Dunas Restaurant
レスタウランテ・デュナス
| อา | จ | อ | พ | พฤ | ศ | ส |
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5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
ประสบการณ์อาหารเปรูแท้ที่มีบรรยากาศต่างประเทศ
คะแนน
รีวิว
เมนู
・Chicken (1/4)・Peruvian-style fried rice・French fries・Salad
・Chicken (1/4)・Beef heart roast・Sausage・French fries・Salad
・Chicken (1/4)・Rice・Fried Egg・Fried Banana・Salad
・Chicken (1/4)・Basil cream pasta・Spicy cream cheese sauce on potatoes
• Peruvian-style charcoal-grilled roast chicken (whole) • Salad • French fries
Peruvian-style charcoal-grilled roast chicken (half a bird) - salad - French fries
Peruvian-style charcoal-grilled roasted chicken (1/4 bird) - salad - French fries
A Peruvian-style mixed salad with fresh cheese, corn, and more.
A colorful potato salad with beets. It means Russian salad.
A dish originating from the Huancayo region of the Peruvian highlands, featuring boiled potatoes generously topped with a spicy cheese cream sauce made with yellow chili peppers.
A potato salad shaped with a mold, filled with chicken mixed with mayonnaise and flavored with Peruvian yellow chili and lemon.
Peruvian-style croquette filled with sautéed ground meat, boiled eggs, and olives, wrapped in mashed potatoes and deep-fried.
A Peruvian-style rice dumpling made with ground corn, pork, boiled eggs, and olives, wrapped in banana leaves and steamed.
Peruvian-style grilled meat made by marinating beef heart in a special sauce. A representative dish of Peruvian street food.
A lemon-flavored smoothie based on a marinade sauce for ceviche (with fried seafood). Popular in Peru as a remedy for hangovers.
A representative dish of Peru, made by quickly marinating white fish with lemon, onion, coriander, and spices.
A representative dish of Peru, marinated seafood with lemon, onion, coriander, and spices.
A dish topped with finely chopped onions, tomatoes, and other vegetables mixed with lemon juice, served with small mussels [100 yen].
Bite-sized fried white fish
A refreshing dish of deep-fried seafood with a lemon-onion dressing called salsa criolla, priced at [1,320 yen] for the small size.
(Halea Ceviche Leche de Tigre) A greedy dish that allows you to enjoy three items together.
(Spicy seafood stew served with rice)
(Grilled white fish with boiled potatoes and rice)
(Includes fried white fish, fried potatoes, and rice)
(Fried white fish served with white beans and rice)
(Deep-fried sea bream with salad)
(Fried sea bream with spicy seafood stew)
Seafood pilaf, Peruvian-style paella.
Chicken pilaf with coriander flavor.
Duck meat cooked rice with coriander flavor.
(Beef stew with coriander, white beans, served with rice)
(Lamb meat stew with coriander, served with white beans and rice)
(Duck meat stew with white beans and rice)
Chicken Fried Rice
Beef Fried Rice
Pork Fried Rice
Mixed fried rice with three types of meat
Fried rice with seafood
Peruvian-style fried rice with stir-fried rice and noodles.
Peruvian-style sautéed pasta with beef, onions, and tomatoes in a soy sauce flavor.
Peruvian-style Chinese stir-fried noodles using Chinese noodles.
(Beef steak, fried banana, fried egg, salad, French fries, served with rice)
(Various steaks, fried bananas, fried eggs, salad, French fries, served with rice)
(Stir-fried beef with soy sauce flavor, served with tomato, onion, fried potatoes, and rice)
(Stir-fried with soy sauce flavor, various types, served with tomato, onion, fried potatoes, and rice)
(Large serving of beef stir-fried in soy sauce flavor with tomatoes, onions, and French fries)
(Large serving soy-flavored stir-fry with various ingredients, tomatoes, onions, and French fries)
(Beef steak with onion sauce, served with French fries and rice)
(Beef steak, salad, fried potatoes, served with rice)
(Beef or chicken cutlet with fried potatoes and rice)
(Fried chicken or beef cutlet with tomato and cheese, served with French fries and rice)
A dish made by mixing soft rice with stewed green beans, shaped like an omelet, and crisped on the surface. The name comes from the Quechua word 'takuy', meaning 'to mix together'. It can be enjoyed with your favorite dishes.
Taku-Taku stir-fried beef with onions and tomatoes in a soy sauce flavor.
Taku-Taku, a steak served with a pounded dish, Savanna means 'sheets'.
Taku-Taku Lamb / Beef with Coriander Stew
Taku-Taku with Spicy Seafood Stew
(Taku-Taku steak, fried egg, fried banana, French fries, with salad)
(Cream pasta with basil, spinach, and fresh cheese, served with steak)
(Pasta with yellow chili and Peruvian cheese Huancaina sauce, served with stir-fried beef, onions, and tomatoes)
White cream pasta served with chicken breast. Alfredo is the name of the person who created this dish.
A soup pasta made with a base of finely chopped beef, combined with tomatoes and milk.
A rich chowder infused with shrimp broth, resembling a rice porridge.
A chicken soup pasta based on a broth made by slowly simmering mature hens. Contains potatoes and boiled eggs.
A Peruvian-style bouillabaisse made with a variety of seafood.
Rice
Salted stew of white kidney beans
Fried Potatoes
Sausage and potato fries
Cassava fries
Olive
Sweet potato
Roasted chulpe corn, perfect as a beer snack
Fresh cheese
Onion with lemon dressing
A refreshing drink made by slowly boiling purple corn with fruits such as pineapple and apple, and adding lemon and cinnamon. Purple corn is rich in anthocyanins. It pairs very well with Peruvian cuisine.
A refreshing lemonade made with fresh lemons.
・Naranja (Orange) ・Piña (Pineapple) ・Maracuyá (Passion Fruit) ・Mango ・Guayaba (Guava) ・Durazno (Peach)
Spicy black tea with the aroma of cinnamon and cloves
Anise seed tea
・450ml [275 yen]・1.5L [935 yen]・2.25L [1,100 yen]・3L [1,300 yen]
A cocktail made with the Peruvian distilled spirit pisco.

