Pints Pub
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ผับสไตล์อังกฤษพร้อมเบียร์คราฟต์
คะแนน
รีวิว
รูปภาพ
เมนู
Slabs of British Cheddar & dill havarti cheese. Sliced Canadian bacon and smoked turkey breast, ripe tomato, crisp apple and pickled onions. Branston pickle, roll & butter; serve as an entrée for one
Dill havarti slices and crisp apple wedges on a 15 inch cracker. A noble feast; serve as an entrée for one
Scottish style smoked salmon with pumpernickel bread, diced tomatoes and onion wasabi sauce. Splendid with whisky; serve as an entrée for one
Hot, but you'll shoot them down; serve as an entrée for one
Our hand cut fries smothered in onion gravy and melted swiss, sprinkled with curry powder. Fuel for hooligans; serve as an entrée for one
Hand made potato chips, spiced with salt and vinegar. Brilliant with a pint
A small assortment of imported British cookies. A tasty nibble to go with coffee or tea
Layers of fresh baked cake, raspberry purée, and fresh made whipped cream
Fabulous chocolate masterpiece baked by our neighbor, Gateaux. Rich enough for two. Has nuts
Choose american, swiss, dill havarti or smoked mozzarella
With a Zen like dollop of cool Onion Wasabi sauce
Smothered in lordly quantities of onion gravy, sautéed mushrooms & swiss cheese
Blue cheese crumbles & crisp fried red onion
Not quite bubble and squeak, it's a Garden Burger (meatless), with fresh avocado, lettuce, dijonaisse, tomato & choice of cheese
A grilled banger and smoked mozzarella surmount your burger
Fresh sautéed mushrooms and swiss cheese
Fresh avocado and dill havarti cheese
Our featured premium burger, splendidly embellished with zesty British Cheddar and plenty of Canadian bacon. Distinctively Beddar
Warmed smoked turkey, tomato, crisp fried onions & sautéed mushrooms, melted dill havarti & dijon. On a crusty roll, with hand cut fries
Boneless, skinless chicken breast marinated in honey mustard sauce. Choose a cheese. Lettuce, tomato & hand cut fries
Smoked turkey breast, Canadian bacon, lettuce, tomato, fresh avocado, swiss & dijonnaise. On a toasted roll roll with hand cut fries
Thick & hearty, fresh made savory lamb stew. With a crusty roll and salad
Smoked salmon, Highlander chicken, or London Broil atop field greens tossed in a raspberry vinaigrette. Golden raisins, blue cheese crumbles, sunflower seeds, apple wedges, sweet ripe tomatoes, roll and butter
Water-packed Albacore, curry, raisins, celery, red onion and mayo. British Cheddar & tomatoes. As a Sandwich with fries or a Salad on crunchy iceberg lettuce, roll and butter
Fresh mixed greens, smoked turkey breast, British Cheddar, fresh avocado and mushrooms, sweet ripe tomatoes, pickled onion, croutons, roll & butter. Certain to make a Beefeater transfer
Britannia waives the rules. Not battered, not fried, not cod, not halibut. We chargrill a satisfying portion of fresh salmon fillet. Served with a fresh green salad and hand cut fries. Not traditional pub fare, but it doesn't rain here every day either
Beer boiled, then grilled, sausage. Hand made mashers & onion gravy with a small crunchy salad. Bona fide pub grub
Tasty grilled lamb skewers, marinated in balsamic vinegar, mustard, herbs & spices. Onion wasabi sauce. Paired with hand made mashers & onion gravy with a small crunchy salad
Cider brined pork loin medallions with smoke, sweet, herbs and garlic. Chargrilled. Hand made mashers & onion gravy with a small crunchy salad
Chargrilled, then sliced, mustard marinated flank steak. Hand made mashers & onion gravy with a small crunchy salad. This cut of beef may not be cooked past medium
Romaine lettuce tossed in Caesar dressing with fresh sliced mushrooms, tomato, croutons, pickled onion & fresh grated parmesan cheese. Roll & butter
An Everyman easy drinking session ale
Live Ale from the hand pump. Robust Yorkshire style Olde Ale with a malty start and a dry-hopped finish
Friendly and tenacious with a hoppy nip
Live Ale from the hand pump. Complex and well balanced with a hoppy, floral nose
Scottish export style. Dark and malty
Watch it transmute before your eyes, then quaff its creamy head. Our unique nitro brew
Crisp, medium hoppy, Bohemian style lager.
Sturdy brown ale with a hint of chocolate.
Dry Irish stout. Dark and roasty with a creamy head.
Unfiltered Bavarian style wheat beer with a touch of citrus.
Bewitching but accessible light golden ale. Sure to work some magic.
Kettle soured Flanders Red that lives up to its name.
Proprietors bottling ot this Dewars component. Malty-coffee-dry
Sweet peppermint, spicy berry fruit. Speyside
Full sherry style – rich, seamless and divine
Cask strength. Non chill filtered Big bodied, powerful. Sherry, sherry, sherry
Cask strength. Fruity, gentle peat. Cadenhead bottling. Silent from 2002-2005. Speyside
XXX Rare. Sweet, fruity, smooth
1/4 casks make for a full rich, pungent, peaty dram. NCF
Less peaty expression of Ardmore. Light and sweet with faint smokey notes
Cask strength. Extremely complex, butter and citrus, XX rare
Light & fruity, a component of Dewar's. Highly regarded, well-balanced. Speyside
Cask strength. Rare, sweet, dry, quinine
G&M bottling. Excellent beginner. Silghtly sweet malt vanilla and honey
Raisins & spice hints combine with vanilla, honey & coconut. An unsung hero. Proprietors bottling
Cask strength. Sweet, leafy, and smoky
Gordon and Macphail rare bottling of this elusive spirit. Smoky rarity
Honeyish, deep and dry. Kiss of orange peel. Finished in sherry casks
Rich, deep, dried fruit complexity. Finished in port casks. Superb!
Rum cask finished. Rich, sweet and creamy toffee. 14 yr. old
Unique Balvenie. Highland peat produces 30ppm. Earthy, smoky, vanilla, butterscotch. Very Rare
Cask strength. Distillery demolished. Earthy, smoky. Most rare. Speyside
Duncan Taylor bottling of this hard to find malt
Malt overtones with a rich, sweet finish. A lighter malt, good for beginners. Speyside
A wonderfully peaty Highland Malt. From the distillery's own floor maltings
Firm – dry – complex. Distillery open since 1820. Three times distilled. Speyside
Owned by G&M, this distillery's whisky is complex. Coffee, toffee and peat
Floral, grassy. Heather, berries. Superbly balanced
Indescribably rare. Flowery, herbal, savory
Cask strength. Soft, smooth, dry, rare. From the Cadenhead series, Non chill filtered
XXXX rare, honey, creamy. Speyside. Silent from 2002-2008
The golfer's choice, spicy and savory. Only produced 1975-1983. See Clynelish
A chance at this rare still. Light and grassy Speysider. Signatory NCF series
Marshmallow and tangerine
Maritime style. Fruity, salty, and smoky. Great example of malt whisky complexity
Light, flowery, hint of pear. XXXX Rare Private bottling availiblity only. Speyside
Cask strength. Smooth-sweet-rare. "A wheat field after a summer storm". Speyside
Delicate, clean, herbal. Speyside
Malty nuttiness with sweet fruit. Speyside. Proprietors bottling
Cask strength. A.D. Rattray bottling. Very rare. Elegant fruit and fresh lemon zest
Peaty, sweet and fragrant. Speyside. This distillery is now a museum
Excellent dram. Full bodied sweetness. Soft, smooth, sherry
Cask strength. This Duncan Taylor bottling is richly sherried and orangy
Very smooth, heather-honey. Higher altitude distillery. Speyside
Well balanced with a fruity malty finish. Nice beginner
UCF Malty, flowery and hard to find. Signatory bottling
Minty and leafy with smoky palate. Scotland's smallest distillery
Matured solely in sauternes Hogshead. Delicate, sweet and spicy
Cask strength. Rare. Sweet. Smooth and fruity. Cadenhead bottling
XXX Rare, full bodied – light peat smoke. Connoisseurs choice bottling
Inverness, hint of sherry. Very aromatic and mature. Speyside
Bourbon character with vanilla and cinnamon hints. Rare
NCF Aromatic. Beautifully balanced with fruit, freshly cut hay & vanilla sweetness. Gentle finish
Fruity and creamy. A Gordon & MacPhail rarity
Light – balanced – sherry. Good beginner. Speyside
Super Sherry. Fantastic dram. Recommended. Great after dinner closer
UCF from Signatory. Creamy, peppery, spicy, chocolatey. Rare
Cask strength. Sherry, malty and dry. Full bodied. Speyside
A superior expression of an exquisite malt. Signatory NCF
Cask strength. DuncanTaylor 2004 bottling. Malty, dry, sweet. Ultra rare. See Hillside
Sweet – malty – rich – round. Recommended
Smooth, big, and very refined. "Nectar"
Malt – pears – smooth. Speyside
A Bourbon drinkers epiphany. Toffee, caramel, vanilla, oak and fruit
Mellow and deep
Finished in IPA craft beer casks. Zesty citrus notes, a hint of hops. Experimental
Smoky chocolate fruityness. Pronounced Glen-geery. Speyside
Smooth and fruit at a unique 48% ABV
This distillery active again after long silence. Tennessee cask matured. Balanced. NCF
Smooth, round, and creamy from "Scotland's most beautiful distillery."
Malt, clean, fruity and mature. A delight. Production completely absent of peat
Speyside. Fruity, rich and smooth with a delicate nutty finish
Excellent. Light and dry. An ideal aperitif. Speyside
Legendary experimental peated malt from Glen Keith. Sherry butt aged. Mama!
Grassy and light Speysider. Major component of Chivas
The dram who would be king. Speyside
Sweet – nutty – gentle
Cask strength. Floral, sweet, smooth and silky. A stand out NCF
Peaty and Powerful. An evening dram, ultra rare
Cask strength. Heathery and dry. XX rare. Speyside
Cask strength. 133 Proof. Sweet and dry. Water from Loch Ness
Creamy vanilla and peach, citrus and nutmeg
NCF Fully matured in American Ex-Rye casks. Suffused with savoury elegance and subtle spice
Extra matured in Port pipes. Voluptuous
Xtra matured in sherry wood, rich, full bodied. Non chill filtered
Xtra matured in Sauternes "barriques" casks
Gentle, rich fruit, vanilla, caramel, and crème brulee'
Leafy oatmeal dryness
Cask strength. Signatory UCF bottling. Dry and ginger for after dinner. Rare Rare Rare
Cask strength. From Cadenhead
Velvety and perfectly balanced. Spicy fruit. Speyside
Signatory UCF bottling. Super smooth & light from Speyside. Great appeal for starter palate
Cask strength. NCF Grassy and floral. Very rare, very interesting
Rare. Dry, malty-smooth and earthy. Speyside
Since 1717. Lively with astonishing spiciness
Cask strength. Sherry, raisin, fruitcake. Orange marmalade spice
Toasty with butter and honey. Rare
Extremely rare. Cedar and vanilla. Later versions called Glen Esk
Non chill filtered from Signatory. Rare. Lemon, smoke, sweet
Speyside. Complex fruit, spice, and salt. Distinctive for the discerning
Cask strength. Dry with a salty complexity
Ultra rare bottling from Balvenie's sister distillery. Sweet, honey & zesty fruit. Oaky finish
Very rare in the U.S. proprietors bottling. Elegant, complex, delicate and fruity. Classic Speysider
Light smoky dryness. Praiseworthy elegance. Speyside
Well balanced peach, pear and vanilla. A touch of peat. Easy drinking, entry level single malt
NCF Madeira casks provide long dry oak finsh enhancing the orchard fruit character
Predinner malt with a floral note. From Loch Lomond distillery
Dry yet sweet. Very rare in the U.S
Old Malt Cask bottling. Spicy and sweet. Malty and oak
Ultra rare, spicy and dry
Infamous black whisky with a cult following. Rarest of the rare
Provenance bottling. Fruity bouqet with great malt complexity
Duncan Taylor single cask bottling. Fruity, malty, citrus. Long spicy finish. Aperitif
16 different sherry casks. Rich, complex with notes of dark honey and dried fruit. Super limited edition
Full and smooth. Great for beginners. Speyside
Toffee apple, orange, custard and spicy citrus. Sweet dry finish
Super selective casking collaboration. Rich layers of warm and complex flavors
Chocolate, orange, and raisin
Ahhhh….!
Cask strength. Duncan Taylor Octave release. 1/8 size sherry cask matured. Rare
Coffee, toast, caramel. Speyside
A smoky sherried malt. XX Rare. Inverness
Cask strength. Sweet, fruity, soft. Speyside
Lomond stills @ Miltonduff produced this citrusy malt 1964 to 1981
Succulent maltiness. Smoky, heathery, pears, sherry. From Gordon & MacPhail
Very complex splendid Speyside malt. G & M Bottling
Cask strength. Sweet, malt, and peat. Light and sharp
Dry, smoky, malt undertones. Coastal highlands
Fruity and rich with a spicy peat finish. Nice oak and sea salt
Tangy, hint of sea air. A seaside sherry. Smooth and delightful
Nutty caramel spice fruit and chocolate. Noteworthy dram
Rare, malty, and dry. Speyside
Cask strength. G&M Bottling. Chili pepper, Brazil nut, citrus
Dry with heather-honey tones. Speyside
A newer distillery. Tangy, rich and sweet. Speyside
An elegant "feminine" whisky. A light, savory floral nose, a sweet crisp palate, & a chocolate finish
Fruity with a sherried sweetness. Balanced and dry. Speyside. Tough to get in the U.S
Grassy-light-citrusy. Rare Rare
Toffee – sweet – easy. Pears. Good beginner. Speyside
Speyside. Light with a grassy finish. Silent from 1996 to 2007
Sweet with spicy earthiness. After dinner
Medium body – dry & smoky, fresh & clean. Waste water used for an eel farm!
Sweet barley, light and spicy, oak
Cask strength. Almond, grass & anise nose with leather, pepper, fruitcake to perfume palate
Cask strength. Gordon & MacPhail bottling. Light, sweet, vanilla and honey
Fruity sweetness, almost chardonnay-like. Very pleasant dram. Recently reopened
Sauternes cask finish. Golden citrus flavors. Vanilla, pineapple and orange. Long finish
Burgandy finish. Vanilla & chocolate creamy richness. Hint of red summer fruit
Newest Highland Distillery. Where else but at Pints?! Fruit, malt, slight peat. Sweet & nutty
Only at Pints!!! New distillery on the Isle of Lewis. Too young to be called whisky
Firm, full, robust iodine. A classic, highly recommended. Islay
2014 Special Edition. Mocha-coffee- bacon-toast
Cask strength. Luscious, sweet, raisiny. A chocolaty dessert dram
Cask strength. Rare. Rich salty casks balanced by soft sweet casks create peaty complexity
Cask strength. Rich luxuriant peat, pepper and orange. 2010 Award winner
Newest addition to Ardbeg range. Multiple casks produce a singularly rounded sweet & smoky dram
2 centuries distilling. Sea, Pine, Peat, Bacon, Vanilla, Treacle, Nutty, Sherry. Rare
A mild seaside dram from a new distillery on the Isle of Arran
1st and 2nd fill bourbon casks marry together vanilla fudge, gentle salt & mouthwatering citrus
Salt spray and peat from the capital of the Isle of Islay. Tangy and heathery
Cask strength. Smoky bursts of spicy Seville orange, blackcurrant, vanilla fudge and peat
Made with all Islay barley. 'Heavily peated' Laddie
Unpeated all Islay barley. 100 proof
Cask strength. Super-heavily peated Islay Malt. 208 PPM phenol. McEwans last fling
A recommended introduction to the famous malts of the Isle of Islay. Nutty and salty
"Smoky mist." Limited edition. Big peat smoke hit. Earthy vanilla spice
Throw back to earlier Bunnahabhain character
Gordon & MacPhail. Juniper, olives and spicy fruit
Proprietors bottling. A refined, powerful dram. A balanced peaty beauty
Recommended. Well rounded. Scotland's northernmost distillery on the Orkneys
A very refined expression. Lovely, leafy, honey, ginger
Exquisite dram. NCF. Vanilla, white chocolate and spice with an intense sweet finish
Big sherry in this most satisfying dram
Accessible & medium bodied. With a delicate sweet palate. Hint of brine on the finish
Rare balance and depth. Hint of smoke. Influenced by 7 select French & U.S. oak barrels
Newest Islay distillery. Soft mixed fruit, vanilla, peat and intense sweetness
Sherry cask matured. Chocolate, fruit, peat, cloves and sublte citrus
Cask strength. Peated to 25ppm, half the norm. Clean, fresh, lemon peel and pear. Peppery
Most well-known and well-balanced Islay. Dry, smoky, peaty, full and firm
A very distinct Islay. "Love it or hate it." Fresh iodine and salt. Classic
NCF Apricot, apple, dark chocolate, sherry and vanilla. Deep and complex Laphroaig offering
Rich and smoky with hint of bitter chocolate. Vanilla, fudge, malty sweetness. Short dry finish
A monstrous malt. Big and delicious. Aged in barrels that intensify the maturation
Think quarter cask softened by a sherry finish
From Tobermory Distillery. Sweet briny smokiness. Peppery
Cask strength. 52.5%. The Holy Grail of Islay malts. Diageo's 12th realease. Bottle 2787 of 2964. XXXXXRare
A tiny Orkney distillery being "carefully refurbished." Heather and salt
Pride of the Isle of Skye. A robust dram with pepper and smoke. "Warms the heart."
A bit more in this malt. Islay-esk makes it
Smooth, velvety, fruity, spicy gingerbread. Isle of Mull. Very hard to acquire these days
Scotland's newest distillery. Precision distilled. Perfectly balanced smoke and sweet. Only at Pints!
Gingery and crisp. Auchentoshan is unique in that they distill their malts 3 times for a clean dryness
A popular expression, finished in two different types of sherry casks
First fill bourbon casks result in complex notes of smooth vanilla cream and white peach
Signatory U.C.F. Fresh - fruit - light peat
Cask strength. One of 255 bottles. Supply isfinite. Fresh, delicate, touch of apple
Soft – spice – ginger. Accessible
Cask strength. Scotts Selection. Sweet, spicy, hot at the finish
Honey, pears, spice. Unbelievably rare
Among the rarest, here for our serious malt whisky connoisseurs
Cask strength. Pale, fiery, and soft. First single cask bottling. Rare
From St. Magdalene distillery. Super rare. Grass and lemon
Dry and flowery. Formerly Scotland's oldest distillery
Distlled in 1988. Toffee, fudge, vanilla, with oaky spices
Cask strength. Light, dry, fruit. Fresh and subtle. Cadenhead bottling
Cask strength. Dry, rich, and round. XXX Rare
Gordon and MacPhail. Quite rare. Vanilla, pear, green apple and milk chocolate
Signatory bottling of this hard to get malt
The non-peated, triple distilled malt from Springbank. Very "Irish Whiskey" like
New malt whisky from Springbank's Glen Gyle distillery. Rare. Light peat, honey and leather
Peated Springbank. Smokey. Sweet with a dry finish
Cask strength. Only 9000 bottles of this whisky that spent 4yrs in Cabernet casks
One of the greats. Incredible complexity rolls sweet and salt over your tongue in waves
Cask strength. Super limited release. Bold, rich, redcurrant, chocolate shortbread, liquorice & mint
A stately expression. Exceptionally smooth and complex
Cask strength. Exquisite rum overtones in this ultra rare exceptional dram
Rich caramel custard and floral peat smoke. Award winner from India
From Brittany, France another home of the Celts. Silver medal in L.A tasting
Cask strength. From Waco, Texas. Highly regarded. Toffee, fruit, cinnamon, cloves
1st Belgian single malt. Local grown barley. Makes for green pears, vanilla, honey & lemon
Innovative oak spiral aging creates malty caramel and a peppery finish. North Carolina
Alembic still, French oak barrels, finished in Cognac casks. Creamy, fruit-forward. Refined
Triple distilled single-malt. Licensed by King James in 1608. Crafted in Ireland
Award winning distillery in Iowa. Orange zest, nutmeg. Toasted ginger vanilla spice
1st edition from Japan's whisky guru Ichiro Akuto. New distillery. Only at Pints
Artisan made in Santa Fe using Sangre De Christo mountain water & mesquite smoked malted barley. Talk about terroir!! Many awards, very worthy
A peated Irish single malt. Complex and rich. Islay-like
Award winning craft spirit from Nashville. Complex
High alpine climate produces notes of coffee, cacao, caramel & spice. Buena Vista, CO
Scotch/Sherry & American oak casks. From Centennial, Colorado
Cask strength. Japan's first, & still smallest whisky producer. Ultra Ultra Rare. Sherry!! Ginger. Seville orange. Spice. Peppermint
A Canadian single malt. Cherry bark and herbal feel. Rare
Ireland's first craft distillery. Spicy & Vanilla. XXX Rare
Lime, green fruit, ginger, touch of smoke. An essential Japanese malt
Jasmine-mango-quince and menthol smoke. From a Japanese mountain distillery
Ichiro Akuto's final vintage at Hanyu. Rarest of the rare from this lost still. Japan
A rich, full flavored American interpretation of Scottish malt. 92 proof from New York state
Much sherry in this legendary Japanese malt from Honshu's highlands
Cask strength. Unacknowledged malt from Ireland's oldest distillery. XXXXX Rare
From Taiwan. Clean, elegant, floral, spicy mango
Peated single malt from Coastal Brittany, France. Rare Rare Rare
All the way from down under, Tasmania. Matured in Port quarter casks
From Granada, Spain. Water from the Sierra Nevada. Embrujo means Incantation
Young, but a complex interplay between fruit and sweet. From Sweden, it's rare
An American original from Oregon. Smooth and peaty with a very clean feel
Smooth and distinctive. A "lowlands" single malt from New Zealand. Rare
Japanese lowland style single malt from Nikka distillers. XXX Rare
Cask strength. Tropical tastes from Goa, India. Honey, licorice and toasted honeycomb
Molasses-Raisins-Malty-Vanilla and Oak. Irish style from Kentucky
First malt whiskey from Wales in about 100 years. Madeira finish, Lowlandesque
Long Island, N.Y. Distilled from barley wine. Small cask aged. Robust caramel
Bohemian barley, water & casks, Scottish peat. Produced behind the Iron Curtain, then forgotten to age 20 years after communism's fall
Tennessee USA. Irish style single malt
South Africa. Soft, smoke, floral, sweet. Multiple award winner
Cask strength. Distilled at Mt. Komagatake & aged in the lowlands at the Tsuniki distillery. Ultra rare. Peat, herbs & vanilla. Hot oak finish. Only at Pints. Japan
Herbal - vanilla - fruity caramel. Bavaria, Germany
Lyons, CO. 92 points from Jim Murray. Complex vanilla, earth, smoke, with a buttery mouthfeel
Smooth and sweet single malt from Alameda Naval Station Hanger 1. California
First English single malt in 100 yrs. Ultra rare 1st bottling. Young, unpeated fruit & honey
Proudly distilled right here in Denver! A single-malt whiskey with a bourbon twist. Rich chocolate and anise. Aged in fresh oak
Austrailia-Malt-Oak-Chocolate. Rainforest botanicals. Tasmania, Australia. Hard to get
Surprisingly light with a Cointreau-like citrus body. From Cooley distillery, Ireland
Unique pot still whisky from Virginia using American know how
From Seattle. Rich dark fruit, chocolate, caramel and raisins
Japanese single malt. Fresh, grassy, smooth and dry. "For good times, it's Suntory time"
Plummy - salt - peat. Highly regarded Japanese malt from Nikka distilling. XX Rare
Dutch single malt from Zuidam distillery. Fruity, cherry and spice. Rare
Slabs of British Cheddar dill havarti cheese. Sliced Canadian bacon and smoked turkey breast, ripe tomato, crisp apple and pickled onions. Branston pickle, roll butter; serve as an entrée for one
Dill havarti slices and crisp apple wedges on a 15 inch cracker. A noble feast; serve as an entrée for one
Scottish style smoked salmon with pumpernickel bread, diced tomatoes and onion wasabi sauce. Splendid with whisky; serve as an entrée for one
Hot, but you'll shoot them down; serve as an entrée for one
Our hand cut fries smothered in onion gravy and melted swiss, sprinkled with curry powder. Fuel for hooligans; serve as an entrée for one
Hand made potato chips, spiced with salt and vinegar. Brilliant with a pint
A small assortment of imported British cookies. A tasty nibble to go with coffee or tea
Layers of fresh baked cake, raspberry purée, and fresh made whipped cream
Fabulous chocolate masterpiece baked by our neighbor, Gateaux. Rich enough for two. Has nuts
Choose american, swiss, dill havarti or smoked mozzarella
With a Zen like dollop of cool Onion Wasabi sauce
Smothered in lordly quantities of onion gravy, sautéed mushrooms swiss cheese
Blue cheese crumbles crisp fried red onion
Not quite bubble and squeak, it's a Garden Burger (meatless), with fresh avocado, lettuce, dijonaisse, tomato choice of cheese
A grilled banger and smoked mozzarella surmount your burger
Fresh sautéed mushrooms and swiss cheese
Fresh avocado and dill havarti cheese
Our featured premium burger, splendidly embellished with zesty British Cheddar and plenty of Canadian bacon. Distinctively Beddar
Warmed smoked turkey, tomato, crisp fried onions sautéed mushrooms, melted dill havarti dijon. On a crusty roll, with hand cut fries
Boneless, skinless chicken breast marinated in honey mustard sauce. Choose a cheese. Lettuce, tomato hand cut fries
Smoked turkey breast, Canadian bacon, lettuce, tomato, fresh avocado, swiss dijonnaise. On a toasted roll roll with hand cut fries
Thick hearty, fresh made savory lamb stew. With a crusty roll and salad
Smoked salmon, Highlander chicken, or London Broil atop field greens tossed in a raspberry vinaigrette. Golden raisins, blue cheese crumbles, sunflower seeds, apple wedges, sweet ripe tomatoes, roll and butter
Water-packed Albacore, curry, raisins, celery, red onion and mayo. British Cheddar tomatoes. As a Sandwich with fries or a Salad on crunchy iceberg lettuce, roll and butter
Fresh mixed greens, smoked turkey breast, British Cheddar, fresh avocado and mushrooms, sweet ripe tomatoes, pickled onion, croutons, roll butter. Certain to make a Beefeater transfer
Britannia waives the rules. Not battered, not fried, not cod, not halibut. We chargrill a satisfying portion of fresh salmon fillet. Served with a fresh green salad and hand cut fries. Not traditional pub fare, but it doesn't rain here every day either
Beer boiled, then grilled, sausage. Hand made mashers onion gravy with a small crunchy salad. Bona fide pub grub
Tasty grilled lamb skewers, marinated in balsamic vinegar, mustard, herbs spices. Onion wasabi sauce. Paired with hand made mashers onion gravy with a small crunchy salad
Cider brined pork loin medallions with smoke, sweet, herbs and garlic. Chargrilled. Hand made mashers onion gravy with a small crunchy salad
Chargrilled, then sliced, mustard marinated flank steak. Hand made mashers onion gravy with a small crunchy salad. This cut of beef may not be cooked past medium
Romaine lettuce tossed in Caesar dressing with fresh sliced mushrooms, tomato, croutons, pickled onion fresh grated parmesan cheese. Roll butter
An Everyman easy drinking session ale
Live Ale from the hand pump. Robust Yorkshire style Olde Ale with a malty start and a dry-hopped finish
Friendly and tenacious with a hoppy nip
Live Ale from the hand pump. Complex and well balanced with a hoppy, floral nose
Scottish export style. Dark and malty
Watch it transmute before your eyes, then quaff its creamy head. Our unique nitro brew
Crisp, medium hoppy, Bohemian style lager.
Sturdy brown ale with a hint of chocolate.
Dry Irish stout. Dark and roasty with a creamy head.
Unfiltered Bavarian style wheat beer with a touch of citrus.
Bewitching but accessible light golden ale. Sure to work some magic.
Kettle soured Flanders Red that lives up to its name.
Slabs of British Cheddar dill havarti cheese. Sliced Canadian bacon and smoked turkey breast, ripe tomato, crisp apple and pickled onions. Branston pickle, roll butter; serve as an entrée for one
Dill havarti slices and crisp apple wedges on a 15 inch cracker. A noble feast; serve as an entrée for one
Scottish style smoked salmon with pumpernickel bread, diced tomatoes and onion wasabi sauce. Splendid with whisky; serve as an entrée for one
Hot, but you'll shoot them down; serve as an entrée for one
Our hand cut fries smothered in onion gravy and melted swiss, sprinkled with curry powder. Fuel for hooligans; serve as an entrée for one
Hand made potato chips, spiced with salt and vinegar. Brilliant with a pint
A small assortment of imported British cookies. A tasty nibble to go with coffee or tea
Layers of fresh baked cake, raspberry purée, and fresh made whipped cream
Fabulous chocolate masterpiece baked by our neighbor, Gateaux. Rich enough for two. Has nuts
Choose american, swiss, dill havarti or smoked mozzarella
With a Zen like dollop of cool Onion Wasabi sauce
Smothered in lordly quantities of onion gravy, sautéed mushrooms swiss cheese
Blue cheese crumbles crisp fried red onion
Not quite bubble and squeak, it's a Garden Burger (meatless), with fresh avocado, lettuce, dijonaisse, tomato choice of cheese
A grilled banger and smoked mozzarella surmount your burger
Fresh sautéed mushrooms and swiss cheese
Fresh avocado and dill havarti cheese
Our featured premium burger, splendidly embellished with zesty British Cheddar and plenty of Canadian bacon. Distinctively Beddar
Warmed smoked turkey, tomato, crisp fried onions sautéed mushrooms, melted dill havarti dijon. On a crusty roll, with hand cut fries
Boneless, skinless chicken breast marinated in honey mustard sauce. Choose a cheese. Lettuce, tomato hand cut fries
Smoked turkey breast, Canadian bacon, lettuce, tomato, fresh avocado, swiss dijonnaise. On a toasted roll roll with hand cut fries
Thick hearty, fresh made savory lamb stew. With a crusty roll and salad
Smoked salmon, Highlander chicken, or London Broil atop field greens tossed in a raspberry vinaigrette. Golden raisins, blue cheese crumbles, sunflower seeds, apple wedges, sweet ripe tomatoes, roll and butter
Water-packed Albacore, curry, raisins, celery, red onion and mayo. British Cheddar tomatoes. As a Sandwich with fries or a Salad on crunchy iceberg lettuce, roll and butter
Fresh mixed greens, smoked turkey breast, British Cheddar, fresh avocado and mushrooms, sweet ripe tomatoes, pickled onion, croutons, roll butter. Certain to make a Beefeater transfer
Britannia waives the rules. Not battered, not fried, not cod, not halibut. We chargrill a satisfying portion of fresh salmon fillet. Served with a fresh green salad and hand cut fries. Not traditional pub fare, but it doesn't rain here every day either
Beer boiled, then grilled, sausage. Hand made mashers onion gravy with a small crunchy salad. Bona fide pub grub
Tasty grilled lamb skewers, marinated in balsamic vinegar, mustard, herbs spices. Onion wasabi sauce. Paired with hand made mashers onion gravy with a small crunchy salad
Cider brined pork loin medallions with smoke, sweet, herbs and garlic. Chargrilled. Hand made mashers onion gravy with a small crunchy salad
Chargrilled, then sliced, mustard marinated flank steak. Hand made mashers onion gravy with a small crunchy salad. This cut of beef may not be cooked past medium
Romaine lettuce tossed in Caesar dressing with fresh sliced mushrooms, tomato, croutons, pickled onion fresh grated parmesan cheese. Roll butter
An Everyman easy drinking session ale
Live Ale from the hand pump. Robust Yorkshire style Olde Ale with a malty start and a dry-hopped finish
Friendly and tenacious with a hoppy nip
Live Ale from the hand pump. Complex and well balanced with a hoppy, floral nose
Scottish export style. Dark and malty
Watch it transmute before your eyes, then quaff its creamy head. Our unique nitro brew
Crisp, medium hoppy, Bohemian style lager.
Sturdy brown ale with a hint of chocolate.
Dry Irish stout. Dark and roasty with a creamy head.
Unfiltered Bavarian style wheat beer with a touch of citrus.
Bewitching but accessible light golden ale. Sure to work some magic.
Kettle soured Flanders Red that lives up to its name.
Proprietors bottling ot this Dewars component. Malty-coffee-dry
Sweet peppermint, spicy berry fruit. Speyside
Full sherry style – rich, seamless and divine
Cask strength. Non chill filtered Big bodied, powerful. Sherry, sherry, sherry
Cask strength. Fruity, gentle peat. Cadenhead bottling. Silent from 2002-2005. Speyside
XXX Rare. Sweet, fruity, smooth
1/4 casks make for a full rich, pungent, peaty dram. NCF
Less peaty expression of Ardmore. Light and sweet with faint smokey notes
Cask strength. Extremely complex, butter and citrus, XX rare
Light fruity, a component of Dewar's. Highly regarded, well-balanced. Speyside
Cask strength. Rare, sweet, dry, quinine
G bottling. Excellent beginner. Silghtly sweet malt vanilla and honey
Raisins spice hints combine with vanilla, honey coconut. An unsung hero. Proprietors bottling
Cask strength. Sweet, leafy, and smoky
Gordon and Macphail rare bottling of this elusive spirit. Smoky rarity
Honeyish, deep and dry. Kiss of orange peel. Finished in sherry casks
Rich, deep, dried fruit complexity. Finished in port casks. Superb!
Rum cask finished. Rich, sweet and creamy toffee. 14 yr. old
Unique Balvenie. Highland peat produces 30ppm. Earthy, smoky, vanilla, butterscotch. Very Rare
Cask strength. Distillery demolished. Earthy, smoky. Most rare. Speyside
Duncan Taylor bottling of this hard to find malt
Malt overtones with a rich, sweet finish. A lighter malt, good for beginners. Speyside
A wonderfully peaty Highland Malt. From the distillery's own floor maltings
Firm – dry – complex. Distillery open since 1820. Three times distilled. Speyside
Owned by G, this distillery's whisky is complex. Coffee, toffee and peat
Floral, grassy. Heather, berries. Superbly balanced
Indescribably rare. Flowery, herbal, savory
Cask strength. Soft, smooth, dry, rare. From the Cadenhead series, Non chill filtered
XXXX rare, honey, creamy. Speyside. Silent from 2002-2008
The golfer's choice, spicy and savory. Only produced 1975-1983. See Clynelish
A chance at this rare still. Light and grassy Speysider. Signatory NCF series
Marshmallow and tangerine
Maritime style. Fruity, salty, and smoky. Great example of malt whisky complexity
Light, flowery, hint of pear. XXXX Rare Private bottling availiblity only. Speyside
Cask strength. Smooth-sweet-rare. "A wheat field after a summer storm". Speyside
Delicate, clean, herbal. Speyside
Malty nuttiness with sweet fruit. Speyside. Proprietors bottling
Cask strength. A.D. Rattray bottling. Very rare. Elegant fruit and fresh lemon zest
Peaty, sweet and fragrant. Speyside. This distillery is now a museum
Excellent dram. Full bodied sweetness. Soft, smooth, sherry
Cask strength. This Duncan Taylor bottling is richly sherried and orangy
Very smooth, heather-honey. Higher altitude distillery. Speyside
Well balanced with a fruity malty finish. Nice beginner
UCF Malty, flowery and hard to find. Signatory bottling
Minty and leafy with smoky palate. Scotland's smallest distillery
Matured solely in sauternes Hogshead. Delicate, sweet and spicy
Cask strength. Rare. Sweet. Smooth and fruity. Cadenhead bottling
XXX Rare, full bodied – light peat smoke. Connoisseurs choice bottling
Inverness, hint of sherry. Very aromatic and mature. Speyside
Bourbon character with vanilla and cinnamon hints. Rare
NCF Aromatic. Beautifully balanced with fruit, freshly cut hay vanilla sweetness. Gentle finish
Fruity and creamy. A Gordon MacPhail rarity
Light – balanced – sherry. Good beginner. Speyside
Super Sherry. Fantastic dram. Recommended. Great after dinner closer
UCF from Signatory. Creamy, peppery, spicy, chocolatey. Rare
Cask strength. Sherry, malty and dry. Full bodied. Speyside
A superior expression of an exquisite malt. Signatory NCF
Cask strength. DuncanTaylor 2004 bottling. Malty, dry, sweet. Ultra rare. See Hillside
Sweet – malty – rich – round. Recommended
Smooth, big, and very refined. "Nectar"
Malt – pears – smooth. Speyside
A Bourbon drinkers epiphany. Toffee, caramel, vanilla, oak and fruit
Mellow and deep
Finished in IPA craft beer casks. Zesty citrus notes, a hint of hops. Experimental
Smoky chocolate fruityness. Pronounced Glen-geery. Speyside
Smooth and fruit at a unique 48% ABV
This distillery active again after long silence. Tennessee cask matured. Balanced. NCF
Smooth, round, and creamy from "Scotland's most beautiful distillery."
Malt, clean, fruity and mature. A delight. Production completely absent of peat
Speyside. Fruity, rich and smooth with a delicate nutty finish
Excellent. Light and dry. An ideal aperitif. Speyside
Legendary experimental peated malt from Glen Keith. Sherry butt aged. Mama!
Grassy and light Speysider. Major component of Chivas
The dram who would be king. Speyside
Sweet – nutty – gentle
Cask strength. Floral, sweet, smooth and silky. A stand out NCF
Peaty and Powerful. An evening dram, ultra rare
Cask strength. Heathery and dry. XX rare. Speyside
Cask strength. 133 Proof. Sweet and dry. Water from Loch Ness
Creamy vanilla and peach, citrus and nutmeg
NCF Fully matured in American Ex-Rye casks. Suffused with savoury elegance and subtle spice
Extra matured in Port pipes. Voluptuous
Xtra matured in sherry wood, rich, full bodied. Non chill filtered
Xtra matured in Sauternes "barriques" casks
Gentle, rich fruit, vanilla, caramel, and crème brulee'
Leafy oatmeal dryness
Cask strength. Signatory UCF bottling. Dry and ginger for after dinner. Rare Rare Rare
Cask strength. From Cadenhead
Velvety and perfectly balanced. Spicy fruit. Speyside
Signatory UCF bottling. Super smooth light from Speyside. Great appeal for starter palate
Cask strength. NCF Grassy and floral. Very rare, very interesting
Rare. Dry, malty-smooth and earthy. Speyside
Since 1717. Lively with astonishing spiciness
Cask strength. Sherry, raisin, fruitcake. Orange marmalade spice
Toasty with butter and honey. Rare
Extremely rare. Cedar and vanilla. Later versions called Glen Esk
Non chill filtered from Signatory. Rare. Lemon, smoke, sweet
Speyside. Complex fruit, spice, and salt. Distinctive for the discerning
Cask strength. Dry with a salty complexity
Ultra rare bottling from Balvenie's sister distillery. Sweet, honey zesty fruit. Oaky finish
Very rare in the U.S. proprietors bottling. Elegant, complex, delicate and fruity. Classic Speysider
Light smoky dryness. Praiseworthy elegance. Speyside
Well balanced peach, pear and vanilla. A touch of peat. Easy drinking, entry level single malt
NCF Madeira casks provide long dry oak finsh enhancing the orchard fruit character
Predinner malt with a floral note. From Loch Lomond distillery
Dry yet sweet. Very rare in the U.S
Old Malt Cask bottling. Spicy and sweet. Malty and oak
Ultra rare, spicy and dry
Infamous black whisky with a cult following. Rarest of the rare
Provenance bottling. Fruity bouqet with great malt complexity
Duncan Taylor single cask bottling. Fruity, malty, citrus. Long spicy finish. Aperitif
16 different sherry casks. Rich, complex with notes of dark honey and dried fruit. Super limited edition
Full and smooth. Great for beginners. Speyside
Toffee apple, orange, custard and spicy citrus. Sweet dry finish
Super selective casking collaboration. Rich layers of warm and complex flavors
Chocolate, orange, and raisin
Ahhhh….!
Cask strength. Duncan Taylor Octave release. 1/8 size sherry cask matured. Rare
Coffee, toast, caramel. Speyside
A smoky sherried malt. XX Rare. Inverness
Cask strength. Sweet, fruity, soft. Speyside
Lomond stills @ Miltonduff produced this citrusy malt 1964 to 1981
Succulent maltiness. Smoky, heathery, pears, sherry. From Gordon MacPhail
Very complex splendid Speyside malt. G M Bottling
Cask strength. Sweet, malt, and peat. Light and sharp
Dry, smoky, malt undertones. Coastal highlands
Fruity and rich with a spicy peat finish. Nice oak and sea salt
Tangy, hint of sea air. A seaside sherry. Smooth and delightful
Nutty caramel spice fruit and chocolate. Noteworthy dram
Rare, malty, and dry. Speyside
Cask strength. G Bottling. Chili pepper, Brazil nut, citrus
Dry with heather-honey tones. Speyside
A newer distillery. Tangy, rich and sweet. Speyside
An elegant "feminine" whisky. A light, savory floral nose, a sweet crisp palate, a chocolate finish
Fruity with a sherried sweetness. Balanced and dry. Speyside. Tough to get in the U.S
Grassy-light-citrusy. Rare Rare
Toffee – sweet – easy. Pears. Good beginner. Speyside
Speyside. Light with a grassy finish. Silent from 1996 to 2007
Sweet with spicy earthiness. After dinner
Medium body – dry smoky, fresh clean. Waste water used for an eel farm!
Sweet barley, light and spicy, oak
Cask strength. Almond, grass anise nose with leather, pepper, fruitcake to perfume palate
Cask strength. Gordon MacPhail bottling. Light, sweet, vanilla and honey
Fruity sweetness, almost chardonnay-like. Very pleasant dram. Recently reopened
Sauternes cask finish. Golden citrus flavors. Vanilla, pineapple and orange. Long finish
Burgandy finish. Vanilla chocolate creamy richness. Hint of red summer fruit
Newest Highland Distillery. Where else but at Pints?! Fruit, malt, slight peat. Sweet nutty
Only at Pints!!! New distillery on the Isle of Lewis. Too young to be called whisky
Firm, full, robust iodine. A classic, highly recommended. Islay
2014 Special Edition. Mocha-coffee- bacon-toast
Cask strength. Luscious, sweet, raisiny. A chocolaty dessert dram
Cask strength. Rare. Rich salty casks balanced by soft sweet casks create peaty complexity
Cask strength. Rich luxuriant peat, pepper and orange. 2010 Award winner
Newest addition to Ardbeg range. Multiple casks produce a singularly rounded sweet smoky dram
2 centuries distilling. Sea, Pine, Peat, Bacon, Vanilla, Treacle, Nutty, Sherry. Rare
A mild seaside dram from a new distillery on the Isle of Arran
1st and 2nd fill bourbon casks marry together vanilla fudge, gentle salt mouthwatering citrus
Salt spray and peat from the capital of the Isle of Islay. Tangy and heathery
Cask strength. Smoky bursts of spicy Seville orange, blackcurrant, vanilla fudge and peat
Made with all Islay barley. 'Heavily peated' Laddie
Unpeated all Islay barley. 100 proof
Cask strength. Super-heavily peated Islay Malt. 208 PPM phenol. McEwans last fling
A recommended introduction to the famous malts of the Isle of Islay. Nutty and salty
"Smoky mist." Limited edition. Big peat smoke hit. Earthy vanilla spice
Throw back to earlier Bunnahabhain character
Gordon MacPhail. Juniper, olives and spicy fruit
Proprietors bottling. A refined, powerful dram. A balanced peaty beauty
Recommended. Well rounded. Scotland's northernmost distillery on the Orkneys
A very refined expression. Lovely, leafy, honey, ginger
Exquisite dram. NCF. Vanilla, white chocolate and spice with an intense sweet finish
Big sherry in this most satisfying dram
Accessible medium bodied. With a delicate sweet palate. Hint of brine on the finish
Rare balance and depth. Hint of smoke. Influenced by 7 select French U.S. oak barrels
Newest Islay distillery. Soft mixed fruit, vanilla, peat and intense sweetness
Sherry cask matured. Chocolate, fruit, peat, cloves and sublte citrus
Cask strength. Peated to 25ppm, half the norm. Clean, fresh, lemon peel and pear. Peppery
Most well-known and well-balanced Islay. Dry, smoky, peaty, full and firm
A very distinct Islay. "Love it or hate it." Fresh iodine and salt. Classic
NCF Apricot, apple, dark chocolate, sherry and vanilla. Deep and complex Laphroaig offering
Rich and smoky with hint of bitter chocolate. Vanilla, fudge, malty sweetness. Short dry finish
A monstrous malt. Big and delicious. Aged in barrels that intensify the maturation
Think quarter cask softened by a sherry finish
From Tobermory Distillery. Sweet briny smokiness. Peppery
Cask strength. 52.5%. The Holy Grail of Islay malts. Diageo's 12th realease. Bottle 2787 of 2964. XXXXXRare
A tiny Orkney distillery being "carefully refurbished." Heather and salt
Pride of the Isle of Skye. A robust dram with pepper and smoke. "Warms the heart."
A bit more in this malt. Islay-esk makes it
Smooth, velvety, fruity, spicy gingerbread. Isle of Mull. Very hard to acquire these days
Scotland's newest distillery. Precision distilled. Perfectly balanced smoke and sweet. Only at Pints!
Gingery and crisp. Auchentoshan is unique in that they distill their malts 3 times for a clean dryness
A popular expression, finished in two different types of sherry casks
First fill bourbon casks result in complex notes of smooth vanilla cream and white peach
Signatory U.C.F. Fresh - fruit - light peat
Cask strength. One of 255 bottles. Supply isfinite. Fresh, delicate, touch of apple
Soft – spice – ginger. Accessible
Cask strength. Scotts Selection. Sweet, spicy, hot at the finish
Honey, pears, spice. Unbelievably rare
Among the rarest, here for our serious malt whisky connoisseurs
Cask strength. Pale, fiery, and soft. First single cask bottling. Rare
From St. Magdalene distillery. Super rare. Grass and lemon
Dry and flowery. Formerly Scotland's oldest distillery
Distlled in 1988. Toffee, fudge, vanilla, with oaky spices
Cask strength. Light, dry, fruit. Fresh and subtle. Cadenhead bottling
Cask strength. Dry, rich, and round. XXX Rare
Gordon and MacPhail. Quite rare. Vanilla, pear, green apple and milk chocolate
Signatory bottling of this hard to get malt
The non-peated, triple distilled malt from Springbank. Very "Irish Whiskey" like
New malt whisky from Springbank's Glen Gyle distillery. Rare. Light peat, honey and leather
Peated Springbank. Smokey. Sweet with a dry finish
Cask strength. Only 9000 bottles of this whisky that spent 4yrs in Cabernet casks
One of the greats. Incredible complexity rolls sweet and salt over your tongue in waves
Cask strength. Super limited release. Bold, rich, redcurrant, chocolate shortbread, liquorice mint
A stately expression. Exceptionally smooth and complex
Cask strength. Exquisite rum overtones in this ultra rare exceptional dram
Rich caramel custard and floral peat smoke. Award winner from India
From Brittany, France another home of the Celts. Silver medal in L.A tasting
Cask strength. From Waco, Texas. Highly regarded. Toffee, fruit, cinnamon, cloves
1st Belgian single malt. Local grown barley. Makes for green pears, vanilla, honey lemon
Innovative oak spiral aging creates malty caramel and a peppery finish. North Carolina
Alembic still, French oak barrels, finished in Cognac casks. Creamy, fruit-forward. Refined
Triple distilled single-malt. Licensed by King James in 1608. Crafted in Ireland
Award winning distillery in Iowa. Orange zest, nutmeg. Toasted ginger vanilla spice
1st edition from Japan's whisky guru Ichiro Akuto. New distillery. Only at Pints
Artisan made in Santa Fe using Sangre De Christo mountain water mesquite smoked malted barley. Talk about terroir!! Many awards, very worthy
A peated Irish single malt. Complex and rich. Islay-like
Award winning craft spirit from Nashville. Complex
High alpine climate produces notes of coffee, cacao, caramel spice. Buena Vista, CO
Scotch/Sherry American oak casks. From Centennial, Colorado
Cask strength. Japan's first, still smallest whisky producer. Ultra Ultra Rare. Sherry!! Ginger. Seville orange. Spice. Peppermint
A Canadian single malt. Cherry bark and herbal feel. Rare
Ireland's first craft distillery. Spicy Vanilla. XXX Rare
Lime, green fruit, ginger, touch of smoke. An essential Japanese malt
Jasmine-mango-quince and menthol smoke. From a Japanese mountain distillery
Ichiro Akuto's final vintage at Hanyu. Rarest of the rare from this lost still. Japan
A rich, full flavored American interpretation of Scottish malt. 92 proof from New York state
Much sherry in this legendary Japanese malt from Honshu's highlands
Cask strength. Unacknowledged malt from Ireland's oldest distillery. XXXXX Rare
From Taiwan. Clean, elegant, floral, spicy mango
Peated single malt from Coastal Brittany, France. Rare Rare Rare
All the way from down under, Tasmania. Matured in Port quarter casks
From Granada, Spain. Water from the Sierra Nevada. Embrujo means Incantation
Young, but a complex interplay between fruit and sweet. From Sweden, it's rare
An American original from Oregon. Smooth and peaty with a very clean feel
Smooth and distinctive. A "lowlands" single malt from New Zealand. Rare
Japanese lowland style single malt from Nikka distillers. XXX Rare
Cask strength. Tropical tastes from Goa, India. Honey, licorice and toasted honeycomb
Molasses-Raisins-Malty-Vanilla and Oak. Irish style from Kentucky
First malt whiskey from Wales in about 100 years. Madeira finish, Lowlandesque
Long Island, N.Y. Distilled from barley wine. Small cask aged. Robust caramel
Bohemian barley, water casks, Scottish peat. Produced behind the Iron Curtain, then forgotten to age 20 years after communism's fall
Tennessee USA. Irish style single malt
South Africa. Soft, smoke, floral, sweet. Multiple award winner
Cask strength. Distilled at Mt. Komagatake aged in the lowlands at the Tsuniki distillery. Ultra rare. Peat, herbs vanilla. Hot oak finish. Only at Pints. Japan
Herbal - vanilla - fruity caramel. Bavaria, Germany
Lyons, CO. 92 points from Jim Murray. Complex vanilla, earth, smoke, with a buttery mouthfeel
Smooth and sweet single malt from Alameda Naval Station Hanger 1. California
First English single malt in 100 yrs. Ultra rare 1st bottling. Young, unpeated fruit honey
Proudly distilled right here in Denver! A single-malt whiskey with a bourbon twist. Rich chocolate and anise. Aged in fresh oak
Austrailia-Malt-Oak-Chocolate. Rainforest botanicals. Tasmania, Australia. Hard to get
Surprisingly light with a Cointreau-like citrus body. From Cooley distillery, Ireland
Unique pot still whisky from Virginia using American know how
From Seattle. Rich dark fruit, chocolate, caramel and raisins
Japanese single malt. Fresh, grassy, smooth and dry. "For good times, it's Suntory time"
Plummy - salt - peat. Highly regarded Japanese malt from Nikka distilling. XX Rare
Dutch single malt from Zuidam distillery. Fruity, cherry and spice. Rare