Hakuritabai Hanbey Hachinohe Muikamachi
薄利多賣半兵ヱ 八戸六日町店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
เพลิดเพลินกับรสชาติที่คุ้นเคยในอิซากายะสไตล์โชวะ
คะแนน
รีวิว
เมนู
All skewers are grilled with sauce. Please request if you prefer salt-grilled. 5 other items available for 50-90 yen each.
Commonly known as yakitori.
Popular among women for its rich collagen content. It is crispy when grilled with a salty flavor.
A part of the chicken wing. It is the tip of the wing, which is originally classified into 3 types.
Classic red wiener sausage.
Popular among enthusiastic supporters. Salty taste.
■ Vegetable skewers ■ and 4 other items ranging from 50 yen to 90 yen
5 items for 60 yen
Enjoy while saying 'ho ho'.
It is common to break and enhance the flavor of the juice.
Zero calories. Cleanses the stomach.
Don't worry!! Although it's called fresh, it is properly heated. Other 3 items for 70 yen
All salt-grilled. Please inform if you prefer sauce-grilled. Additional 3 items for 60 yen.
Skewers dance in a hot pot, rich in vitamins. Enjoy with 'Momiji Oroshi' and 'Ponzu' on the table. 6 other items available, priced between 60-150 yen.
Popular among Japanese women.
Chicken meatballs go well with ponzu sauce.
Today's special soup made by our customers, 'Kushikinuki Soup Today's Flavor'. Offered as a complimentary service to those who wish. How about finishing with this?
Other 2 items for 90 yen
Other 2 items 150-180 yen
A familiar taste of the common people at the food stalls. The sauce is medium spicy, served with egg and pickled ginger.
A proud taste spread with various traditional sauces.
Choose your favorite sauce from four options: Squid Sauce, Penguin Sauce, Oliver Mud Sauce, and Sunrise Sauce.
Other 4 items from 180 yen to 390 yen
Simple rustic dish.
A nostalgic taste of mother's cooking. Soy sauce flavor, served with mayonnaise.
Other 12 dishes 20-200 yen
A staple of the dagashi shop.
Orders only accepted from those who can promise not to eat the silver foil.
This makes everyone grow big.
Delicious! Cheap!
A traditional dish fermented with fish and shellfish.
Waiting for orders from those who can use a can opener.
I wonder if it can be opened.
Frogs hop and jump around making a cute sound.
Other 2 items 190 yen
Monster! Yokai! Eat or be eaten. That's the way it is~.
Other 6 items ranging from 150 yen to 200 yen
Comes with three pieces.
Made with long-aged red ham.
The secret flavor is still a secret.
Deep-fried skewers served with sauce on the table. Enjoy a second helping with the sauce. Feel like you're under the Umeda overpass. Other items range from 90 yen to 150 yen.
Eggplant skin has anti-aging effects!
Effective for recovering from fatigue!
Has a calming effect to relieve stress!
It is quite a skill to fry them without bursting.
The most popular item on the skewer menu.
A taste of Showa era.
Other 5 items ranging from 80 yen to 280 yen
Simple salt flavor. Made with barley rice.
This is a simple meal in the midst of luxury.
A premium version of cat food. Made with barley rice.
Noritama was developed in 1960 and is still popular today.
A nostalgic school lunch menu that ranks in the top ten.
Choose from mild, medium, or spicy. If you know 'Wait for 3 minutes', you are a true fan. The rice is barley rice.
Assortment of various dagashi snacks.
Ginrin (Akita Prefecture): Founded in the 12th year of the Meiji era. A brewery that has won the 'Gold Award' at the National New Sake Appraisal. A famous sake presented to Emperor Showa during his visit to the Tohoku region. Located in Tsuchizaki, Akita City. The brewmaster is Soichi Ishizawa.
Ume Toriryu High, with cherry added to all other happy weed shochu!!
Confidently order this drink!

