Hong Kong Kaisen Yumchaeru Shinsaibashi-ten

Freshly squeezed orange × Liqueur Cassis × Soda

Freshly squeezed lemon × Liqueur Cassis × Soda

Freshly squeezed grapefruit × Liqueur Cassis × Soda

Freshly squeezed orange × Campari × Soda

Freshly squeezed lemon × Campari × Soda

Freshly squeezed grapefruit × Campari × Soda

Supremely premium. The characteristics of The Premium Malt's are 'floral aroma' and 'deep richness and flavor.' It is crafted with a thorough commitment to the brewing method and ingredients, pursuing the ideal of premium beer.

There is beer that you can't drink at home. You can enjoy a refreshing taste while fully experiencing the flavor of 100% barley.

The pride of China, a draft beer from the continent of food.

Non-alcoholic, zero calories, zero sugar. Recommended for those on a diet!

Characterized by a sweet aroma and a rich, smooth body. Enjoy the exceptional refreshing sensation.

Brewed with natural water from the Southern Alps, nurtured in a forest distillery, featuring the aroma of fresh leaves and a refreshing taste.

A sweet and smooth flavor nurtured by the famous water selection 'Rikyu no Mizu' and the rich nature of the outskirts of Kyoto.

(Bottle) 2,500 yen, elegant and refreshing, yet mellow. You can enjoy the lingering aftertaste.

(Bottle) 2,800 yen, with a gentle sweet aroma and flavor reminiscent of steamed sweet potatoes.

Carefully selected sweet potatoes are brewed with yellow koji. It is extremely delicious on the rocks or with water. It has an aroma reminiscent of muscat grapes due to low-temperature fermentation, and when you taste it, you can fully appreciate the sweetness and umami of the sweet potatoes.

(Two Cups) 1100 yen The rich flavor inherent to rice, a refined aroma, and the deep taste unique to pure rice sake are harmonized. It features a soft mouthfeel and a refreshing aftertaste.

A flavor that brings out the deliciousness of the mellow and soft Nanko plum.

A premium plum wine aged for over 5 years with the addition of brandy and honey. Rich sweetness and deep flavor.

This is a genuine umeshu made by steeping the 'Fujigorou' plums from Kameda, Niigata in the original sake of 'Hakkaisan'. It has a refined and mildly sweet, refreshing taste.

A jasmine flavor reminiscent of perfume follows the taste of plum wine. The aroma of jasmine is an accent. Pine juice enhances the compatibility of plum wine and tea.

At first, it is delicious plum wine. Later, the aroma and flavor of lychee rush in. The lychee juice subtly asserts itself in the fully ripe plum wine. It is fruity, refreshing, and juicy.

The rich sweet aroma of fully ripe mangoes. With a smooth texture, the moderate acidity of passion fruit and tropical flavored plum wine adds a floral touch, resulting in a juicy and rich taste.

Using as much as 50% yuzu, this sake is brewed to maximize its flavor, perfectly pairing with Japanese sake, offering a luxurious yuzu taste that is surprisingly delicious.

This is a new sensation liqueur made with 60% domestic 'Wenzhou mikan', offering a rich and juicy flavor with a unique texture of fruit pulp that cannot be experienced elsewhere.

(Two Go) 1,300 yen ☆ Shaoxing Wine Highball available! 600 yen

A refined taste created with the blending technology of Dongfeng Shaoxing Wine Co., Ltd., one of China's best.

This is Shaoxing wine 'Tao Pai' that has been carefully stored and aged for 5 years in a jar using high-quality glutinous rice and barley koji. It has a fragrant and extravagant aroma that evokes sweetness. The taste is well-balanced with acidity, bitterness, and sweetness.

A fine Shaoxing wine brewed with carefully selected glutinous rice and abundant good koji.

This luxurious creation uses only aged original liquor that has been aged for over 10 years. The high ester aroma is floral and gives a sense of maturity, with a rounded and elegant taste that has a melting mouthfeel. You can enjoy the ultimate flavor of Shaoxing wine. It is packed in a Lapis Lazuli glazed pot, fired at the Longquan kiln, inheriting the beauty from the Song Dynasty in China.

This is a luxurious liquor brewed using carefully selected high-quality glutinous rice and the finest spring water sourced from 'Dahu', a renowned water source in China, aged for over 15 years.

Moutai liquor is brewed using wheat and sorghum as raw materials, combined with high-quality spring water from the local area. It is sealed in a vat for a long period and then distilled. The aging period is over 3 years, resulting in a clear and aromatic liquor, regarded as a masterpiece among white spirits, and is treasured as the 'National Liquor' (the liquor representing the country) and 'Pearl in Liquor' (pearls in liquor). At the banquet for the restoration of diplomatic relations between China and Japan, Premier Zhou Enlai hosted Prime Minister Kakuei Tanaka with this liquor. Additionally, in China, it is often used for toasting at celebratory banquets, making it truly a national liquor. Guizhou Moutai liquor is also famous as a toast liquor. *Please confirm the price with the staff.*

This is a high-transparency and strong-aroma type of baijiu, characterized by its rich fragrance and smooth taste. Through a special technique, carefully selected five grains are brewed together, resulting in a flavor that combines the individual deliciousness, which is completely different from baijiu made with only one type of grain. It can be enjoyed with water or on the rocks, but please try it in the authentic Chinese style with a shot glass. *Please confirm the price with the staff.

(Bottle) 2,500 yen *On the rocks, with water, with soda, with ginger ale

(Bottle) 2,500 yen *On the rocks, with water, with soda, with ginger ale

*Red wine 40 + Coca-Cola 70

*Red wine 40 + Ginger ale 70

*White wine 40 + Ginger ale 70

*White wine 40 + Soda 70

*White wine 90 + Cassis 20

Rich fruit flavor and smooth mouthfeel 'Light Body'

A crisp white with a balance of acidity and sweetness, 'slightly dry'

A pleasant flavor with aromas of apricot and black cherry, blended with sweet oak notes. The mouthfeel is smooth, and you can enjoy a wonderful balance from a young age. A masculine wine characterized by strong tannins that feel roasted!

Carefully selected fully ripe Chardonnay grapes, aged in barrels. A pleasant flavor with citrus aromas and hints of butterscotch and nuts blending together. A long-lasting sweet aftertaste.

A roasted impression with aromas reminiscent of licorice, wild berries, and black currant. The scent of ripe red fruits and violets reveals complexity, with tannins that offer an elegant and silky mouthfeel. Notes of cassis, pine buds, ink, coffee, and vanilla. It possesses elements of a full-bodied Bordeaux, providing a sense of richness. This price offers a performance that can compete with New World wines.

Using the indigenous Japanese grape 'Koshu', we created a dry wine that pairs well with food using the sur lie method (slowly allowing the wine to contact the lees). It pairs well not only with Western cuisine but also with Japanese dishes such as miso, soy sauce, and wasabi, which are often considered difficult to match with wine.

Even those who do not drink wine will likely say, 'I know that!' when they see the design of this bottle. Of course, the brand power is immense, and many customers use it as a gift. The immensely popular 'Moët & Chandon' was founded in 1743 and is truly a 'symbol of champagne.' In fact, the first champagne ever exported outside of France was Moët & Chandon!

This is a magical beauty tea that gathers the wisdom of traditional Chinese herbal medicine passed down through generations in the imperial court. Drinking it once a day will make your skin beautiful. Enjoy the traditional tea ceremony performance.

A beauty tea that is very popular among Chinese women. It is the best aromatic tea that promotes metabolism.

The tea leaves bloom in the glass like peony flowers. It is the most popular among Chinese women.

The awakening effect tightens the mind. Above all, the aroma and flavor of the tea provide tranquility to the heart.

It helps to expel heat trapped in the stomach and head, alleviating issues such as pimples.

This tea is good for the onset of a cold. It has antibacterial effects and helps wash away germs, making it the most popular folk remedy in China.

It has the effect of preventing the body from absorbing fat from food and helps to expel it from the body.

A special health-promoting Oolong tea rich in polymerized polyphenols that suppresses fat absorption from meals and promotes its excretion from the body.