Iroriya Hanare Owari Ichinomiya

A luxurious platter featuring seven types of fresh seafood. This dish allows you to enjoy not only the exceptional freshness of the sashimi but also the beautiful presentation. Perfect for a special occasion, we invite you to try it.

Please enjoy the fragrant aroma of straw and the delicious flavor of fat.

Thick and fatty Hokka grilled to a fragrant finish. A classic dish perfect for pairing with drinks.

A must-try for salmon lovers!! This dish features long-cut salmon coated in sauce! Please mix the sauce thoroughly with the egg yolk before enjoying.

Luxuriously prepared with three types of shellfish that are rich in flavor. A dish that allows you to enjoy the aroma and texture of the sea all at once.

Fresh oysters are fried. Please enjoy with our special tartar sauce.

Local yakisoba mixed with onions, scallops, and other seasonal regional ingredients in a special salt sauce.

A well-known specialty dish from Kagoshima. Enjoy high-quality black pork in shabu shabu, which enhances its rich flavor and depth.

High-protein red meat flavor, the sweetness of the rare part, the mane! A luxurious platter. Please enjoy it with condiments.

A classic dish from Hakata street stalls! It pairs perfectly with alcohol.

A representative dish from Oita Prefecture. Juicy chicken wrapped in a crispy batter, paired with the refreshing flavor of Oita's unique 'Sudachi Ponzu'!

Seasoned with a spicy kick, it pairs perfectly with beer.

Delicious mentaiko that is tasty even when eaten normally, served as tempura. Please enjoy it as is.

Spicy and delicious! A staple from Hakata. Great as a topping for other dishes too.

A charcoal-grilled dish familiar in Miyazaki cuisine. The flavor of the chicken and the aroma of the charcoal are irresistible. This pairs well with shochu.

Chicken sashimi transformed into a parent-child yukke. Please enjoy the unique texture of the chicken.

The thoroughly simmered motsuni is rich in flavor.

Goto Udon is a thin and smooth udon made in the Goto Islands, a group of islands in Nagasaki Prefecture. Please enjoy it mixed with an egg.

Popular Daigaku Imo. The sweet and salty syrup is generously coated on the sweet potatoes, making it irresistible!

Our new signature dish!! We offer a rich lineup of popular kushikatsu and bite-sized gyoza♪

Miso Kushi Katsu (one skewer): 220 yen (tax included) - Lotus Root: 220 yen (tax included) - Onion: 180 yen (tax included) - Shrimp: 300 yen (tax included) - Meat-wrapped Tomato: 250 yen (tax included) - Meat-wrapped Quail Egg: 250 yen (tax included) - Quail Egg: 220 yen (tax included) - Garlic: 180 yen (tax included) - Eggplant: 180 yen (tax included) - Scallop: 300 yen (tax included) - Pork Shiso: 250 yen (tax included)

・One Bite Dumplings (6 pieces): 580 yen (tax included) ・One Bite Fried Dumplings (6 pieces): 580 yen (tax included) ・Juicy Dumplings (5 pieces): 730 yen (tax included)

The rich flavor of the tender fat spreads softly, and once you take a bite, you'll be captivated. Indulge in this exquisite sushi.

A local dish from Gifu, finished with a special miso sauce that coats chicken and fresh vegetables.

It is finished with a strong seasoning, perfect for a snack.

This is a luxurious menchi katsu that allows you to savor the unique and refined flavor of Hida beef.

Juicy skirt steak with strong umami flavor. Please enjoy it with our special sauce.

Please enjoy the carefully selected, flavorful lean cuts simply as sashimi.

Selected lean meat prepared in Yukhoe style. Please enjoy it mixed with a spicy sauce and egg yolk.

Classic pork kimchi served on a hot teppan!

Delicious Genghis Khan grilled on a hot iron plate.

The crunchy texture of chicken gizzards with a light and flavorful salt lemon. Addictive!

This is the chef's carefully selected sashimi of the day. Please feel free to ask about the day's offerings.

This is the best sashimi selected by the chef for the day. Please feel free to ask about the contents of the day.

We grilled mackerel with rich fat until fragrant.

Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.

A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.

Eggs filled with dashi topped with cheese and mentaiko. The creaminess is irresistible.

We have infused it with a carefully crafted dashi broth. It is finished to a creamy texture on a hot iron plate.

It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪

Numbing Spiciness Izakaya Mapo

Crispy and chewy garlic chijimi, enjoy it hot

You can choose from salt, sauce, or garlic miso flavor. This is a platter of classic skewers.

The more you chew, the more flavor spreads in your mouth. Perfect as a snack with drinks!

Proudly crafted one by one, this tsukune is smooth with a moon viewing touch.

We have prepared large meat gyoza served hot on a teppan.

Carefully crafted crispy potatoes. You won't be able to stop eating.

Enjoy the classic potato fries with a traditional flavoring of your choice.

Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!

A highly indulgent dish made by deep-frying hormones. With original spices.

A specialty from Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce.

Marinated in a special sauce for a long time. Enjoy it hot and fresh!

The coating is crispy while the inside is plump shrimp mayonnaise. Generously coated with special mayonnaise sauce.

Crispy and juicy fried. Coated in a sweet and spicy sauce with a hint of black pepper that will keep you coming back for more. (10 pieces 1628 yen)

Crispy texture and fragrant spices. It's a waste to have just chicken wings (10 pieces for 1683 yen)

This is the first dish to start with!

You won't be able to stop eating with our special plum sauce.

A simple pickling of fresh cucumbers.

A classic appetizer. It's addictive with a delicious salt sauce.

Deliciously spicy and pairs well with alcohol.

The crunchy and tender octopus pairs perfectly with the chopped wasabi.

Full of lycopene, simply with salt and mayonnaise.

Spicy snack

Quail eggs marinated in a special sauce, making it hard to stop eating.

A classic salad. With plenty of cheese dressing.

The special salt dressing is enhanced with the flavor of sesame oil.

A Japanese-style salad with creamy tofu and steamed chicken. The richness of the sesame sauce is prominent.

The collagen-rich, plump beef offal is exquisite. Please choose your preferred broth. *Please order for two or more servings.

Mizutaki served with special salt broth. Plenty of vegetables are included.

Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 385 yen (including tax) Final champon noodles ... 583 yen (including tax) Final zosui (rice soup) ... 528 yen (including tax)

A classic finish! This is definitely what you want to have after drinking sake♪

Our proud yakisoba finished with a rich sauce. Mixing in the warm egg makes it even richer.

A set of rice and pickles. Enjoy it with your favorite dish!

The best reward bowl that goes well with rice in a spicy sauce

A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.

Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.

Rich milk vanilla ice cream.