Edo no Machi Hanabusa
江戸の町 英
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
ร้านอาหารชื่อดังที่มีการย่างถ่านจากภูเขาและทะเล
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
4,000 yen including tax for all-you-can-drink for two hours (8 dishes) *"Tokyu" course recommended for budget-conscious drinking parties
A luxurious plan to enjoy the bounty of the sea with five kinds of sashimi of fresh fish directly from the market, salted and grilled sweetfish from Gifu Prefecture, char-grilled live clams, and more. An all-you-can-drink package can also be added for a discount! Pirate Course" to enjoy the bounty of the sea, Kinshien (tax included) The menu is subject to change depending on the availability. Please note that the menu is subject to change depending on the availability of ingredients. In such cases, we will offer dishes that are not as good as the original.
Lunch Limited] ◎All-you-can-drink for 3 hours Last order 30 minutes before 4,000 yen with all-you-can-drink for 3 hours (8 dishes) including tax included. Credit card and cashless payment are not available due to the coupon price.
The “Ei Hanabusa Course,” packed with the charm of Ei—3,000 yen (tax included) [Regarding the Menu] Please note that the menu may be subject to change depending on ingredient availability. In such cases, we will provide dishes of comparable quality.
The “Sanzoku Course,” where you can savor the bounty of the mountains—4,000 yen (tax included) [Regarding the Menu] Please note that the menu may be subject to change depending on ingredient availability. In such cases, we will serve dishes of comparable quality.
The “Shogun Course”: Savor the Bounty of the Mountains and the Sea with All Five Senses—5,000 yen (tax included) [Regarding the Menu] Please note that the menu may be subject to change depending on ingredient availability. In such cases, we will provide dishes of comparable quality.
[Lunch Only] ◎ Includes 3-hour all-you-can-drink *Last order 30 minutes before closing The “Ei Hanabusa Course,” packed with the charm of Ei—3,000 yen (tax included) [Regarding the Menu] Please note that the menu may change depending on ingredient availability. In such cases, we will provide dishes of comparable quality. *Credit cards and QR code payments cannot be used when redeeming coupons.
[Lunch Only] ◎ Includes 3-Hour All-You-Can-Drink *Last order 30 minutes before closing A luxurious plan to enjoy the bounty of the sea, featuring a five-variety sashimi platter of fresh fish delivered directly from the market, grilled fresh fish, and charcoal-grilled live shellfish. The “Pirate Course,” where you can savor the bounty of the sea: 5,500 yen (tax included) [Regarding the Menu] Please note that the menu may change depending on the day’s catch. In such cases, we will provide dishes of comparable quality. *Credit cards and QR code payments cannot be used when redeeming coupons.
[Lunch Only] ◎ Includes 3-hour all-you-can-drink *Last order 30 minutes before closing The “Sanzoku Course,” where you can savor the bounty of the mountains: 5,500 yen (tax included) [Regarding the Menu] Please note that the menu may change depending on ingredient availability. In such cases, we will provide dishes of comparable quality. *Credit cards and QR code payments cannot be used when redeeming coupons.
[Lunch Only] ◎ Includes 3-hour all-you-can-drink *Last order 30 minutes before closing The “Shogun Course”: Savor the bounty of the mountains and the sea with all five senses—6,500 yen (tax included) [Regarding the Menu] Please note that the menu may change depending on ingredient availability. In such cases, we will provide dishes of comparable quality. *Credit cards and QR code payments cannot be used when redeeming coupons.
Please choose your selected sake from the showcase in the store and inform the staff. It will be served in a chirori (one cup). Starting from 880 yen (including tax 968 yen).
We prepare easy-to-drink alcoholic beverages that even those who are not good with alcohol can enjoy, tailored to the seasons.
Perfect for a nostalgic Edo town atmosphere. Enjoy great value drinking with kettle sour! From 1500 yen (tax included 1650 yen)~
In addition to sake and fruit wines, we offer a variety of alcoholic beverages such as Chamisul and Makgeolli. Starting from 520 yen (including tax 572 yen) ~
Plum, Yuzu, Mango, Mandarin, etc... We always have five types of delicious fruit liquors selected by Okadaya available.
This is Hakkaisan's flagship sake, enjoyable both cold and warm. The subtle aroma of koji when warmed is also one of the pleasures of this sake.
This is a refreshing type of junmai sake brewed with ultra-soft water that competes for first and second place in Japan. It has a well-balanced quality that can be enjoyed from cold to room temperature.
It has a gentle aroma, a soft touch, and a plump, chewy, and refreshing nuance.
The sake from this popular brewery is delicious even as junmai. It has a smooth mouthfeel, a rich flavor that expands, and a clean finish.
An extraordinary cost-performance unfiltered raw sake. The secret lies in the use of substandard rice, which keeps costs down, and the skill of a master of unfiltered raw sake.
The slight gas sensation felt after opening is preserved, and the regular special junmai sake is finished to be sharper and cleaner.
A rich and flavorful type with a hint of gas. Despite being heat-treated, it has a fresh nuance and is very friendly to the drinker.
A Yamahai Junmai Ginjo sake that showcases the talent of a young brewery master. A completely fermented technique that skillfully manipulates acidity and structure with carefully cultivated brewery yeast.
This series uses water that seeps from fossilized shell layers as brewing water. 'Yamato Shizuku' is characterized by a friendly mouthfeel and beautiful acidity, making it an excellent match for seafood.
The silky and dry mouthfeel unique to Gohyakumangoku, along with the richness characteristic of the original sake, is further enhanced by the roundness imparted by snow room storage, adding depth and breadth to the flavor.
The aroma evokes a refreshing and gentle fruitiness, with a lively yet approachable slight effervescence reminiscent of a festival evening. Its attractive sweetness is balanced by a natural acidity, and the finish remains consistently excellent.
This is an excellent Junmai Ginjo sake with a vibrant aroma derived from the yeast of the brewery and a refreshing taste from Akita Sake Komachi that matches beautifully.
This sake is a model of unfiltered nama sake quality, featuring fruity aromas from the M310 series, a smooth mouthfeel, and a rich yet transparent flavor.
If it is not delicious, it has no meaning. The standard of Dassai. Delicate sweetness and floral aroma derived from rice polished to 45% using Yamada Nishiki.
The ginjo aroma is like a model of junmai ginjo, with a tropical mouthfeel and a wonderful lingering finish.
Taste like beer
Taste like black beer
Super extra large mega size, approximately 30 servings!
About 10 servings! A great value big size!
About 5 servings to start!
Our restaurant's specialty, Sanzoku-yaki, is grilled young chicken over binchotan charcoal. Please enjoy it with a hearty bite.
Since it is grilled from fresh, it will take some time to serve, so please place your order upon arrival.
The bigger the meat, the better it tastes when grilled. The carefully grilled yakitori over charcoal is exquisite!
The Ippon Unagi, grilled to a crispy finish over charcoal, is perfect as a side dish for sake. You can add whipped butter for an extra 100 yen.
We offer not only live scallops and live turban shells but also seasonal delicious live shellfish grilled over charcoal. *Prices may vary based on market value. --Market Price--
The hearty Mountain Bandit Rice Ball has a fragrant aroma that stimulates the appetite.
The carefully and slowly charcoal-grilled dried fish allows the rich flavor of the fish fat to seep through, letting you fully savor the taste of the ingredients.
Charcoal-grilled bonito is a proud dish where the rich umami of moderately fatty bonito spreads throughout your mouth with the fragrant aroma of charcoal grilling.
Kagoshima Prefecture new potatoes with butter, Hokkaido super sweet corn grilled with butter and soy sauce, Aichi Prefecture Nobunaga leeks grilled whole, etc... We offer a variety of seasonal vegetables according to the season. *Prices may vary based on market value. --Market Price--
We combined soft grilled bananas with cold ice cream. First, take a bite of the banana alone, then enjoy it with the ice cream for a rich sweetness that overwhelms you.
Uses luxurious domestic beef. The chunky meat retains its texture, providing a satisfying bite. Enjoy it with Fukui mustard.
A luxurious dish made with domestically sourced beef.
Please enjoy it with extra dashi.
The exterior is crispy, while the meat inside is tender and juicy. This is a hearty dish made with a whole piece of domestic chicken.
Due to the daily procurement of fresh vegetables, the origin may vary.
Due to the daily procurement of fresh vegetables, the origin may vary.
Due to daily changes in sourcing fresh vegetables, the origin may vary.
Due to daily changes in sourcing fresh vegetables, the origin may vary.
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