Japanese Cuisine Tatsumi

This is a gorgeous kaiseki course with a large volume and appearance, served in a Shokado style stacked box. This is an abbreviated course meal, so it can be served in less time than a regular kaiseki course. It is used for a wide range of occasions, including banquets, memorial services, and events for small children, such as the first visit to the shrine and the first weaning ceremony of a baby.

This is a gorgeous kaiseki course with a large volume and appearance, served in a Shokado style stacked box. This is an abbreviated course meal, so it can be served in less time than a regular kaiseki course. It is used for a wide range of occasions, including banquets, memorial services, and events for small children, such as the first visit to the shrine and the first weaning ceremony of a baby.

We offer traditional and modern Japanese cuisine, one dish at a time, while making the most of seasonal ingredients. The menu changes monthly, and the seasonal flowers and flowers, as well as the decorations using carefully selected vessels, allow you to experience the changing of the seasons. Recommended for celebrations, anniversaries, dinners, and business entertainment.

We offer traditional and modern Japanese cuisine, one dish at a time, while making the most of seasonal ingredients. The menu changes monthly, and the seasonal flowers and flowers, as well as the decorations using carefully selected vessels, allow you to experience the changing of the seasons. Recommended for celebrations, anniversaries, dinners, and business entertainment.

Fresh torafugu swimming in the fish tank is processed and served in the restaurant according to the reserved date. This course is available only from the beginning of November to around March every year.

This is a gorgeous kaiseki set meal, both in volume and appearance, with dishes served in a Shokado stacked box. For the meal, we offer a mini unaju (half-eel). This is an abbreviated course meal, so it can be served in less time than a regular kaiseki course. It is used for a wide range of occasions, including banquets, memorial services, and events for small children, such as the first ceremonial visit to the shrine and the first weaning of a baby.

Special kaiseki featuring plump and fragrant grilled domestic eel as the main attraction. The rare "eel sashimi" is carefully prepared by removing the blood from the eel and other specialized treatments. Please enjoy it with a variety of dishes that only a kaiseki restaurant can offer.

Special kaiseki featuring fluffy, fragrant grilled domestic eel. This is the most glamorous course in the lunchtime menu. The rare "eel sashimi" is carefully prepared by removing the blood from the eel and other specialized treatments. The variety of dishes that only a kaiseki restaurant can offer will add color to your special lunchtime experience.

We offer traditional and modern Japanese cuisine, one dish at a time, while making the most of seasonal ingredients. The menu changes monthly, and the seasonal flowers and flowers, as well as the decorations using carefully selected vessels, allow you to experience the changing of the seasons. Recommended for celebrations, anniversaries, dinners, and business entertainment.

We offer traditional and modern Japanese cuisine, one dish at a time, while making the most of seasonal ingredients. The menu changes monthly, and the seasonal flowers and flowers, as well as the decorations using carefully selected vessels, allow you to experience the changing of the seasons. Recommended for celebrations, anniversaries, dinners, and business entertainment.