Amore da Roma

Calamari rings dusted in seasoned flour and flash fried. Served with cocktail or marinara sauce

Sliced Italian sausage with grilled onions and peppers

Italian sausage, aged provolone, roasted garlic, basil and pepper seed. Broiled in a cast iron skillet. Served with toast points

Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil and balsamic reduction

Chilled jumbo shrimp paired with a caper remoulade and cocktail sauce

Fresh water colossal prawn sauteed in a garlic, lemon, butter and white wine sauce

Mixed greens, peppers, tomato, egg, Garbanzo beans and house dressing

Cheese, and Pepperoncici

House made meat balls, meat sauce, melted three cheese blend on Ciabatta

White Albacore tuna on toasted house bread

Italian Sausage, sauteed onions and peppers with melted three cheese blend on Ciabatta

Gourmet Italian beef, grilled onions, lettuce, heirloom tomato on Brioche bun with stone ground mustard or remoulade

100% plant protein patty, grilled onions, lettuce, tomatoes

Sliced Heirloom tomatoes, fresh Buffalo mozzarella, basil pesto, bib lettuce on toasted house bread

Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs

Potato and semolina dumplings

Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese

Small meat filled pasta rings

Sauteed with clams, green onion, olive oil, basil, garlic, with red or white sauce

Spinach and egg angel hair pasta with prosciutto, sweet peas and parmesan cream sauce

Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce

House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan

House made egg noodles in Alfredo sauce with shrimp, scallops and calamari

With mushroom and meat sauce; house made noodles with a generous portion of mushrooms and topped with our famous meat sauce

Choice beef tenderloin broiled with Amore zip sauce. Available in 7 oz. Petite Cut, 9 oz. Roma Cut

Certified Black Angus Beef broiled with Amore zip sauce

Broiled with garlic, lemon and rosemary served with Amore zip sauce

Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella

Breaded chicken breast topped with our famous meat sauce and mozzarella

Breaded cutlet topped with our famous meat sauce and mozzarella

Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms

Sauteed with lemon, butter and white wine

Sauteed with mushrooms and Marsala wine

Breaded or sauteed meuniere perch filet in a lemon, butter and parley sauce

Sauteed meuniere pickerel filet in a lemon, butter and parsley sauce

Broiled with lemon butter

Calamari rings dusted in seasoned flour and flash fried. Served with cocktail or marinara sauce

Sliced Italian sausage with grilled onions and peppers

Italian sausage, aged provolone, roasted garlic, basil and pepper seed. Broiled in a cast iron skillet. Served with toast points

Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil and balsamic reduction

Chilled Jumbo Shrimp with house made cocktail sauce

Fresh water colossal prawns sauteed in a garlic, lemon, butter and white wine sauce

Ala Bourguignonne – Baked in a garlic herb butter sauce and topped with gremolata

Chef's selection of mixed specialty cured meats, assorted cheeses, pickled vegetables, whole grain mustard and jams

Mixed greens, peppers, tomato, egg, garbanzo beans and house dressing

Cheese, and Pepperoncini

Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs

Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese

Meat filled pasta rings

Potato semolina dumplings with choice of sauce

Linguine sauteed with clams, green onion, olive oil, basil and garlic red or white sauce

Spinach and egg angel hair pasta with prosciutto, sweet peas, and parmesan cream sauce

Penne pasta, tomato, onion, sweet pepper, olive, capers and hot pepper seeds

Ziti, meat sauce baked with mozzarella and parmesan

Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce

House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan

House made egg noodles in Alfredo sauce with shrimp, scallops and calamari

With mushroom and meat sauce house made noodles with a generous portion of mushrooms and topped with our famous meat sauce

Served with a choice of our famous meat sauce, marinara or tomato basil sauce

House made beef and veal meatballs. Served with a choice of our famous meat sauce, marinara or tomato basil sauce

Eggplant in Italian breadcrumbs served with marinara sauce

Choice beef tenderloin broiled with Amore zip sauce. Available in 7 oz. Petite Cut, 9 oz. Roma Cut

Certified Black Angus Beef. Broiled with Amore zip sauce. Available in 14 oz, 16 oz. Sicilian style add $2

Broiled with garlic, lemon and rosemary served with Amore zip sauce

Choice of: Siciliano style with amoque sauce. Cacciatore with tomato, peppers, onion and mushrooms. Marsala wine sauce with mushrooms

Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella

Breaded chicken breast topped with our famous meat sauce and mozzarella

Breaded cutlet topped with our famous meat sauce and mozzarella

Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms

Sauteed with lemon, butter and white wine

Sauteed with mushrooms and Marsala wine

Sauteed in a spicy white wine and lemon sauce

Sauteed in a cheese, herb and garlic egg batter

Sauteed with prosciutto, sage and sherry wine

Sauteed in a white wine butter sauce

Fresh water colossal prawn sauteed in a garlic, lemon, butter and white wine and parsley

Sauteed meuniere pickerel filet in a lemon, butter and parsley sauce

Broiled with lemon butter

Breaded or sauteed meuniere perch filet in a lemon, butter and parley sauce

Roadhouse style

Ask your server

Calamari rings dusted in seasoned flour and flash fried. Served with cocktail or marinara sauce

Sliced Italian sausage with grilled onions and peppers

Italian sausage, aged provolone, roasted garlic, basil and pepper seed. Broiled in a cast iron skillet. Served with toast points

Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil and balsamic reduction

Chilled jumbo shrimp paired with a caper remoulade and cocktail sauce

Fresh water colossal prawn sauteed in a garlic, lemon, butter and white wine sauce

Mixed greens, peppers, tomato, egg, Garbanzo beans and house dressing

Cheese, and Pepperoncici

House made meat balls, meat sauce, melted three cheese blend on Ciabatta

White Albacore tuna on toasted house bread

Italian Sausage, sauteed onions and peppers with melted three cheese blend on Ciabatta

Gourmet Italian beef, grilled onions, lettuce, heirloom tomato on Brioche bun with stone ground mustard or remoulade

100% plant protein patty, grilled onions, lettuce, tomatoes

Sliced Heirloom tomatoes, fresh Buffalo mozzarella, basil pesto, bib lettuce on toasted house bread

Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs

Potato and semolina dumplings

Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese

Small meat filled pasta rings

Sauteed with clams, green onion, olive oil, basil, garlic, with red or white sauce

Spinach and egg angel hair pasta with prosciutto, sweet peas and parmesan cream sauce

Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce

House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan

House made egg noodles in Alfredo sauce with shrimp, scallops and calamari

With mushroom and meat sauce; house made noodles with a generous portion of mushrooms and topped with our famous meat sauce

Choice beef tenderloin broiled with Amore zip sauce. Available in 7 oz. Petite Cut, 9 oz. Roma Cut

Certified Black Angus Beef broiled with Amore zip sauce

Broiled with garlic, lemon and rosemary served with Amore zip sauce

Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella

Breaded chicken breast topped with our famous meat sauce and mozzarella

Breaded cutlet topped with our famous meat sauce and mozzarella

Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms

Sauteed with lemon, butter and white wine

Sauteed with mushrooms and Marsala wine

Breaded or sauteed meuniere perch filet in a lemon, butter and parley sauce

Sauteed meuniere pickerel filet in a lemon, butter and parsley sauce

Broiled with lemon butter

Calamari rings dusted in seasoned flour and flash fried. Served with cocktail or marinara sauce

Sliced Italian sausage with grilled onions and peppers

Italian sausage, aged provolone, roasted garlic, basil and pepper seed. Broiled in a cast iron skillet. Served with toast points

Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil and balsamic reduction

Chilled Jumbo Shrimp with house made cocktail sauce

Fresh water colossal prawns sauteed in a garlic, lemon, butter and white wine sauce

Ala Bourguignonne – Baked in a garlic herb butter sauce and topped with gremolata

Chef's selection of mixed specialty cured meats, assorted cheeses, pickled vegetables, whole grain mustard and jams

Mixed greens, peppers, tomato, egg, garbanzo beans and house dressing

Cheese, and Pepperoncini

Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs

Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese

Meat filled pasta rings

Potato & semolina dumplings with choice of sauce

Linguine sauteed with clams, green onion, olive oil, basil and garlic red or white sauce

Spinach and egg angel hair pasta with prosciutto, sweet peas, and parmesan cream sauce

Penne pasta, tomato, onion, sweet pepper, olive, capers and hot pepper seeds

Ziti, meat sauce baked with mozzarella and parmesan

Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce

House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan

House made egg noodles in Alfredo sauce with shrimp, scallops and calamari

With mushroom and meat sauce house made noodles with a generous portion of mushrooms and topped with our famous meat sauce

Served with a choice of our famous meat sauce, marinara or tomato basil sauce

House made beef and veal meatballs. Served with a choice of our famous meat sauce, marinara or tomato basil sauce

Eggplant in Italian breadcrumbs served with marinara sauce

Choice beef tenderloin broiled with Amore zip sauce. Available in 7 oz. Petite Cut, 9 oz. Roma Cut

Certified Black Angus Beef. Broiled with Amore zip sauce. Available in 14 oz, 16 oz. Sicilian style add $2

Broiled with garlic, lemon and rosemary served with Amore zip sauce

Choice of: Siciliano style with amoque sauce. Cacciatore with tomato, peppers, onion and mushrooms. Marsala wine sauce with mushrooms

Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella

Breaded chicken breast topped with our famous meat sauce and mozzarella

Breaded cutlet topped with our famous meat sauce and mozzarella

Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms

Sauteed with lemon, butter and white wine

Sauteed with mushrooms and Marsala wine

Sauteed in a spicy white wine and lemon sauce

Sauteed in a cheese, herb and garlic egg batter

Sauteed with prosciutto, sage and sherry wine

Sauteed in a white wine butter sauce

Fresh water colossal prawn sauteed in a garlic, lemon, butter and white wine and parsley

Sauteed meuniere pickerel filet in a lemon, butter and parsley sauce

Broiled with lemon butter

Breaded or sauteed meuniere perch filet in a lemon, butter and parley sauce

Roadhouse style

Ask your server

Calamari rings dusted in seasoned flour and flash fried. Served with cocktail or marinara sauce

Sliced Italian sausage with grilled onions and peppers

Italian sausage, aged provolone, roasted garlic, basil and pepper seed. Broiled in a cast iron skillet. Served with toast points

Heirloom tomatoes, fresh buffalo mozzarella, Corto olive oil, basil and balsamic reduction

Chilled jumbo shrimp paired with a caper remoulade and cocktail sauce

Fresh water colossal prawn sauteed in a garlic, lemon, butter and white wine sauce

Mixed greens, peppers, tomato, egg, Garbanzo beans and house dressing

Cheese, and Pepperoncici

House made meat balls, meat sauce, melted three cheese blend on Ciabatta

White Albacore tuna on toasted house bread

Italian Sausage, sauteed onions and peppers with melted three cheese blend on Ciabatta

Gourmet Italian beef, grilled onions, lettuce, heirloom tomato on Brioche bun with stone ground mustard or remoulade

100% plant protein patty, grilled onions, lettuce, tomatoes

Sliced Heirloom tomatoes, fresh Buffalo mozzarella, basil pesto, bib lettuce on toasted house bread

Pasta barrels filled with veal, beef, roasted vegetables, cheese and herbs

Potato and semolina dumplings

Pasta layered with our famous meat sauce, fresh ricotta, parmesan and mozzarella cheese

Small meat filled pasta rings

Sauteed with clams, green onion, olive oil, basil, garlic, with red or white sauce

Spinach and egg angel hair pasta with prosciutto, sweet peas and parmesan cream sauce

Linguine with shrimp, clams, calamari and scallops in an olive oil and garlic sauce

House made egg noodles in Alfredo sauce made with cream, butter, cracked pepper and parmesan

House made egg noodles in Alfredo sauce with shrimp, scallops and calamari

With mushroom and meat sauce; house made noodles with a generous portion of mushrooms and topped with our famous meat sauce

Choice beef tenderloin broiled with Amore zip sauce. Available in 7 oz. Petite Cut, 9 oz. Roma Cut

Certified Black Angus Beef broiled with Amore zip sauce

Broiled with garlic, lemon and rosemary served with Amore zip sauce

Layered slices of eggplant, ricotta, spinach and tomato basil sauce, baked with mozzarella

Breaded chicken breast topped with our famous meat sauce and mozzarella

Breaded cutlet topped with our famous meat sauce and mozzarella

Simmered in wine sauce with green peppers, onions, tomatoes and mushrooms

Sauteed with lemon, butter and white wine

Sauteed with mushrooms and Marsala wine

Breaded or sauteed meuniere perch filet in a lemon, butter and parley sauce

Sauteed meuniere pickerel filet in a lemon, butter and parsley sauce

Broiled with lemon butter