Sant Ambroeus Palm Beach

pinot noir, chardonnay, pinot meunier, champagne

cortese

garganega

garganega

grechetto

vermentino, viognier

chardonnay, pinot blanc

sauvignon blanc, viognier, vermentino

chardonnay, grechetto

chardonnay

grillo

chardonnay

carricante

carricante

carricante

chenin blanc

sauvignon blanc

viognier

chardonnay

chardonnay

chardonnay

chardonnay

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese, canaiolo, ciliegiolo

sangiovese

sangioveto, canaiolo, colorino

sangioveto, canaiolo, colorino

sangiovese

sangiovese

sangiovese

sangiovese

merlot, cabernet sauvignon

cabernet franc, cabernet sauvignon, merlot , petit verdot

cabernet sauvignon, cabernet franc, merlot

cabernet sauvignon, merlot, cabernet franc, petit verdot

syrah, cabernet sauvignon, merlot, sangiovese

cabernet sauvignon, cabernet franc

petit rouge

corvina, rondinella, molinara

corvina, rondinella, molinara

corvinone, rondinella

corvina, rondinella, molinara

cabernet sauvignon, merlot, cabernet franc, malbec

cabernet sauvignon, merlot, cabernet franc, malbec

sangiovese, montepulciano, sagrantino

sangiovese, montepulciano, sagrantino

aglianico

aglianico

aglianico

gaglioppo

nerello mascalese

nerello cappuccio, nerello mascalese

nerello mascalese, nerello cappuccio

nero d'avola, perricone

cabernet sauvignon, nero d'avola

cannonau, malvasia nera, carignano

carignano

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, merlot, petit verdot

pinot noir

pinot noir

pinot noir

pinot noir

pinot noir

syrah

syrah

choice of : sugar, chocolate, plain, cream, girella

assorted homemade pastries, butter, jam

Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast

citrus-ricotta pancakes, fresh berries, Hudson Valley maple syrup

two poached eggs, avocado, lemon zest, peperoncino, sunflower bread

three eggs, choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. Served with roasted potatoes and twelve grain toast. (egg whites available) add smoked salmon 3.5

scrambled eggs, parmesan cheese, served on homemade bun with tri-colored lettuce (egg whites available)

steel-cut oats, flax seeds, apples, raisins, mixed berries

seasonal berry salad

grass-fed yogurt, homemade granola, fresh berries

scrambled eggs, parmesan cheese, served on homemade bun with roasted potatoes (egg whites available)

Swiss cheese

classic egg salad

Swiss cheese

tuna, tomato, light mayonnaise

smoked Atlantic salmon, créme fraîche, whole wheat croissant, dill

kale, cucumber, apple, spinach, celery, ginger

decaf or normal

kale, cucumber, apple, spinach, celery, ginger

Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast

scrambled eggs, parmesan cheese, served on homemade bun with tri-colored lettuce (egg whites available)

poached eggs, smoked salmon, hollandaise sauce, served on a homemade bun roll with crispy potato

three farm eggs, with a choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. served with roasted potatoes and twelve grain toast (egg whites available)

citrus ricotta pancake, fresh berries, Hudson Valley maple syrup

two poached organic farm eggs, avocado, Italian red peperoncino, served on sunflower bread

Kristal caviar, French blini, smoked salmon, crème fraîche, chopped egg, onion, cappers

traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers

Bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing

toasted sunflower bread, fresh burrata, fava beans, green olive pesto

Chef's daily assorted grilled vegetables

tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives

traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg

watermelon salad, Sardinian feta cheese, cucumber, fresh mint

thinly sliced artichokes, wild arugula, hearts of palm, shaved Parmigiano-Reggiano​

36-month aged Dok d'Allava San Daniele prosciutto, buffalo mozzarella

Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

San Marzano tomatoes, buffalo mozzarella, fresh basil

San Daniele prosciutto, buffalo mozzarella, San Marzano tomatoes, arugula

black truffle, buffalo mozzarella, 24-month aged Parmigiano- Reggiano, egg yolk

black angus beef, cheddar cheese, bacon, lettuce, tomato, toasted sesame bun, French fries

chicken Milanese, arugula, tomato, Dijon mustard, toasted sesame bun, French fries

San Marzano tomatoes, basil, Parmigiano-Reggiano

Pecorino Romano, butter from Parma, cracked black pepper

jumbo crab meat, peperoncino, lemon breadcrumbs

home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs

traditional veal ragù

paccheri pasta, spicy San Marzano tomato sauce, basil pesto, Parmigiano-Reggiano

grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce

oven roasted sea bass served with roasted potato

wild caught off the coast of France

all natural chicken paillard, zucchini, fava beans, pickled radish, herbs

traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano

Yukon gold potatoes, garlic chips, rosemary

roasted Brussels sprouts, slivered almonds

San Marzano tomato sauce

sautéed baby spinach, braised leeks

grilled asparagus

36-month aged Dok d'Allava San Daniele prosciutto, buffalo mozzarella

traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg

Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers

Castelvetrano green olives, extra virgin Tuscan olive oil, Vacche Rosse Parmigiano Reggiano

Chef's daily assorted grilled vegetables

fried Gulf shrimp, calamari, asparagus, lemon aïoli

Ahi tuna tartare, spicy sesame sauce, toasted sesame seeds, crispy pizza bread

Kristal caviar, French blini, smoked salmon, crème fraîche, chopped egg, onion, capers

red Argentinean shrimp, salsa rosa

bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing

tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives

thinly sliced artichokes, wild arugula, hearts of palm, shaved Parmigiano-Reggiano​

watermelon salad, Sardinian feta cheese, cucumber, fresh mint

San Marzano tomatoes, buffalo mozzarella, fresh basil

buffalo mozzarella, fresh local burrata, 24-month aged San Daniele prosciutto

black truffle, buffalo mozzarella, 24-month aged Parmigiano-Reggiano, egg yolk

San Marzano tomatoes, basil, Parmigiano-Reggiano

Pecorino Romano, butter from Parma, cracked black pepper

broccoli rabe sauce, peas, zucchini, asparagus, Parmigiano-Reggiano

jumbo crab meat, peperoncino, lemon breadcrumbs

home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs

traditional veal ragù

paccheri pasta, spicy San Marzano tomato sauce, basil pesto, Parmigiano-Reggiano

spinach ricotta ravioli, Parmigiano- Reggiano sauce, sautée spinach

crispy rice, asparagus, green peas, Parmigiano-Reggiano, herbs, lemon zest

oven roasted sea bass

wild Holland dover sole from the North Sea

all natural and milk fed, grilled veal paillard, thyme, lemon

20 oz full bone certified prime Angus beef cowboy steak

black Angus beef, pepper jack cheese, beefsteak tomato, pickles, caramelized onion, homemade barbecue sauce, toasted sesame bun, French fries

traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano

veal scaloppine, gorgonzola, artichokes, marsala sauce

slow-cooked Dutch veal shank, crispy saffron risotto

grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce

all natural chicken paillard, zucchini, fava beans, pickled radish, herbs

sautéed baby spinach, braised leeks

baby Yukon gold potatoes, garlic chips, rosemary

roasted Brussels sprouts, slivered almonds

San Marzano tomato sauce

grilled asparagus

hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers

chocolate mousse cake with layers of rum-soaked chocolate sponge, dark cherries and chantilly cream

sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

ladyfinger cookies with espresso mascarpone cream and cocoa powder

vanilla cake with 68% dark chocolate cream pate á choux filled with soft cream topped with a light vanilla Chantilly cream

light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs

lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan

flourless cake with 67% dark chocolate

sugar dough with key lime cream and Italian meringue

daily selection of home made tarts

assorted gelato flavors

berry salad with fruit gelato

vanilla gelato with Grand Marnier liquor

hazelnut gelato with hot espresso

vanilla gelato with hot chocolate

single espresso

double espresso

double espresso

a 'shorter' concentrated espresso

a "longer" espresso

with whipped cream

espresso 'marked' with a drop of milk foam

espresso with hot milk

espresso in a cappuccino cup, with a small pitcher of hot water

espresso with hot milk and milk foam

cappuccino with whipped cream and cocoa powder

espresso with thick hot chocolate, milk foam, cocoa powder

our dense semisweet hot chocolate

regular or decaf coffee

espresso and ice

espresso, sugar and ice

espresso, cold milk, milk foam and ice

muscatel, woods, spice

citrus, decisive, persistent

green tea, strong, full-bodied, grassy

floral, sweet, chestnut

white tea, honey, velvety, apricot

ripe fruits, vigorous, caramel mou

rooibos, rose, sunflower, crème caramel

floral, soothing, sweet

peppermint, mellow, sweet mint

mint and rosemary infused Hangar One Vodka, Italicus Bergamot Liqueur, fresh lemon juice, rosemary, Sant Ambroeus Prosecco

Maestro Dobel Blanco Tequila, watermelon, lime juice, Aperitivo Select, simple syrup, dash of salt

Matusalem White Rum, maraschino liqueur, bergamot cordial, lime juice

Boodles Gin, St Germain, Créme de Violette Giffard, fresh lemon juice, chamomile

Bushmills Whiskey, Martini Ambrato Vermouth, Galliano Liqueur, Branca Menta, lemon zest

Stranahan Blue Peak Whiskey, honey-vanilla syrup, green apple purée, lemon juice, crushed cardamom, bee pollen

Mezcal Creyente,Campari, Coffee infused sweet vermouth and choclate bitter

Bulldog Gin, Luxardo Bitter and Cocchi Americano

Tanqueray 10, Campari, Cocchi Rosa and Grapefruit bitter

pinot noir, chardonnay, pinot meunier, champagne

cortese

garganega

garganega

grechetto

vermentino, viognier

chardonnay, pinot blanc

sauvignon blanc, viognier, vermentino

chardonnay, grechetto

chardonnay

grillo

chardonnay

carricante

carricante

carricante

chenin blanc

sauvignon blanc

viognier

chardonnay

chardonnay

chardonnay

chardonnay

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

nebbiolo

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese grosso

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese

sangiovese, canaiolo, ciliegiolo

sangiovese

sangioveto, canaiolo, colorino

sangioveto, canaiolo, colorino

sangiovese

sangiovese

sangiovese

sangiovese

merlot, cabernet sauvignon

cabernet franc, cabernet sauvignon, merlot , petit verdot

cabernet sauvignon, cabernet franc, merlot

cabernet sauvignon, merlot, cabernet franc, petit verdot

syrah, cabernet sauvignon, merlot, sangiovese

cabernet sauvignon, cabernet franc

petit rouge

corvina, rondinella, molinara

corvina, rondinella, molinara

corvinone, rondinella

corvina, rondinella, molinara

cabernet sauvignon, merlot, cabernet franc, malbec

cabernet sauvignon, merlot, cabernet franc, malbec

sangiovese, montepulciano, sagrantino

sangiovese, montepulciano, sagrantino

aglianico

aglianico

aglianico

gaglioppo

nerello mascalese

nerello cappuccio, nerello mascalese

nerello mascalese, nerello cappuccio

nero d'avola, perricone

cabernet sauvignon, nero d'avola

cannonau, malvasia nera, carignano

carignano

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, cabernet franc, merlot, petit verdot, malbec

cabernet sauvignon, merlot, petit verdot

pinot noir

pinot noir

pinot noir

pinot noir

pinot noir

syrah

syrah

choice of : sugar, chocolate, plain, cream, girella

assorted homemade pastries, butter, jam

Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast

citrus-ricotta pancakes, fresh berries, Hudson Valley maple syrup

two poached eggs, avocado, lemon zest, peperoncino, sunflower bread

three eggs, choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. Served with roasted potatoes and twelve grain toast. (egg whites available) add smoked salmon 3.5

scrambled eggs, parmesan cheese, served on homemade bun with tri-colored lettuce (egg whites available)

steel-cut oats, flax seeds, apples, raisins, mixed berries

seasonal berry salad

grass-fed yogurt, homemade granola, fresh berries

scrambled eggs, parmesan cheese, served on homemade bun with roasted potatoes (egg whites available)

Swiss cheese

classic egg salad

Swiss cheese

tuna, tomato, light mayonnaise

smoked Atlantic salmon, créme fraîche, whole wheat croissant, dill

kale, cucumber, apple, spinach, celery, ginger

decaf or normal

kale, cucumber, apple, spinach, celery, ginger

Scotch reserve, smoked Scottish salmon, crème fraîche, onion, served with toast

scrambled eggs, parmesan cheese, served on homemade bun with tri-colored lettuce (egg whites available)

poached eggs, smoked salmon, hollandaise sauce, served on a homemade bun roll with crispy potato

three farm eggs, with a choice of 4 ingredients: bacon, zucchini, spinach, mushroom, mozzarella, Swiss, roasted cherry tomatoes, ham, baked red onions, asparagus. served with roasted potatoes and twelve grain toast (egg whites available)

citrus ricotta pancake, fresh berries, Hudson Valley maple syrup

two poached organic farm eggs, avocado, Italian red peperoncino, served on sunflower bread

Kristal caviar, French blini, smoked salmon, crème fraîche, chopped egg, onion, cappers

traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers

Bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing

toasted sunflower bread, fresh burrata, fava beans, green olive pesto

Chef's daily assorted grilled vegetables

tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives

traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg

watermelon salad, Sardinian feta cheese, cucumber, fresh mint

thinly sliced artichokes, wild arugula, hearts of palm, shaved Parmigiano-Reggiano​

36-month aged Dok d'Allava San Daniele prosciutto, buffalo mozzarella

Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

San Marzano tomatoes, buffalo mozzarella, fresh basil

San Daniele prosciutto, buffalo mozzarella, San Marzano tomatoes, arugula

black truffle, buffalo mozzarella, 24-month aged Parmigiano- Reggiano, egg yolk

black angus beef, cheddar cheese, bacon, lettuce, tomato, toasted sesame bun, French fries

chicken Milanese, arugula, tomato, Dijon mustard, toasted sesame bun, French fries

San Marzano tomatoes, basil, Parmigiano-Reggiano

Pecorino Romano, butter from Parma, cracked black pepper

jumbo crab meat, peperoncino, lemon breadcrumbs

home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs

traditional veal ragù

paccheri pasta, spicy San Marzano tomato sauce, basil pesto, Parmigiano-Reggiano

grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce

oven roasted sea bass served with roasted potato

wild caught off the coast of France

all natural chicken paillard, zucchini, fava beans, pickled radish, herbs

traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano

Yukon gold potatoes, garlic chips, rosemary

roasted Brussels sprouts, slivered almonds

San Marzano tomato sauce

sautéed baby spinach, braised leeks

grilled asparagus

36-month aged Dok d'Allava San Daniele prosciutto, buffalo mozzarella

traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg

Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers

Castelvetrano green olives, extra virgin Tuscan olive oil, Vacche Rosse Parmigiano Reggiano

Chef's daily assorted grilled vegetables

fried Gulf shrimp, calamari, asparagus, lemon aïoli

Ahi tuna tartare, spicy sesame sauce, toasted sesame seeds, crispy pizza bread

Kristal caviar, French blini, smoked salmon, crème fraîche, chopped egg, onion, capers

red Argentinean shrimp, salsa rosa

bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing

tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives

thinly sliced artichokes, wild arugula, hearts of palm, shaved Parmigiano-Reggiano​

watermelon salad, Sardinian feta cheese, cucumber, fresh mint

San Marzano tomatoes, buffalo mozzarella, fresh basil

buffalo mozzarella, fresh local burrata, 24-month aged San Daniele prosciutto

black truffle, buffalo mozzarella, 24-month aged Parmigiano-Reggiano, egg yolk

San Marzano tomatoes, basil, Parmigiano-Reggiano

Pecorino Romano, butter from Parma, cracked black pepper

broccoli rabe sauce, peas, zucchini, asparagus, Parmigiano-Reggiano

jumbo crab meat, peperoncino, lemon breadcrumbs

home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs

traditional veal ragù

paccheri pasta, spicy San Marzano tomato sauce, basil pesto, Parmigiano-Reggiano

spinach ricotta ravioli, Parmigiano- Reggiano sauce, sautée spinach

crispy rice, asparagus, green peas, Parmigiano-Reggiano, herbs, lemon zest

oven roasted sea bass

wild Holland dover sole from the North Sea

all natural and milk fed, grilled veal paillard, thyme, lemon

20 oz full bone certified prime Angus beef cowboy steak

black Angus beef, pepper jack cheese, beefsteak tomato, pickles, caramelized onion, homemade barbecue sauce, toasted sesame bun, French fries

traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano

veal scaloppine, gorgonzola, artichokes, marsala sauce

slow-cooked Dutch veal shank, crispy saffron risotto

grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce

all natural chicken paillard, zucchini, fava beans, pickled radish, herbs

sautéed baby spinach, braised leeks

baby Yukon gold potatoes, garlic chips, rosemary

roasted Brussels sprouts, slivered almonds

San Marzano tomato sauce

grilled asparagus

mint and rosemary infused Hangar One Vodka, Italicus Bergamot Liqueur, fresh lemon juice, rosemary, Sant Ambroeus Prosecco

Maestro Dobel Blanco Tequila, watermelon, lime juice, Aperitivo Select, simple syrup, dash of salt

Matusalem White Rum, maraschino liqueur, bergamot cordial, lime juice

Boodles Gin, St Germain, Créme de Violette Giffard, fresh lemon juice, chamomile

Bushmills Whiskey, Martini Ambrato Vermouth, Galliano Liqueur, Branca Menta, lemon zest

Stranahan Blue Peak Whiskey, honey-vanilla syrup, green apple purée, lemon juice, crushed cardamom, bee pollen

Mezcal Creyente,Campari, Coffee infused sweet vermouth and choclate bitter

Bulldog Gin, Luxardo Bitter and Cocchi Americano

Tanqueray 10, Campari, Cocchi Rosa and Grapefruit bitter

36-month aged Dok d'Allava San Daniele prosciutto, buffalo mozzarella

traditional Sant Ambroeus steamed asparagus, Kumato tomato, hard-boiled egg

Kumato tomato, buffalo mozzarella, fresh basil, Primolio Extra Virgin Olive Oil

traditional slow-roasted thinly sliced veal tenderloin, yellowfin tuna sauce, pickled capers

Castelvetrano green olives, extra virgin Tuscan olive oil, Vacche Rosse Parmigiano Reggiano

Chef's daily assorted grilled vegetables

fried Gulf shrimp, calamari, asparagus, lemon aïoli

Ahi tuna tartare, spicy sesame sauce, toasted sesame seeds, crispy pizza bread

Kristal caviar, French blini, smoked salmon, crème fraîche, chopped egg, onion, capers

red Argentinean shrimp, salsa rosa

bibb lettuce, cottage cheese, almonds, fresh herbs, ginger dressing

tri-colored organic lettuce, avocado, cherry tomatoes, hearts of palm, mozzarella, olives

thinly sliced artichokes, wild arugula, hearts of palm, shaved Parmigiano-Reggiano​

watermelon salad, Sardinian feta cheese, cucumber, fresh mint

San Marzano tomatoes, buffalo mozzarella, fresh basil

buffalo mozzarella, fresh local burrata, 24-month aged San Daniele prosciutto

black truffle, buffalo mozzarella, 24-month aged Parmigiano-Reggiano, egg yolk

San Marzano tomatoes, basil, Parmigiano-Reggiano

Pecorino Romano, butter from Parma, cracked black pepper

broccoli rabe sauce, peas, zucchini, asparagus, Parmigiano-Reggiano

jumbo crab meat, peperoncino, lemon breadcrumbs

home-made shell pasta, Maine lobster, shrimp, cherry tomatoes, fresh herbs

traditional veal ragù

paccheri pasta, spicy San Marzano tomato sauce, basil pesto, Parmigiano-Reggiano

spinach ricotta ravioli, Parmigiano- Reggiano sauce, sautée spinach

crispy rice, asparagus, green peas, Parmigiano-Reggiano, herbs, lemon zest

oven roasted sea bass

wild Holland dover sole from the North Sea

all natural and milk fed, grilled veal paillard, thyme, lemon

20 oz full bone certified prime Angus beef cowboy steak

black Angus beef, pepper jack cheese, beefsteak tomato, pickles, caramelized onion, homemade barbecue sauce, toasted sesame bun, French fries

traditional breaded veal, baby arugula, tomato, shaved Parmigiano-Reggiano

veal scaloppine, gorgonzola, artichokes, marsala sauce

slow-cooked Dutch veal shank, crispy saffron risotto

grilled Scottish salmon, vegetable panzanella salad, roasted bell pepper sauce

all natural chicken paillard, zucchini, fava beans, pickled radish, herbs

sautéed baby spinach, braised leeks

baby Yukon gold potatoes, garlic chips, rosemary

roasted Brussels sprouts, slivered almonds

San Marzano tomato sauce

grilled asparagus

hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers

chocolate mousse cake with layers of rum-soaked chocolate sponge, dark cherries and chantilly cream

sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

ladyfinger cookies with espresso mascarpone cream and cocoa powder

vanilla cake with 68% dark chocolate cream pate á choux filled with soft cream topped with a light vanilla Chantilly cream

light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs

lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan

flourless cake with 67% dark chocolate

sugar dough with key lime cream and Italian meringue

daily selection of home made tarts

assorted gelato flavors

berry salad with fruit gelato

vanilla gelato with Grand Marnier liquor

hazelnut gelato with hot espresso

vanilla gelato with hot chocolate

single espresso

double espresso

double espresso

a 'shorter' concentrated espresso

a "longer" espresso

with whipped cream

espresso 'marked' with a drop of milk foam

espresso with hot milk

espresso in a cappuccino cup, with a small pitcher of hot water

espresso with hot milk and milk foam

cappuccino with whipped cream and cocoa powder

espresso with thick hot chocolate, milk foam, cocoa powder

our dense semisweet hot chocolate

regular or decaf coffee

espresso and ice

espresso, sugar and ice

espresso, cold milk, milk foam and ice

muscatel, woods, spice

citrus, decisive, persistent

green tea, strong, full-bodied, grassy

floral, sweet, chestnut

white tea, honey, velvety, apricot

ripe fruits, vigorous, caramel mou

rooibos, rose, sunflower, crème caramel

floral, soothing, sweet

peppermint, mellow, sweet mint