Hinata

☆☆☆ Every 1 to 2 months, we carefully select and prepare about 8 to 9 types of sake (namazake, genshu, junmai, junmai ginjo, junmai daiginjo, namamoto, yamahai, etc.) from different regions and types. ☆☆☆ Here are the brands we have received so far! ★★★ [Kuu, Dassai, Nabeshima, Joushijin Kuheiji, Aramasa, Mutsu Hassen, Akabu, Tatenokawa, Kinkonichi, Sanwa, Ichinokura, Ippakusuisei, Dewazakura, Iwaki Kotobuki, Jouki Gen, Daishichi, Senkin, Sugata, Oze no Yukidoke, Raifuku, Hanabiyou, Masumi, Koshinokagetora, Kubota, Hakkaisan, Shimeharitsuru, Takachiyo, Haneya, Akebono, Okunoto no Shiragiku, Fukuchitose, Bon, Wakatake, Kaiun, Masayuki, Suginishiki, Shidaizumi, Morimoto, Kihei, Gikyo, Kido, Akishika, Tamagawa, Sawaya Matsumoto, Ooroku, Houken, Fukuchou, Takai, Etsukaijin, Tsukasabotan, Tosa Shiragiku, Wakanami, Komagura, Chiebijin, etc.] ★★★ We are continuously receiving sake that pairs well with food as 'shokuchu sake'! Please enjoy the pairing and matching with various ingredients (seafood, meat, vegetables, fermented foods, etc.) and diverse dishes (raw, grilled, fried, boiled, steamed) with various seasonings (sweet, sour, spicy, salty, bitter)! Starting from 80ml... 400 yen plus tax to 160ml... 750 yen plus tax.

Please speak directly to the chef! We may be able to serve rare brands and brands not listed on the menu.

Yamayan I Sayoyaka Nakana Muramasa Sakura Asuka each 500 yen

Yamaneko Hanachou Mokumushi Kirikuro Taden Mushi Tachibana Kuro Tengu Jun Kuro Tora Tetsu Ben Tsubaki Each 500 yen Tachibana Genshu 700 yen

Mountain Jade 500 yen, Bird Keeper 700 yen

Yayoi 30 degrees 500 yen

Donan 43 degrees 700 yen, Donan 60 degrees 900 yen

One Hundred Years of Solitude (Barley 40 degrees) 900 yen, Red Rabbit Horse (Sweet Potato) 580 yen, Red Kirishima (Sweet Potato) 680 yen, Yoshisuke (Red) (Sweet Potato) 680 yen, Mitake (Sweet Potato) 580 yen

Barley: Nakanaka (720ml) 3000 yen, Sakura Asuka (900ml) 3300 yen; Sweet Potato: Kiriko (720ml) 3000 yen, Taden Musashi (900ml) 3300 yen

Plum wine made from carefully selected Kishu Nanko plums.

500 yen each

Each 600 yen

Plum wine made from French plums aged in brandy barrels

A non-alcoholic umeshu that tastes surprisingly like umeshu.

Suntory ALL FREE is non-alcoholic and also has zero calories and zero carbohydrates.

Non-Alcoholic Cocktail: Apple Sparkling (Hokkaido, Yoichi), Yellow Peach Sparkling (Nagano, Chikuma), Yuzu Sparkling (Tokushima, Anan), Satsuma Mandarin Sparkling (Ehime, Iyo), Pine Sparkling (Okinawa, Iriomote)

300 yen each

Each 350 yen

Pine juice (Okinawa, Iriomote) Apple juice (Hokkaido, Yoichi) Yuzu juice (Tokushima, Anan) Yellow peach juice (Nagano, Chikuma) Satsuma mandarin juice (Ehime, Iyo)