Mau Loa
마우로아
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
สนุกกับความหลากหลายของรสชาติและเนื้อเยื่อในพื้นที่อาหารและไวน์
คะแนน
รีวิว
เมนู
Mauroa's guideline! A 2-person set that you can enjoy with a sweet and salty taste〰️ (price for 2 people)
Excluding weekends and public holidays
3+1 Event
100% purebred Iberico black pig's pluma steak seasoned with fresh truffle slices :)
Tenderly boiled octopus and small baby squid with black garlic puree and date chips :)
French-style beef tartare made with Hanwoo 2+ marinated beef :)
We topped the onion soup, which has been roasted for a long time without being burnt in butter, with toasted bread, gruyere, and emmental cheese.
Special lasagna with Maroa's unique duck cell added to the ragu sauce boiled for over 5 hours :)
Refreshing oil spaghetti made with Bayota dry chorizo ham :)
NEW menu starting from May!
Pasta with finely cooked tomato sauce and accompanied by burrata cheese :)
Pasta made with white ragù and Pecorino cheese :)
Freshly washed small potatoes fried in their skins, served with a refreshing dill tartar sauce and a sprinkle of chive crumble!
Great as a pre-meal snack :)
A crispy mini cos with prosciutto, topped with onion chips cheese salad🥗
