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Torafugu คอร์สเต็ม [ฮานะ]

Torafugu คอร์สเต็ม [มิยาบิ] ฮามิยาบิ)

This is our most standard course in which you can enjoy the standard fugu dishes of "thinly sliced sashimi", "deep-fried fish", and "chirinabe". Recommended for those who have never tried fugu cuisine before.

This is our best course that allows you to compare the standard fugu sashimi "thin sashimi" and our specialty "torabutsu" (slices of torafugu: a specialty dish of fugu meat with plenty of scallions and a lot of vinegar, served with a bamboo shoot).

Only in this course can you enjoy two main courses at the same time: the standard "fuguchirinabe" (fugu chirinabe), in which you can taste the elegant broth of fugu, and "yaki fugu" (grilled fugu), which offers the best texture and eating satisfaction! Please enjoy the most luxurious experience.

This is a lunch-only set meal featuring fugu nigirizushi.

Fuguchiri-nabe (blowfish stew) is the main dish of this lunch-only set meal.

This is a fugu set meal with nigirizushi as the main dish. Recommended for those who want to fully enjoy both nigiri and fugu.

A set meal for children of elementary school age and older, featuring fugu (blowfish) and sushi, a dish unique to Sangiro.

This is a general children's lunch prepared for children of elementary school age and under.