thai curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

toasted english muffin, hollandaise, hash browns, smoked greens with your choice of back bacon or smoked salmon

two eggs, sausage, hash browns, market greens, toasted house made sourdough

fresh herb + aged white cheddar frittata, crispy prosciutto, arugula, sun-dried tomato-black olive tapenade, lemon aioli, brioche bun, hash browns

maiz tortillas, tofu + black bean scramble, pico de gallo, aged white cheddar, avocado-lime crema, hash browns, spicy tomato sauce

house made chorizo, two poached eggs, crispy hash browns, roasted onions, mushrooms + jalapeño, baby kale, scallions, hollandaise

toasted house made sourdough, avocado, marinated cherry tomato, feta, everything seasoning, hash browns, market greens

spiced tomato + bell pepper sauce, poached eggs, feta, olive oil + cilantro, toasted sourdough bread

house made sourdough bread, smoked ham, gruyère, roast jalapeño mayonnaise, poached egg, market greens

nori seasoned tuna, maple lime ponzu, spicy citrus garlic sauce, puffed rice, broccolini + sesame salad

sun-dried tomato pesto, parmesan, lemon

sourdough crostini, mustard fruit relish

pork + beef, tomato sauce, parmesan, grilled house made sourdough

roasted lemon emulsion, green apple, szechuan pepper, wonton crisp

tahini dressing, feta, mint, toasted breadcrumbs, lemon

classic with fancy sauce

fresh burrata, assorted cured meats, house made grainy mustard, mixed pickles, sourdough crostini

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

baby kale, tender greens, sourdough croutons, parmesan

market greens, assorted vegetables, red wine vinaigrette

roasted beets, pumpkin seeds, toasted almonds, fresh oranges, grainy mustard vinaigrette

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, marinated cherry tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

honey helios beer battered pacific snapper, coleslaw, lemon, tartar sauce, fries

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing

sesame marinated ahi tuna, sushi rice, edamame, zucchini vegetables, sweet pickled cucumber, radish, furikake mayo, crispy spanish

sushi rice, edamame, avocado, pickled vegetables, corn-sesame salad, spicy pineapple, miso aioli, chili vinaigrette

6oz flat iron, lemon aioli, beef jus, red wine braised shallots, kale caesar

thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

tomato, red wine + orange ragout, green olives, kale, parmesan

ratatouille, basil pistou, lemon

san marzano tomatoes, basil, parmesan

monay, gruyère, aged white cheddar, chives

aged white cheddar, tomato, dill pickle, lettuce, sambal mayo, brioche bun

single or double, white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

single or double, patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, barbecue sauce, brioche bun

6oz flat iron steak, grilled sourdough, romesco, caramelized onion, confit tomato, arugula, chimichurri

choice of back bacon or smoked salmon, toasted croissant bun, brown butter hollandaise, hash browns

two eggs, sausage, baked beans, forno roasted mushrooms + tomato, hash browns, toasted house made sourdough

2 soft eggs, herb + aged white cheddar frittata, chorizo sausage, smashed avocado, romesco mayo

house made sourdough bread, smoked ham, gruyère, roasted jalapeño mornay, poached egg, market greens

brioche, vanilla custard, maple syrup, hash browns

house made chorizo, two poached eggs, crispy hash browns, roasted onions, mushrooms + jalapeño, baby kale, scallions, hollandaise

2 toasted house made sourdough, avocado, forno roasted tomato, feta, everything seasoning, hash browns + market greens

spiced tomato + bell pepper sauce, poached eggs, feta, olive oil + cilantro, toasted sourdough bread

basil pesto, greek yogurt sauce, fresh arugula

sourdough crostini, mustard fruit relish

pork + beef, tomato sauce, parmesan, grilled house made sourdough

chilis, fish sauce, cilantro, pickled radish, black pepper-lime sauce

tahini dressing, feta, toasted breadcrumbs, lemon

classic with fancy sauce

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

baby kale, tender greens, sourdough croutons, parmesan

herb + garlic cracker, crispy chickpeas

fresh tomatoes, cucumber, red onion, balsamic basil, focaccia

tataki tuna, cherry tomatoes, yellow potato, green beans, soft boiled egg, black olive caramel, mustard vinaigrette

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, forno roasted tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

tomato sauce, mozzarella, pepperoni, smoked paprika

phillips tiger shark pale ale battered pacific pollock, coleslaw, lemon, tartar sauce, fries

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing

szechuan marinated ahi tuna, sushi rice, edamame, seasonal vegetables, sweet pickled cucumber, radish, yuzu mayo, crispy garnish

sushi rice, edamame, avocado, corn sesame salad, pickled vegetables, sesame dressing, fresh jalapeño sauce, ginger soy glaze

6oz flat iron, lemon aioli, beef jus, caramelized onions, kale caesar

thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

trenette pasta, fresh herbs, parmesan

sweet onion fritter, sour cream, mint

san marzano tomatoes, basil, parmesan

mornay, gruyère, aged white cheddar, chives

aged white cheddar, tomato, dill pickle, lettuce, ranch mayo, brioche bun

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

single smashed patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, lemon aioli, barbecue sauce, brioche bun

6oz flat iron steak, grilled sourdough, romesco, caramelized onion, forno roasted tomato, arugula, chimichurri

mignonette, lemon

chili, apple, crispy rice, nori, wonton crisps

pickled mushroom, bonito, truffle-soy mayo, tamari marinated egg yolk

kimchi, compressed pear, fresh shiso + cucumber, yuzu-chili dressing

side stripe shrimp + bay scallop ceviche, salmon tartare, confit tuna, fresh shucked oysters, snow crab, candied sablefish, marinated mussels, house cured salmon, shrimp fritters

basil pesto, greek yogurt sauce, fresh arugula

sourdough crostini, mustard fruit relish

chilis, fish sauce, cilantro, pickled radish, black pepper-lime sauce

fresh burrata, assorted cured meats, house made grainy mustard, mixed pickles, sourdough crostini

pork + beef, tomato sauce, parmesan, grilled house made sourdough

tahini dressing, feta, mint, toasted breadcrumbs, lemon

classic with fancy sauce or spicy with ranch mayo

four slices of house made sourdough + whipped butter

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

baby kale, tender greens, sourdough croutons, parmesan

market greens, assorted vegetables, red wine vinaigrette, herb + garlic cracker, crispy chickpeas

fresh tomatoes, cucumber, red onion, balsamic vinegar, basil, focaccia

tataki tuna, cherry tomatoes, yellow potato, green beans, soft boiled egg, black olive caramel, mustard vinaigrette

tenrette pasta, fresh herbs, parmesan

sweet onion fritter, sour cream, mint

san marzano tomatoes, basil, parmesan

romano, gruyere, aged white cheddar, chives

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

angus smashed patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, lemon aioli, barbecue sauce, brioche bun

sushi rice, edamame, avocado, corn sesame salad, pickled vegetables, sesame dressing, fresh jalapeño sauce, ginger soy glaze

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled cabbage, yogurt, tahini dressing

ahi tuna marinated ahi tuna, sushi rice, edamame, fresh vegetables, sweet pickled cucumber, radish, yuzu mayo, crispy garnish

olive oil + herb crushed potatoes, sugar snap peas, baby greens, buttermilk-dill sauce

garlic confit, roasted broccolini + potatoes, hazelnut gremolata, white wine jus

coconut braised kale, beluga lentil daal, vegetable-paneer fritters, mint + tamarind chutneys

panzanella salad of tomatoes, artichokes, roasted peppers, sourdough bread, olives, arugula, peach-basil vinaigrette, romesco

braised tomatoes, chickpeas, paneer, broccolini, tandoor spices, flatbread

pan seared sablefish, melted leeks, roasted mushrooms, pommes anna, sauce matelote

thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic

roasted mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

pesto, vegan mozzarella, artichokes, roasted red pepper, forno roasted tomato, basil

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

tomato sauce, mozzarella, pepperoni, smoked paprika

served family style market price

double bailey's + double espresso poured over two scoops of our house made vanilla ice cream

brandy, chocolate, cream, crème de cacao, aromatic bitters available as a zero-proof, non-alcoholic cocktail

roasted strawberries, fresh orange, oat crumble, orange gel, honeycomb

madeleine sponge cake, coffee buttercream, dark chocolate ganache, coffee praliné, caramel espresso ganache, dark chocolate shavings, edible gold leaf

vanilla tart shell, lemon basil olive oil gel, lemon basil crémeux, torched italian meringue, lemon sugar

creamy pistachio curd, roasted pistachios, raspberry crémeux, crispy tuile, fresh raspberries

vanilla sablé, coconut mousse, passion fruit mango crémeux, coconut sponge cake, mascarpone chantilly, passion fruit gel, coconut mango puff pastry

please ask your server for today’s selection, vegan options available

16oz

16oz

16oz

16oz

5oz cabernet/merlot, rosé or chardonnay

5oz prosecco

5oz cava brut rosé

5oz cava brut reserva

5oz lambrusco

tanqueray gin, lemon, lavender syrup, soda

el jimador reposado tequila, lime, magic margarita syrup, fancy salt

flor de caña 4yr rum, cointreau, orgeat, lime, dark rum float

red wine, pepsi-cola, cherry syrup

cîroc peach vodka, lime, ginger beer

ketel one vodka, bailey's, tia maria coffee liqueur, cold brew coffee

tanqueray flor de sevilla gin, woods arancello, brut cava

cremant

cote des roses' rosé

prosecco

cava brut reserva

cava brut rosé

lambrusco

chardonnay, cab merlot or rosé

chardonnay, pinot noir or rosé

pinot gris

grenache/syrah/carignan red blend

pinot noir

turmeric hummus, romesco, sumac

pork + beef, tomato sauce, parmesan, grilled house made sourdough

greens, fresh vegetables, red wine vinaigrette

focaccia crust, daily flavour

soy, miso, toasted sesame

classic with fancy sauce

cherry tomatoes, yellow potato, green beans, black olive caramel, mustard vinaigrette

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt

tomato sauce, mozzarella, pepperoni, smoked paprika

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

applewood smoked crown royal 12yr reserve, sortilege canadian maple whisky, aromatic bitters, flamed orange peel, maple candied bacon

tanqueray gin, lemon, lavender syrup, club soda

smith + cross jamaican rum, pineapple, coconut, lime, dark pineapple rum float

tanqueray gin, woods arancello, lemon, hillfield haskap cordial, prosecco, orange bitters

earl grey-infused sheringham raincoast gin, lemon, egg white

rose-infused ketel one vodka, lemon, pomegranate, club soda, rose water

crown royal northern harvest rye, stiggins fancy pineapple rum, passionfruit, orgeat, nutmeg

cîroc peach vodka, lillet blanc, galliano, egg white

ketel one vodka, tia maria coffee liqueur, double espresso

stillhead bartender’s rye, aperol, amaro nonino, lemon, coconut

el jimador reposado tequila, lime, magic margarita syrup, fancy salt

don julio reposado, grand marnier, lime, agave, fancy salt

pineapple + habanero infused el jimador reposado tequila, cointreau, lime, peach, peach picante salt

400 conejos mezcal, strawberry, lime, smoked sea salt

van gogh espresso vodka, ketel one vodka, crème de cacao, strawberry, chocolate bitters

tanqueray no.10 gin, driftwood oyster spirit, bianco vermouth, blue cheese stuffed olive

tanqueray rangpur lime gin, st. germain elderflower, amaretto disaronno

sheringham seaside gin, lillet blanc, ginger of the indies, basil infusion, lemon oil

ketel one vodka, house apple liqueur blend, bianco vermouth, cinnamon

rose-infused ketel one vodka, club soda

earl grey infused sheringham raincoast gin, tonic water, club soda

pineapple + jalapeño infused el jimador reposado tequila, club soda

sparkling wine + cointreau

ketel one vodka, chambord, melon liqueur, sparkling lemonade

tanqueray gin, lemon, lavender syrup, soda

amaretto disaronno, prosecco, orange juice

empress indigo gin, cointreau, lemon, prosecco

st. remy xo brandy, creme de cacao, chocolate, cream

double bailey’s + double espresso poured over two scoops of our house made vanilla ice cream

With lemon and parmesan

With truffle oil and parmesan

Romaine, croutons, parmesan, Caesar dressing

Mixed greens, cherry tomatoes, cucumber, balsamic vinaigrette

Tomato, mozzarella, basil

Tomato, mozzarella, pepperoni

Pancetta, egg, parmesan, black pepper

Cream, parmesan, black pepper

Chardonnay | Okanagan, BC. Orchard fruit forward with green apple, cream + light spice

Vermentino 2022 | Sardegna, Italy. Clean + crisp citrus aromatics with hints of mint + apricot, balanced palate of green pear, seashell + exotic fruit

‘Les Pouches’ Saumur 2022 | Loire, France. Chenin blanc shows vibrant notes of honeyed pear + crisp green apple on the palate, complemented by delicate floral aromatics + a hint of minerality

Pinot Gris 2022 | Vancouver Island, BC. Crisp + lively baked kiwi, apple, nectarine + shining chalky minerality, soft + rounded palate with the use of French oak

‘Clone 21B’ Riesling 2021 | Penticton, BC. Lively combination of zesty citrus flavours + refreshing minerality, with a bouquet of fresh lime + floral undertones

‘Terra Alpina’ Pinot Grigio 2021 | Trentino-Alto Adige, Italy. Bright citrus + structured minerality, red apple, light honey, pear + stone fruit

Sauvignon Blanc 2022 | Marlborough, New Zealand. Vibrant + zesty characteristics, bursting with flavours of tropical fruit, fresh-cut grass + invigorating citrus

Chardonnay 2022 | Black Sage Bench, BC. Lifted acidity, creamy lees + rich, layered apple, pear + banana are framed with the use of French oak

‘Sericus’ 2018 | Venezia Giulia, Italy. Sauvignon Blanc, Malvasia + Friulano white grape blend with complex notes of zesty lemon, ripe pineapple + white blossoms with a refreshing, crisp finish

Viognier 2020 | Golden Mile, BC. Snappy nectarine, subdued honeysuckle + orange rind shimmer across a firm mineral palate

Sancerre 2022 | Loire, France. Ripe tropical fruit + citrus aromas with a hint of earthy undertone, crisp lime + grass highlighting the bright minerality

Chardonnay 2022 | Santa Barbara, California. Precise + balanced texture, lemon, citrus blossom + wet sand aromatics, with green apple, white peach + saline finish

Chardonnay | Okanagan, BC. Orchard fruit forward with green apple, cream + light spice

Vermentino 2022 | Sardegna, Italy. Clean + crisp citrus aromatics with hints of mint + apricot, balanced palate of green pear, seashell + exotic fruit

‘Les Pouches’ Saumur 2022 | Loire, France. Chenin blanc shows vibrant notes of honeyed pear + crisp green apple on the palate, complemented by delicate floral aromatics + a hint of minerality

Pinot Gris 2022 | Vancouver Island, BC. Crisp + lively baked kiwi, apple, nectarine + shining chalky minerality, soft + rounded palate with the use of French oak

‘Clone 21B’ Riesling 2021 | Penticton, BC. Lively combination of zesty citrus flavours + refreshing minerality, with a bouquet of fresh lime + floral undertones

‘Terra Alpina’ Pinot Grigio 2021 | Trentino-Alto Adige, Italy. Bright citrus + structured minerality, red apple, light honey, pear + stone fruit

Sauvignon Blanc 2022 | Marlborough, New Zealand. Vibrant + zesty characteristics, bursting with flavours of tropical fruit, fresh-cut grass + invigorating citrus

Chardonnay 2022 | Black Sage Bench, BC. Lifted acidity, creamy lees + rich, layered apple, pear + banana are framed with the use of French oak

‘Sericus’ 2018 | Venezia Giulia, Italy. Sauvignon Blanc, Malvasia + Friulano white grape blend with complex notes of zesty lemon, ripe pineapple + white blossoms with a refreshing, crisp finish

Viognier 2020 | Golden Mile, BC. Snappy nectarine, subdued honeysuckle + orange rind shimmer across a firm mineral palate

Sancerre 2022 | Loire, France. Ripe tropical fruit + citrus aromas with a hint of earthy undertone, crisp lime + grass highlighting the bright minerality

Chardonnay 2022 | Santa Barbara, California. Precise + balanced texture, lemon, citrus blossom + wet sand aromatics, with green apple, white peach + saline finish

Chardonnay | Okanagan, BC. Orchard fruit forward with green apple, cream + light spice

Vermentino 2022 | Sardegna, Italy. Clean + crisp citrus aromatics with hints of mint + apricot, balanced palate of green pear, seashell + exotic fruit

‘Les Pouches’ Saumur 2022 | Loire, France. Chenin blanc shows vibrant notes of honeyed pear + crisp green apple on the palate, complemented by delicate floral aromatics + a hint of minerality

Pinot Gris 2022 | Vancouver Island, BC. Crisp + lively baked kiwi, apple, nectarine + shining chalky minerality, soft + rounded palate with the use of French oak

‘Clone 21B’ Riesling 2021 | Penticton, BC. Lively combination of zesty citrus flavours + refreshing minerality, with a bouquet of fresh lime + floral undertones

‘Terra Alpina’ Pinot Grigio 2021 | Trentino-Alto Adige, Italy. Bright citrus + structured minerality, red apple, light honey, pear + stone fruit

Sauvignon Blanc 2022 | Marlborough, New Zealand. Vibrant + zesty characteristics, bursting with flavours of tropical fruit, fresh-cut grass + invigorating citrus

Chardonnay 2022 | Black Sage Bench, BC. Lifted acidity, creamy lees + rich, layered apple, pear + banana are framed with the use of French oak

‘Sericus’ 2018 | Venezia Giulia, Italy. Sauvignon Blanc, Malvasia + Friulano white grape blend with complex notes of zesty lemon, ripe pineapple + white blossoms with a refreshing, crisp finish

Viognier 2020 | Golden Mile, BC. Snappy nectarine, subdued honeysuckle + orange rind shimmer across a firm mineral palate

Sancerre 2022 | Loire, France. Ripe tropical fruit + citrus aromas with a hint of earthy undertone, crisp lime + grass highlighting the bright minerality

Chardonnay 2022 | Santa Barbara, California. Precise + balanced texture, lemon, citrus blossom + wet sand aromatics, with green apple, white peach + saline finish

muscadet sèvre et maine 2019 | loire, france delicate aromas of green apple + white flowers, with subtle mineral undertones, crisp + zesty, with bright acidity, flavours of lemon, pear + saline notes, leading to a clean + refreshing finish

‘casal di serra’ verdicchio dei castelli di jesi 2021 | marche, italy aromas of botanical herb, white stone fruit + almond carry on to a savoury palate lined with peach, lemon + saline finish

verdejo 2021 | castilla y león, spain crisp + refreshing, with lively acidity, flavours of citrus zest, green apple + touch of minerality

semillon 2022 | oliver, bc bright + crisp profile, with invigorating citrus notes, a hint of grassy herbal aromatics + a clean, refreshing finish

sauvignon blanc venezia giulia 2022 | friuli, italy crisp, refreshing + well-balanced with vibrant notes of citrus, tropical fruit + herbal nuances of freshly cut grass + green bell pepper

chenin blanc 2021 | stellenbosch, south africa crisp + zesty, with flavours of ripe pear, green apple + honeydew melon, complemented by a subtle mineral edge, lively acidity + a clean, lingering finish

chardonnay 2022 | languedoc, france aged on viognier lees, this chardonnay is full-bodied + creamy, with a silky texture, flavours of ripe stone fruits, citrus + tropical fruits, complemented by nuances of vanilla + caramel

‘kentia’ albariño 2021 | rías baixas, spain fresh + crisp, aromas of peach, pear + melon carry through to the palate, balanced with pleasing minerality + refreshing acidity

sauvignon blanc 2022 | alexander valley, california crisp, tropical pineapple, passion fruit + citrus on a medium acid palate with complex briny finish

‘reserve’ riesling 2019 | alsace, france classic alsace characteristics with stunning minerality, bright citrus + ripe exotic fruit, with a finish that is long + balanced

'monte fiorentine' soave classico 2017 | veneto, italy 100% garganega shows notes of delicate white flowers, ripe orchard fruits + citrus zest, with hints of almond + mineral nuances, that lead to a well structured, silky textured palate

'blanco' rioja 2020 | rioja, spain on the nose delicate floral notes with hints of vanilla + oak, creamy mid palate, orchard fruit forward with awakening acidity

'loess' crozes-hermitage 2020 | rhône, france 100% marsanne shows a harmonious blend of stone fruit + citrus notes, accented by subtle floral aromatics + well-integrated minerality

chablis 2022 | bourgogne, france dry, crisp + balanced with acidity, stony + bright citrus aromatics, with green apple + a stone fruit finish

'côtes des monts damnés' sancerre 2017 | loire, france crisp + refreshing, with lively acidity, flavours of green apple, lime + white peach, along with herbal notes of freshly cut grass + a hint of flinty minerality, culminating in a clean, zesty finish

'tarraford vineyard' chardonnay 2020 | yarra valley, australia rich + complex palate featuring ripe stone fruit, creamy vanilla + subtle oak nuances, while exuding an elegant, balanced finish

'naramata vineyard' riesling 2021 | okanagan, bc bright, crisp + refreshing, flavours of zesty citrus fruits, hints of peach + apricot, with a touch of residual sweetness that balances the acidity

'raidillons' pouilly-fuissé 2021 | burgundy, france aromas of ripe apple, pear, citrus, toasted almond + a subtle hint of florality, medium to full-bodied, with a rich + creamy texture

'fools mate' chardonnay 2019 | black sage bench, bc full-bodied + luxurious, flavours of citrus zest, baked apple + ripe pear, complemented by layers of vanilla, caramel + hazelnut

'staking claim' chardonnay 2018 | willamette valley, oregon medium to full-bodied, with a lush + creamy texture, prominent notes of ripe orchard fruit, hints of tropical fruit, along with nuances of lemon zest + a touch of vanilla

cabernet sauvignon/merlot | okanagan, bc spicy black + red fruits on a supple, medium bodied palate

hécula monastrell 2020 | murcia, spain full-bodied + well-structured, with flavours of rich blackberry + plum, complemented by hints of licorice, spice + a touch of earthy minerality

pinot noir 2022 | kelowna, bc delicate fusion of red berry flavours + earthy nuances, all subtly enhanced by a touch of spice

monterey pinot noir 2021 | sonoma, california aromas of boysenberry, black plum + rhubarb followed by flavours of red plum, blackberry + pomegranate, plush texture + balanced acidity

high mountain vines malbec 2021 | mendoza, argentina bright with high altitude freshness, this medium bodied malbec shines with blueberry, violets + juicy plums

les abeilles côtes du rhône 2018 | rhône, france youthful cherry, cedar shavings + dried herbs along a medium bodied, spicy palate

roos dai lens merlot 2018 | venezia giulia, italy luscious palate with ripe blackberry + plum flavours, complemented by subtle hints of vanilla + spice

cabernet franc 2021 | black sage bench, bc ripe + complex with currant, tobacco, licorice, plums, spice + crisp acidity

langhe nebbiolo 2019 | piemonte, italy elegant essence of the langhe region, with notes of red berries, roses + a refined structure

le grand vin 2019 | osoyoos, bc bordeaux style blend with classic cedar, tobacco + spice, smooth tannins + rich blueberry, cassis, cherry + cocoa finish

cabernet sauvignon 2018 | napa, california black fruit dominates with leather, clove + dark chocolate aromatics, full palate of pepper, spices, black currant + oak to compliment

end game merlot 2019 | okanagan, bc complex, lifted nose of sassafras, licorice, spices, deep red fruits + vanilla, on the palate, savoury notes, ample weight, firm tannins + immense length

pinot noir 2022 | languedoc, france medium-bodied with silky tannins, showcasing flavours of red fruits, such as cherry + raspberry, complemented by subtle floral + earthy undertones, with a hint of spice

'vig' gamay 2022 | penticton, bc light to medium-bodied with refreshing acidity, showcasing an elegant blend of black cherries, blackberry jam + raspberry with hints of licorice + a touch of pepper

G.S.M 2022 | languedoc, france blend of syrah, grenache, and mourvedre present a jammy, luscious wine of ripe dark fruit + a little cinnamon spice with a touch of earthiness underneath

'biskero' chianti 2022 | toscana, italy medium-bodied with lively acidity + supple tannins, inviting aromas of ripe cherry + raspberry, complemented by floral notes of violet + dried herbs

rosso di montepulciano 2016 | toscana, italy predominantly sangiovese, with opulent notes of blueberries, blackberries + raspberries, along with subtle notes of wildflowers + sweet spices

‘romántica crianza’ ribera del duero 2020 | castilla y león, spain deep, dark fruit flavours interwoven with oak, vanilla + hints of earthy spices, velvety texture + a long-lasting finish

syrah 2019 | similkameen, bc harmonious blend of dark berry flavours, nuanced with notes of black pepper + a touch of smoky oak

‘tres picos’ garnacha 2019 | campo de borja, spain luscious red fruit, boasting fragrant aromatics of ripe cherries + blackberries, velvety texture + a touch of spice

'grand classique' 2021 | coastal region, south africa this bordeaux style blend is dense + rich, moving from blueberry to cherry to plum + earthy blackberry, with ample structure + chewy tannins

'valley floor' shiraz 2019 | barossa, australia fleshy, ripe + potent, with black fruit, sweet blueberries + lined with cracked pepper

petite cuvee 2019 | golden mile, bc merlot + malbec blend, delivers a luscious medley of dark fruits + hints of mocha, with a velvety texture + a long, captivating finish

'abstract' 2021 | sonoma, california grenache, syrah + petite syrah blend with aromas of leather, muddled blackberries + dark chocolate, soft + lush with notes of ripe plum + boysenberry on the palate

'lecinqvigne' barolo 2017 | piemonte, italy refined interplay of red cherry, tar, rose + licorice notes, great complexity + elegance

pinot noir 2021 | willamette valley, oregon silky + vibrant with notes of cherry, raspberry + blackberry, expressive aromas of violet, rose petals + subtle earthy undertones, along with a hint of spice

'les cadrans de lassègue' grand cru 2018 | saint-émilion, france aromas of blackberry, cassis, cedar + tobacco, with a palate that offers rich flavours of dark fruit, espresso, vanilla + baking spices, supported by silky tannins + a long, elegant finish

'corte vaona' amarone della valpolicella 2017 | veneto, italy luxurious blend of dried black fruit, baking spices + dark chocolate, with a rich + opulent profile

'jackpot 5th element' bordeaux blend 2019 | golden mile, bc aromas of dark fruits, cedar, tobacco + vanilla, with a full-bodied palate displaying flavours of black cherry, dark chocolate + espresso, supported by refined tannins + a lingering finish

'simes' pinot noir 2019 | okanagan, bc round, supple, generous on the elegant + long dark-fruited palate with plum, baking spice + black pepper

'king’s wood' shiraz 2019 | mclaren vale, australia rich + expressive, with aromas of ripe blackberries, plums + violets, leading to a full-bodied palate of dark fruits, chocolate + spices with a silky texture + lingering finish

'breaking ground' pinot noir 2021 | willamette valley, oregon sophisticated + expressive, featuring aromas of red berries, cherry + rose petals, with hints of earth + spice, flavours of raspberry, cranberry + clove, supported by silky tannins on the palate

'la pieve' prosecco nv | veneto, italy lively aromas of crisp green apple, pear + citrus blossom, with a touch of white flowers, bright + refreshing, complemented by vibrant acidity

cava brut reserva nv | cataluña, spain delightful aromas of green apple, citrus, and white flowers, fresh fruity palate is home to mild apple, pear, + lees flavour with a lasting finish

cava brut rosé nv | cataluña, spain ripe strawberries + red cherries, hints of delicate floral undertones + a refreshing, crisp finish

grand reserve brut nv | champagne, france aromas of ripe orchard fruits, citrus zest + brioche, leading to a palate of crisp green apple, lemon curd + toasted almonds, harmonious + complex mouthfeel

'concerto' lambrusco reggiano frizzante 2022 | emilia-romagna, italy effervescent charm, luscious flavours of dark wild berries, cherry + violet, accompanied by subtle herbal + earthy notes, all beautifully balanced with a touch of sweetness

'fitz' crémant 2021 | peachland, bc pinot blanc is juicy + joyous with vibrant aromas of citrus, green apple + white flowers, leading to a palate of crisp pear, peach + a hint of toasted brioche

blanc de noirs 2021 | summerland, bc traditional method 100% pinot noir, flavours of crisp stone fruits, delicate floral notes + a hint of brioche, bright acidity, with a dash of sweetness + toasty finish

chenin blanc 2017 | golden mile, bc enticing aromas of ripe orchard fruits, intertwined with floral notes + a hint of minerality, flavours of green apple, lemon zest + subtle almond, with a fine + persistent mousse + vibrant acidity

brut reserve nv | champagne, france classic champagne, harmonious balance of crisp acidity + creamy texture, featuring flavours of citrus, apple + toasted almond, with a long lasting finish

brut nv | champagne, france iconic champagne, aromas of ripe orchard fruits, alongside floral notes + hints of brioche, perfect balance of freshness + richness, with a lively + lingering finish

rosé 2022 | okanagan, bc ripe + refreshing blend of shiraz/syrah + malbec form a juicy, red fruited, off-dry palate with cherries, watermelon + strawberries

rosé 2022 | côtes de provence, france crisp red berry flavours, hints of citrus + a clean, invigorating finish

‘calafuria’ rosato 2021 | puglia, italy vibrant aromas of fresh strawberries, citrus zest + floral notes, with crisp acidity + flavours of ripe red berries, watermelon + a hint of mediterranean herbs on the palate

rosé 2022 | naramata, bc cabernet franc offers watermelon, cherry pop rocks, candy apple aromatics, with ripe red tree fruits + bright acidity on the palate

‘blanc de noir’ rosé 2022 | pender island, bc 100% pinot noir expresses characteristics of cranberry, raspberry + red cherry lifted by pink grapefruit acidity + colour

rosé 2021 | côtes de provence, france this merlot, syrah, grenache + cinsault blend is elegant + refined with wild strawberries, fine spices + mediterranean minerality

gewürztraminer/muscat/schönburger 2021 | similkameen, bc enticing aromatics of ripe orange, exotic spices + a textured palate

‘the beast’ riesling/gewürztraminer 2020 | osoyoos, bc rich + textured palate, revealing notes of stone fruits, apricot + vibrant acidity, embodying the adventurous spirit of orange wine

‘dassai 45’ junmai daiginjo | yamaguchi, japan cloudy appearance, hints of sweet peach notes + a smooth, polished finish

medium dry nv | montilla-moriles, spain subtle burnt sugar + orange entry leads to a nutty, spicy palate with dry finish

'solera 1927' pedro ximénez nv | montilla-moriles, spain introspective allspice + japanese peppercorn nose leads to lush dried fig + brown sugar coated palate

'nutty solera' oloroso nv | jerez, spain pecans + figs fill this off-dry oloroso with savoury brown butter + ample spice

late bottled vintage 2017 | douro, portugal dried tobacco, dried orange, fig + quince paste through this round + structured late bottled vintage

10 year old tawny | douro, portugal classic tawny with roasted almonds, golden raisins + marmalade on a spirited, silky palate

20 year old tawny | douro, portugal complex spicy tawny with ginger, walnut, crème brûlée + figs

'cuvée méditerranée' banyuls 2015 | languedoc-roussillon, france an intense palate is awash in dark chocolate, dusky raspberry + savoury spice

'chinook' ehrenfelser | naramata, bc caramel + toasted nuts combine with hints of very ripe tropical mango, pineapple + dried apricot

vintage foch 2017 | kelowna, bc chocolate, cherries + fig, decadent, delicious + unique from some of the oldest red vines in the okanagan

'no. 2 victoria' moscatel 2015 | málaga, spain honey, candied fruits, white flowers, + distinct minerality, opulent mouthfeel balanced out by bright acidity

tokaji aszú 5 puttonyos 2013 | tokaj, hungary very sweet, dried apricots, candied lemon + straw, kept aloft with acidity

'vin santo' sant’antimo | toscana, italy rich with honeyed apricot + nutty undertones, providing an indulgent experience

Tomato, mozzarella, basil

Tomato, mozzarella, pepperoni

Tomato, mozzarella, mixed vegetables

Romaine, croutons, parmesan, Caesar dressing

Tomato, cucumber, olives, feta

Vegetable soup with pasta