Altap Itaewon

A pastrami platter made from premium brisket aged for 10 days and crafted by hand.

Tender flank steak and beef chili pasta filled with minced beef

A cheese-filled pastrami sandwich made with premium brisket that has been aged for 10 days and crafted by hand.

A signature cream pasta of Altap filled with the aroma of five kinds of mushrooms.

Giant Champagne, a special menu with a bottle of 'Happy Birthday' Moscato and various fresh fruits!!

A fantastic signature cocktail that embodies a star cloud (stigmata) topped with cotton candy on a peach and lemon cocktail!!

A signature cocktail that embodies the deep sea, sharks, and the ocean with a refreshing peach and lemon flavor!

A signature cocktail that is the pinnacle of sweetness, filled with chocolate-based cocktails and real chocolate!!

Unlimited champagne menu per person

A special handmade menu made with domestic fig jam, allowing you to enjoy it with various cheeses.

A fantastic combination of handmade beef chili sauce filled with beef and crispy tortilla.

A deep Aglio e Olio pasta made with premium olive oil

Chop steak with the juicy flavor of savory flank steak

Spicy tteokbokki filled with sausages and topped with plenty of cheese